Works matching DE "APRICOT"

Results: 1602

Fatty acids profile in three cultivars of Tunisian apricot oilseeds (Prunus armeniaca L.): impact of maturity.

Published in:

Natural Product Research, 2025, v. 39, n. 10, p. 2734, doi. 10.1080/14786419.2024.2309659

By:

Cherif, Aicha O.;
Aderrabba, Manef;
Moussa, Fathi;
Ben Messaouda, Mhamed

Publication type:

Article

تغییرات هورمونی ناشی از آلودگی ویروس آبله آلو در درختان میوه هسته دار مطالعه موردی هلو، زردآلو، آلو و بادام.

Published in:

Iranian Journal of Plant Pathology, 2024, v. 60, n. 1, p. 60, doi. 10.22034/ijpp.2025.2021828.470

By:

اعظم نیک بخت دهکر
مانوئل روبیو;
پدرو مارتینز گوم

Publication type:

Article

Assessment of suitable habitat of Semen Armeniacae Amarum. in China under different climatic conditions by Internal Transcribed Spacer 2 and Maxent model.

Published in:

BMC Plant Biology, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12870-025-06627-2

By:

Ma, Donglai;
Lu, Zikang;
Xue, Zhiqiang;
Yu, Zihan;
Duan, Xuhong;
Gu, Xian;
Yao, Yukun;
Cai, Le;
Zheng, Kaiyan

Publication type:

Article

GEOPOLITICAL IMPLICATIONS AFTER STONE FRUIT SEASON.

Published in:

2025

By:

WANG, JANE

Publication type:

Short Story

Apricots.

Published in:

2016

By:

Sharma, Aurvi

Publication type:

Excerpt

Pharmacological effects of Ganoderma lucidum collected from ume (Japanese apricot) trees.

Published in:

Journal of Wood Science, 2008, v. 54, n. 6, p. 502, doi. 10.1007/s10086-008-0978-0

By:

Kei Kumakura;
Hiroyasu Kumakura;
Michiro Ogura;
Fumio Eguchi

Publication type:

Article

Photosynthetic responses of apricot (Prunus armeniaca L.) to photosynthetic photon flux density, leaf temperature, and CO<sub>2</sub> concentration.

Published in:

Photosynthetica, 2007, v. 45, n. 1, p. 59, doi. 10.1007/s11099-007-0009-1

By:

H. Wang;
G. Wang

Publication type:

Article

Phenotypic diversity and relationships of fruit quality traits in apricot ( Prunus armeniaca L.) germplasm.

Published in:

Euphytica, 2008, v. 163, n. 1, p. 143, doi. 10.1007/s10681-007-9640-y

By:

Ruiz, David;
Egea, Jose

Publication type:

Article

Identification of self-incompatibility ( S-) genotypes of Chinese apricot cultivars.

Published in:

Euphytica, 2008, v. 160, n. 2, p. 241, doi. 10.1007/s10681-007-9544-x

By:

Lijie Zhang;
Xuesen Chen;
Xiaoliu Chen;
Chunyu Zhang;
Xiaoli Liu;
Zhijuan Ci;
Hong Zhang;
Chuanjin Wu;
Chongqi Liu

Publication type:

Article

Inheritance and Correlation of Self-Compatibility and other Yield Components in the Apricot Hybrid F1 Populations.

Published in:

Euphytica, 2006, v. 150, n. 1/2, p. 69, doi. 10.1007/s10681-006-9094-7

By:

Xuesen Chen;
Yan Wu;
Meixia Chen;
Tianming He;
Jianrong Feng;
Qing Liang;
Wen Liu;
Honghua Yang;
Lijie Zhang

Publication type:

Article

Modification of sugar profiles in California adapted apricots ( Prunus armeniaca L.) through breeding with Central Asian germplasm.

Published in:

Euphytica, 2006, v. 148, n. 3, p. 251, doi. 10.1007/s10681-005-9016-0

By:

Ledbetter, Craig;
Peterson, Sherry;
Jenner, Joel

Publication type:

Article

Significant effect of accidental pollinations on the progeny of low setting Prunus interspecific crosses.

Published in:

Euphytica, 2006, v. 147, n. 3, p. 389, doi. 10.1007/s10681-005-9035-x

By:

Arbeloa, Arancha;
Daorden, M.;
García, E.;
Wünsch, A.;
Hormaza, J.;
Marín, J.

