Works matching DE "BERRIES"
Results: 3440
Possible Mechanisms Underlying the Postharvest Increased Abscission of Seeded Table Grape After Seedless-Inducing Treatment.
- Published in:
- Journal of Plant Growth Regulation, 2025, v. 44, n. 3, p. 1303, doi. 10.1007/s00344-024-11288-w
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- Article
Testing of selected hybrids of Ribes nigrum L. in Estonia.
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- Proceedings of the Estonian Academy of Sciences, 2025, v. 74, n. 1, p. 43, doi. 10.3176/proc.2025.1.04
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- Article
Classification of goji berry (Lycium barbarum L.) varieties according to physicochemical and bioactive signature.
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- European Food Research & Technology, 2025, v. 251, n. 3, p. 355, doi. 10.1007/s00217-024-04629-2
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- Article
From Forest Berry Leaf Waste to Micellar Extracts with Cosmetic Applications.
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- Applied Sciences (2076-3417), 2025, v. 15, n. 4, p. 2055, doi. 10.3390/app15042055
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- Publication type:
- Article
Exploring the Grapevine Microbiome: Insights into the Microbial Ecosystem of Grape Berries.
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- Microorganisms, 2025, v. 13, n. 2, p. 438, doi. 10.3390/microorganisms13020438
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- Article
Nutritional and microbiological properties of cheese with dried elderberry and red grape pomace.
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- Turkish Journal of Agriculture & Forestry, 2025, v. 49, n. 1, p. 125, doi. 10.55730/1300-011X.3253
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- Publication type:
- Article
Agri-Food Wastes as Natural Source of Bioactive Antioxidants—Third Edition.
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- Antioxidants, 2025, v. 14, n. 2, p. 198, doi. 10.3390/antiox14020198
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- Article
Analysis of the composition, characteristics, and antifungal properties of cutin in goji berry fruits at different developmental stages.
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- Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1528881
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- Article
Marginality in the berry fields: hierarchical ordering of food and agrarian systems in Norway.
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- Agriculture & Human Values, 2025, v. 42, n. 1, p. 241, doi. 10.1007/s10460-024-10600-4
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- Article
Democratic Adventurer: Graham Berry and the Making of Australian Politics: By Sean Scalmer. Melbourne: Monash University Press, 2020. Pp. 480. A$39.95 cloth.
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- 2022
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- Publication type:
- Book Review
Influence of Maceration Temperature in Red Wine Vinification on Extraction of Phenolics from Berry Skins and Seeds of Grape (Vitis vinifera).
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- Bioscience, Biotechnology & Biochemistry, 2007, v. 71, n. 4, p. 958, doi. 10.1271/bbb.60628
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- Publication type:
- Article
Genetic dissection of quantitative trait loci for berry traits in interspecific hybrid grape ( Vitis labruscana × Vitis vinifera).
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- Euphytica, 2016, v. 211, n. 3, p. 295, doi. 10.1007/s10681-016-1737-8
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- Publication type:
- Article
VvGAI1 polymorphisms associate with variation for berry traits in grapevine.
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- Euphytica, 2013, v. 191, n. 1, p. 85, doi. 10.1007/s10681-013-0866-6
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- Publication type:
- Article
Inheritance of anthocyanin content in the ripe berries of a tetraploid × diploid grape cross population.
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- Euphytica, 2012, v. 186, n. 2, p. 343, doi. 10.1007/s10681-011-0594-8
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- Publication type:
- Article
Inheritance of sugar and acid contents in the ripe berries of a tetraploid × diploid grape cross population.
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- Euphytica, 2011, v. 182, n. 2, p. 251, doi. 10.1007/s10681-011-0487-x
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- Publication type:
- Article
Solanum scabrum—a potential source of a coloring plant extract.
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- Euphytica, 2007, v. 158, n. 1/2, p. 189, doi. 10.1007/s10681-007-9442-2
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- Publication type:
- Article
Effectiveness of cranberry (Vaccinium macrocarpon, cv. Pilgrim) vacuum impregnation: The effect of sample pretreatment, pressure, and processing time.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 134, p. 223, doi. 10.1016/j.fbp.2022.06.001
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- Article
Berry composition and climate: responses and empirical models.
