Works matching DE "ANSERINE"

Results: 47

The gracilis and semitendinosus muscles: a morphometric study on 18 specimens with clinical implications.

Published in:

Surgical & Radiologic Anatomy, 2022, v. 44, n. 6, p. 813, doi. 10.1007/s00276-022-02925-8

By:

Assi, Chahine;
Bonnel, Francois;
Mansour, Jad;
Daher, Jimmy;
Gerges, Bassam;
Khoury, Alfred;
Yammine, Kaissar

Publication type:

Article

Mode and tempo of sequence and floral evolution within the Anserineae.

Published in:

Plant Systematics & Evolution, 2016, v. 302, n. 4, p. 385, doi. 10.1007/s00606-015-1269-z

By:

Naeger, James;
Golenberg, Edward

Publication type:

Article

Correction to: An update on carnosine and anserine research.

Published in:

2019

By:

Derave, Wim;
De Courten, Barbora;
Baba, Shahid P.

Publication type:

Correction Notice

An update on carnosine and anserine research.

Published in:

2019

By:

Derave, Wim;
De Courten, Barbora;
Baba, Shahid P.

Publication type:

Editorial

Development and validation of a sensitive LC-MS/MS assay for the quantification of anserine in human plasma and urine and its application to pharmacokinetic study.

Published in:

Amino Acids, 2019, v. 51, n. 1, p. 103, doi. 10.1007/s00726-018-2663-y

By:

Everaert, Inge;
Baron, Giovanna;
Barbaresi, Silvia;
Gilardoni, Ettore;
Coppa, Crescenzo;
Carini, Marina;
Vistoli, Giulio;
Bex, Tine;
Stautemas, Jan;
Blancquaert, Laura;
Derave, Wim;
Aldini, Giancarlo;
Regazzoni, Luca

Publication type:

Article

Carnosine treatment largely prevents alterations of renal carnosine metabolism in diabetic mice.

Published in:

Amino Acids, 2012, v. 42, n. 6, p. 2411, doi. 10.1007/s00726-011-1046-4

By:

Peters, Verena;
Schmitt, Claus;
Zschocke, Johannes;
Gross, Marie-Luise;
Brismar, Kerstin;
Forsberg, Elisabete

Publication type:

Article

Profiling histidine dipeptides in plasma and urine after ingesting beef, chicken or chicken broth in humans.

Published in:

Amino Acids, 2010, v. 38, n. 3, p. 847, doi. 10.1007/s00726-009-0291-2

By:

Kyung-Jin Yeum;
Orioli, Marica;
Regazzoni, Luca;
Carini, Marina;
Rasmussen, Helen;
Russell, Robert M.;
Aldini, Giancarlo

Publication type:

Article

L-Homocarnosine, L-carnosine, and anserine attenuate brain oxidative damage in a pentylenetetrazole-induced epilepsy model of ovariectomized rats.

Published in:

3 Biotech, 2018, v. 8, n. 8, p. 1, doi. 10.1007/s13205-018-1357-1

By:

Qi, Ziyou;
Yu, Xiangli;
Xu, Peng;
Hao, Yongnan;
Pan, Xudong;
Zhang, Chen

Publication type:

Article

Anserine/Carnosine Supplementation Preserves Blood Flow in the Prefrontal Brain of Elderly People Carrying APOE e4.

Published in:

Aging & Disease, 2018, v. 9, n. 3, p. 334, doi. 10.14336/AD.2017.0809

By:

Qiong Ding;
Kitora Tanigawa;
Jun Kaneko;
Mamoru Totsuka;
Yoshinori Katakura;
Etsuko Imabayashi;
Hiroshi Matsuda;
Tatsuhiro Hisatsune

Publication type:

Article

Synthesis of Carnosine-d7 and Anserine-d4 for Use as Internal Standards in Liquid Chromatography-Mass Spectrometry.

Published in:

Synthetic Communications, 2009, v. 39, n. 22, p. 3973, doi. 10.1080/00397910902838987

By:

Gopinathan, MadathilB.;
Jin, Chunyang;
Rehder, KennethS.

Publication type:

Article

Homogenization in water improves the recovery rate of imidazole dipeptides in meat.

