Works matching DE "BREWER'S rice"

Results: 28

Effect of feeding broken rice and distillers dried grains with solubles in a flaxseed-based diet on the growth performance, production efficiency, carcass characteristics, sensory evaluation of meat, and serum biochemistry of broiler chickens.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2017, v. 41, n. 5, p. 583, doi. 10.3906/vet-1701-51

By:

MIR, Nasir Akbar;
TYAGI, Praveen Kumar;
BISWAS, Ashim Kumar;
TYAGI, Pramod Kumar;
MANDAL, Asit Baran;
KUMAR, Faneshwar;
DEO, Chandra;
BISWAS, Avishek

Publication type:

Article

Proximate and amino acids composition of Monascus fermented products with potential as functional feed ingredients.

Published in:

Cogent Food & Agriculture, 2017, v. 3, n. 1, p. N.PAG, doi. 10.1080/23311932.2017.1295767

By:

Abdul Manan, Musaalbakri;
Samat, Noraini;
Kasran, Madzlan;
Hassan, Hadijah;
González-Redondo, Pedro

Publication type:

Article

Effects of six carbohydrate sources on diet digestibility and postprandial glucose and insulin responses in cats.

Published in:

Journal of Animal Science, 2008, v. 86, n. 9, p. 2237, doi. 10.2527/jas.2007-0354

By:

L. D. de-Oliveira;
Carciofi, A. C.;
Oliveira, M. C. C.;
Vasconcellos, R. S.;
Bazolli, R. S.;
Pereira, G. T.;
Prada, F.

Publication type:

Article

Diet affects nutrients digestibility, hematology, and serum chemistry of senior and weanling dogs.

Published in:

Journal of Animal Science, 2004, v. 82, n. 6, p. 1713, doi. 10.2527/2004.8261713x

By:

Swanson, K.S.;
Kuzmuk, K.N.;
Schook, L.B.;
Fashey, Jr., G.C.

Publication type:

Article

Response Surface Methodology for Development and Characterization of Extruded Snack Developed from Food-by-products.

Published in:

International Journal of Bio-Resource & Stress Management, 2016, v. 7, n. 6, p. 1321, doi. 10.23910/ijbsm/2016.7.6.1691a

By:

Raleng, Angam;
Singh, Amarjit;
Singh, Baljit;
Attkan, Arun Kumar

Publication type:

Article

Analysis of Physical Quality and Nutrition of Two Rice Varieties With the Implementation of Various Planting Systems.

Published in:

Current Agriculture Research Journal, 2018, v. 6, n. 1, p. 20, doi. 10.12944/CARJ.6.1.03

By:

ARIEF, RATNA W.;
ASNAWI, R.;
BAKRIE, B.

Publication type:

Article

Bioactivities of organic riceberry broken rice and crude riceberry rice oil.

Published in:

Thai Journal of Pharmaceutical Sciences, 2018, v. 42, n. 3, p. 161

By:

Vijitra Luang-In;
Manatchanok Yotchaisarn;
Issaraporn Somboonwatthanakul;
Sirirat Deeseenthum

Publication type:

Article

Efficacy Study of Broken Rice Maltodextrin in In Vitro Wound Healing Assay.

Published in:

2015

By:

Mohamed Amin, Zahiah;
Koh, Soo Peng;
Yeap, Swee Keong;
Abdul Hamid, Nur Syazwani;
Tan, Chin Ping;
Long, Kamariah

Publication type:

journal article

The Influences of Partially Replacement of Maize Corn by Broken Rice and Sugar Beat Pulp on Growth Performance, Carcass Traits and Economics of Meat-Type Quails.

Published in:

Iranian Journal of Applied Animal Science, 2016, v. 6, n. 3, p. 715

By:

Ashour, E. A.;
Reda, F. M.;
El-Hack, M. E. Abd

Publication type:

Article

Syrup production via enzymatic conversion of a byproduct (broken rice) from rice industry.

Published in:

Acta Scientiarum: Technology, 2016, v. 38, n. 1, p. 13, doi. 10.4025/actascitechnol.v38i1.26700

By:

Aparecida Spinosa, Wilma;
dos Santos Júnior, Vitório;
Galvan, Diego;
Fiorio, Jhonatan Luiz;
Hernan Castro Gomez, Raul Jorge

Publication type:

Article

Brewers' rice attenuated aberrant crypt foci developing in colon of azoxymethane-treated rats.

Published in:

Pakistan Journal of Pharmaceutical Sciences, 2016, v. 29, n. 1, p. 205

By:

Bee Ling Tan;
Norhaizan, Mohd Esa;
Pandurangan, Ashok Kumar;
Hazilawati, Hamzah;
Roselina, Karim

Publication type:

Article

BIOETHANOL PRODUCTION BY SOLID STATE FERMENTATION FROM CHEESE WHEY MIXED WITH BREWER'S SPENT GRAINS.

Published in:

Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2015, v. 39, n. 1, p. 49

By:

COMAN, GIGI;
ANDREEA, NICA;
CONSTANȚA, SPĂLĂȚELU;
BAHRIM, GABRIELA

Publication type:

Article

Digestibility and net energy prediction of rice by products determined with piglets.

Published in:

Ciência Rural, 2018, v. 48, n. 5, p. 1, doi. 10.1590/0103-8478cr20170576

By:

Schirmann, Grádele Dalise;
Tombesi da Rocha, Leonardo;
Mendes Muniz, Henrique da Costa;
Kunzler, Josué Sebastiany;
Kuhn, Micheli Faccin;
de Oliveira, Vladimir

Publication type:

Article

Changes in IgE antibodies to soy in sensitized and control dogs after challenge using three diets in a crossover design.

