Works about BABY foods

Results: 1675

Biological and Experiential Factors That Impact the Acceptance of Complementary Foods.

Published in:

Annals of Nutrition & Metabolism, 2025, v. 81, p. 34, doi. 10.1159/000542296

By:

Mennella, Julie A.

Publication type:

Article

Feeding Practices in the Introduction of Complementary Feeding and Implications for Future Healthy Eating.

Published in:

Annals of Nutrition & Metabolism, 2025, v. 81, p. 44, doi. 10.1159/000543126

By:

Verduci, Elvira;
Fiore, Giulia;
Agostinelli, Marta;
Zuccotti, Gianvincenzo

Publication type:

Article

Complementary Food and Obesity.

Published in:

Annals of Nutrition & Metabolism, 2025, v. 81, p. 8, doi. 10.1159/000542373

By:

Moreno, Luis

Publication type:

Article

Departamento del Cesar, Colombia, y la lucha contra el hambre en las escuelas rurales.

Published in:

Revista Entramado, 2025, v. 21, n. 1, p. 1, doi. 10.18041/1900-3803/entramado.1.11489

By:

Aguirre-Forero, Sonia-Esperanza;
Simanca-Fontalvo, Richar Manuel;
Piraneque-Gambasica, Nelson-Virgilio

Publication type:

Article

The sugar content of foods in the UK by category and company: A repeated cross-sectional study, 2015-2018.

Published in:

2021

By:

Bandy, Lauren K.;
Scarborough, Peter;
Harrington, Richard A.;
Rayner, Mike;
Jebb, Susan A.

Publication type:

journal article

Comparison of gastric emptying time between breast‐fed and formula milk‐fed infants less than 6 months old, using gastric ultrasound—An observational study.

Published in:

Pediatric Anesthesia, 2024, v. 34, n. 5, p. 430, doi. 10.1111/pan.14841

By:

Das, Debashis;
Trikha, Anjan;
Kaur, Manpreet;
Muthiah, Thilaka;
Pandey, Ravinder Kumar;
Ankalji, Basavraj;
Madhusudhan, Kumble Seetharama;
Srivastava, Deep Narayan;
Singh, Preet Mohinder

Publication type:

Article

Fast and efficient immunoaffinity column cleanup and liquid chromatography–tandem mass spectrometry method for the quantitative analysis of aflatoxins in baby food and feeds.

Published in:

Journal of Separation Science, 2020, v. 43, n. 11, p. 2079, doi. 10.1002/jssc.201901307

By:

AlFaris, Nora Abdullah;
Wabaidur, Saikh Mohammad;
Alothman, Zeid Abdullah;
Altamimi, Jozaa Zaidan;
Aldayel, Tahany Saleh

Publication type:

Article

Nesfatin-1 alleviates hyperoxia-induced bronchopulmonary dysplasia (BPD) via the nuclear factor-κB (NF-κB) p65 signaling pathway.

Published in:

Journal of Biochemical & Molecular Toxicology, 2024, v. 38, n. 4, p. 1, doi. 10.1002/jbt.23680

By:

Li Zhang;
Zhang Zhuo;
Lijuan Chen;
Jiao Liu;
Jiang Huang;
Jian Deng;
Wei Lu;
Xian Jiang

Publication type:

Article

Occupational exposure to pesticides in female tea garden workers and adverse birth outcomes.

Published in:

Journal of Biochemical & Molecular Toxicology, 2021, v. 35, n. 3, p. 1, doi. 10.1002/jbt.22677

By:

Kumar, Shashi Nandar;
Vaibhav, Kumar;
Bastia, Banajit;
Singh, Vishwajeet;
Ahluwalia, Meenakshi;
Agrawal, Usha;
Borgohain, Deepa;
Raisuddin, Sheikh;
Jain, Arun Kumar

Publication type:

Article

Bovine milk-derived exosomes attenuate NLRP3 inflammasome and NF-κB signaling in the lung during neonatal necrotizing enterocolitis.

Published in:

Pediatric Surgery International, 2023, v. 39, n. 1, p. 1, doi. 10.1007/s00383-023-05490-2

By:

Filler, Rachel;
Yeganeh, Mina;
Li, Bo;
Lee, Carol;
Alganabi, Mashriq;
Hock, Alison;
Biouss, George;
Balsamo, Felicia;
Lee, Dorothy;
Miyake, Hiromu;
Pierro, Agostino

Publication type:

Article

Complementary feeding of infants and young children 6 to 23 months of age.

Published in:

Nutrition Reviews, 2021, v. 79, n. 8, p. 825, doi. 10.1093/nutrit/nuaa143

By:

Lutter, Chessa K;
Grummer-Strawn, Laurence;
Rogers, Lisa

Publication type:

Article

Infant formula and toddler milk marketing: opportunities to address harmful practices and improve young children's diets.