Published in:: Food Science & Technology Research, 2021, v. 27, n. 2, p. 1, doi. 10.3136/fstr.27.335
Publication type:: Article

Comparison of static and dynamic repairs for ligamentous instability of the knee.

Published in:

Journal of the Royal Society of Medicine, 1983, v. 76, n. 11, p. 924, doi. 10.1177/014107688307601107

By:

Rawlins, Richard

Publication type:

Article

Effects of Anserine on the Renal Sympathetic Nerve Activity and Blood Pressure in Urethane-Anesthetized Rats.

Published in:

Physiological Research, 2010, v. 59, n. 2, p. 177, doi. 10.33549/physiolres.931623

By:

Tanida, M.;
Shen, J.;
Kubomura, D.;
Nagai, K.

Publication type:

Article

Seasonal variations in taurine and histidine levels of horse mackerel caught in the East China Sea.

Published in:

Fisheries Science, 2004, v. 70, n. 6, p. 1180, doi. 10.1111/j.1444-2906.2004.00922.x

By:

Osako, Kazufumi;
Kurokawa, Takao;
Kuwahara, Koichi;
Nozaki, Yukinori

Publication type:

Article

Mass spectrometric determination of dabsyl-chloride derivatised anserine, carnosine and taurine in commercial chicken essences.

Published in:

International Journal of Food Science & Technology, 2007, v. 42, n. 5, p. 593, doi. 10.1111/j.1365-2621.2006.01282.x

By:

Chen, Yi-Hong;
Lin, Ya-Ping;
Liou, Su-Er;
Chen, Chu-Chin

Publication type:

Article

Pes anserinus and anserine bursa: anatomical study.

Published in:

Anatomy & Cell Biology, 2014, v. 47, n. 2, p. 127, doi. 10.5115/acb.2014.47.2.127

By:

Je-Hun Lee;
Kyung-Jin Kim;
Young-Gil Jeong;
Nam Seob Lee;
Seung Yun Han;
Chang Gug Lee;
Kyung-Yong Kim;
Seung-Ho Han

Publication type:

Article

Molecular Identification of Carnosine N-Methyltransferase as Chicken Histamine N-Methyltransferase-Like Protein (HNMT-Like)

Published in:

PLoS ONE, 2013, v. 8, n. 5, p. 1, doi. 10.1371/journal.pone.0064805

By:

Drozak, Jakub;
Chrobok, Lukasz;
Poleszak, Olga;
Jagielski, Adam K.;
Derlacz, Rafal

Publication type:

Article

Central Angiotensin II Stimulation Promotes β Amyloid Production in Sprague Dawley Rats.

Published in:

PLoS ONE, 2011, v. 6, n. 1, p. 1, doi. 10.1371/journal.pone.0016037

By:

Donglin Zhu;
Jingping Shi;
Yingdong Zhang;
Bianrong Wang;
Wei Liu;
Zhicong Chen;
Qiang Tong

Publication type:

Article

Muscle buffering capacity of yellowtail fed diets supplemented with crystalline histidine

Published in:

Journal of Fish Biology, 2002, v. 61, n. 6, p. 1504, doi. 10.1111/j.1095-8649.2002.tb02493.x

By:

Ogata, H. Y.

Publication type:

Article

Carnosine Catalyzes the Formation of the Oligo/Polymeric Products of Methylglyoxal.

Published in:

Cellular Physiology & Biochemistry (Karger AG), 2018, v. 46, n. 2, p. 713, doi. 10.1159/000488727

By:

Weigand, Tim;
Singler, Benjamin;
Fleming, Thomas;
Nawroth, Peter;
Klika, Karel D.;
Thiel, Christian;
Baelde, Hans;
Garbade, Sven F.;
Wagner, Andreas H.;
Hecker, Markus;
Yard, Benito A.;
Amberger, Albert;
Zschocke, Johannes;
Schmitt, Claus P.;
Peters, Verena

Publication type:

Article

Daily Carnosine and Anserine Supplementation Alters Verbal Episodic Memory and Resting State Network Connectivity in Healthy Elderly Adults.

