Works matching DE "BETA carotene"

Results: 882

Raman on the palm: handheld Raman spectroscopy for enhanced traceability of palm oil.

Published in:

NPJ Science of Food, 2025, v. 9, n. 1, p. 1, doi. 10.1038/s41538-025-00462-3

By:

Stradling, Joe;
Lima, Cassio;
Grosman, Rudi;
Barsukov, Igor;
Xu, Yun;
Teye, Ernest;
Elliott, Chris;
Muhamadali, Howbeer;
Goodacre, Royston

Publication type:

Article

PICKING THE RIGHT NUTRACEUTICALS FOR EYE HEALTH SUPPLEMENTATION.

Published in:

Optometry Times, 2025, v. 17, n. 3, p. 42

By:

Anshel, Jeffrey

Publication type:

Article

Effect of beta-carotene on titanium oxide nanoparticles-induced testicular toxicity in mice.

Published in:

Journal of Assisted Reproduction & Genetics, 2014, v. 31, n. 5, p. 561, doi. 10.1007/s10815-014-0184-5

By:

Orazizadeh, Mahmoud;
Khorsandi, Layasadat;
Absalan, Forouzan;
Hashemitabar, Mahmoud;
Daneshi, Erfan

Publication type:

Article

Ascorbic acid and beta-carotene reduce stress-induced oxidative organ damage in rats.

Published in:

Biotechnic & Histochemistry, 2016, v. 91, n. 7, p. 455, doi. 10.1080/10520295.2016.1220019

By:

Esrefoglu, M;
Akinci, A;
Taslidere, E;
Elbe, H;
Cetin, A;
Ates, B

Publication type:

Article

Effects of exogenous β-carotene, a chemical scavenger of singlet oxygen, on the millisecond rise of chlorophyll a fluorescence of cyanobacterium Synechococcus sp. PCC 7942.

Published in:

Photosynthesis Research, 2016, v. 130, n. 1-3, p. 317, doi. 10.1007/s11120-016-0255-9

By:

Stamatakis, Kostas;
Papageorgiou, George;
Govindjee

Publication type:

Article

β-Carotene influences the phycobilisome antenna of cyanobacterium Synechocystis sp. PCC 6803.

Published in:

Photosynthesis Research, 2016, v. 130, n. 1-3, p. 403, doi. 10.1007/s11120-016-0273-7

By:

Vajravel, Sindhujaa;
Kovács, László;
Kis, Mihály;
Rehman, Ateeq;
Vass, Imre;
Gombos, Zoltan;
Toth, Tunde

Publication type:

Article

Supplementation with 9- cis β-carotene-rich alga Dunaliella improves hyperglycemia and adipose tissue inflammation in diabetic mice.

Published in:

Journal of Applied Phycology, 2013, v. 25, n. 2, p. 687, doi. 10.1007/s10811-012-9903-4

By:

Harari, Ayelet;
Harats, Dror;
Marko, Daniella;
Cohen, Hofit;
Barshack, Iris;
Gonen, Ayelet;
Ben-Shushan, Dikla;
Kamari, Yehuda;
Ben-Amotz, Ami;
Shaish, Aviv

Publication type:

Article

Isolation of the β-carotene ketolase gene promoter from Haematococcus pluvialis and expression of ble in transgenic Chlamydomonas.

Published in:

Journal of Applied Phycology, 2012, v. 24, n. 5, p. 1303, doi. 10.1007/s10811-011-9781-1

By:

Wang, Chaogang;
Hu, Zhangli;
Zhao, Changnan;
Mao, Xiaomo

Publication type:

Article

Protein, fatty acid, and pigment content of Chlorella vulgaris under different light regimes.

Published in:

Journal of Applied Phycology, 2011, v. 23, n. 4, p. 721, doi. 10.1007/s10811-010-9569-8

By:

Seyfabadi, Jafar;
Ramezanpour, Zohreh;
Amini Khoeyi, Zahra

Publication type:

Article

The effects of β-carotene on osteoporosis: a systematic review and meta-analysis of observational studies.

Published in:

Osteoporosis International, 2023, v. 34, n. 4, p. 627, doi. 10.1007/s00198-022-06593-7

By:

Gao, Sa Sa;
Zhao, Yongfang

Publication type:

Article

Production of concentrated natural beta-carotene from buriti (Mauritia vinifera) oil by enzymatic hydrolysis.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 2, p. 141, doi. 10.1016/j.fbp.2011.02.003

By:

Dias Ribeiro, Bernardo;
Coelho, Maria Alice Zarur;
Barreto, Daniel Weingart

Publication type:

Article

Study of the convective drying of pumpkin (Cucurbita maxima).

