Works matching DE "ASPERGILLUS parasiticus"
Results: 227
Identification of Bioactive Compounds in Various Vinegars and Determination of Their Antimicrobial Properties Against Foodborne Microorganisms.
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- Firat Universitesi Saglik Bilimleri Veteriner Dergisi, 2024, v. 38, n. 3, p. 211
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Inhibitory Effects of Bacillus subtilis Isolated from Meju (Fermented Soybean Brick) on the Growth of Aspergillus parasiticus.
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- Applied Microbiology (2673-8007), 2024, v. 4, n. 1, p. 354, doi. 10.3390/applmicrobiol4010024
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EFFICACY OF BACTERIAL SPECIES ISOLATED FROM SAWA LAKE IN IRAQ AS BIOLOGICAL CONTROL AGENTS AGAINST SOME PHYTOPATHOGENIC FUNGI.
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- International Journal of Agricultural & Statistical Sciences, 2021, v. 17, p. 2133
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Fungal Biodeterioration, Aflatoxin Contamination, and Nutrient Value of “Suya Spices”.
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- Scientifica, 2016, p. 1, doi. 10.1155/2016/4602036
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Süt ve Süt Ürünlerinde Aflatoksin M1.
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- Academic Food Journal / Akademik GIDA, 2019, v. 17, n. 3, p. 439, doi. 10.24323/akademik-gida.647735
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Chlorella protothecoides Mikroalg Yağının Karakterizasyonu, Biyoaktif Özellikleri ve Antifungal Etkinliği.
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- Academic Food Journal / Akademik GIDA, 2019, v. 17, n. 2, p. 217, doi. 10.24323/akademik-gida.613575
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Polyaniline-coated nanoparticles of zinc oxide and copper oxide as antifungal agents against Aspergillus parasiticus.
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- Frontiers in Plant Science, 2022, v. 13, p. 01, doi. 10.3389/fpls.2022.925451
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Effect of Lactic Acid Bacteria Strains on the Growth and Aflatoxin Production Potential of Aspergillus parasiticus , and Their Ability to Bind Aflatoxin B<sub>1</sub>, Ochratoxin A, and Zearalenone in vitro.
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- Frontiers in Microbiology, 2021, v. 11, p. N.PAG, doi. 10.3389/fmicb.2021.655386
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Analysis and classification of peanuts with fungal diseases based on real-time spectral processing.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2022, v. 39, n. 5, p. 990, doi. 10.1080/19440049.2021.2017001
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Effect of UV-C irradiation on inactivation of Aspergillus flavus and Aspergillus parasiticus and quality parameters of roasted coffee bean (Coffea arabica L.).
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2020, v. 37, n. 3, p. 507, doi. 10.1080/19440049.2020.1711971
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- Article
Selected plant essential oils and their main active components, a promising approach to inhibit aflatoxigenic fungi and aflatoxin production in food.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2018, v. 35, n. 8, p. 1581, doi. 10.1080/19440049.2017.1419287
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Effects of microwaves on the reduction of Aspergillus flavus and Aspergillus parasiticus on brown rice ( Oryza sativa L.) and barley ( Hordeum vulgare L.).
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2017, v. 34, n. 7, p. 1193, doi. 10.1080/19440049.2017.1319072
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Efficacy of corn silage inoculants on the fermentation quality under farm conditions and their influence on Aspergillus parasitucus, A. flavus and A. fumigatus determined by q-PCR.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2015, v. 32, n. 2, p. 229, doi. 10.1080/19440049.2014.986223
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Validation of a lateral flow test (MRLAFMQ) for the detection of aflatoxin M 1 at 50 ng l in raw commingled milk.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2014, v. 31, n. 12, p. 2080, doi. 10.1080/19440049.2014.979888
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Analyses by UPLC Q-TOF MS of products of aflatoxin B 1 after ozone treatment.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2014, v. 31, n. 1, p. 105, doi. 10.1080/19440049.2013.853323
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Saccharomyces cerevisiae strains and the reduction of Aspergillus parasiticus growth and aflatoxin B 1 production at different interacting environmental conditions, in vitro.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2012, v. 29, n. 9, p. 1443, doi. 10.1080/19440049.2012.698655
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Thio-β-D-glucosides: Synthesis and Evaluation as Glycosidase Inhibitors and Activators.
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- International Journal of Carbohydrate Chemistry, 2014, p. 1, doi. 10.1155/2014/941059
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- Article
How Wheat Pericarp Alter Fungal Growth and Toxigenicity Profiles.