Published in:

Frontiers in Aging Neuroscience, 2015, v. 7, p. 1, doi. 10.3389/fnagi.2015.00219

By:

Rokicki, Jaroslav;
Lucia Li;
Etsuko Imabayashi;
Kaneko, Jun;
Tatsuhiro Hisatsune;
Hiroshi Matsuda;
Jella, Kishore Kumar;
Takuya Hayashi

Publication type:

Article

Giant Cell Tumor of the Pes Anserine Bursa (Extra-Articular Pigmented Villonodular Bursitis): A Case Report and Review of the Literature.

Published in:

2011

By:

Haitao Zhao;
Maheshwari, Aditya V.;
Kumar, Dhruv;
Malawer, Martin M.

Publication type:

Case Study

Pigmented villonodular synovitis of the anserine bursa.

Published in:

2003

By:

Sami, Sam;
Liu, George;
Mithoefer, Kai;
Suri, Misty;
Mankin, Henry J.

Publication type:

journal article

Translocations used to generate chromosome segment duplications in Neurospora can disrupt genes and create novel open reading frames.

Published in:

Journal of Biosciences, 2010, v. 35, n. 4, p. 539, doi. 10.1007/s12038-010-0062-y

By:

Singh, Parmit K.;
Iyer, Srividhya V.;
Sowjanya, T. Naga;
Raj, B. Kranthi;
Kasbekar, Durgadas P.

Publication type:

Article

Genetic parameters for carnitine, creatine, creatinine, carnosine, and anserine concentration in longissimus muscle and their association with palatability traits in Angus cattle.

Published in:

Journal of Animal Science, 2012, v. 90, n. 12, p. 4248, doi. 10.2527/jas.2011-5077

By:

Mateescu, R. G.;
Garmyn, A. J.;
O'Neil, M. A.;
Tait Jr., R. G.;
Abuzaid, A.;
Mayes, M. S.;
Garrick, D. J.;
Van Eenennaam, A. L.;
VanOverbeke, D. L.;
Hilton, G. G.;
Beitz, D. C.;
Reecy, J. M.

Publication type:

Article

Carnosine and related dipeptides as quenchers of reactive carbonyl species: From structural studies to therapeutic perspectives.

Published in:

Biofactors, 2005, v. 24, n. 1-4, p. 77, doi. 10.1002/biof.5520240109

By:

Aldini, Giancarlo;
Facino, Roberto Maffei;
Beretta, Giangiacomo;
Carini, Marina

Publication type:

Article

Evaluation of histidine-containing dipeptides in twelve marine organisms and four land animal meats by hydrophilic interaction liquid chromatography with ultraviolet detection.

Published in:

Journal of Liquid Chromatography & Related Technologies, 2018, v. 41, n. 13/14, p. 849, doi. 10.1080/10826076.2018.1526803

By:

Mori, Akihiro;
Hikihara, Risako;
Ishimaru, Mami;
Hatate, Hideo;
Tanaka, Ryusuke

Publication type:

Article

Prevention of peroxynitrite-dependent damage by carnosine and related sulphonamido pseudodipeptides.

Published in:

Cellular & Molecular Life Sciences, 2002, v. 59, n. 3, p. 546, doi. 10.1007/s00018-002-8446-2

By:

Fontana, M.;
Pinnen, F.;
Lucente, G.;
Pecci, L.

Publication type:

Article

Simultaneous Detection of Carnosine and Anserine by UHPLC-MS/MS and Its Application on Biomarker Analysis for Differentiation of Meat and Bone Meal.

Published in:

Molecules, 2019, v. 24, n. 2, p. 217, doi. 10.3390/molecules24020217

By:

Han, Yahong;
Gao, Bing;
Zhao, Shengnan;
Wang, Mengyan;
Jian, Lin;
Han, Lujia;
Liu, Xian;
Tsunoda, Makoto

Publication type:

Article

Protective effects of antioxidant egg‐chalaza hydrolysates against chronic alcohol consumption‐induced liver steatosis in mice.

