Works about BACTERIAL mutation


Results: 539
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    A comparative study of three signaling forms of the orange carotenoid protein.

    Published in:
    Photosynthesis Research, 2016, v. 130, n. 1-3, p. 389, doi. 10.1007/s11120-016-0272-8
    By:
    • Maksimov, E.;
    • Moldenhauer, M.;
    • Shirshin, E.;
    • Parshina, E.;
    • Sluchanko, N.;
    • Klementiev, K.;
    • Tsoraev, G.;
    • Tavraz, N.;
    • Willoweit, M.;
    • Schmitt, F.-J.;
    • Breitenbach, J.;
    • Sandmann, G.;
    • Paschenko, V.;
    • Friedrich, T.;
    • Rubin, A.
    Publication type:
    Article
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    Safety assessment of the substance amines, di‐C14‐C20‐alkyl, oxidised, from hydrogenated vegetable oil, for use in food contact materials.

    Published in:
    EFSA Journal, 2024, v. 22, n. 5, p. 1, doi. 10.2903/j.efsa.2024.8769
    By:
    • Lambré, Claude;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Chesson, Andrew;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lampi, Evgenia;
    • Mengelers, Marcel;
    • Mortensen, Alicja;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Cariou, Ronan;
    • Castle, Laurence;
    • Di Consiglio, Emma;
    • Franz, Roland
    Publication type:
    Article
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    Flavouring group evaluation 419 (FGE.419): 2‐methyl‐1‐(2‐(5‐(p‐tolyl)‐1H‐imidazol‐2‐yl)piperidin‐1‐yl)butan‐1‐one.

    Published in:
    EFSA Journal, 2024, v. 22, n. 5, p. 1, doi. 10.2903/j.efsa.2024.8750
    By:
    • Younes, Maged;
    • Aquilina, Gabriele;
    • Castle, Laurence;
    • Degen, Gisela;
    • Engel, Karl‐Heinz;
    • Fowler, Paul J.;
    • Frutos Fernandez, Maria Jose;
    • Fürst, Peter;
    • Gundert‐Remy, Ursula;
    • Gürtler, Rainer;
    • Husøy, Trine;
    • Manco, Melania;
    • Moldeus, Peter;
    • Passamonti, Sabina;
    • Shah, Romina;
    • Waalkens‐Berendsen, Ine;
    • Wright, Matthew;
    • Benigni, Romualdo;
    • Bolognesi, Claudia;
    • Chipman, Kevin
    Publication type:
    Article
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    Safety assessment of the substance calcium tert‐butylphosphonate for use in food contact materials.

    Published in:
    EFSA Journal, 2024, v. 22, n. 4, p. 1, doi. 10.2903/j.efsa.2024.8705
    By:
    • Lambré, Claude;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Chesson, Andrew;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lampi, Evgenia;
    • Mengelers, Marcel;
    • Mortensen, Alicja;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Cariou, Ronan;
    • Castle, Laurence;
    • Di Consiglio, Emma;
    • Franz, Roland
    Publication type:
    Article
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    Safety evaluation of the food additive steviol glycosides, predominantly Rebaudioside M, produced by fermentation using Yarrowia lipolyticaVRM.

    Published in:
    EFSA Journal, 2023, v. 21, n. 12, p. 1, doi. 10.2903/j.efsa.2023.8387
    By:
    • Younes, Maged;
    • Aquilina, Gabriele;
    • Degen, Gisela;
    • Engel, Karl‐Heinz;
    • Fowler, Paul;
    • Frutos Fernandez, Maria Jose;
    • Fürst, Peter;
    • Gundert‐Remy, Ursula;
    • Gürtler, Rainer;
    • Husøy, Trine;
    • Manco, Melania;
    • Mennes, Wim;
    • Passamonti, Sabina;
    • Moldeus, Peter;
    • Shah, Romina;
    • Waalkens‐Berendsen, Ine;
    • Wright, Matthew;
    • Barat Baviera, José Manuel;
    • Gott, David;
    • Herman, Lieve
    Publication type:
    Article
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    Safety assessment of the substance poly(2‐hydroxypropanoic acid), n‐octyl/n‐decyl esters, for use in food contact materials.

    Published in:
    EFSA Journal, 2023, v. 21, n. 7, p. 1, doi. 10.2903/j.efsa.2023.8100
    By:
    • Lambré, Claude;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Chesson, Andrew;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lampi, Evgenia;
    • Mengelers, Marcel;
    • Mortensen, Alicja;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Castle, Laurence;
    • Di Consiglio, Emma;
    • Franz, Roland;
    • Hellwig, Nicole
    Publication type:
    Article
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    Safety evaluation of the food enzyme β‐cyclodextrin glucanotransferase from Escherichia coli strain WCM105xpCM6420.