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- Arabian Journal for Science & Engineering (Springer Science & Business Media B.V. ), 2021, v. 46, n. 6, p. 5299, doi. 10.1007/s13369-020-05078-1
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PROXIMATE VALUES, INCIDENCE OF AFLATOXIGENIC MOULDS AND CONTROL USING NON-TOXIGENIC FUNGI ISOLATED FROM SORGHUM OBTAINED FROM SOME MAJOR MARKETS WITHIN JOS METROPOLIS, NORTH-CENTRAL, NIGERIA.
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- Science World Journal, 2023, v. 18, n. 4, p. 694, doi. 10.4314/swj.v18i4.23
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New insights into the effect of aflatoxin on infertility of animal models.
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- Iranian Journal of Reproductive Medicine, 2015, p. 51
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Combinational inhibitory action of essential oils and gamma irradiation for controlling Aspergillus flavus and Aspergillus parasiticus growth and their aflatoxins biosynthesis in vitro and in situ conditions.
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- Food Science & Technology International, 2022, v. 28, n. 8, p. 703, doi. 10.1177/10820132211053086
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Echinocandin B biosynthesis: a biosynthetic cluster from Aspergillus nidulans NRRL 8112 and reassembly of the subclusters Ecd and Hty from Aspergillus pachycristatus NRRL 11440 reveals a single coherent gene cluster.
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- BMC Genomics, 2016, v. 17, p. 1, doi. 10.1186/s12864-016-2885-x
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Detoxification of Aflatoxin B1 and Ochratoxin A Using Salvia farinacea and Azadirachta indica Water Extract and Application in Meat Products.
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- Applied Biochemistry & Biotechnology, 2021, v. 193, n. 10, p. 3098, doi. 10.1007/s12010-021-03581-1
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REVIEW OF LIGNOLYTIC FUNGI INVADING WOOD, AND LEATHER AND CONTROL OF SELECTED FUNGI BY USING VOLATILE ESSENTIAL OIL OF PLANT ORIGIN.
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- Biochemical & Cellular Archives, 2022, v. 22, n. 2, p. 3693, doi. 10.51470/bca.2022.22.2.3693
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SYNTHESIS, SPECTROSCOPIC STUDY AND BIOLOGICAL ACTIVITY FOR PD (II) COMPLEXES FROM MIXED LIGANDS.
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- Biochemical & Cellular Archives, 2019, v. 19, p. 2289, doi. 10.35124/bca.2019.19.S1.2289
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Fungal Contamination and Toxigenicity of Aspergillus flavus on Postharvest Cacao Beans in Northern Sumatera, Indonesia.
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- Yuzuncu Yil Universitesi Journal of Agricultural Sciences (YYU J Agr Sci), 2022, v. 32, n. 3, p. 448, doi. 10.29133/yyutbd.1071092
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Morphological and ITS Based Characterization of Some Important Fungi Isolated from Desert Soil under Harsh environment.
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- International Journal of Pharmaceutical Research (09752366), 2021, v. 13, n. 1, p. 4394, doi. 10.31838/ijpr/2021.13.01.664
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Complete mitochondrial genome sequence of an aflatoxin B and G producing fungus, Aspergillus parasiticus.
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- Mitochondrial DNA: Resources, 2019, v. 4, n. 1, p. 947, doi. 10.1080/23802359.2018.1558126
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Occurrence of Aflatoxigenic Fungi in Meat, Poultry Meat and Some of Their Products and Organs and Their Control by Some Plant Extracts in Vitro.
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- Alexandria Journal of Veterinary Sciences, 2021, v. 68, n. 1, p. 40, doi. 10.5455/ajvs.42312
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EVALUATION OF THE CELLULYTIC FUNGI ISOLATED FROM AGRICULTURAL WASTES PRODUCING OF BIOETHANOL.
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- Iraqi Journal of Agricultural Sciences, 2016, v. 47, n. 4, p. 1111
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The effect of Propolis on inhibition of Aspergillus parasiticus growth, aflatoxin production and expression of aflatoxin biosynthesis pathway genes.
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- Journal of Environmental Health Science & Engineering, 2020, v. 18, n. 1, p. 297, doi. 10.1007/s40201-020-00467-y
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MICROBIOLOGICAL, PHYSICOCHEMICAL, NUTRITIONAL AND ANTINUTRITIONAL EVALUATION OF LOCALLY MADE NON-ALCOHOLIC KUNUN ZAKI BEVERAGE SOLD IN LAGOS STATE, NIGERIA.
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- Food & Environment Safety, 2021, v. 20, n. 4, p. 392, doi. 10.4316/fens.2021.041
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Identification and evaluation of putative metabolic protein target of aflatoxins in Sus scrofa.