Published in:

Journal of the Science of Food & Agriculture, 2019, v. 99, n. 5, p. 2300, doi. 10.1002/jsfa.9426

By:

Yang, Kuo‐Tai;
Lin, Yi‐Ling;
Lin, Yu‐Xuan;
Wang, Sheng‐Yao;
Wu, Yi‐Hsieng S;
Chou, Chung‐Hsi;
Fu, Shih‐Guei;
Chen, Yi‐Chen

Publication type:

Article

Global antioxidant response of meat.

Published in:

Journal of the Science of Food & Agriculture, 2017, v. 97, n. 8, p. 2358, doi. 10.1002/jsfa.8047

By:

Carrillo, Celia;
Barrio, Ángela;
del Mar Cavia, María;
Alonso‐Torre, Sara

Publication type:

Article

Influence of age and sex on the content of bioactive peptides and the fatty acid profile of venison (Cervus elaphus).

Published in:

Animal Science Papers & Reports, 2018, v. 36, n. 4, p. 371

By:

Łukasiewicz, Monika;
Puppel, Kamila;
Slósarz, Jan;
Gołębiewski, Marcin;
Kuczyńska, Beata;
Batorska, Martyna;
Więcek, Justyna;
Kunowska-Slósarz, Małgorzata;
Popczyk, Bartłomiej;
Balcerak, Marek

Publication type:

Article

Variability of anserine and carnosine concentration in the wild boar (Sus scrofa scrofa) meat.

Published in:

Animal Science Papers & Reports, 2018, v. 36, n. 2, p. 185

By:

Łukasiewicz, Monika;
Puppel, Kamila;
Balcerak, Marek;
Slósarz, Jan;
Gołębiewski, Marcin;
Kuczyńska, Beata;
Batorska, Martyna;
Więcek, Justyna;
Kunowska-Slósarz, Małgorzata;
Popczyk, Bartłomiej

Publication type:

Article

The bioactive dipeptide anserine is transported by human proton-coupled peptide transporters.

Published in:

FEBS Journal, 2010, v. 277, n. 3, p. 790, doi. 10.1111/j.1742-4658.2009.07528.x

By:

Geissler, Stefanie;
Zwarg, Madlen;
Knütter, Ilka;
Markwardt, Fritz;
Brandsch, Matthias

Publication type:

Article

Accurate analysis of taurine, anserine, carnosine and free amino acids in a cattle muscle biopsy sample.

Published in:

Animal Science Journal, 2010, v. 81, n. 3, p. 369, doi. 10.1111/j.1740-0929.2010.00751.x

By:

IMANARI, Mai;
HIGUCHI, Mikito;
SHIBA, Nobuya;
WATANABE, Akira

Publication type:

Article

Carnosine and anserine homeostasis in skeletal muscle and heart is controlled by β-alanine transamination.

Published in:

Journal of Physiology, 2016, v. 594, n. 17, p. 4849, doi. 10.1113/JP272050

By:

Blancquaert, Laura;
Baba, Shahid P.;
Kwiatkowski, Sebastian;
Stautemas, Jan;
Stegen, Sanne;
Barbaresi, Silvia;
Chung, Weiliang;
Boakye, Adjoa A.;
Hoetker, J. David;
Bhatnagar, Aruni;
Delanghe, Joris;
Vanheel, Bert;
Veiga‐da‐Cunha, Maria;
Derave, Wim;
Everaert, Inge

Publication type:

Article

Improving beta-alanine supplementation strategy to enhance exercise performance in athletes.

Published in:

Journal of Physiology, 2016, v. 594, n. 17, p. 4701, doi. 10.1113/JP272530

By:

Hostrup, Morten;
Bangsbo, Jens

Publication type:

Article

Protective Actions of Anserine Under Diabetic Conditions.

Published in:

International Journal of Molecular Sciences, 2018, v. 19, n. 9, p. 2751, doi. 10.3390/ijms19092751

By:

Peters, Verena;
Calabrese, Vittorio;
Forsberg, Elisabete;
Volk, Nadine;
Fleming, Thomas;
Baelde, Hans;
Weigand, Tim;
Thiel, Christian;
Trovato, Angela;
Scuto, Maria;
Modafferi, Sergio;
Schmitt, Claus Peter

Publication type:

Article

Nutrients Composition in Fit Snacks Made from Ostrich, Beef and Chicken Dried Meat.

