Research on Product Primitives Recognition in a Computer-aided Brand Product Development System.
- Published in:
- Computer-Aided Design & Applications, 2021, v. 18, n. 6, p. 1146, doi. 10.14733/cadaps.2021.1146-1166
- By:
- Publication type:
- Article
Works matching DE "BRAND name products"
Results: 5000
1
2
WoS ترسیم نقشه علم حوزه برند بر اساس مقالات نمایه شده در پایگاه علمی
- Published in:
- Caspian Journal of Scientometrics, 2021, v. 8, n. 1, p. 70, doi. 10.22088/cjs.8.1.70
- By:
- Publication type:
- Article
3
Transparency of new business models with the State: Portuguese media companies and the boundaries of journalism.
- Published in:
- Communication & Society, 2025, v. 38, n. 1, p. 557, doi. 10.15581/003.38.1.039
- By:
- Publication type:
- Article
4
As capas da revista brasileira de Ensino de Física ao longo dos seus 45 anos: uma análise Semiótica.
- Published in:
- Caderno Brasileiro de Ensino de Física, 2025, v. 47, p. 1, doi. 10.1590/1806-9126-RBEF-2024-0431
- By:
- Publication type:
- Article
5
التصميم التوليدي ودوره في تطوير تصميم العلب والاغلفة.
- Published in:
- Al-Academy, 2025, n. 116, p. 407, doi. 10.35560/jcofarts1437
- By:
- Publication type:
- Article
6
A picture's worth a thousand shares: An empirical analysis of logo sizes in social media posts and their impact on content virality.
- Published in:
- Marketing Letters, 2025, v. 36, n. 2, p. 243, doi. 10.1007/s11002-024-09736-4
- By:
- Publication type:
- Article
7
Testing the assumptions of concert sponsorship: Does the performer impact purchase intentions?
- Published in:
- Journal of Global Scholars of Marketing Science, 2025, v. 35, n. 3, p. 240, doi. 10.1080/21639159.2025.2501035
- By:
- Publication type:
- Article
8
Chewing Tobacco: Not a safe Alternative to Cigarettes.
- Published in:
- Oral Health (0974-3960), 2025, v. 19, n. 2, p. 28
- By:
- Publication type:
- Article
9
Ædificare Revue internationale d'histoire de la construction. 2024 - 1, n° 15 - varia.
- Published in:
- Ædificare, 2024, v. 1, n. 15, p. 309
- By:
- Publication type:
- Article
10
基于大数据标签的卷烟新品选点投放模型研究与应用.
- Published in:
- Acta Tabacaria Sinica / Zhongguo Yancao Xuebao, 2025, v. 31, n. 3, p. 142, doi. 10.16472/j.chinatobacco.2024.T0160
- By:
- Publication type:
- Article
11
Competitive Advantage in the World of Wine—An Analysis of Differentiation Strategies Developed by Sectoral Brands in the Global Market.
- Published in:
- Foods, 2025, v. 14, n. 11, p. 1858, doi. 10.3390/foods14111858
- By:
- Publication type:
- Article
12
Influence of Different Surface Treatments on the Low-Temperature Degradation of Three Commercial Yttria-Stabilized Tetragonal Zirconia Polycrystal.
- Published in:
- Materials (1996-1944), 2025, v. 18, n. 11, p. 2543, doi. 10.3390/ma18112543
- By:
- Publication type:
- Article
13
The Judas of the Hours: Messianic Horror in The Revenger's Tragedy.
- Published in:
- ELH, 2025, v. 92, n. 2, p. 385, doi. 10.1353/elh.2025.a961793
- By:
- Publication type:
- Article
14
Ausgestaltung und Auswahl von Markenallianzen.
- Published in:
- Transfer: Zeitschrift für Kommunikation & Markenmanagement, 2025, v. 71, n. 2, p. 58
- By:
- Publication type:
- Article
15
MEASURING BRAND EQUITY IN THE AIRLINE INDUSTRY OF TÜRKİYE.
- Published in:
- Journal of International Trade, Logistics & Law, 2025, v. 11, n. 1, p. 362
- By:
- Publication type:
- Article
16
The Role of Psychological Distance in Enhancing Identity-Relevant Brand Awareness.
