Works matching DE "BEER storage"
1
- World Journal of Microbiology & Biotechnology, 2014, v. 30, n. 6, p. 1901, doi. 10.1007/s11274-014-1617-0
- Wang, Jin-jing;
- Xu, Wei-na;
- Li, Xin'er;
- Li, Jia;
- Li, Qi
- Article
2
- Journal of the Institute of Brewing, 2011, v. 117, n. 4, p. 587, doi. 10.1002/j.2050-0416.2011.tb00508.x
- Cao, Lei;
- Zhou, Guangqi;
- Guo, Ping;
- Li, Yuchen
- Article
3
- EurAsian Journal of Biosciences, 2020, v. 14, n. 2, p. 5613
- Harris, Maria Olegovna;
- Eliseev, Michail Nikolaevich
- Article
4
- Fermentation Industry / Kvasný Průmysl, 2022, v. 68, n. 1, p. 553, doi. 10.18832/kp2021.67.553
- Štěrba, Karel;
- Kyselová, Lucie
- Article
5
- International Journal of Ecosystems & Ecology Sciences, 2013, v. 3, n. 4, p. 739
- Elshani, Arsim;
- Kongoli, Renata
- Article
6
- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 10, p. 1988, doi. 10.1002/jsfa.6513
- Blanco, Carlos A;
- Nimubona, Dieudonné;
- Caballero, Isabel
- Article
7
- Journal of the American Society of Brewing Chemists, 2020, v. 78, n. 3, p. 175, doi. 10.1080/03610470.2020.1738742
- Rettberg, Nils;
- Schubert, Christian;
- Dennenlöhr, Johanna;
- Thörner, Sarah;
- Knoke, Laura;
- Maxminer, Jörg
- Article
8
- Journal of the American Society of Brewing Chemists, 2019, v. 77, n. 3, p. 179, doi. 10.1080/03610470.2019.1603002
- Barnette, Bradley M.;
- Shellhammer, Thomas H.
- Article
9
- Journal of the American Society of Brewing Chemists, 2018, v. 76, n. 4, p. 272, doi. 10.1080/03610470.2018.1546094
- Bustillo Trueba, Paula;
- De Clippeleer, Jessika;
- Van der Eycken, Erik;
- Guevara Romero, Juan Sebastian;
- De Rouck, Gert;
- Aerts, Guido;
- De Cooman, Luc
- Article
10
- Journal of Microbiology, Biotechnology & Food Sciences, 2015, v. 5, n. 2, p. 190, doi. 10.15414/jmbfs.2015.5.2.190-196
- KONFO, Christian Tétédé Rodrigue;
- CHABI, Nicodème Worou;
- DAHOUENONI-AHOUSSI, Edwige;
- CAKPO-CHICHI, Martial;
- SOUMANOU, Mohamed Mansourou;
- SOHOUNHLOUE, Dominique Coco Kodjo
- Article