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- International Journal of Biometeorology, 2014, v. 58, n. 6, p. 1207, doi. 10.1007/s00484-013-0715-2
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- Publication type:
- Article
Oral hapsis guides accurate hand preshaping for grasping food targets in the mouth.
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- Experimental Brain Research, 2012, v. 221, n. 2, p. 223, doi. 10.1007/s00221-012-3164-y
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- Publication type:
- Article
Abscisic acid, sucrose, and auxin coordinately regulate berry ripening process of the Fujiminori grape.
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- Functional & Integrative Genomics, 2017, v. 17, n. 4, p. 441, doi. 10.1007/s10142-017-0546-z
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- Publication type:
- Article
Unveiling the transformations in phytochemicals and grape features: a thorough examination of 'Italia' and 'Bronx Seedless' cultivars throughout multiple berry development stages.
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- European Food Research & Technology, 2024, v. 250, n. 8, p. 2147, doi. 10.1007/s00217-024-04527-7
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- Publication type:
- Article
Influence of benzothiadiazole on isoprene metabolism and aroma accumulation in Chardonnay grapes (Vitis vinifera L.) during development.
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- European Food Research & Technology, 2024, v. 250, n. 6, p. 1775, doi. 10.1007/s00217-024-04503-1
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- Publication type:
- Article
Harmony in the vineyard: exploring the eco-chemical interplay of Bozcaada Çavuşu (Vitis vinifera L.) grape cultivar and pollinator varieties on some phytochemicals.
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- European Food Research & Technology, 2024, v. 250, n. 5, p. 1327, doi. 10.1007/s00217-024-04470-7
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- Publication type:
- Article
Application of image analysis and machine learning for the assessment of grape (Vitis L.) berry behavior under different storage conditions.
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- European Food Research & Technology, 2024, v. 250, n. 3, p. 935, doi. 10.1007/s00217-023-04441-4
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- Publication type:
- Article
How abiotic stress induced by artificial wounding changes maturity levels and berry composition of Merlot (Vitis vinifera L.).
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- European Food Research & Technology, 2023, v. 249, n. 10, p. 2611, doi. 10.1007/s00217-023-04318-6
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- Publication type:
- Article
Berries: effects on health, preservation methods, and uses in functional foods: a review.
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- European Food Research & Technology, 2023, v. 249, n. 7, p. 1689, doi. 10.1007/s00217-023-04257-2
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- Publication type:
- Article
Enantiomer distribution of major chiral volatile organic compounds in botrytized grapes and wines.
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- European Food Research & Technology, 2021, v. 247, n. 9, p. 2321, doi. 10.1007/s00217-021-03792-0
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- Publication type:
- Article
Selected dried fruits as a source of nutrients.
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- European Food Research & Technology, 2021, v. 247, n. 10, p. 2409, doi. 10.1007/s00217-021-03802-1
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- Publication type:
- Article
Characterization of Rubus fruticosus L. berries growing wild in Morocco: phytochemical screening, antioxidant activity and chromatography analysis.
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- European Food Research & Technology, 2021, v. 247, n. 7, p. 1689, doi. 10.1007/s00217-021-03739-5
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- Publication type:
- Article
Jamaican Susumber Berry Poisoning Mimicking Acute Stroke.
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- Cerebrovascular Diseases, 2023, v. 52, n. 1, p. 110, doi. 10.1159/000525686
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- Publication type:
- Article
Biologically Active Substances from European Guelder Berry Fruits.
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- Pharmaceutical Chemistry Journal, 2014, v. 48, n. 5, p. 332, doi. 10.1007/s11094-014-1105-8
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- Publication type:
- Article
The antiradical activity of extracts from some wild-growing plants of the Okhotsk Sea northern coastal region.
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- Pharmaceutical Chemistry Journal, 2006, v. 40, n. 6, p. 317, doi. 10.1007/s11094-006-0118-3
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- Publication type:
- Article
MECHANICAL PROPERTIES OF SEVERAL LOCAL AND INTRODUCED GRAPE VARIETIES: RESEARCH AND EVALUATION OF THEIR TECHNOLOGICAL SUITABILITY.
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- Research in: Agricultural & Veterinary Sciences, 2024, v. 8, n. 2, p. 74, doi. 10.62476/ravs8274
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- Publication type:
- Article
Description of the spawning, embryonic development, and paralarvae of the green octopus Octopushubbsorum Berry 1953 (Cephalopoda: Octopodidae) under laboratory conditions.