- Published in:
- Journal of Advertising, 2025, v. 54, n. 3, p. 359, doi. 10.1080/00913367.2024.2343287
- By:
- Publication type:
- Article
17
IMPACT OF HEATING ON OLIVE OIL: OXIDATIVE CHANGES AND PHYSICOCHEMICAL PROPERTIES.
- Published in:
- Konya Journal of Engineering Sciences / Konya Mühendislik Bilimleri Dergisi, 2025, v. 13, n. 2, p. 535, doi. 10.36306/konjes.1537134
- By:
- Publication type:
- Article
18
Exploring healthy green practices that influence customers' green engagement value in restaurants.
- Published in:
- Social Behavior & Personality: an international journal, 2025, v. 53, n. 6, p. 1, doi. 10.2224/sbp.13261
- By:
- Publication type:
- Article
19
Consumer Satisfaction Towards Retail Branding.
- Published in:
- Library of Progress-Library Science, Information Technology & Computer, 2024, v. 44, n. 4, p. 340
- By:
- Publication type:
- Article
20
Balancing cost-efficiency with sustainability: SHAMEEK GHOSH (S.G.), CO-FOUNDER AND CEO OF TRUSTRACE, STOCKHOLM/SWEDEN.
- Published in:
- Melliand International / Melliand Textilberichte, 2025, n. 3, p. 54
- Publication type:
- Article
21
Closure of the Stoll production site in Reutlingen: Karl Mayer Group Reutlingen /Germany.
- Published in:
- Melliand International / Melliand Textilberichte, 2025, n. 3, p. 53
- Publication type:
- Article
22
ESG: THE NEW CURRENCY OF BRAND VALUE.
- Published in:
- Scientific Papers of Silesian University of Technology. Organization & Management / Zeszyty Naukowe Politechniki Slaskiej. Seria Organizacji i Zarzadzanie, 2025, n. 221, p. 49, doi. 10.29119/1641-3466.2025.221.3
- By:
- Publication type:
- Article
23
Comparative Analysis of Biochemical Compositions and Quality Attributes of Green Tea and Black Tea from Prominent Bangladeshi Brands.
- Published in:
- Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 160, p. 242, doi. 10.22034/FSCT.22.160.242.
- By:
- Publication type:
- Article
24
PHYSIO MARKETING.
- Published in:
- 2008
- Publication type:
- Interview
25
Generic substitution: micro evidence from register data in Norway.
- Published in:
- European Journal of Health Economics, 2011, v. 12, n. 1, p. 49, doi. 10.1007/s10198-010-0226-6
- By:
- Publication type:
- Article
26
Comparing the Brand Value of Countries: Ranking of the Best Countries and Croatia.
- Published in:
- Politicka Misao: Croatian Political Science Review, 2024, v. 61, n. 2, p. 107, doi. 10.20901/pm.61.2.05
- By:
- Publication type:
- Article
27
Protecting Your Intellectual Property.
- Published in:
- TechTrends: Linking Research & Practice to Improve Learning, 2005, v. 49, n. 5, p. 12
- By:
- Publication type:
- Article
28
Effects of Corporate Image, Brand Personality and Consumer Perceived Value on Consumer Attitude and Intention to Use DU Battery Saver Product.
- Published in:
- Pertanika Journal of Social Sciences & Humanities, 2018, v. 26T, p. 171
- By:
- Publication type:
- Article
29
Exploring Influences of Consumer Socialization Agents on Branded Apparel Purchase among Urban Malaysian Tweens.
- Published in:
- Pertanika Journal of Social Sciences & Humanities, 2013, v. 21, n. 1, p. 1
- By:
- Publication type:
- Article
30
Measuring and managing service performance of luxury stores: development of a balanced scorecard.
- Published in:
- Service Industries Journal, 2013, v. 33, n. 3-4, p. 337, doi. 10.1080/02642069.2013.747517
- By:
- Publication type:
- Article
31
International franchise expansion of service chains: insights from the Spanish market.
- Published in:
- Service Industries Journal, 2012, v. 32, n. 7, p. 1121, doi. 10.1080/02642069.2012.662489
- By:
- Publication type:
- Article
32
What consumers say and do: planned and actual amounts bought in relation to brand benefits.