Published in:

Molecules, 2018, v. 23, n. 6, p. 1267, doi. 10.3390/molecules23061267

By:

Zdanowska-Sąsiadek, Żaneta;
Marchewka, Joanna;
Horbańczuk, Jarosław Olav;
Wierzbicka, Agnieszka;
Lipińska, Paulina;
Jóźwik, Artur;
Atanasov, Atanas G.;
Huminiecki, Łukasz;
Sieroń, Aleksander;
Sieroń, Karolina;
Strzałkowska, Nina;
Stelmasiak, Adrian;
De Smet, Stefaan;
Van Hecke, Thomas;
Hoffman, Louwrens C.

Publication type:

Article

Functional crude chalaza hydrolysates: development and health functionalities.

Published in:

Journal of the Chinese Society of Animal Science, 2021, v. 50, p. 228

By:

Chen, Y. C.;
Chen, J. W.;
Lin, Y. L.;
Lin, Y. X.;
Chan, C. J.;
Wu, Y. H. S.

Publication type:

Article

Effect of anserine ingestion on hyperglycemia and the autonomic nerves in rats and humans.

Published in:

Nutritional Neuroscience, 2010, v. 13, n. 4, p. 183, doi. 10.1179/147683010X12611460764363

By:

Kubomura, Daiki;
Matahira, Yoshiharu;
Nagai, Katsuya;
Niijima, Akira

Publication type:

Article

Effect of anserine ingestion on the hyperglycemia and autonomic nerves in rats and humans.

Published in:

Nutritional Neuroscience, 2010, v. 13, n. 3, p. 123, doi. 10.1179/147683010X12611460764048

By:

Kubomura, Daiki;
Matahira, Yoshiharu;
Nagai, Katsuya;
Niijima, Akira

Publication type:

Article

Oral administration of chicken breast extract increases brain carnosine and anserine concentrations in rats.

Published in:

Nutritional Neuroscience, 2007, v. 10, n. 3/4, p. 181, doi. 10.1080/10284150701587338

By:

Tomonaga, Shozo;
Hayakawa, Toru;
Yamane, Haruka;
Maemura, Hirohiko;
Sato, Mikako;
Takahata, Yoshihisa;
Morimatsu, Fumiki;
Furuse, Mitsuhiro

Publication type:

Article

Chicken Breast Attenuates High-Intensity-Exercise-Induced Decrease in Rat Sarcoplasmic Reticulum Ca<sup>2+</sup> Handling.

Published in:

International Journal of Sport Nutrition & Exercise Metabolism, 2008, v. 18, n. 4, p. 399, doi. 10.1123/ijsnem.18.4.399

By:

Mishima, Takaaki;
Yamada, Takashi;
Sakamoto, Makoto;
Sugiyama, Minako;
Matsunaga, Satoshi;
Maemura, Hirohiko;
Shimizu, Muneshige;
Takahata, Yoshihisa;
Morimatsu, Fumiki;
Wada, Masanobu

Publication type:

Article

Free Amino Acids in Hake Stored in Bulk and Packed in a Combined System of Atmospheres.

Published in:

Journal of Food Science (Wiley-Blackwell), 2003, v. 68, n. 1, p. 105, doi. 10.1111/j.1365-2621.2003.tb14123.x

By:

Ruiz-Capillas, C.;
Moral, A.

Publication type:

Article

Snapping Pes Syndrome after Unicompartmental Knee Arthroplasty.

Published in:

Knee Surgery & Related Research, 2016, v. 28, n. 2, p. 172, doi. 10.5792/ksrr.2016.28.2.172

By:

Hiroshi Inui;
Shuji Taketomi;
Ryota Yamagami;
Keitaro Tahara;
Sakae Tanaka

Publication type:

Article

Increased broiler muscle carnosine and anserine following histidine supplementation of commercial broiler feed concentrate.

Published in:

Acta Agriculturae Scandinavica: Section A, Animal Science, 2008, v. 58, n. 2, p. 71, doi. 10.1080/09064700802213545

By:

Haug, Anna;
Rødbotten, Rune;
Mydland, LivTorunn;
Christophersen, OlavAlbert

Publication type:

Article