Works matching DE "BEVERAGE additives"
Results: 15
Genetic diversity of wild germplasm of 'yerba mate' ( Ilex paraguariensis St. Hil.) from Uruguay.
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- Genetica, 2014, v. 142, n. 6, p. 563, doi. 10.1007/s10709-014-9804-3
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- Article
EXTRACTS OF MEDICINAL PLANTS AS FUNCTIONAL BEER ADDITIVES.
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- Chemical Industry & Chemical Engineering Quarterly, 2016, v. 22, n. 3, p. 301, doi. 10.2298/CICEQ150501044D
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- Article
Study on Thermoelectric Cooler Driven by Solar Energy in Medan City.
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- EMITTER International Journal of Engineering Technology, 2018, v. 6, n. 2, p. 317, doi. 10.24003/emitter.v6i2.303
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- Article
OPTIMIZATION OF INGREDIENTS FOR A HERBAL BEVERAGE WITH MEDICINAL ATTRIBUTES.
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- Asian Journal of Dairy & Food Research, 2013, v. 32, n. 4, p. 318
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- Article
Encapsulation of beneficial probiotic bacteria in extracellular matrix from biofilm-forming Bacillus subtilis.
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- Artificial Cells, Nanomedicine & Biotechnology, 2018, v. 46, p. 974, doi. 10.1080/21691401.2018.1476373
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- Article
Modelling the potential impact of a sugar-sweetened beverage tax on stroke mortality, costs and health-adjusted life years in South Africa.
- Published in:
- 2016
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- Publication type:
- journal article
Searching for Public Health Law’s Sweet Spot: The Regulation of Sugar-Sweetened Beverages.
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- PLoS Medicine, 2015, v. 12, n. 7, p. 1, doi. 10.1371/journal.pmed.1001848
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- Article
Effects on uric acid, body mass index and blood pressure in adolescents of consuming beverages sweetened with high-fructose corn syrup.
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- International Journal of Obesity, 2013, v. 37, n. 4, p. 532, doi. 10.1038/ijo.2012.121
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- Article
Mixed Beverage of Fruits and Vegetables: Effect of Refrigerated Storage on Antioxidant Capacity and Acceptance.
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- Journal of Culinary Science & Technology, 2018, v. 16, n. 3, p. 237, doi. 10.1080/15428052.2017.1390519
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- Article
Double-layered emulsions as beverage clouding agents.
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- Flavour & Fragrance Journal, 2015, v. 30, n. 3, p. 218, doi. 10.1002/ffj.3231
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- Article
Young adults' responses to alternative messages describing a sugar-sweetened beverage price increase.
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- 2017
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- Publication type:
- journal article
Influence of an intervention targeting a reduction in sugary beverage intake on the δ13C sugar intake biomarker in a predominantly obese, health-disparate sample.
- Published in:
- 2017
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- Publication type:
- journal article
Kinetics of osmotic dehydration of orange slices using healthy sweeteners.
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- International Food Research Journal, 2015, v. 22, n. 5, p. 2162
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- Article
Probabilistic modelling to assess exposure to three artificial sweeteners of young Irish patients aged 1–3 years with PKU and CMPA.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2016, v. 33, n. 11, p. 1660, doi. 10.1080/19440049.2016.1227479
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- Article
Taxing sugar-sweetened beverages: impact on overweight and obesity in Germany.
- Published in:
- 2017
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- Publication type:
- journal article