Works matching DE "BEANS"

Results: 2888

A novel approach to assessing the bioavailability of biopeptide inhibitor of HMG CoA reductase from germinated and ungerminated Kara Kratok (Phaseolus lunatus L.).

Published in:

PeerJ, 2025, p. 1, doi. 10.7717/peerj.19262

By:

Budiyanto, Cahyo;
Ningrum, Andriati;
Murdiati, Agnes;
Indrati, Retno

Publication type:

Article

A Handful of Beans: AVSA Annual Booster Appeal.

Published in:

African Violet Magazine, 2024, v. 77, n. 6, p. 24

By:

Deutsch, Randy G.

Publication type:

Article

Observations on the Productivity and Time Required for a Corn and Squash Polyculture, Portage County Wisconsin.

Published in:: Plains Anthropologist, 2011, v. 56, n. 217, p. 71, doi. 10.1179/pan.2011.007
Publication type:: Article

Facile preparation of functionalized hierarchical porous carbon from bean dregs for high-performance supercapacitors.

Published in:

Journal of Materials Science: Materials in Electronics, 2020, v. 31, n. 1, p. 728, doi. 10.1007/s10854-019-02580-7

By:

Wu, Xintong;
Lei, Guangping;
Xu, Yuqi;
Liu, Hantao

Publication type:

Article

Applications of multi-trait selection in common bean using real and simulated experiments.

Published in:

Euphytica, 2012, v. 188, n. 2, p. 225, doi. 10.1007/s10681-012-0790-1

By:

Balestre, Márcio;
Torga, Paula;
Pinho, Renzo;
Santos, João

Publication type:

Article

Interaction of common beans cultivars of the black group with years, locations and sowing seasons.

Published in:

Euphytica, 2012, v. 188, n. 2, p. 239, doi. 10.1007/s10681-012-0793-y

By:

Torga, Paula;
Melo, Patrícia;
Pereira, Helton;
Faria, Luis;
Del Peloso, Maria;
Melo, Leonardo

Publication type:

Article

QTL mapping for the cooking time of common beans.

Published in:

Euphytica, 2012, v. 186, n. 3, p. 779, doi. 10.1007/s10681-011-0587-7

By:

Garcia, Robertha;
Rangel, Priscila;
Bassinello, Priscila;
Brondani, Claudio;
Melo, Leonardo;
Sibov, Sergio;
Vianello-Brondani, Rosana

Publication type:

Article

Mapping QTL for seed yield and canning quality following processing of black bean ( Phaseolus vulgaris L.).

Published in:

Euphytica, 2011, v. 179, n. 3, p. 471, doi. 10.1007/s10681-011-0369-2

By:

Wright, E. M.;
Kelly, J. D.

Publication type:

Article

Combining ability analysis across environments for some traits in dry bean ( Phaseolus vulgaris L.) under low and high soil phosphorus conditions.

Published in:

Euphytica, 2009, v. 166, n. 1, p. 1, doi. 10.1007/s10681-008-9795-1

By:

Kimani, J. M.;
Derera, John

Publication type:

Article

Common bean breeding for resistance against biotic and abiotic stresses: From classical to MAS breeding.

Published in:

Euphytica, 2006, v. 147, n. 1/2, p. 105, doi. 10.1007/s10681-006-4600-5

By:

Miklas, Phillip N.;
Kelly, James D.;
Beebe, Steve E.;
Blair, Matthew W.

Publication type:

Article

Breeding beans for resistance to terminal drought in the Lowland tropics.

Published in:

Euphytica, 2004, v. 136, n. 2, p. 223, doi. 10.1023/B:euph.0000030671.03694.bb

By:

Frahm, Mark A.;
Rosas, Juan Carlos;
Mayek-Pérez, Netzahualcoyotl;
López-Salinas, Ernesto;
Acosta-Gallegos, Jorge A.;
Kelly, James D.

Publication type:

Article

Domestication of Lima Bean (Phaseolus lunatus) Changes the Microbial Communities in the Rhizosphere.