    Published in:
    EFSA Journal, 2020, v. 18, n. 10, p. 1, doi. 10.2903/j.efsa.2020.6249
    By:
    • Silano, Vittorio;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lambré, Claude;
    • Lampi, Evgenia;
    • Mengelers, Marcel;
    • Mortensen, Alicja;
    • Rivière, Gilles;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Aguilera, Jaime;
    • Kovalkovicova, Natalia;
    • Liu, Yi
    Publication type:
    Article
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    Safety assessment of the substance benzophenone‐3,3′,4,4′‐tetracarboxylic dianhydride, for use in food contact materials.

    Published in:
    EFSA Journal, 2020, v. 18, n. 7, p. 1, doi. 10.2903/j.efsa.2020.6183
    By:
    • Silano, Vittorio;
    • Barat Baviera, José Manuel;
    • Bolognesi, Claudia;
    • Chesson, Andrew;
    • Cocconcelli, Pier Sandro;
    • Crebelli, Riccardo;
    • Gott, David Michael;
    • Grob, Konrad;
    • Lambré, Claude;
    • Lampi, Evgenia;
    • Mengelers, Marcel;
    • Mortensen, Alicja;
    • Steffensen, Inger‐Lise;
    • Tlustos, Christina;
    • Van Loveren, Henk;
    • Vernis, Laurence;
    • Zorn, Holger;
    • Castle, Laurence;
    • Di Consiglio, Emma;
    • Franz, Roland
    Publication type:
    Article
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    Safety and efficacy of Capsozyme SB Plus (α‐galactosidase and endo‐1,4‐β‐xylanase) as a feed additive for poultry species for fattening or reared for laying and ornamental birds.

    Published in:
    EFSA Journal, 2020, v. 18, n. 4, p. 1, doi. 10.2903/j.efsa.2020.6086
    By:
    • Bampidis, Vasileios;
    • Azimonti, Giovanna;
    • Bastos, Maria de Lourdes;
    • Christensen, Henrik;
    • Dusemund, Birgit;
    • Kos Durjava, Mojca;
    • Kouba, Maryline;
    • López‐Alonso, Marta;
    • López Puente, Secundino;
    • Marcon, Francesca;
    • Mayo, Baltasar;
    • Pechová, Alena;
    • Petkova, Mariana;
    • Ramos, Fernando;
    • Sanz, Yolanda;
    • Villa, Roberto Edoardo;
    • Woutersen, Ruud;
    • Cocconcelli, Pier Sandro;
    • Glandorf, Boet;
    • Herman, Lieve
    Publication type:
    Article
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    Safety of use of Monk fruit extract as a food additive in different food categories.

    Published in:
    EFSA Journal, 2019, v. 17, n. 12, p. N.PAG, doi. 10.2903/j.efsa.2019.5921
    By:
    • Younes, Maged;
    • Aquilina, Gabriele;
    • Engel, Karl‐Heinz;
    • Fowler, Paul;
    • Frutos Fernandez, Maria Jose;
    • Fürst, Peter;
    • Gürtler, Rainer;
    • Gundert‐Remy, Ursula;
    • Husøy, Trine;
    • Mennes, Wim;
    • Moldeus, Peter;
    • Oskarsson, Agneta;
    • Shah, Romina;
    • Waalkens‐Berendsen, Ine;
    • Wölfle, Detlef;
    • Degen, Gisela;
    • Herman, Lieve;
    • Gott, David;
    • Leblanc, Jean‐Charles;
    • Giarola, Alessandra
    Publication type:
    Article
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    Evidence for Highly Variable, Region-Specific Patterns of T-Cell Epitope Mutations Accumulating in Mycobacterium tuberculosis Strains.

    Published in:
    Frontiers in Immunology, 2019, p. N.PAG, doi. 10.3389/fimmu.2019.00195
    By:
    • Ramaiah, Arunachalam;
    • Nayak, Soumya;
    • Rakshit, Srabanti;
    • Manson, Abigail L.;
    • Abeel, Thomas;
    • Shanmugam, Sivakumar;
    • Sahoo, Pravat Nalini;
    • John, Anto Jesuraj Uday Kumar;
    • Sundaramurthi, Jagadish Chandrabose;
    • Narayanan, Sujatha;
    • D'Souza, George;
    • von Hoegen, Paul;
    • Ottenhoff, Tom H. M.;
    • Swaminathan, Soumya;
    • Earl, Ashlee M.;
    • Vyakarnam, Annapurna
    Publication type:
    Article
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    Tackling antibiotic resistance: the environmental framework.

    Published in:
    Nature Reviews Microbiology, 2015, v. 13, n. 5, p. 310, doi. 10.1038/nrmicro3439
    By:
    • Berendonk, Thomas U.;
    • Manaia, Célia M.;
    • Merlin, Christophe;
    • Fatta-Kassinos, Despo;
    • Cytryn, Eddie;
    • Walsh, Fiona;
    • Bürgmann, Helmut;
    • Sørum, Henning;
    • Norström, Madelaine;
    • Pons, Marie-Noëlle;
    • Kreuzinger, Norbert;
    • Huovinen, Pentti;
    • Stefani, Stefania;
    • Schwartz, Thomas;
    • Kisand, Veljo;
    • Baquero, Fernando;
    • Martinez, José Luis
    Publication type:
    Article
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