Works matching DE "BREWERS"

Results: 145

How Large Are Your G-Values? Try Gosset's Guinnessometrics When a Little "p" Is Not Enough.

Published in:

American Statistician, 2019, v. 73, p. 281, doi. 10.1080/00031305.2018.1514325

By:

Ziliak, Stephen T.

Publication type:

Article

Chemical composition of the cell wall of probiotic and brewer's yeast in response to cultivation medium with glycerol as a carbon source.

Published in:

European Food Research & Technology, 2013, v. 237, n. 4, p. 489, doi. 10.1007/s00217-013-2016-8

By:

Bzducha-Wróbel, Anna;
Kieliszek, Marek;
Błażejak, Stanisław

Publication type:

Article

NINE-PROFILE AND NINE-SEGMENT TEMPERATURE PROGRAMMER FOR MASHING APPARATUS.

Published in:

Instrumentation Science & Technology, 2011, v. 39, n. 1, p. 101, doi. 10.1080/10739149.2010.537716

By:

Devaraju, J.T.;
Thontadharya, H.J.;
Nagaraj, K.

Publication type:

Article

The Politics of Alcohol Policy in Nigeria: A Critical Analysis of How and Why Brewers Use Strategic Ambiguity to Supplant Policy Initiatives.

Published in:

Journal of Asian & African Studies (Sage Publications, Ltd.), 2014, v. 49, n. 4, p. 473, doi. 10.1177/0021909613490137

By:

Dumbili, Emeka Wilfred

Publication type:

Article

A CONCESSION TO THE BREWERS.

Published in:: Journal of Education, 1917, v. 86, n. 1, p. 2
Publication type:: Article

Mogućnosti primene pivskog tropa u biotehnologiji.

Published in:

Chemical Industry / Hemijska Industrija, 2013, v. 67, n. 2, p. 277, doi. 10.2298/HEMIND120410065P

By:

Pejin, Jelena D.;
Radosavljević, MiloŠ S.;
Grujić, Olgica S.;
Mojović, Ljiljana V.;
Kocić-Tanackov, Sunčica D.;
Nikolić, Svetlana B.;
Djukić-Vuković, Aleksandra P.

Publication type:

Article

Ausgeforscht: Bierwunder oder Wunderbier?

Published in:

Nachrichten aus der Chemie, 2023, v. 71, n. 9, p. 114, doi. 10.1002/nadc.20234137767

By:

Groß, Michael

Publication type:

Article

The Fabric Accounts of St Stephen's Chapel, Westminster: 1292–1396. 2 Vols: Edited by Tim Ayers, transcriptions by Maureen Jurkowski. Pp. v + 1523, 6 figures; 13 tables; 3 plans. Woodbridge: Boydell and Brewer, 2020. £150. ISSN 978-1-78327-444-4. Hardback

Published in:

2021

By:

French, Katherine L.

Publication type:

Book Review

St Stephen's College, Westminster: A Royal Chapel and English Kingship, 1348–1548: By Elizabeth Biggs. Pp. v + 248 + 6 illustrations + 1 map. Woodbridge: Boydell and Brewer, 2020. £60. ISBN 0955-2480. Hardback.

Published in:

2021

By:

French, Katherine L.

Publication type:

Book Review

Development of beer industry and craft beer expansion.

Published in:

Journal of Food & Nutrition Research, 2019, v. 58, n. 1, p. 63

By:

POKRIVČÁK, JÁN;
SUPEKOVÁ, SOŇA CHOVANOVÁ;
LANČARIČ, DRAHOSLAV;
SAVOV, RADOVAN;
TÓTH, MARIÁN;
VAŠINA, RADOSLAV

Publication type:

Article

¿QUÉ BUSCAN LOS CARAQUEÑOS EN UNA CERVEZA ARTESANAL?

Published in:

Debates IESA, 2023, v. 28, n. 1, p. 43

By:

Csoban-Mirka, Eugenia;
María Sosa-Mendoza, José

Publication type:

Article

"Dakota's Finest.".

Published in:

South Dakota History, 2012, v. 42, n. 4, p. 291

By:

STEWART, KEN R.