Published in:

Microbial Ecology, 2023, v. 85, n. 4, p. 1423, doi. 10.1007/s00248-022-02028-2

By:

da Silva, Josieli Lima;
Mendes, Lucas William;
Rocha, Sandra Mara Barbosa;
Antunes, Jadson Emanuel Lopes;
Oliveira, Louise Melo de Souza;
Melo, Vania Maria Maciel;
Oliveira, Francisca Andrea Silva;
Pereira, Arthur Prudêncio de Araujo;
Costa, Gérson do Nascimento;
da Silva, Veronica Brito;
Gomes, Regina Lucia Ferreira;
de Alcantara Neto, Francisco;
Lopes, Angela Celis de Almeida;
Araujo, Ademir Sérgio Ferreira

Publication type:

Article

A laboratory-scale model cocoa fermentation using dried, unfermented beans and artificial pulp can simulate the microbial and chemical changes of on-farm cocoa fermentation.

Published in:

European Food Research & Technology, 2019, v. 245, n. 2, p. 511, doi. 10.1007/s00217-018-3171-8

By:

Lee, Andrew H.;
Neilson, Andrew P.;
O'Keefe, Sean F.;
Ogejo, Jactone Arogo;
Huang, Haibo;
Ponder, Monica;
Chu, Hyun Sik S.;
Jin, Qing;
Pilot, Guillaume;
Stewart, Amanda C.

Publication type:

Article

Chemical, nutritional, and spectroscopic characterization of typical ecotypes of Mediterranean area beans.

Published in:

European Food Research & Technology, 2018, v. 244, n. 5, p. 795, doi. 10.1007/s00217-017-3004-1

By:

Siano, Francesco;
Sorrentino, Giuseppe;
Riccardi, Maria;
De Cunzo, Fausta;
Orefice, Giuseppe;
Volpe, Maria Grazia

Publication type:

Article

An enzyme-based extraction process for the purification and enrichment of vegetable proteins to be applied in bakery products.

Published in:

European Food Research & Technology, 2008, v. 228, n. 2, p. 177, doi. 10.1007/s00217-008-0921-z

By:

Bildstein, Marie;
Lohmann, Mark;
Hennigs, Caroline;
Krause, Alexander;
Hilz, Hauke

Publication type:

Article

Antioxidative activity of green and roasted coffee beans as influenced by convection and microwave roasting methods and content of certain compounds.

Published in:

European Food Research & Technology, 2003, v. 217, n. 2, p. 157

By:

E. Nebesny;
G. Budryn

Publication type:

Article

Kinetics of amino acid production from bean dregs by hydrolysis in sub-critical water.

Published in:

Amino Acids, 2011, v. 40, n. 4, p. 1107, doi. 10.1007/s00726-010-0734-9

By:

Zhu, Guangyong;
Zhu, Xian;
Fan, Qi;
Wan, Xueliang

Publication type:

Article

Anti-inflammatory potential of Phaseolus calcaratus Roxburgh, a oriental medicine, on LPS-stimulated RAW 264.7 macrophages.

Published in:

Journal of Pharmacy & Pharmacology, 2011, v. 63, n. 1, p. 120, doi. 10.1111/j.2042-7158.2010.01162.x

By:

Fang, Minghao;
Lee, Seung-Youp;
Park, Seung-Moon;
Choi, Ki-Choon;
Lee, Young Jae;
Cho, Hyoung-Kwon;
Cho, Seong-Wan;
Whang, Wan Kyunn;
Lee, Jeong-Chae

Publication type:

Article

Comparison of multiclass classification techniques using dry bean dataset.

Published in:

International Journal of Cognitive Computing in Engineering, 2023, v. 4, p. 6, doi. 10.1016/j.ijcce.2023.01.002

By:

Khan, Salauddin;
Nath, Tushar Deb;
Hossain, Murad;
Mukherjee, Arnab;
Bin, Hafiz;
Hasnatha;
Meema, Tahera Manhaz;
Khan, Umama

Publication type:

Article

Growth performance of (Archachatina marginata) snail, under the diets of soya beans powder, green beans, and tomatoes in Joseph Sarwuan Tarka University, Nigeria.

Published in:

Scientific Reports in Life Sciences (SRLS), 2024, v. 5, n. 2, p. 53, doi. 10.5281/zenodo.11303329

By:

Iwar, Michael I.;
Okoro A. M.

Publication type:

Article

Bean cultivation: the research in the teaching process and learning in science study.

Published in:

Diversitas Journal, 2024, v. 9, n. 2, p. 775, doi. 10.48017/dj.v9i2.2958

By:

da MATA, Djair Alves;
de GÓIS, Mariana Medeiros Dantas

Publication type:

Article

Caracterização e divergência genética de variedades crioulas de feijão.