Publication type:

Article

New self-incompatibility alleles in apricot ( Prunus armeniaca L.) revealed by stylar ribonuclease assay and S-PCR analysis.

Published in:

Euphytica, 2005, v. 145, n. 1/2, p. 57, doi. 10.1007/s10681-005-0205-7

By:

Halász, Júlia;
Hegedüs, Attila;
Hermán, Rita;
Stefanovits-Bányai, Éva;
Pedryc, Andrzej

Publication type:

Article

Identification of Self-Incompatibility Genotypes of Apricot ( Prunus armeniaca L.) by S-Allele-Specific PCR Analysis.

Published in:

Biotechnology Letters, 2005, v. 27, n. 16, p. 1205, doi. 10.1007/s10529-005-0019-7

By:

Qi Jie;
Gai Shupeng;
Zhang Jixiang;
Gu Manru;
Shu Huairui

Publication type:

Article

Discovering approximate implicit domain orders through order dependencies.

Published in:

VLDB Journal International Journal on Very Large Data Bases, 2024, v. 33, n. 5, p. 1257, doi. 10.1007/s00778-024-00847-y

By:

Karegar, Reza;
Mirsafian, Melicaalsadat;
Godfrey, Parke;
Golab, Lukasz;
Kargar, Mehdi;
Srivastava, Divesh;
Szlichta, Jaroslaw

Publication type:

Article

Plant dormancy research: from environmental control to molecular regulatory networks.

Published in:

Tree Physiology, 2021, v. 41, n. 4, p. 523, doi. 10.1093/treephys/tpab035

By:

Yamane, Hisayo;
Singh, Anil Kumar;
Cooke, Janice E K

Publication type:

Article

Reducing the uncertainty on chilling requirements for endodormancy breaking of temperate fruits by data-based parameter estimation of the dynamic model: a test case in apricot.

Published in:

Tree Physiology, 2021, v. 41, n. 4, p. 644, doi. 10.1093/treephys/tpaa054

By:

Egea, Jose A;
Egea, José;
Ruiz, David

Publication type:

Article

Association of the phenylpropanoid pathway with dormancy and adaptive trait variation in apricot (Prunus armeniaca).

Published in:

Tree Physiology, 2019, v. 39, n. 7, p. 1136, doi. 10.1093/treephys/tpz053

By:

Conrad, Anna O;
Yu, Jiali;
Staton, Margaret E;
Audergon, Jean-Marc;
Roch, Guillaume;
Decroocq, Veronique;
Knagge, Kevin;
Chen, Huadong;
Zhebentyayeva, Tetyana;
Liu, Zongrang;
Dardick, Christopher;
Nelson, C Dana;
Abbott, Albert G

Publication type:

Article

Effect of thermal and photo oxidation on the stability of cold-pressed plum and apricot kernel oils.

Published in:

European Food Research & Technology, 2018, v. 244, n. 1, p. 31, doi. 10.1007/s00217-017-2932-0

By:

Kiralan, Mustafa;
Kayahan, Mustafa;
Kiralan, S. Sezer;
Ramadan, Mohamed Fawzy

Publication type:

Article

Fatty acid composition and tocopherol content of the kernel oil from apricot varieties (Hasanbey, Hacihaliloglu, Kabaasi and Soganci) collected at different harvest times.

Published in:

European Food Research & Technology, 2016, v. 242, n. 2, p. 221, doi. 10.1007/s00217-015-2533-8

By:

Matthaus, Bertrand;
Özcan, Mehmet;
Al Juhaimi, Fahad

Publication type:

Article

In vitro study of the interaction between pectinase and chelate-soluble pectin in postharvest apricot fruits.

Published in:

European Food Research & Technology, 2013, v. 237, n. 6, p. 987, doi. 10.1007/s00217-013-2071-1

By:

Chen, Yamin;
Chen, Fusheng;
Lai, Shaojuan;
Yang, Hongshun;
Liu, Hui;
Liu, Kunlun;
Bu, Guanhao;
Deng, Yun

Publication type:

Article

ACE inhibitory and antihypertensive properties of apricot almond meal hydrolysate.