Publication type:

Article

A History of the County of Essex XII: St Osyth to the Naze: North-East Essex Coastal Parishes. Part I: St Osyth, Great and Little Clacton, Frinton, Great and Little Holland: (Published for the Institute of Historical Research by Boyell and Brewer, Woodbridge, 2020). Edited by Chritopher C. Thornton. xxiv + 417. 305 × 208 mm. 102 b/w illustrations, 18 colour plates, 11 tables, 23 maps and plans. ISBN 9781904356493. Price: £95.00 hardback

Published in:

2021

By:

Ward, JenniFer C.

Publication type:

Book Review

Reducing Load.

Published in:

ASHRAE Journal, 2012, v. 54, n. 8, p. 82

By:

Pearson, Andy

Publication type:

Article

Two Hearts and Brewer/Distributor Conflicts.

Published in:

University of the Pacific Law Review, 2021, v. 52, n. 4, p. 803

By:

Archerd, Erin R.

Publication type:

Article

Comparative analysis of dry-hopping with hop extracts versus hop pellets.

Published in:

Brewing Science, 2023, v. 76, n. 11/12, p. 159, doi. 10.23763/BrSc23-17outhwaite

By:

Outhwaite, B.;
Symes, A.;
Mills, D.

Publication type:

Article

The relevance of Hop Storage Index (HSI) for hop usage.

Published in:

Brewing Science, 2023, v. 76, n. 11/12, p. 147, doi. 10.23763/BrSc23-14mcmillan

By:

McMillan, J.;
Zunkel, M.;
Insa, A. Muñoz;
Schönberger, C.

Publication type:

Article

Quality reduction of beer stored in transfer tubes of a dispensing system - an investigation with sensory and GC/MS analyses.

Published in:

Brewing Science, 2023, v. 76, n. 1/2, p. 11, doi. 10.23763/BrSc22-18werner

By:

Werner, R.;
Lehnhardt, F.;
Göhring, A.;
Geier, D. U.;
Gastl, M.;
Becker, T.

Publication type:

Article

Brewing beer using bakery leftovers as a substitute for malt.

Published in:

Brewing Science, 2023, v. 76, n. 1/2, p. 1, doi. 10.23763/BrSc22-14dymchenko

By:

Dymchenko, A.;
Gerš, M.;
Gregor, T.

Publication type:

Article

Advanced hop products designed for sustainable brewing and improved taste and aroma in different beer styles.

Published in:

Brewing Science, 2022, v. 75, n. 11/12, p. 109, doi. 10.23763/BrSc22-08symes

By:

Symes, A.;
Van Opstaele, F.;
De Rouck, G.;
Oliveira, P.

Publication type:

Article

Growth Performance and Resistance to Streptococcus iniae of Juvenile Nile Tilapia ( Oreochromis niloticus ) Fed Diets Supplemented with GroBiotic-A and Brewtech Dried Brewers Yeast.

Published in:

Journal of Applied Aquaculture, 2012, v. 24, n. 3, p. 183, doi. 10.1080/10454438.2012.678786

By:

Vechklang, Kunthika;
Lim, Chhorn;
Boonanuntanasarn, Surintorn;
Welker, Thomas;
Ponchunchuwong, Samorn;
Klesius, PhillipH.;
Wanapu, Chokchai

Publication type:

Article

Reconstructing the microbrewery taproom experiencescape through narratives in online travel reviews: A case from Houston, Texas USA.

Published in:

Tourism & Hospitality Research, 2024, v. 24, n. 3, p. 349, doi. 10.1177/14673584231151894

By:

Nelson, Velvet

Publication type:

Article

Brew temperature, at fixed brew strength and extraction, has little impact on the sensory profile of drip brew coffee.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-73341-4

By:

Batali, Mackenzie E.;
Ristenpart, William D.;
Guinard, Jean-Xavier

Publication type:

Article

Review of Land, Investment & Politics: Reconfiguring East Africa's Pastoral Drylands. Edited by Jeremy Lind, Doris Okenwa & Ian Scoones. Woodbridge, Suffolk: James Currey, an imprint of Boydell and Brewer, 2020.

Published in:

Pastoralism: Research, Policy & Practice, 2021, v. 11, n. 1, p. 1, doi. 10.1186/s13570-021-00211-7

By:

Galaty, John G.

Publication type:

Article

African literature in the digital age: class and sexual politics in new writing from Nigeria and Kenya: By shola Adenekan. Rochester, USA: Boydell and Brewer, 2021. 224 pages. ISBN-978-1-84701-238-8: Hardback. £65.00/$115.00.