Published in:

Diversitas Journal, 2022, v. 7, n. 3, p. 1171, doi. 10.48017/dj.v7i3.2314

By:

FERRO BISNETO, José Abílio;
Barros TEIXEIRA, Daniella;
Gomes PEREIRA, Rodrigo;
CAVALCANTE, Marcelo;
Pereira SILVA JÚNIOR, João Bosco

Publication type:

Article

Potencial germinativo de sementes de feijão caupi, cv. BRS Potengi, após condicionamento fisiológico.

Published in:

Diversitas Journal, 2022, v. 7, n. 1, p. 90, doi. 10.48017/dj.v7i1.2109

By:

Tuane de Souza CAÇULA, Bruna;
Diniz da SILVA, Monalisa Alves;
Naiara da SILVA, Joyce;
de Andrade BEZERRA, Lauizy

Publication type:

Article

NEED FOR GENETIC PRESERVATION OF PLANT OF BEANS- Phaseolus vulgaris – IN THE DISTRICT OF KICEVO.

Published in:

Journal of Natural Sciences & Mathematics (JNSM), 2023, v. 8, n. 15/16, p. 476

By:

AJRULI, Gafurr

Publication type:

Article

The male‐produced aggregation pheromone of the bean flower thrips Megalurothrips usitatus in China: identification and attraction of conspecifics in the laboratory and field.

Published in:

Pest Management Science, 2020, v. 76, n. 9, p. 2986, doi. 10.1002/ps.5844

By:

Liu, Pingping;
Qin, Zifang;
Feng, Mingyue;
Zhang, Liu;
Huang, Xinzheng;
Shi, Wangpeng

Publication type:

Article

Glyphosate-resistant crops: history, status and future.

Published in:

Pest Management Science, 2005, v. 61, n. 3, p. 219, doi. 10.1002/ps.1008

By:

Dill, Gerald M.

Publication type:

Article

Visualisation of the uptake of two model xenobiotics into bean leaves by confocal laser scanning microscopy: diffusion pathways and implication in phloem translocation.

Published in:

Pest Management Science, 2004, v. 60, n. 5, p. 434, doi. 10.1002/ps.816

By:

Zhiqian Liu;
Gaskin, Robyn E.

Publication type:

Article

Feasibility of Changing Cultivation from Rice to Beans for the Development of the Agricultural-Rural Sector in the Conditions of Drought Crisis (Case Study: Lanjan County).

Published in:

Journal of Rural Research, 2024, v. 14, n. 4, p. 712, doi. 10.22059/jrur.2023.92921

By:

Mohammadhosseini, Farzane;
Nooripoor, Mehdi;
Ahmadvand, Mostafa

Publication type:

Article

Effects of Different Primary Processing Methods on the Flavor of Coffea arabica Beans by Metabolomics.

Published in:

Fermentation (Basel), 2023, v. 9, n. 8, p. 717, doi. 10.3390/fermentation9080717

By:

Shen, Xiaojing;
Zi, Chengting;
Yang, Yuanjun;
Wang, Qi;
Zhang, Zhenlai;
Shao, Junwen;
Zhao, Pincai;
Liu, Kunyi;
Li, Xingyu;
Fan, Jiangping

Publication type:

Article

Combined Ensiling of Tropical Beans and Sugarcane Stalks: Effects on Their Secondary Metabolites.

Published in:

Fermentation (Basel), 2023, v. 9, n. 3, p. 310, doi. 10.3390/fermentation9030310

By:

Artiles-Ortega, Einar;
Andrade-Yucailla, Verónica;
Medina-López, Beatriz;
de la Fe-Rodríguez, Pedro Yoelvys;
Acosta-Lozano, Néstor;
Fievez, Veerle;
Lima-Orozco, Raciel

Publication type:

Article

Effect of Prolonged Fermentations of Coffee Mucilage with Different Stages of Maturity on the Quality and Chemical Composition of the Bean.

Published in:

Fermentation (Basel), 2022, v. 8, n. 10, p. 519, doi. 10.3390/fermentation8100519

By:

Osorio Pérez, Valentina;
Álvarez-Barreto, Cristina Inés;
Matallana, Luis Gerónimo;
Acuña, José Ricardo;
Echeverri, Luz Fanny;
Imbachí, Luis Carlos

Publication type:

Article

Utilizing Coffee Pulp and Mucilage for Producing Alcohol-Based Beverage .