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2011, v. 89, n. 4, p. 422, doi. 10.1016/j.fbp.2010.09.001

By:

Guiné, Raquel P. F.;
Pinho, Susana;
Barroca, Maria João

Publication type:

Article

Production of dried ivy gourd sheet as a health snack.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2011, v. 89, n. 4, p. 414, doi. 10.1016/j.fbp.2010.09.007

By:

Saencom, Suwajee;
Chiewchan, Naphaporn;
Deuahastin, Sakamon

Publication type:

Article

β-Carotene production by Saccharomyces cerevisiae with regard to plasmid stability and culture media.

Published in:

Applied Microbiology & Biotechnology, 2011, v. 91, n. 6, p. 1611, doi. 10.1007/s00253-011-3315-2

By:

Lange, Nicole;
Steinbüchel, Alexander

Publication type:

Article

Biotechnological production of astaxanthin with Phaffia rhodozyma/ Xanthophyllomyces dendrorhous.

Published in:

Applied Microbiology & Biotechnology, 2011, v. 89, n. 3, p. 555, doi. 10.1007/s00253-010-2976-6

By:

Schmidt, Isabell;
Schewe, Hendrik;
Gassel, Sören;
Jin, Chao;
Buckingham, John;
Hümbelin, Markus;
Sandmann, Gerhard;
Schrader, Jens

Publication type:

Article

Heat treatment and active packaging to improve the storage of fresh-cut melons (Cucumis melo L.).

Published in:

Fruits, 2016, v. 71, n. 1, p. 9, doi. 10.1051/fruits/2015039

By:

Morgado, Cristiane Maria A.;
Sallanon, Huguette;
Mattiuz, Ben-Hur;
Nilprapruck, Phrutiya;
Charles, Florence

Publication type:

Article

Assessment of Barriers and Promoters for the Adoption of Orange-Fleshed Sweet Potato in Kano State, Nigeria.

Published in:

Nigerian Journal of Nutritional Sciences, 2023, v. 44, p. 1, doi. 10.4314/njns.v44i3.1

By:

Ibrahim, Darma;
Abubakar, Salisu M.;
Brai, Bartholomew I. C.;
Oluwaseun, Ariyo;
Ajieroh, Victor;
Owolabi, Adedotun Joshua

Publication type:

Article

First Successful Isolation and Cultivation of Dunaliella salina (Dunal) Teodoresco from a Hypersaline Lagoon, Kingdom of Bahrain.

Published in:

Arab Gulf Journal of Scientific Research, 2014, v. 32, n. 1, p. 51, doi. 10.51758/agjsr-01-2014-0006

By:

Hazeem, Layla

Publication type:

Article

Azolla pinnata as unconventional feeds for ruminant feeding.

Published in:

Bulletin of the National Research Centre, 2022, v. 46, n. 1, p. 1, doi. 10.1186/s42269-022-00752-w

By:

El Naggar, Soad;
El-Mesery, Hany S.

Publication type:

Article

Psychophysiological Skin Disorders and Their Impact on Barrier Function.

Published in:

International Journal of Professional Holistic Aromatherapy, 2023, v. 11, n. 4, p. 47

By:

Rhind, Jennifer

Publication type:

Article

基于曲线下面积的脱色评价方法及应用.

Published in:

Food Research & Development, 2024, v. 45, n. 19, p. 140, doi. 10.12161/j.issn.1005-6521.2024.19.019

By:

朱静;
张阿琴;
牛德芳

Publication type:

Article

Effects of Variety and Drying Methods on the Nutrient Retention in Tomato (Solanum lycopersicum L.) Slices.

Published in:

Nigerian Food Journal, 2023, v. 41, n. 1/2, p. 104, doi. 10.4314/nifoj.v41i2.11

By:

Babatunde, O. E.;
Onabanjo, O. O.;
Adebowale, A. A.;
Adegunwa, M. O.;
Sobukola, O. P.;
Kajihausa, O. E.;
Omohimi, C. I.;
Dairo, O. U.;
Abdulsalam-Saghir, P.;
Sanni, L. O.;
Siwoku, B.;
Okoruwa, A. E.

