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Works matching DE "APPLE scald"

Results: 2

1

Interactions of α-farnesene, conjugated trienols, and anti-oxidant activity during the development of superficial scald in 'Fuji' apple.

Published in:

Journal of Horticultural Science & Biotechnology, 2013, v. 88, n. 3, p. 277, doi. 10.1080/14620316.2013.11512966

By:

LU, X. G.;
MA, Y. P.;
ZHANG, L. H.;
LIU, X. H.

Publication type:

Article

2

Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF-MS.

Published in:

Metabolomics, 2015, v. 11, n. 2, p. 341, doi. 10.1007/s11306-014-0696-0

By:

Farneti, Brian;
Busatto, Nicola;
Khomenko, Iuliia;
Cappellin, Luca;
Gutierrez, Soledad;
Spinelli, Francesco;
Velasco, Riccardo;
Biasioli, Franco;
Costa, Guglielmo;
Costa, Fabrizio

Publication type:

Article