Published in:

2021

By:

Opoku-Agyemang, Kwabena

Publication type:

Book Review

Experiments with truth: Narrative non-fiction and the coming of democracy in South Africa: by Hedley Twidle, Suffolk, Boydell & Brewer, 2019, 250 pp., $99.00 USD (Hardback), ISBN 978-1-84701-188-6.

Published in:

2021

By:

Propst, Lisa

Publication type:

Book Review

Written Under the Skin: Blood and Intergenerational Memory in South Africa: by Carli Coetzee. Woodbridge, UK: James Currey/Boydell & Brewer, 2019, ISBN 978-1-84701-221-0 and Johannesburg, Wits University Press, ISBN 978-1-77614-326-9.

Published in:

2020

By:

Coetzee, Carli

Publication type:

Book Review

The Craft Beer Revolution: An International Perspective.

Published in:

Choices: The Magazine of Food, Farm & Resource Issues, 2017, v. 32, n. 3, p. 1

By:

Garavaglia, Christian;
Swinnen, Johan

Publication type:

Article

Advanced NO<sub>2</sub> retrieval technique for the Brewer spectrophotometer applied to the 20-year record in Rome, Italy.

Published in:

Earth System Science Data Discussions, 2021, p. 1, doi. 10.5194/essd-2021-143

By:

Diémoz, Henri;
Siani, Anna Maria;
Casadio, Stefano;
Iannarelli, Anna Maria;
Casale, Giuseppe Rocco;
Savastiouk, Vladimir;
Cede, Alexander;
Tiefengraber, Martin;
Müller, Moritz

Publication type:

Article

Registration of high‐yielding aroma hop (Humulus lupulus L.) cultivar 'USDA Triumph'.

Published in:

Journal of Plant Registrations, 2021, v. 15, n. 2, p. 244, doi. 10.1002/plr2.20138

By:

Henning, J.A.;
Townsend, M.S.;
Gent, D.H;
Wiseman, M.S.;
Walsh, D.B.;
Groenendale, D.P.;
Randazzo, A.M.

Publication type:

Article

Attunement and Multispecies Communication in Fermentation.

Published in:

Feminist Philosophy Quarterly, 2021, v. 7, n. 3, p. 1, doi. 10.5206/fpq/2021.3.10846

By:

Hey, Maya

Publication type:

Article

Another Round for the Brewers: Television Ads and Children's Alcohol Expectancies.

Published in:

Journal of Applied Social Psychology, 1993, v. 23, n. 6, p. 439, doi. 10.1111/j.1559-1816.1993.tb01097.x

By:

Llpsltz, Angela;
Brake, Greg;
Vincent, Eric John;
Winters, Mark

Publication type:

Article

Monascus purpureus'dan Katı Kültür Fermantasyon Yöntemi ile Renk Pigmenti Üretimi.

Published in:

Academic Food Journal / Akademik GIDA, 2021, v. 19, n. 2, p. 150, doi. 10.24323/akademik-gida.977272

By:

Göksungur, Yekta;
Sarıyıldız, Seda

Publication type:

Article

Illicit innovation and institutional folding: From purity to naturalness in the Bavarian brewing industry.

Published in:

Journal of Economic Geography, 2022, v. 22, n. 3, p. 605, doi. 10.1093/jeg/lbab026

By:

Glückler, Johannes;
Eckhardt, Yannick

Publication type:

Article

The diffusion of English in late medieval social networks: Henry V, Robert Chicheley, London Grocers, and London Brewers.

Published in:

Language & History, 2021, v. 64, n. 2, p. 69, doi. 10.1080/17597536.2021.1904183

By:

Alcolado Carnicero, José Miguel

Publication type:

Article

Universalising the geographies of enlightenment Edinburgh: Reviewing The geographies of enlightenment Edinburgh, by Phil Dodds, Woodbridge, Boydell and Brewer, 2022, 366 pp + xiv, £75 hardback, ISBN 978-1-783277032.

Published in:

Scottish Geographical Journal, 2023, v. 139, n. 3/4, p. 546, doi. 10.1080/14702541.2023.2196538

By:

Elliott, Paul

Publication type:

Article

Author Index.