Publication type:

Article

The effect of salinity concentration on algal biomass production and nutrient removal from municipal wastewater by Dunaliella salina.

Published in:

International Journal of Energy Research, 2018, v. 42, n. 9, p. 2997, doi. 10.1002/er.3967

By:

Liu, Yu;
Yildiz, Ilhami

Publication type:

Article

Serum levels of lycopene, beta-carotene, and retinol and their correlation with sperm DNA damage in normospermic and infertile men.

Published in:

International Journal of Reproductive Biomedicine, 2015, v. 13, n. 12, p. 787

By:

Ghyasvand, Taiebeh;
Goodarzi, Mohammad Taghi;
Amiri, Iraj;
Karimi, Jamshid;
Ghorbani, Marzieh

Publication type:

Article

EFFECT OF FOLIAR SPRAYING WITH PLANT EXTRACTS ON THE VEGETATIVE AND FLOWERING GROWTH OF TAGETES ERECTA L.

Published in:

International Journal of Agricultural & Statistical Sciences, 2020, v. 16, p. 1565

By:

Salih Al-Samaraee, Samira Mohammed;
Al-Showily, Abdul-Kadhm N. S.

Publication type:

Article

Formulation and characterization of sweetpotato-based complementary food.

Published in:

Cogent Food & Agriculture, 2018, v. 4, n. 1, p. 1, doi. 10.1080/23311932.2018.1517426

By:

Laryea, Damian;
Wireko-Manu, Faustina Dufie;
Oduro, Ibok

Publication type:

Article

Effect of domestic processing treatments on iron, β-carotene, phytic acid and polyphenols of pearl millet.

Published in:

Cogent Food & Agriculture, 2015, v. 1, n. 1, p. 2, doi. 10.1080/23311932.2015.1109171

By:

Sihag, Manvesh Kumar;
Sharma, Vivek;
Goyal, Ankit;
Arora, Sumit;
Singh, Ashish Kumar;
Yildiz, Fatih

Publication type:

Article

Chemistry, encapsulation, and health benefits of β-carotene -- A review.

Published in:

Cogent Food & Agriculture, 2015, v. 1, n. 1, p. 1, doi. 10.1080/23311932.2015.1018696

By:

Gul, Khalid;
Tak, Afshan;
Singh, A. K.;
Singh, Preeti;
Yousuf, Basharat;
Wani, Ali Abas

Publication type:

Article

Allelic variations for lycopene-ε-cyclase and β-carotene hydroxylase genes in maize inbreds and their utilization in β-carotene enrichment programme.

Published in:

Cogent Food & Agriculture, 2015, v. 1, n. 1, p. 1, doi. 10.1080/23311932.2015.1033141

By:

Muthusamy, Vignesh;
Hossain, Firoz;
Thirunavukkarasu, Nepolean;
Saha, Supradip;
Gupta, Hari Shanker

Publication type:

Article

Antioxidant, Anti-inflammatory, and Anticoagulation Properties of Aegiceras corniculatum and Acanthus ilicifolius.

Published in:

Pharmaceutical & Biomedical Research, 2019, v. 5, n. 3, p. 35

By:

Biswas, Rana;
Rahman, S. M. Mahbubur;
Islam, Kazi Mohammed Didarul;
Billah, Md. Morsaline;
Aunjum, Afiya;
Nurunnabi, Tauhidur Rahman;
Kundu, Sujan Kumar;
Islam, Md. Emdadul

Publication type:

Article

Effect of Phosphatidylcholine and Beta-Carotene Supplementation on Growth and Immune Response of Nile Tilapia, Oreochromis niloticus, in Cool Water.

Published in:

Journal of Applied Aquaculture, 2011, v. 23, n. 2, p. 136, doi. 10.1080/10454438.2011.581573

By:

Mustafa, Ahmed;
Randolph, Laura;
Dhawale, Shree

Publication type:

Article

Potential Contribution of Mangoes to Reduction of Vitamin A Deficiency in Kenya.

Published in:

Ecology of Food & Nutrition, 2009, v. 48, n. 6, p. 482, doi. 10.1080/03670240903308604

By:

MUOKI, PENINA N.;
MAKOKHA, ANSELIMO O.;
ONYANGO, CHRISTINE A.;
OJIJO, NELSON K. O.

