Works matching DE "ASSOCIATION of Official Analytical Chemists"
Results: 27
Hypolipidemic Effect of Avocado ( Persea americana Mill ) Seed in a Hypercholesterolemic Mouse Model.
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- Plant Foods for Human Nutrition, 2012, v. 67, n. 1, p. 10, doi. 10.1007/s11130-012-0280-6
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- Article
COMPARATIVE STUDIES OF THE EFFECT OF FREEZING ON THE PHYSICOCHEMICAL PROPERTIES OF THE FILLETS OF TWO FISH SPECIES IN IRAN.
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- Food Science & Technology (2073-8684), 2018, v. 12, n. 1, p. 31, doi. 10.15673/fst.v12i1.835
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- Article
Effect of recombinant porcine somatotropin on energy and protein utilization by growing pigs: interaction with capacity for lean tissue growth1.
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- Journal of Animal Science, 1992, v. 70, n. 8, p. 2471, doi. 10.2527/1992.7082471x
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- Article
BIOCHEMICAL AND NUTRITIONAL COMPONENTS OF SELECTED HONEY SAMPLES.
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- Acta Scientiarum Polonorum. Technologia Alimentaria, 2014, v. 13, n. 2, p. 169
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- Article
Análisis Proximal, Sensorial y de Textura de Salchichas Elaboradas con Subproductos de la Industria Procesadora de Atún (Scombridae thunnus).
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- Información Tecnológica, 2013, v. 24, n. 6, p. 29, doi. 10.4067/S0718-07642013000600005
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- Article
EFFECTS OF DIFFERENT SUBSTRATES ON THE YIELD AND NUTRITIONAL VALUE OF Pleurotus tuberregium (FR.) SING.
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- African Journal of Food, Agriculture, Nutrition & Development, 2013, v. 13, n. 2, p. 7527, doi. 10.18697/ajfand.57.11660
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- Article
Do different standard plate counting (IDF/ISSO or AOAC) methods interfere in the conversion of individual bacteria counts to colony forming units in raw milk?
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- Journal of Applied Microbiology, 2016, v. 121, n. 4, p. 1052, doi. 10.1111/jam.13227
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- Article
Modification of the method 1 AOAC (CB-method) for the detection of aflatoxins.
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- Bulletin of Environmental Contamination & Toxicology, 1992, v. 49, n. 4, p. 485, doi. 10.1007/BF00196287
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- Article
Development of a Validated HPLC Method for the Determination of Hyaluronic Acid in Dietary Supplement Formulations.
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- Bulletin of the Korean Chemical Society, 2015, v. 36, n. 4, p. 1270, doi. 10.1002/bkcs.10221
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- Article
ADEQUACY OF MINERAL CONTENTS OF RAW AND PLAIN STICKY SAUCE OF COMMON AND BUSH OKRA.
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- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2015, v. 27, n. 4, p. 513
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Standard Method Performance Requirements<sup>SM</sup> and Corresponding AOAC First and Final Action Official Methods<sup>SM</sup>.
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- Journal of AOAC International, 2019, v. 102, n. 1, p. 306
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- Article
Standard Method Performance Requirements for Determination of Vitamin D in Dietary Supplement Finished Products and Ingredients.
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- Journal of AOAC International, 2016, v. 99, n. 1, p. 320, doi. 10.5740/jaoac.int.SMPR2015.016
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- Article
Standard Method Performance Requirements for Determination of Aloin A and Aloin B in Dietary Supplement Products and Ingredients.
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- Journal of AOAC International, 2016, v. 99, n. 1, p. 318, doi. 10.5740/jaoac.int.SMPR2015.015
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- Article
Standard Method Performance Requirements for Determination of Catechins, Methyl Xanthines, Theaflavins, and Theanine in Tea (Camellia sinensis) Dietary Ingredients and Supplements.
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- Journal of AOAC International, 2016, v. 99, n. 1, p. 314, doi. 10.5740/jaoac.int.SMPR2015.014
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- Article
Standard Method Performance Requirements (SMPRs®) for Detection of Staphylococcal Enterotoxin B.
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- Journal of AOAC International, 2016, v. 99, n. 1, p. 308, doi. 10.5740/jaoac.int.SMPR2015.013
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- Article
Standard Method Performance Requirements (SMPRs®) for Identification of Venezuelan Equine Encephalitis Virus (VEEV).
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- Journal of AOAC International, 2016, v. 99, n. 1, p. 303, doi. 10.5740/jaoac.int.SMPR2015.012
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- Article
Standard Method Performance Requirements (SMPRs®) for Detection of Coxiella burnetii.
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- Journal of AOAC International, 2016, v. 99, n. 1, p. 298, doi. 10.5740/jaoac.int.SMPR2015.011
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- Article
Comparison of 3M™ Petrifilm™ Aerobic Count Plates to Standard Plating Methodology for Use with AOAC Antimicrobial Efficacy Methods 955.14, 955.15, 964.02, and 966.04 as an Alternative Enumeration Procedure: Collaborative Study.
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- Journal of AOAC International, 2013, v. 96, n. 4, p. 717, doi. 10.5740/jaoacint.12-469
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First Action Methods Adopted for Flavanols, SMPRs Approved for Ingredients and Heavy Metals.
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- Journal of AOAC International, 2013, v. 96, n. 4, p. 697, doi. 10.5740/jaoacint.SPSFAMIntro
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- Article
Review of Test Kit Methods in Comparison to Health Canada Reference Method for Listeria.
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- Journal of AOAC International, 2013, v. 96, n. 2, p. 217, doi. 10.5740/jaoacint.GovValIntro
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- Article
Expert Review Panel Approves First Action Methods for Antioxidants in Foods.
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- Journal of AOAC International, 2012, v. 95, n. 6, p. 1555, doi. 10.5740/jaoacint.Harnly_Intro
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Performance of the AOAC Use-Dilution Method with Targeted Modifications: Collaborative Study.
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- Journal of AOAC International, 2012, v. 95, n. 6, p. 1618, doi. 10.5740/jaoacint.12-170
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- Article
Validation Study of the BetaStar Plus Lateral Flow Assay for Detection of Beta-Lactam Antibiotics in Milk.
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- Journal of AOAC International, 2012, v. 95, n. 4, p. 1211, doi. 10.5740/jaoacint.11-252
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- Article
Rapid Liquid Chromatography for Paralytic Shellfish Toxin Analysis Using Superficially Porous Chromatography with AOAC Official Method<sup>SM</sup> 2005.06.
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- Journal of AOAC International, 2012, v. 95, n. 4, p. 1089, doi. 10.5740/jaoacint.12-005
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- Article
A LIQUID CHROMATOGRAPHY MASS SPECTROMETRY METHOD FOR THE DETERMINATION OF SOME PHARMACOLOGICALLY ACTIVE SUBSTANCES VALIDATED USING MILK AS A MATRIX.
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- Journal of Liquid Chromatography & Related Technologies, 2012, v. 35, n. 12, p. 1697, doi. 10.1080/10826076.2011.621497
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Total phenolic content and ferric reducing antioxidant power of the leaves and fruits of Garcinia atrovirdis and Cynometra cauliflora.
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- International Food Research Journal, 2013, v. 20, n. 4, p. 1691
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In vitro analysis of the cariogenic and erosive potential of paediatric antitussive liquid oral medications.
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- Tanzania Journal of Health Research, 2012, v. 14, n. 2, p. 1, doi. 10.4314/thrb.v14i2.7
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- Article