Published in:

Nutrition Reviews, 2020, v. 78, n. 10, p. 866, doi. 10.1093/nutrit/nuz095

By:

Harris, Jennifer L;
Pomeranz, Jennifer L

Publication type:

Article

Iron deficiency and iron-deficiency anemia in the first two years of life: strategies to prevent loss of developmental potential.

Published in:

Nutrition Reviews, 2011, v. 69, p. S64, doi. 10.1111/j.1753-4887.2011.00435.x

By:

Black, Maureen M;
Quigg, Anna M;
Hurley, Kristen M;
Pepper, Margery Reese

Publication type:

Article

Evaluation of meat as a first complementary food for breastfed infants: impact on iron intake.

Published in:

Nutrition Reviews, 2011, v. 69, p. S57, doi. 10.1111/j.1753-4887.2011.00434.x

By:

Hambidge, K Michael;
Sheng, Xiaoyang;
Mazariegos, Manolo;
Jiang, Tianjiang;
Garces, Ana;
Li, Dinghua;
Westcott, Jamie;
Tshefu, Antoinette;
Sami, Neelofar;
Pasha, Omrana;
Chomba, Elwyn;
Lokangaka, Adrien;
Goco, Norman;
Manasyan, Albert;
Wright, Linda L;
Koso-Thomas, Marion;
Bose, Carl;
Goldenberg, Robert L;
Carlo, Waldemar A;
McClure, Elizabeth M

Publication type:

Article

Iron supplementation of breastfed infants.

Published in:

Nutrition Reviews, 2011, v. 69, p. S71, doi. 10.1111/j.1753-4887.2011.00438.x

By:

Ziegler, Ekhard E;
Nelson, Steven E;
Jeter, Janice M

Publication type:

Article

Use of ferrous fumarate to fortify foods for infants and young children.

Published in:

Nutrition Reviews, 2010, v. 68, n. 9, p. 522, doi. 10.1111/j.1753-4887.2010.00312.x

By:

Hurrell, Richard

Publication type:

Article

Complementary Feeding Practices of Mothers and Their Perceived Impacts on Young Children: Findings from KEEA District of Ghana.

Published in:

Maternal & Child Health Journal, 2016, v. 20, n. 9, p. 1886, doi. 10.1007/s10995-016-1994-0

By:

Egyir, Bridget;
Ramsay, Samantha;
Bilderback, Barry;
Safaii, SeAnne

Publication type:

Article

The Nutritional Profile of Baby and Toddler Food Products Sold in Australian Supermarkets.

Published in:

Maternal & Child Health Journal, 2015, v. 19, n. 12, p. 2598, doi. 10.1007/s10995-015-1778-y

By:

Dunford, E.;
Louie, J.;
Byrne, R.;
Walker, K.;
Flood, V.

Publication type:

Article

70 – Building the food pyramid since early infancy.

Published in:: Public Health Nutrition, 2012, v. 15, n. 8A, p. 1586, doi. 10.1017/S1368980012002443
Publication type:: Article

A sustainable food support for non-breastfed infants: implementation and acceptability within a WHO mother-tochild HIV transmission prevention trial in Burkina Faso.

Published in:

Public Health Nutrition, 2010, v. 13, n. 6, p. 779, doi. 10.1017/S1368980010000340

By:

Cames, Cécile;
Mouquet-Rivier, Claire;
Traoré, Tahirou;
Ayassou, Kossiwavi A.;
Kabore, Claire;
Bruyeron, Olivier;
Simondon, Kirsten B.

Publication type:

Article

The Italian National Food Consumption Survey INRAN-SCAI 2005—06: main results in terms of food consumption.

Published in:

Public Health Nutrition, 2009, v. 12, n. 12, p. 2504, doi. 10.1017/S1368980009005035

By:

Leclercq, Catherine;
Arcella, Davide;
Piccinelli, Raffaela;
Sette, Stefania;
Le Donne, Cinzia;
Turrini, Aida

Publication type:

Article

Food and nutrient intakes of 9-month-old infants in Adelaide, Australia.

Published in:

Public Health Nutrition, 2009, v. 12, n. 12, p. 2448, doi. 10.1017/S1368980009005552

By:

Conn, Jennifer A.;
Davies, Michael J.;
Walker, Ruth B.;
Moore, Vivienne M.

Publication type:

Article

Rapid assessment of infant feeding support to HIV-positive women accessing prevention of mother-to-child transmission services in Kenya, Malawi and Zambia.

Published in:

Public Health Nutrition, 2009, v. 12, n. 12, p. 2323, doi. 10.1017/S1368980009005606

By:

Chopra, Mickey;
Doherty, Tanya;
Mehatru, Saba;
Tomlinson, Mark

Publication type:

Article

Diet quality indices and the need for more validation studies.