Published in:: Oral Surgery (1752-2471), 2020, v. 13, p. 42, doi. 10.1111/ors.12573
Publication type:: Article

Economies of Scale Versus Small Is Beautiful.

Published in:

Organization & Environment, 2016, v. 29, n. 1, p. 36, doi. 10.1177/1086026615590882

By:

Wells, Peter

Publication type:

Article

Integrative Expression of Glucoamylase Gene in a Brewer's Yeast Saccharomyces pastorianus Strain.

Published in:

Food Technology & Biotechnology, 2008, v. 46, n. 1, p. 32

By:

Zengran Liu;
Guangyi Zhang;
Jing Li;
Guohong Chen

Publication type:

Article

Brewers lost in wild yeast nomenclature.

Published in:

Fermentation Industry / Kvasný Průmysl, 2023, v. 69, n. 2, p. 707, doi. 10.18832/kp2023.69.707

By:

Kyselová, Lucie;
Hanzalíková, Katarína;
Matoulková, Dagmar;
Kubizniaková, Petra

Publication type:

Article

Pomegranate Juice Effect on Physicochemical and Nutraceutical Characteristics of a Craft Fruit Beer.

Published in:

Beverages, 2024, v. 10, n. 4, p. 125, doi. 10.3390/beverages10040125

By:

Meza-Santiago, Aldair A.;
Hernandez-Herrera, Maria Guadalupe;
Zuñiga-Estrada, Erick A.;
Lopez-Perea, Patricia

Publication type:

Article

The Impact of Rye and Barley Malt and Different Strains of Saccharomyces cerevisiae on Beer Volatilome.

Published in:

Beverages, 2023, v. 9, n. 4, p. 93, doi. 10.3390/beverages9040093

By:

Tocci, Noemi;
Riccio, Gian Marco;
Ramu Ganesan, Abirami;
Hoellrigl, Philipp;
Robatscher, Peter;
Conterno, Lorenza

Publication type:

Article

Lachancea thermotolerans , an Innovative Alternative for Sour Beer Production.

Published in:

Beverages, 2023, v. 9, n. 1, p. 20, doi. 10.3390/beverages9010020

By:

Postigo, Vanesa;
Esteban, Sergio;
Arroyo, Teresa

Publication type:

Article

Consumer Studies: Beyond Acceptability—A Case Study with Beer.

Published in:

Beverages, 2022, v. 8, n. 4, p. 80, doi. 10.3390/beverages8040080

By:

Hernández-Mora, Yareth N.;
Verde-Calvo, José R.;
Malpica-Sánchez, Frida P.;
Escalona-Buendía, Héctor B.

Publication type:

Article

Brewery Packaging in a Post-COVID Economy within the United States.

Published in:

Beverages, 2021, v. 7, n. 1, p. 1, doi. 10.3390/beverages7010014

By:

Pitts, Eric R.;
Witrick, Katherine

Publication type:

Article

Effect of Maize as Adjunct and the Mashing Proteolytic Step on the Brewer Wort Composition.

Published in:

Beverages, 2019, v. 5, n. 4, p. 1, doi. 10.3390/beverages5040065

By:

dos Santos Mathias, Thiago Rocha;
Moreira Menezes, Leonardo;
Camporese Sérvulo, Eliana Flávia

Publication type:

Article

Craftwashing in the U.S. Beer Industry.

Published in:

Beverages, 2018, v. 4, n. 1, p. 1, doi. 10.3390/beverages4010001

By:

Howard, Philip H.

Publication type:

Article

COORS BREWING COMPANY POINT OF SALE APPLICATION SUITE: WINNING MINDSHARE WITH CUSTOMERS, RETAILERS, AND DISTRIBUTORS.

Published in:

Communications of the Association for Information Systems, 2004, v. 13, p. 81, doi. 10.17705/1CAIS.01307

By:

Buffington, Jack;
McCubbrey, Donald J.

Publication type:

Article

GREENE KING: A BUSINESS AND FAMILY HISTORY (Book).

Published in:

1985

By:

Channon, Geoffrey

Publication type:

Book Review

'It could never be just about beer': race, gender, and marked professional identity in the US craft beer industry.

Published in:

Journal of Professions & Organization, 2022, v. 9, n. 2, p. 232, doi. 10.1093/jpo/joac010

By:

Wilson, Eli R

Publication type:

Article