Published in:

Fermentation (Basel), 2021, v. 7, n. 2, p. 1, doi. 10.3390/fermentation7020053

By:

KC, Yadav;
Subba, Raju;
Shiwakoti, Lila Devi;
Dhungana, Pramesh Kumar;
Bajagain, Rishikesh;
Chaudhary, Dhiraj Kumar;
Pant, Bhoj Raj;
Bajgai, Tirtha Raj;
Lamichhane, Janardan;
Timilsina, Sampada;
Upadhyaya, Jitendra;
Dahal, Ram Hari

Publication type:

Article

EFFECT OF INSECTICIDAL SPRAYS ON POPULATION OF NATURAL ENEMIES IN LABLAB BEAN ECOSYSTEM.

Published in:

Journal of Experimental Zoology India, 2020, v. 23, n. 1, p. 587

By:

Golvankar, G. M.;
Narangalkar, A. L.;
Desai, V. S.;
Naik, K. V.

Publication type:

Article

GENETIC VARIABILITY AND YIELD COMPONENTS OF YARD LONG BEAN.

Published in:

Agronomy Journal / Agronomski Glasnik (0002-1954), 2021, v. 83, n. 3, p. 107, doi. 10.33128/ag.82.3.2

By:

Sultana, Zakia;
Ahmed, Nahid;
Islam, Mohammad Saiful;
Rahim, Md. Abdur

Publication type:

Article

GENETIC VARIABILITY AND YIELD COMPONENTS OF YARD LONG BEAN (Vigna unguiculata var. sesquipedalis L.).

Published in:

Agronomy Journal / Agronomski Glasnik (0002-1954), 2020, v. 82, n. 3, p. 107

By:

Sultana, Zakia;
Ahmed, Nahid;
Islam, Mohammad Saiful;
Rahim, Abdur

Publication type:

Article

野生柳生金针菇和金针菇的分离、生物学特性及驯化栽培.

Published in:

Mycosystema, 2022, v. 41, n. 4, p. 630, doi. 10.13346/j.mycosystema.210259

By:

何俊;
罗宗龙;
邓瑞民;
苏开美;
李树红;
苏鸿雁

Publication type:

Article

Effect of the extrusion on functional properties and mineral dialyzability from Phaseolus vulgaris bean flour.

Published in:

2007

By:

Drago, S. R.;
Velasco-González, O. H.;
Torres, R. L.;
González, R. J.;
Valencia, M. E.;
Velasco-González, O H;
González, R J

Publication type:

journal article

Relationship among antimutagenic, antioxidant and enzymatic activities of methanolic extract from common beans (Phaseolus vulgaris L).

Published in:

2006

By:

CARDADOR-MARTÍNEZ, ANABERTA;
ALBORES, ARNULFO;
BAH, MOUSTAPHA;
CALDERÓ N-SALINAS, VICTOR;
CASTAÑO-TOSTADO, EDUARDO;
GUEVARA-GONZÁLEZ, RAMÓN;
SHIMADA-MIYASAKA, ARMANDO;
LOARCA-PIÑA, GUADALUPE;
Cardador-Martínez, Anaberta;
Calderón-Salinas, Victor;
Castaño-Tostado, Eduardo;
Guevara-González, Ramón;
Loarca-Piña, Guadalupe

Publication type:

journal article

Biochemical Composition and Indigestible Oligosaccharides in Phaseolus vulgaris L. Seeds.

Published in:

Plant Foods for Human Nutrition, 2006, v. 61, n. 2, p. 83, doi. 10.1007/s11130-006-0019-3

By:

da Silva Fialho, Lílian;
Guimarães, Valéria Monteze;
de Barros, Everaldo Gonçalves;
Moreira, Maurilio Alves;
dos Santos Dias, Luiz Antônio;
de Almeida Oliveira, Maria Goreti;
José, Inês Chamel;
de Rezende, Sebastião Tavares

Publication type:

Article

Pretreatment of African Yam Bean (Sphenostylis stenocarpa): Effect of Soaking and Blanching on the Quality of African Yam Bean Seed.