Publication type:

Article

Egg Contribution Towards the Diet of Pregnant Latinas.

Published in:

Ecology of Food & Nutrition, 2009, v. 48, n. 5, p. 383, doi. 10.1080/03670240903170517

By:

BERMÚDEZ-MILLÁN, ÁNGELA;
HROMI-FIEDLER, AMBER;
DAMIO, GRACE;
SEGURA-PÉREZ, SOFIA;
PÉREZ-ESCAMILLA, RAFAEL

Publication type:

Article

Quality of Reused Frying Oils from Various Fried Food Vendors in Ho Municipality.

Published in:

Journal of Food Quality & Hazards Control, 2024, v. 11, n. 3, p. 197, doi. 10.18502/jfqhc.11.3.16591

By:

Aboagye, G.;
Sotobe, B. A.;
Danyo, R. E.;
Annan-Asare, J.;
Tuah, B.;
Daitey, E. A.;
Jato, J.

Publication type:

Article

Evaluation of Yield and Nutraceutical Traits of Orange-Fleshed Sweet Potato Storage Roots in Two Agro-Climatic Zones of Northern Ethiopia.

Published in:

Plants (2223-7747), 2023, v. 12, n. 6, p. 1319, doi. 10.3390/plants12061319

By:

Lamaro, Gloria Peace;
Tsehaye, Yemane;
Girma, Atkilt;
Vannini, Andrea;
Fedeli, Riccardo;
Loppi, Stefano

Publication type:

Article

Biochemical Composition and Biological Activities of Various Population of Brassica tournefortii Growing Wild in Tunisia.

Published in:

Plants (2223-7747), 2022, v. 11, n. 23, p. 3393, doi. 10.3390/plants11233393

By:

Tlili, Hajer;
Arfa, Abdelkarim Ben;
Boubakri, Abdelbasset;
Hanen, Najjaa;
Neffati, Mohamed;
Doria, Enrico

Publication type:

Article

Oil Palm Fruits Ripeness Classification Based on the Characteristics of Protein, Lipid, Carotene, and Guanine/Cytosine from the Raman Spectra.

Published in:

Plants (2223-7747), 2022, v. 11, n. 15, p. 1936, doi. 10.3390/plants11151936

By:

Tzuan, Gabriel Tan Hong;
Hashim, Fazida Hanim;
Raj, Thinal;
Baseri Huddin, Aqilah;
Sajab, Mohd Shaiful

Publication type:

Article

Exploration of Locally Grown Yellow and Green Pumpkin as a Potential Source of β-Carotene and Vitamin A.

Published in:

Pakistan Journal of Scientific & Industrial Research Series B: Biological Sciences, 2020, v. 63, n. 3, p. 238, doi. 10.52763/pjsir.biol.sci.63.3.2020.238.241

By:

Zahra, Naseem;
Alim-un-Nisa;
Hina, Sajila;
Masood, Shahid;
Kalim, Imran;
Saeed, Muhammad Khalid;
Ahmad, Ijaz;
Arshad, Mahnoor

Publication type:

Article

Blood serum retinol levels in Asinara white donkeys reflect albinism-induced metabolic adaptation to photoperiod at Mediterranean latitudes.

Published in:

Ecology & Evolution (20457758), 2017, v. 7, n. 1, p. 390, doi. 10.1002/ece3.2613

By:

Cappai, Maria Grazia;
Lunesu, Maria Grazia Antonietta;
Accioni, Francesca;
Liscia, Massimo;
Pusceddu, Mauro;
Burrai, Lucia;
Nieddu, Maria;
Dimauro, Corrado;
Boatto, Gianpiero;
Pinna, Walter

Publication type:

Article

Chemical Profiling and Antioxidant, Antimicrobial, and Hemolytic Properties of Euphorbia calyptrata (l.) Essential oils: in Vitro and in Silico Analysis.

Published in:

ChemistryOpen, 2024, v. 13, n. 8, p. 1, doi. 10.1002/open.202300243

By:

El Kamari, Fatima;
Zouirech, Otmane;
Metouekel, Amira;
Bouslamti, Mohammed;
Maliki, Imane;
El Moussaoui, Abdelfattah;
Chebaibi, Mohamed;
Taibi, Mohamed;
Alsahli, Abdulaziz Abdullah;
Nafidi, Hiba‐Allah;
Bourhia, Mohammed;
Dauelbait, Musaab;
Abdellaoui, Abdelfattah

Publication type:

Article

Retinol, beta-carotene, oxidative stress, and metabolic syndrome components in obese asthmatic children.