- Published in:
- Service Industries Journal, 2011, v. 31, n. 15, p. 2559, doi. 10.1080/02642069.2011.529607
- By:
- Publication type:
- Article
33
Conceptualising innovative customer-facing responses to planning regulation: the UK food retailers.
- Published in:
- Service Industries Journal, 2010, v. 30, n. 12, p. 1967, doi. 10.1080/02642060903191124
- By:
- Publication type:
- Article
34
Franchise partner selection decision making.
- Published in:
- Service Industries Journal, 2010, v. 30, n. 6, p. 929, doi. 10.1080/02642060802322275
- By:
- Publication type:
- Article
35
Classifying, identifying and managing the service brand saboteur.
- Published in:
- Service Industries Journal, 2008, v. 28, n. 2, p. 151, doi. 10.1080/02642060701842159
- By:
- Publication type:
- Article
36
An exploration of the meanings of hotel brand equity.
- Published in:
- Service Industries Journal, 2006, v. 26, n. 1, p. 15, doi. 10.1080/02642060500358761
- By:
- Publication type:
- Article
37
Using triangulation to assess and identify successful services brands.
- Published in:
- Service Industries Journal, 2005, v. 25, n. 1, p. 5, doi. 10.1080/0264206042000302388
- By:
- Publication type:
- Article
38
Developing a brand performance measure for financial services brands.
- Published in:
- Service Industries Journal, 2004, v. 24, n. 2, p. 15, doi. 10.1080/02642060412331301232
- By:
- Publication type:
- Article
39
Building a Services Brand: Stages, People and Orientations.
- Published in:
- Service Industries Journal, 2003, v. 23, n. 3, p. 1, doi. 10.1080/714005116
- By:
- Publication type:
- Article
40
Grocery Purchase Behaviour for National and Own-Label Brands.
- Published in:
- Service Industries Journal, 1996, v. 16, n. 1, p. 58, doi. 10.1080/02642069600000006
- By:
- Publication type:
- Article
41
Packaging the Service Provider.
- Published in:
- Service Industries Journal, 1985, v. 5, n. 1, p. 64, doi. 10.1080/02642068500000006
- By:
- Publication type:
- Article
42
New gTLDs - Pandora's Box is open.
- Published in:
- International Review of Law, Computers & Technology, 2010, v. 24, n. 2, p. 183, doi. 10.1080/13600861003798008
- By:
- Publication type:
- Article
43
Appropriating the value from innovation: inimitability and the effectiveness of isolating mechanisms.
- Published in:
- R&D Management, 2012, v. 42, n. 5, p. 420, doi. 10.1111/j.1467-9310.2012.00692.x
- By:
- Publication type:
- Article
44
CERTIFIED WOOD.
- Published in:
- Computer Systems Science & Engineering, 2006, v. 21, n. 3, p. 127
- Publication type:
- Article
45
Cistanches Herba, from an endangered species to a big brand of Chinese medicine.
- Published in:
- Medicinal Research Reviews, 2021, v. 41, n. 3, p. 1539, doi. 10.1002/med.21768
- By:
- Publication type:
- Article
46
Brand Name Translation in China: An Overview of Practice and Theory.
- Published in:
- Babel: International Journal of Translation / Revue Internationale de la Traduction / Revista Internacional de Traducción, 2003, v. 49, n. 2, p. 131, doi. 10.1075/babel.49.2.03chu
- By:
- Publication type:
- Article
47
Differentiation of heat-treated pork liver pastes according to their metal content using multivariate data analysis.
- Published in:
- European Food Research & Technology, 2004, v. 218, n. 6, p. 584
- By:
- Publication type:
- Article
48
Embracing the potential of ambiguous place brands: Illustrations from the Wild Atlantic Way.
- Published in:
- Marketing Theory, 2025, v. 25, n. 2, p. 283, doi. 10.1177/14705931241272819
- By:
- Publication type:
- Article
49
How brands mobilize status, reputation, and legitimacy cues to signal their social standing: The case of luxury watchmaking.
- Published in:
- Marketing Theory, 2022, v. 22, n. 3, p. 333, doi. 10.1177/14705931221089327
- By:
- Publication type:
- Article
50
Contingent self-definition and amorphous regions.
- Published in:
- Marketing Theory, 2018, v. 18, n. 1, p. 31, doi. 10.1177/1470593117708467
- By:
- Publication type:
- Article