Published in:

Plant Foods for Human Nutrition, 2005, v. 60, n. 4, p. 165, doi. 10.1007/s11130-005-9551-4

By:

Ebiokpo Aminigo;
Lloyd Metzger

Publication type:

Article

Alternative Food/Feed Perspectives of an Underutilized Legume Mucuna pruriens var. Utilis—A Review.

Published in:

Plant Foods for Human Nutrition, 2005, v. 60, n. 4, p. 201, doi. 10.1007/s11130-005-8620-4

By:

M. Pugalenthi;
V. Vadivel;
P. Siddhuraju

Publication type:

Article

Tannins, Trypsin Inhibitors and Lectin Cytotoxicity in Tepary (Phaseolus acutifolius) and Common (Phaseolus vulgaris) Beans.

Published in:

Plant Foods for Human Nutrition, 2005, v. 60, n. 3, p. 137, doi. 10.1007/s11130-005-6842-0

By:

Elvira Mejia;
Maria Valadez-Vega;
Rosalia Reynoso-Camacho;
Guadalupe Loarca-Pina

Publication type:

Article

Effect of Cooking Procedures and Storage on Starch Bioavailability in Common Beans ( Phaseolus vulgaris L.).

Published in:

Plant Foods for Human Nutrition, 2004, v. 59, n. 4, p. 133, doi. 10.1007/s11130-004-4307-5

By:

LANDA-HABANA, LORENA;
PIñA-HERNÁNDEZ, ARIANA;
AGAMA-ACEVEDO, EDITH;
TOVER, JUSCELINO;
BELLO-PÉREZ, LUIS

Publication type:

Article

Competition in the Phaseolus vulgaris-Rhizobium symbiosis and the role of resident soil rhizobia in determining the outcomes of inoculation.

Published in:

Plant & Soil, 2023, v. 487, n. 1/2, p. 61, doi. 10.1007/s11104-023-05903-0

By:

Mwenda, George M.;
Hill, Yvette J.;
O'Hara, Graham W.;
Reeve, Wayne G.;
Howieson, John G.;
Terpolilli, Jason J.

Publication type:

Article

Foliar-applied lanthanum chloride increases growth and phosphorus acquisition in phosphorus-limited adzuki bean seedlings.

Published in:

Plant & Soil, 2019, v. 442, n. 1/2, p. 385, doi. 10.1007/s11104-019-04197-5

By:

Lian, Huida;
Qin, Cheng;
Zhang, Cong;
Yan, Minfei;
Li, Hongbing;
Zhang, Suiqi

Publication type:

Article

Chemical Composition, Antioxidant and Antimicrobial Activities of Oat, Barley, Sweet Lupin and Lima Bean.

Published in:

Journal of Food & Dairy Sciences, 2020, v. 11, n. 4, p. 97, doi. 10.21608/jfds.2020.95597

By:

Hamad, M. N. F.;
El-Bushuty, Dina H.;
El-Zakzouk, Hajar S.

Publication type:

Article

التحلةل الاقتصادى لأهم العوامل المؤثرة على إنتاج محصولى الفول والعدس فى مصر.

Published in:

Journal of Agricultural Economics & Social Sciences, 2020, v. 11, n. 8, p. 461, doi. 10.21608/jaess.2020.112778

By:

يمنى شحاتة مصطفى

Publication type:

Article

Na tropie czeskich i polskich ciekawostek kulinarnych.

Published in:

Bohemistyka, 2020, n. 2, p. 257, doi. 10.14746/bo.2020.2.8

By:

SZCZEPAŃSKA, Elżbieta

Publication type:

Article

RESPONSE OF QUALITY CHARACTERISTICS AND AMINO ACIDS OF SEVERAL CULTIVARS OF BEAN TO SPRAYING WITH BIOSTIMULANT.

Published in:

International Journal of Agricultural & Statistical Sciences, 2022, v. 18, p. 1371

By:

Ajaj, Hamid A.;
Hasan, Anas Ibrahim;
Abood, Nihad Mohammed;
Mohammed, Yas Ameen

Publication type:

Article

CHARACTERIZATION OF GENETIC VARIABILITY THROUGH THE USE OF RAPDS MARKERS OF A GROUP OF NATIVE AND COMMERCIAL GENOTYPES OF BEAN SPECIES.

Published in:

International Journal of Agricultural & Statistical Sciences, 2021, v. 17, p. 1141

By:

Hasan, Saifuldeen Ahmed;
Abdullah, Raeed Mejbel

Publication type:

Article