Found: 9
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Creating Optimal Conditions for Bacteriocin Production from Lactiplantibacillus plantarum Isolated from Traditionally Fermented Fruits and Vegetables.
- Published in:
- Journal of Research & Innovation in Food Science & Technology, 2023, v. 11, n. 4, p. 351, doi. 10.22101/JRIFST.2022.331749.1332
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- Article
Relationships Between Textural Modifications, Lipid and Protein Oxidation and Sensory Attributes of Refrigerated Turkey Meat Sausage Treated with Bacteriocin BacTN635.
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- Food & Bioprocess Technology, 2017, v. 10, n. 9, p. 1655, doi. 10.1007/s11947-017-1933-0
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- Article
Comparative genomic analysis of bacteriocin-producing Weissella cibaria 110.
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- Applied Microbiology & Biotechnology, 2017, v. 101, n. 3, p. 1227, doi. 10.1007/s00253-016-8073-8
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- Article
Coordinated Bacteriocin Expression and Competence in Streptococcus pneumoniae Contributes to Genetic Adaptation through Neighbor Predation.
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- PLoS Pathogens, 2016, v. 12, n. 2, p. 1, doi. 10.1371/journal.ppat.1005413
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- Article
Detection of bacteriocin-producing lactic acid bacteria from milk in various farms in north-east Algeria by a new procedure.
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- Agronomy Research, 2015, v. 13, n. 4, p. 907
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- Article
Growth, acid production and bacteriocin production by probiotic candidates under simulated colonic conditions.
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- Journal of Applied Microbiology, 2013, v. 114, n. 3, p. 877, doi. 10.1111/jam.12081
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- Article
Isolation and characterization of bacteriocin-producing bacteria from the intestinal microbiota of elderly Irish subjects.
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- Journal of Applied Microbiology, 2013, v. 114, n. 3, p. 886, doi. 10.1111/jam.12085
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- Article
How Bugs Kill Bugs: Progress and Challenges in Bacteriocin Research.
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- Biochemical Society Transactions, 2012, v. 40, n. 6, p. 1433, doi. 10.1042/BST20120253
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- Article
Killing as means of promoting biodiversity.
- Published in:
- Biochemical Society Transactions, 2012, v. 40, n. 6, p. 1512, doi. 10.1042/BST20120196
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- Article