Determinants of Adoption of Protected Designation of Origin Label: Evidence from the French Brie Cheese Industry.

Published in:

Journal of Agricultural Economics, 2010, v. 61, n. 2, p. 225, doi. 10.1111/j.1477-9552.2009.00234.x

By:

• Bouamra-Mechemache, Zohra;
• Chaaban, Jad

Publication type:

Article