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- Porcine Research, 2020, v. 10, n. 1, p. 1
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Effect of Aflatoxin B1 on Growth of Bovine Mammary Epithelial Cells in 3D and Monolayer Culture System.
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- Advanced Pharmaceutical Bulletin, 2013, v. 3, n. 1, p. 143, doi. 10.5681/apb.2013.024
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Activity of chitosan-lysozyme nanoparticles on the growth, membrane integrity, and β-1,3-glucanase production by Aspergillus parasiticus.
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- 3 Biotech, 2017, v. 7, n. 5, p. 1, doi. 10.1007/s13205-017-0913-4
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- Article
Activity of chitosan-lysozyme nanoparticles on the growth, membrane integrity, and β-1,3-glucanase production by Aspergillus parasiticus.
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- 3 Biotech, 2017, v. 7, n. 5, p. 1, doi. 10.1007/s13205-017-0913-4
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- Article
Potential of Antimicrobial Peptide-Overexpressed Tenebrio molitor Larvae Extract as a Natural Preservative for Korean Traditional Sauces.
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- Insects (2075-4450), 2022, v. 13, n. 4, p. 381, doi. 10.3390/insects13040381
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Çeşitli peynir örneklerinde aflatoksin M1 varlığının HPLC ile analizi.
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- Turkish Bulletin of Hygiene & Experimental Biology / Türk Hijyen ve Deneysel Biyoloji, 2012, v. 69, n. 2, p. 89, doi. 10.5505/TurkHijyen.2012.78942
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Effects of Pistacia atlantica subsp. kurdica on Growth and Aflatoxin Production by Aspergillus parasiticus.
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- Jundishapur Journal of Microbiology, 2016, v. 9, n. 7, p. 1, doi. 10.5812/jjm.35452
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Stimulato-Inhibitory Response to Cumin Oil in Aflatoxin B1 Production of Aspergillus Species.
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- Jundishapur Journal of Microbiology, 2013, v. 6, n. 7, p. 1, doi. 10.5812/jjm.7210
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- Article
INHIBITORY EFFECT OF VITAMIN C ON ASPERGILLUS PARASITICUS GROWTH AND AFLATOXIN GENE EXPRESSION.
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- Jundishapur Journal of Microbiology, 2013, p. 47
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EFFECT OF SILVER NANO- PARTICLES ON GROWTH OF AFLATOXIGENIC FUNGUS, ASPERGILLUS PARASITICUS.
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- Jundishapur Journal of Microbiology, 2013, p. 45
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EFFECT OF VITAMIN A, K1 AND B1 ON ASPERGILLUS PARASITICUS GROWTH AND AFLR GENE EXPRESSION.
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- Jundishapur Journal of Microbiology, 2013, p. 35
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- Article
AN INVESTIGATION OF THE ABILITY OF CANDIDA ALBICANS IN REDUCING THE GROWTH OF ASPERGILLUS PARASITICUS IN CULTURE MEDIUM AND WHEAT.
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- Jundishapur Journal of Microbiology, 2013, p. 32
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- Article
IDENTIFICATION AND DETOXIFICATION OF AFLATOXIN IN BREAD WASTES USED IN LIVESTOCK FOOD IN TEHRAN.
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- Jundishapur Journal of Microbiology, 2013, p. 29
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- Article
SURVEY THE EFFECT OF LICORICE EXTRACT ON AFLR GENE EXPRESSION AND AFLATOXIN PRODUCTION IN ASPERGILLUS PARASITICUS VIA REAL TIME PCR.
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- Jundishapur Journal of Microbiology, 2013, p. 11
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- Article
Aflatoxin Detoxification by Biosynthesized Iron Oxide Nanoparticles Using Green and Black Tea Extracts.
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- BioResources, 2024, v. 19, n. 1, p. 380, doi. 10.15376/biores.19.1.380-404
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Activity of a novel compound produced by Aspergillus parasiticus in the presence of red flour beetle Tribolium castaneum against Pseudomonas aeruginosa and coleopteran insects.
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- Journal of Pest Science, 2014, v. 87, n. 3, p. 521, doi. 10.1007/s10340-014-0559-5
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Isolation, identification, biological characteristics, and pathogenicity of an entomogenous fungus against the Egyptian mealybug, Icerya aegyptiaca (J.) (Hemiptera: Monophlebidae).
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- Egyptian Journal of Biological Pest Control, 2024, v. 34, n. 1, p. 1, doi. 10.1186/s41938-024-00802-7
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Seaweed extracts as biological control of aflatoxins produced by Aspergillus parasiticus and Aspergillus flavus.
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- Egyptian Journal of Biological Pest Control, 2023, v. 33, n. 1, p. 1, doi. 10.1186/s41938-023-00696-x
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