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- Marine Biology, 2023, v. 170, n. 9, p. 1, doi. 10.1007/s00227-023-04260-x
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- Publication type:
- Article
Reactive oxygen species (ROS) activity of grapevine berry upon anthracnose attack.
- Published in:
- Berichte aus dem Julius Kühn-Institut, 2019, n. 206, p. 11
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- Publication type:
- Article
Sensor application in grapevine breeding.
- Published in:
- Berichte aus dem Julius Kühn-Institut, 2019, n. 204, p. 86
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- Publication type:
- Article
Measuring absorption and reduced scattering coefficients of fresh fruit by means of laser-induced backscattering imaging.
- Published in:
- Berichte aus dem Julius Kühn-Institut, 2019, n. 204, p. 85
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- Publication type:
- Article
INFLUENCE OF GRAPE THINNING ON MUST QUALITY OF CHARDONNAY CULTIVAR IN KUTJEVO WINE-HILLS.
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- Agronomy Journal / Agronomski Glasnik (0002-1954), 2020, v. 82, n. 4, p. 173
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- Publication type:
- Article
Fruits of Wild-Grown Shrubs for Health Nutrition.
- Published in:
- Plant Foods for Human Nutrition, 2024, v. 79, n. 1, p. 20, doi. 10.1007/s11130-024-01144-3
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- Publication type:
- Article
Contribution of Anthocyanin Composition to Total Antioxidant Capacity of Berries.
- Published in:
- 2015
- By:
- Publication type:
- journal article
Investigating Wild Berries as a Dietary Approach to Reducing the Formation of Advanced Glycation Endproducts: Chemical Correlates of In Vitro Antiglycation Activity.
- Published in:
- Plant Foods for Human Nutrition, 2014, v. 69, n. 1, p. 71, doi. 10.1007/s11130-014-0403-3
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- Publication type:
- Article
Berries: Improving Human Health and Healthy Aging, and Promoting Quality Life-A Review.
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- Plant Foods for Human Nutrition, 2010, v. 65, n. 3, p. 299, doi. 10.1007/s11130-010-0177-1
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- Publication type:
- Article
Phenolic Content and Radical Scavenging Capacity of Berries and Related Jams from Certificated Area in Serbia.
- Published in:
- Plant Foods for Human Nutrition, 2009, v. 64, n. 3, p. 212, doi. 10.1007/s11130-009-0123-2
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- Publication type:
- Article
Bioactive Compounds and Health-Promoting Properties of Berry Fruits: A Review.
- Published in:
- Plant Foods for Human Nutrition, 2008, v. 63, n. 4, p. 147, doi. 10.1007/s11130-008-0097-5
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- Publication type:
- Article
Nuts and berries from agroforestry systems in temperate regions can form the foundation for a healthier human diet and improved outcomes from diet-related diseases.
- Published in:
- Agroforestry Systems, 2023, v. 97, n. 8, p. 1347, doi. 10.1007/s10457-023-00858-8
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- Publication type:
- Article
Certification of açaí agroforestry increases the conservation potential of the Amazonian tree flora.
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- Agroforestry Systems, 2022, v. 96, n. 2, p. 407, doi. 10.1007/s10457-021-00727-2
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- Publication type:
- Article
Acclimation to sun and shade of three accessions of the Chilean native berry-crop murta.
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- Agroforestry Systems, 2007, v. 69, n. 3, p. 215, doi. 10.1007/s10457-007-9040-2
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- Publication type:
- Article
Integrative genomic and transcriptomic analyses of a bud sport mutant 'Jinzao Wuhe' with the phenotype of large berries in grapevines.
- Published in:
- PeerJ, 2023, p. 1, doi. 10.7717/peerj.14617
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- Publication type:
- Article
Manipulation of light quality is an effective tool to regulate photosynthetic capacity and fruit antioxidant properties of Solanum lycopersicum L. cv. 'Microtom' in a controlled environment.
- Published in:
- PeerJ, 2022, p. 1, doi. 10.7717/peerj.13677
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- Publication type:
- Article
Effect of calcium on relieving berry cracking in grape (Vitis vinifera L.) 'Xiangfei'.
- Published in:
- PeerJ, 2020, p. 1, doi. 10.7717/peerj.9896
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- Publication type:
- Article