Published in:

Pediatric Allergy & Immunology, 2014, v. 25, n. 3, p. 292, doi. 10.1111/pai.12166

By:

Ferreira, Carla A.;
Souza, Fabíola I. S.;
Melges, Ana Paula B.;
Fonseca, Fernando A.;
Solé, Dirceu;
Sarni, Roseli O. S.

Publication type:

Article

Value-added organic fertilizer with salicylic acid and naphthyl acetic acid improves the tomato quality and productivity in saline-sodic conditions.

Published in:

Soil & Environment, 2023, v. 42, n. 1, p. 56, doi. 10.25252/SE/2023/243040

By:

Ahmad, Zeeshan;
Waqas, Muhammad Rashid;
Khan, Muhammad Yahya;
Hameed, Ayesha;
Athar, Tabinda;
Nadeem, Sajid Mahmood;
Nadeem, Muhammad;
Shafique, Muhammad

Publication type:

Article

Effect of oil palm leaf treatment of crude oil impinged soil on biochemical indices of cowpea (vigna unguiculata) seedlings.

Published in:

Soil & Environment, 2020, v. 39, n. 2, p. 162, doi. 10.25252/SE/19/111980

By:

Achuba, Fidelis Ifeakachuku

Publication type:

Article

Effect of oil palm leaf treatment of crude oil impinged soil on biochemical indices of cowpea (vigna unguiculata) seedlings.

Published in:

Soil & Environment, 2019, v. 38, n. 2, p. 162, doi. 10.25252/SE/19/111980

By:

Achuba, Fidelis Ifeakachuku

Publication type:

Article

WPŁYW DODATKU WYBRANYCH PRZECIWUTLENIACZY NA STABILNOŚĆ OLEJOWYCH KONCENTRATÓW β-KAROTENU.

Published in:

Engineering Sciences & Technologies / Nauki Inżynierskie i Technologie, 2014, v. 3, n. 14, p. 22, doi. 10.15611/nit.2014.3.02

By:

Dłużewska, Elżbieta;
Florowska, Anna;
Florowski, Tomasz

Publication type:

Article

Evaluation of trace elements, oxidant/antioxidant status, vitamin C and β-carotene in dogs with dermatophytosis.

Published in:

Mycoses, 2014, v. 57, n. 6, p. 358, doi. 10.1111/myc.12163

By:

Beigh, S. A.;
Soodan, J. S.;
Singh, R.;
Khan, A. M.;
Dar, M. A.

Publication type:

Article

Optic Neuropathy among a Prison Population in Papua New Guinea.

Published in:

Ophthalmic Epidemiology, 2013, v. 20, n. 1, p. 4, doi. 10.3109/09286586.2012.742552

By:

Tousignant, Benoit;
Brian, Garry;
Venn, Bernard J.;
Gould, Camilla;
McKay, Robert;
Williams, Sheila

Publication type:

Article

Stability of tomato lycopene under thermal- and lightirradiation treatments in an oil-based model system.

Published in:

Zemdirbyste-Agriculture, 2015, v. 102, n. 2, p. 185, doi. 10.13080/z-a.2015.102.024

By:

VIŠKELIS, Pranas;
VIŠKELIS, Jonas;
BOBINAS, Česlovas;
URBONAVIČIENĖ, Dalia

Publication type:

Article

Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce.

Published in:

Chemical Industry / Hemijska Industrija, 2014, v. 68, n. 2, p. 193, doi. 10.2298/HEMIND130222043Z

By:

Zdravković, Jasmina M.;
Aćamović-Djoković, Gordana S.;
Mladenović, Jelena D.;
Pavlović, Radoš M.;
Zdravković, Milan S.

Publication type:

Article

Improving Oxidative Stability of Corn Oil by Curcumin and Beta-Carotene under Accelerated Oxidation Conditions.

Published in:

Polish Journal of Environmental Studies, 2024, v. 33, n. 1, p. 117, doi. 10.15244/pjoes/171572

By:

El-Beltagi, Hossam S.;
Hussein, Yasser;
E. A. A., Hendawy;
El-Masry, Ragab;
Al-Gaby, Aly;
Osman, Ali

Publication type:

Article