Published in:

Public Health Nutrition, 2009, v. 12, n. 12, p. 2255, doi. 10.1017/S1368980009991923

By:

Hughes, Roger

Publication type:

Article

What do babies eat? Evaluation of a food frequency questionnaire to assess the diets of infants aged 12 months.

Published in:

Public Health Nutrition, 2009, v. 12, n. 7, p. 967, doi. 10.1017/S1368980008003388

By:

Marriott, Lynne D.;
Inskip, Hazel M.;
Borland, Sharon E.;
Godfrey, Keith M.;
Law, Catherine M.;
Robinson, Sian M.

Publication type:

Article

What do babies eat? Evaluation of a food frequency questionnaire to assess the diets of infants aged 6 months.

Published in:: Public Health Nutrition, 2008, v. 11, n. 7, p. 751, doi. 10.1017/S1368980007001292
Publication type:: Article

The infant feeding practices of mothers in the Maldives.

Published in:

2007

By:

Abdulraheem R;
Binns CW;
Abdulraheem, R;
Binns, C W

Publication type:

journal article

Are infant feeding options that are recommended for mothers with HIV acceptable, feasible, affordable, sustainable and safe? Pregnant women's perspectives.

Published in:

Public Health Nutrition, 2004, v. 7, n. 5, p. 611, doi. 10.1079/PHN2003596

By:

Marina Manuela de Paoli;
Rachel Manongi;
Knut-Inge Klepp

Publication type:

Article

Nutritional and Safety Concerns of Infant Feeding Trends.

Published in:

2022

By:

DiMaggio, Dina M.;
Du, Nan;
Porto, Anthony F.

Publication type:

journal article

Health Impacts of Early Complementary Food Introduction Between Formula-fed and Breastfed Infants.

Published in:

2020

By:

Rippey, Phyllis L. F.;
Aravena, Fabiola;
Nyonator, John Paul

Publication type:

journal article

Is the WHO Creating Unnecessary Confusion Over Breast Milk Substitutes?

Published in:

2018

By:

Forsyth, Stewart

Publication type:

journal article

Environmental Enteropathy, Micronutrient Adequacy, and Length Velocity in Nepalese Children: the MAL-ED Birth Cohort Study.

Published in:

2018

By:

Morseth, Marianne S.;
Henjum, Sigrun;
Schwinger, Catherine;
Strand, Tor A.;
Shrestha, Sanjaya K.;
Shrestha, Binob;
Chandyo, Ram K.;
Ulak, Manjeswori;
Torheim, Liv Elin

Publication type:

journal article

Use of Starch and Modified Starches in Infant Feeding: A Historical Perspective.

Published in:

2018

By:

Greer, Frank R.

Publication type:

journal article

Structure and Digestion of Common Complementary Food Starches.

Published in:

2018

By:

Hui-Mei Lin, Amy;
Lin, Amy Hui-Mei

Publication type:

journal article

Lipid-based Nutrient Supplements Do Not Affect Gut Bifidobacterium Microbiota in Malawian Infants: A Randomized Trial.

Published in:

2017

By:

Aakko, Juhani;
Grześkowiak, Łukasz;
Asukas, Tiia;
Päivänsäde, Eerika;
Lehto, Kirsi-Maarit;
Yue-Mei Fan;
Mangani, Charles;
Maleta, Kenneth;
Ashorn, Per;
Salminen, Seppo;
Fan, Yue-Mei

Publication type:

journal article

Systematic Review: Early Infant Feeding and the Risk of Type 1 Diabetes.

Published in:

2017

By:

Pieścik-Lech, Małgorzata;
Chmielewska, Anna;
Shamir, Raanan;
Szajewska, Hania

Publication type:

journal article

Additional Protein Fortification Is Necessary in Extremely Low-Birth-Weight Infants Fed Human Milk.

Published in:

2016

By:

Picaud, Jean-Charles;
Nellie Houeto;
Buffin, Rachel;
Loys, Claire-Marie;
Godbert, Isabelle;
Haÿs, Stephane;
Houeto, Nellie

Publication type:

journal article

Fatty Acid Composition in Feeds and Plasma of Canadian Premature Infants.

Published in:

2016

By:

Hossain, Zakir;
MacKay, Dylan;
Friel, James K.

Publication type:

journal article

Characteristics and Prognosis of Allergic Proctocolitis in Infants.

Published in:

Journal of Pediatric Gastroenterology & Nutrition, 2015, v. 61, n. 1, p. 69, doi. 10.1097/MPG.0000000000000767

By:

Kaya, Aysenur;
Toyran, Muge;
Civelek, Ersoy;
Misirlioglu, Emine;
Kirsaclioglu, Ceyda;
Kocabas, Can N.