Published in:

Veterinary Dermatology, 2002, v. 13, n. 4, p. 211, doi. 10.1046/j.1365-3164.2002.00298_15.x

By:

Kennis, R. A;
Tizard, I;
Hannah, S;
Ermel, R;
Dziezyc, J;
Bauer, J. E

Publication type:

Article

Effects of six carbohydrate sources on dog diet digestibility and post-prandial glucose and insulin response.

Published in:

Journal of Animal Physiology & Animal Nutrition, 2008, v. 92, n. 3, p. 326, doi. 10.1111/j.1439-0396.2007.00794.x

By:

Carciofi, A. C.;
Takakura, F. S.;
De-Oliveira, L. D.;
Teshima, E.;
Jeremias, J. T.;
Brunetto, M. A.;
Prada, F.

Publication type:

Article

Inclusion of Flaxseed, Broken Rice, and Distillers Dried Grains with Solubles (DDGS) in Broiler Chicken Ration Alters the Fatty Acid Profile, Oxidative Stability, and Other Functional Properties of Meat.

Published in:

European Journal of Lipid Science & Technology, 2018, v. 120, n. 6, p. 1, doi. 10.1002/ejlt.201700470

By:

Mir, Nasir Akbar;
Tyagi, Praveen K.;
Biswas, Ashim K.;
Tyagi, Pramod K.;
Mandal, A. B.;
Kumar, Faneshwar;
Sharma, Divya;
Biswas, Avishek;
Verma, Arun K.

Publication type:

Article

Solid state bioreactor production of transglutaminase by Amazonian Bacillus circulans BL32 strain.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2008, v. 35, n. 12, p. 1677, doi. 10.1007/s10295-008-0432-8

By:

de Souza, Claucia Fernanda Volken;
Heck, Júlio Xandro;
Ayub, Marco Antônio Záchia

Publication type:

Article

Brewers' rice, a by-product from rice processing, has antiproliferative activity on human colorectal cancer (HT-29) cell line.

Published in:

International Food Research Journal, 2016, v. 23, n. 3, p. 1182

By:

Tan, B. L.;
Norhaizan, M. E.;
Hazilawati, H.;
Roselina, K.

Publication type:

Article

Effect of Broken Rice Flour Addition on Cassava Starch‐Based Foams.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700191

By:

Machado, Caroline M.;
Longhi, Elâine M.;
Spada, Jordana C.;
Tessaro, Isabel C.

Publication type:

Article

Quality evaluation of noodles prepared from blending of broken rice and wheat flour.

Published in:

Starch / Staerke, 2015, v. 67, n. 11/12, p. 905, doi. 10.1002/star.201500037

By:

Ahmed, Ishfaq;
Qazi, Ihsan Mabood;
Jamal, Suraiya

Publication type:

Article

Influence of Sesbania Brown Manuring and Rice Residue Mulch on Soil Health, Weeds and System Productivity of Conservation Rice-Wheat Systems.

Published in:

Land Degradation & Development, 2017, v. 28, n. 3, p. 1078, doi. 10.1002/ldr.2578

By:

Nawaz, Ahmad;
Farooq, Muhammad;
Lal, Rattan;
Rehman, Abdul;
Hussain, Tasawar;
Nadeem, Asif

Publication type:

Article

Effects of microbial phytase on the apparent and standardized total tract digestibility of phosphorus in rice coproducts fed to growing pigs.

Published in:

Journal of Animal Science, 2015, v. 93, n. 7, p. 3441, doi. 10.2527/jas.2015-8877

By:

Casas, G. A.;
Stein, H. H.

Publication type:

Article

An investigation on fermentative changes during the production of food biocolours through solid state fermentation of broken rice by Monascus purpureus (MTCC 410).

Published in:

Asian Journal of Dairy & Food Research, 2017, v. 36, n. 4, p. 310, doi. 10.18805/ajdfr.DR-1132

By:

Mhalaskar, S. R.;
Thorat, S. S.;
Deshmukh, Y. R.

Publication type:

Article

Broken Rice as a Potential Functional Ingredient with Inhibitory Activity of Renin and Angiotensin-Converting Enzyme(ACE).

Published in:

2019

By:

Pinciroli, María;
Aphalo, Paula;
Nardo, Agustina E.;
Añón, María C.;
Quiroga, Alejandra V.

Publication type:

journal article

Assessment of Proximate Compositions and Functional Properties of Blends of Broken Rice and Wheat Flours.

Published in:

Sarhad Journal of Agriculture, 2016, v. 32, n. 3, p. 142, doi. 10.17582/journal.sja/2016.32.3.142.150

By:

Ahmed, Ishfaq;
Qazi, Ihsan Mabood;
Jamal, Suraiya

Publication type:

Article

Development of an integrated variety and appearance quality measurement system for milled rice.

Published in:

Journal of Food Measurement & Characterization, 2021, v. 15, n. 5, p. 4679, doi. 10.1007/s11694-021-01041-2

By:

Yang, Sen

Publication type:

Article

Life cycle assessment of ethanol production from broken wheat and rice grains.

Published in:

Biofuels (17597269), 2025, v. 16, n. 4, p. 343, doi. 10.1080/17597269.2024.2428028

By:

A., Sumisha;
Shastri, Yogendra

Publication type:

Article

Rheology of Broken Rice-Foxtail Millet-Maize Flour Blends Related to Extrusion Cooking.

Published in:

Madras Agricultural Journal, 2014, v. 101, n. 7-9, p. 294, doi. 10.29321/maj.10.001201

By:

Manjula, B.;
Visvanathan, R.;
Malathi, D.

Publication type:

Article