Published in:

European Food Research & Technology, 2011, v. 232, n. 3, p. 549, doi. 10.1007/s00217-010-1411-7

By:

Wang, Chunyan;
Tian, Jinqiang;
Wang, Qiang

Publication type:

Article

Production and characterization of angiotensin converting enzyme (ACE) inhibitory peptides from apricot ( Prunus armeniaca L.) kernel protein hydrolysate.

Published in:

European Food Research & Technology, 2010, v. 231, n. 1, p. 13, doi. 10.1007/s00217-010-1235-5

By:

Zhenbao Zhu;
Nongxue Qiu;
Jianhua Yi

Publication type:

Article

Effect of drying temperature on polyphenolic content and antioxidant activity of apricots.

Published in:

European Food Research & Technology, 2009, v. 228, n. 3, p. 441, doi. 10.1007/s00217-008-0951-6

By:

Madrau, Monica A.;
Piscopo, Amalia;
Sanguinetti, Anna M.;
Del Caro, Alessandra;
Poiana, Marco;
Romeo, Flora V.;
Piga, Antonio

Publication type:

Article

Effect of industrial processing and storage on antioxidant activity of apricot ( Prunus armeniaca v. bulida).

Published in:

European Food Research & Technology, 2008, v. 227, n. 1, p. 125

By:

A. Jiménez;
M. Martínez-Tomé;
I. Egea;
F. Romojaro;
M. Murcia

Publication type:

Article

Effects of Amygdaline from Apricot Kernel on Transplanted Tumors in Mice.

Published in:

Bulletin of Experimental Biology & Medicine, 2016, v. 160, n. 5, p. 712, doi. 10.1007/s10517-016-3257-x

By:

Yamshanov, V.;
Kovan'ko, E.;
Pustovalov, Yu.

Publication type:

Article

Comparative Assessment of Pomological and Biochemical Traits in Apricot Genotypes from Gilgit Baltistan.

Published in:

Journal Advances of Nutrition Science & Technology (ANST), 2024, v. 4, n. 3/4, p. 91, doi. 10.15228/ANST.2024.v04.i03-4.p11

By:

Alam, Aitazaz;
Akram, Muhammad Tahir;
Qadri, Rashad;
Amir, Rai Muhammad;
Masood Bokhari, Syeda Anum;
Hussain, Fiaz;
Ali, Irfan;
Hussain, Tanveer;
Ali, Israr;
Abbas, Ghulam;
Asghar, Sana

Publication type:

Article

伊犁河谷树上干杏的气候区划.

Published in:

Chinese Journal of Agrometeorology, 2024, v. 45, n. 8, p. 894, doi. 10.3969/j.issn.1000-6362.2024.08.008

By:

马玉平;
吾米提·居马太;
张山清;
白婷;
伊里亚尔·叶克木江;
王文清;
美丽侃·克尔买买提

Publication type:

Article

基于物候期的霜冻灾害林果减产风险评估：以河北省为例.

Published in:

Chinese Journal of Agrometeorology, 2022, v. 43, n. 10, p. 821, doi. 10.3969/j.issn.1000-6362.2022.10.005

By:

王瑛;
邱星霖;
李雨欣;
陈笑娟;
陈小雷

Publication type:

Article

Analgesic, Antioxidant, Anti‐Inflammatory, and Wound‐Treating Actions of Bitter Apricot Kernel Extract.

Published in:

Advances in Pharmacological & Pharmaceutical Sciences, 2024, v. 2024, p. 1, doi. 10.1155/2024/5574259

By:

El-Hajjaji, Mohamed Amine;
Fikri-Benbrahim, Kawtar;
Soulo, Najoua;
Nouioura, Ghizlane;
Laaroussi, Hassan;
Ferreira-Santos, Pedro;
Lyoussi, Badiaa;
Benziane Ouaritini, Zineb;
Elmaaiden, Ezzouhra

Publication type:

Article

Cytochrome P450s CYP380C6 and CYP380C9 in green peach aphid facilitate its adaptation to indole glucosinolate‐mediated plant defense.

Published in:

Pest Management Science, 2021, v. 77, n. 1, p. 148, doi. 10.1002/ps.6002

By:

Ji, Rui;
Lei, Jiaxin;
Chen, Ivy W;
Sang, Wen;
Yang, Shiying;
Fang, Jichao;
Zhu‐Salzman, Keyan

Publication type:

Article

Research on the practical parameters of sex pheromone traps for the oriental fruit moth.