Publication type:

Article

The effect of trophectoderm biopsy for preimplantation genetic testing on fetal birth weight and preterm delivery.

Published in:

Minerva Obstetrics & Gynecology, 2024, v. 76, n. 4, p. 327, doi. 10.23736/S2724-606X.22.05196-X

By:

SARKAR, Papri;
NEW, Erika P.;
JINDAL, Sangita;
TANNER, Jean P.;
IMUDIA, Anthony N.

Publication type:

Article

Evaluation of the triggers and the treatment models of anaphylaxis in pediatric patients.

Published in:

Northern Clinics of Istanbul, 2023, v. 10, n. 5, p. 609, doi. 10.14744/nci.2022.68335

By:

Cimen, Sevgi Sipahi;
Suleyman, Ayse;
Yucel, Esra;
Guler, Nermin;
Tamay, Zeynep

Publication type:

Article

Mycotoxin Analysis in Pollen and Bee Bread Samples: Experimental Study.

Published in:

Journal of Traditional Medical Complementary Therapies, 2024, v. 7, n. 3, p. 225, doi. 10.5336/jtracom.2024-102502

By:

SİLİCİ, Sibel;
KESKİN, Uğur

Publication type:

Article

Nutritional aspects of commercially prepared infant foods in developed countries: a narrative review.

Published in:

Nutrition Research Reviews, 2017, v. 30, n. 1, p. 138, doi. 10.1017/S0954422417000038

By:

Maslin, Kate;
Venter, Carina

Publication type:

Article

Toxicity of acrylamide and evaluation of its exposure in baby foods.

Published in:

2010

By:

Erkekoğlu P;
Baydar T

Publication type:

Journal Article

OCCURRENCE OF DEOXYNIVALENOL IN BAKERY PRODUCTS AND FLOUR IN COVASNA COUNTY.

Published in:

Lucrari Stiintifice: Seria Medicina Veterinara, 2024, v. 67, n. 2, p. 40

By:

DAINA, Sorana;
SZAKACS, Andrei;
TOTH, Viktoria;
MACRI, Adrian

Publication type:

Article

Pearls and Pitfalls of Weaning an Infant with Severe Atopic Dermatitis and Sensitization/Allergy to Food.

Published in:

Journal of Clinical Medicine, 2023, v. 12, n. 12, p. 3889, doi. 10.3390/jcm12123889

By:

Giovannini, Mattia;
Bolis, Marta;
Barni, Simona;
Liccioli, Giulia;
Sarti, Lucrezia;
Morelli, Susanna;
Pontone, Matteo;
Pessina, Benedetta;
Tomei, Leonardo;
Valleriani, Claudia;
Novembre, Elio;
Mori, Francesca

Publication type:

Article

Mealtime energy intake and feeding behaviour in children who fail to thrive: a population-based case-control study.

Published in:

Journal of Child Psychology & Psychiatry, 2004, v. 45, n. 5, p. 1030, doi. 10.1111/j.1469-7610.2004.t01-1-00294.x

By:

Parkinson, Kathryn N.;
Wright, Charlotte M.;
Drewett, Robert F.

Publication type:

Article

Fractionation and Bioaccessibility of Manganese, Copper, Zinc, Cadmium, and Lead in Commercial Vegetable and Rice Baby Foods Using Inductively Coupled Plasma - Mass Spectrometry (ICP-MS) with Central Composite Design (CCD).

Published in:

Analytical Letters, 2019, v. 52, n. 17, p. 2840, doi. 10.1080/00032719.2019.1636056

By:

Erdemir, Umran Seven;
Sahan, Yasemin;
Gucer, Seref

Publication type:

Article

Infant Supplement Quality Evaluation by Inductively Coupled Plasma - Mass Spectrometry, Gas Chromatography, and Isotope Ratio Mass Spectrometry.

Published in:

Analytical Letters, 2019, v. 52, n. 1, p. 127, doi. 10.1080/00032719.2017.1410165

By:

Dehelean, A.;
Kovacs, E. D.;
Magdas, D. A.;
Cristea, G.;
Voica, C.;
Feher, I.;
Kovacs, M. H.;
Marincas, O.;
Zhang, Z.;
Li, P.;
Zang, Q.

Publication type:

Article

Early Life Exposure to Human Milk Oligosaccharides Reduces Allergic Response in a Murine Asthma Model.

Published in:

Journal of Immunology Research, 2023, p. 1, doi. 10.1155/2023/9603576

By:

Bozorgmehr, Tahereh;
Boutin, Rozlyn C. T.;
Woodward, Sarah E.;
Donald, Katherine;
Chow, Jo May;
Buck, Rachael H.;
Finlay, B. Brett

Publication type:

Article