Published in:

Pest Management Science, 2013, v. 69, n. 10, p. 1181, doi. 10.1002/ps.3592

By:

Zhao, Zhi‐guo;
Rong, Er‐hua;
Li, Sheng‐Cai;
Zhang, Li‐jun;
Kong, Wei‐na;
Hu, Rong‐shan;
Zhang, Jin‐tong;
Ma, Rui‐yan

Publication type:

Article

Soil Quality Assessment of Several Kinds of Typical Artificial Forestlands in the Inner Mongolia Basin of the Yellow River.

Published in:

Land (2012), 2023, v. 12, n. 5, p. 1024, doi. 10.3390/land12051024

By:

Zhu, Jiazheng;
Yang, Zhenqi;
Qin, Fucang;
Guo, Jianying;
Zhang, Tiegang;
Miao, Ping

Publication type:

Article

Community Characteristics and Niche Analysis of Soil Animals in Returning Farmland to Forest Areas on the Loess Plateau.

Published in:

Land (2012), 2022, v. 11, n. 11, p. 1958, doi. 10.3390/land11111958

By:

Qin, Jiafeng;
Liu, Changhai;
Ai, Ning;
Zhou, Yongwei;
Tuo, Xianghui;
Nan, Zhengzheng;
Shi, Jiahao;
Yuan, Caixia

Publication type:

Article

Protective Effects of Green 50% Net Shading and Salicylic Acid on Vegetative Growth, Flowering and Fruit Attributes of Apricot.

Published in:

Iranian Journal of Horticultural Science, 2024, v. 55, n. 1, p. 103, doi. 10.22059/IJHS.2023.355769.2094

By:

Akbari, Ali;
Fatahi Moghaddam, Mohammad Reza;
Zamani, Zabihollah;
Ebadi, Ali

Publication type:

Article

Preliminary Evaluation of Pomological Characteristics of 29 Selected Apricot Genotypes in Karaj Climate Conditions.

Published in:

Iranian Journal of Horticultural Science, 2023, v. 54, n. 3, p. 475, doi. 10.22059/ijhs.2022.286428.1692

By:

Bouzari, Naser;
Alizadeh, Saeid;
Kalantari, Siamak

Publication type:

Article

هیبریدهای جدید متحمل به سرمای بهاره زردآلو (‏Prunus armeniaca L.

Published in:

Iranian Journal of Horticultural Science, 2023, v. 53, n. 4, p. 927, doi. 10.22059/IJHS.2022.340497.2016

By:

ىنيدباعدمح ىنلاهفسا;
ادرديمحديس ؤضقحلا;
عباسعلی جنتی زاده

Publication type:

Article

Impact of Menthol and Thymol in Combination with Modified Atmosphere Packaging for the Safety and Quality Retention of Apricot Fruits during Cold Storage.

Published in:

International Journal of Horticultural Science & Technology, 2023, v. 10, n. 4, p. 513

By:

Mirdehghan, Seyed Hossein;
Pirzad, Farhad;
Pireh, Sirvan;
Hashemi, Maryam;
Valero, Daniel

Publication type:

Article

Analysis of the Aroma Composition of Different Varieties of Apricot Wine.

Published in:

Fermentation (Basel), 2025, v. 11, n. 3, p. 125, doi. 10.3390/fermentation11030125

By:

Wu, Jieling;
Chen, Mingguang;
Xu, Chao;
Qiu, Lei;
Hu, Wenxiao;
Xue, Xiaomin;
Zhao, Xianyan

Publication type:

Article

Fruit Beer with the Bisucciu Sardinian Apricot Cultivar (Prunus armeniaca L.): A Technological and Analytical Approach.

Published in:

Fermentation (Basel), 2023, v. 9, n. 3, p. 305, doi. 10.3390/fermentation9030305

By:

Valentoni, Antonio;
Melis, Riccardo;
Sanna, Manuela;
Porcu, Maria Cristina;
Rodolfi, Margherita;
Braca, Angela;
Bianco, Angela;
Zara, Giacomo;
Budroni, Marilena;
Anedda, Roberto;
Piras, Daniela;
Pretti, Luca

Publication type:

Article

Flavor and Functional Analysis of Lactobacillus plantarum Fermented Apricot Juice.

Published in:

Fermentation (Basel), 2022, v. 8, n. 10, p. 533, doi. 10.3390/fermentation8100533

By:

Sun, Jinkui;
Zhao, Cai;
Pu, Xilei;
Li, Tian;
Shi, Xuewei;
Wang, Bin;
Cheng, Weidong

Publication type:

Article

Fruit Microbial Communities of the Bisucciu Sardinian Apricot Cultivar (Prunus armeniaca L.) as a Reservoir of New Brewing Starter Strains.

Published in:

Fermentation (Basel), 2022, v. 8, n. 8, p. 364, doi. 10.3390/fermentation8080364

By:

Fancello, Francesco;
Bianco, Angela;
Niccolai, Marta;
Zara, Giacomo;
Coronas, Roberta;
Serra, Elisa;
D'Hallewin, Guy;
Valentoni, Antonio;
Santoru, Antonio;
Pretti, Luca;
Budroni, Marilena

Publication type:

Article

NESTING SITE PATTERNS AND TREE SPECIES PREFERENCES OF EURASIAN MAGPIE (PICA PICA BACTERIUM) IN SURU VALLEY, LADAKH, TRANS HIMALAYA, INDIA.

Published in:

Journal of Experimental Zoology India, 2024, v. 27, n. 1, p. 679, doi. 10.51470/jez.2024.27.1.679

By:

Hussain, Abid;
Hussain, Zakir;
Bano, Nasima

Publication type:

Article

Vegetative Anatomy as a Source of Taxonomic Characters in Rosaceae in Iraq.

Published in:

Egyptian Journal of Botany, 2022, v. 62, n. 3, p. 785, doi. 10.21608/ejbo.2022.124005.1926

By:

Al-Rubaie, Eman M. A.;
Al-Asadi, Widad M. T.;
Essaa, Wageeha M.

Publication type:

Article

EFFECT OF SOME ESSENTIAL OILS, SALTS AND SALICYLIC ACID ON REDUCING DECAY, KEEPING QUALITY AND PROLONGING SHELF-LIFE OF CANINO APRICOT FRUITS.

Published in:

Menoufia Journal of Plant Production, 2020, v. 5, p. 111, doi. 10.21608/mjppf.2020.109019

By:

El Shemy, Mervat A.

Publication type:

Article

From Genotype to Apricot Fruit Quality: The Antioxidant Properties Contribution.

Published in:

Plant Foods for Human Nutrition, 2012, v. 67, n. 4, p. 317, doi. 10.1007/s11130-012-0314-0

By:

Leccese, Annamaria;
Bartolini, Susanna;
Viti, Raffaella

Publication type:

Article

Antioxidant capacity and phenolics content of apricot (Prunus armeniaca L.) kernel as a function of genotype.

Published in:

2011

By:

Korekar, Girish;
Stobdan, Tsering;
Arora, Richa;
Yadav, Ashish;
Singh, Shashi;
Singh, Shashi Bala

Publication type:

journal article

Pomological and Nutraceutical Properties in Apricot Fruit: Cultivation Systems and Cold Storage Fruit Management.

Published in:

Plant Foods for Human Nutrition, 2010, v. 65, n. 2, p. 112, doi. 10.1007/s11130-010-0158-4

By:

Leccese, Annamaria;
Bureau, Sylvie;
Reich, Maryse;
Renard, M.;
Audergon, Jean-Marc;
Mennone, Carmelo;
Bartolini, Susanna;
Viti, Raffaella

Publication type:

Article

Apricot can improve root system characteristics and yield by intercropping with alfalfa in semi-arid areas.

Published in:

Plant & Soil, 2025, v. 506, n. 1, p. 91, doi. 10.1007/s11104-023-05919-6

By:

Liu, Tingting;
Wang, Xiuyuan;
Shen, Lei;
Wei, Wenwen;
Zhang, Shuai;
Wang, Miaofeng;
Zhu, Yun;
Tuertia, Tayir;
Zhang, Wei

Publication type:

Article

Water and nutrient use efficiency of three tree species in monoculture and mixed stands and potential drivers in the Loess Hilly Region, China.

Published in:

Plant & Soil, 2024, v. 496, n. 1/2, p. 657, doi. 10.1007/s11104-023-06389-6

By:

Lu, Senbao;
Chen, Yunming;
Sardans, Jordi;
Peñuelas, Josep

Publication type:

Article