Works matching DE "ANIMAL products as feed"
Results: 17
TENDENCIES AND PECULIARITIES OF SHRIMP FEED PRODUCTION.
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- Grain Products & Mixed Fodder's, 2018, v. 18, n. 1, p. 43, doi. 10.15673/gpmf.v18i1.893
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Dietary protein requirement of white sea bream ( Diplodus sargus) juveniles.
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- Aquaculture Nutrition, 2008, v. 14, n. 4, p. 309, doi. 10.1111/j.1365-2095.2007.00532.x
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Effect of Feed Supplementation with Propolis on Liver and Kidney Morphology in Broiler Chickens.
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- Pakistan Veterinary Journal, 2013, v. 33, n. 1, p. 1
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Consumers ‘ will pay for animal welfare’.
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- Veterinary Record: Journal of the British Veterinary Association, 2005, v. 156, n. 26, p. 818, doi. 10.1136/vr.156.26.818
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- Article
Performance and sensory evaluation of silver perch ( Bidyanus bidyanus Mitchell) fed soybean or meat meal-based diets in earthen ponds.
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- Aquaculture Research, 2005, v. 36, n. 13, p. 1322, doi. 10.1111/j.1365-2109.2005.01351.x
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Physicochemical, textural, sensory characteristics and storage stability of goat meat patties extended with full-fat soy paste and soy granules.
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- International Journal of Food Science & Technology, 2008, v. 43, n. 3, p. 383, doi. 10.1111/j.1365-2621.2006.01449.x
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Targets and methods for the detection of processed animal proteins in animal feedstuffs.
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- International Journal of Food Science & Technology, 2004, v. 39, n. 8, p. 851, doi. 10.1111/j.1365-2621.2004.00858.x
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Effect of two animal protein-free extenders on cryopreservation of Blackbelly and Pelibuey ram semen.
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- Veterinaria México OA, 2023, v. 10, p. 1, doi. 10.22201/fmvz.24486760e.2023.1022
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Nitrogen Mass Flow in China's Animal Production System and Environmental Implications.
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- Journal of Environmental Quality, 2010, v. 39, n. 5, p. 1537, doi. 10.2134/jeq2010.0090
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Effects of inclusion of poultry by-product meal and enzyme-prebiotic supplementation in grower diets on performance and feed digestibility of broilers.
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- British Poultry Science, 2004, v. 45, n. 2, p. 273, doi. 10.1080/00071660410001715885
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Rapsų sėklė iėProduktė reikšme gyvšnų maisto produktų kokybei.
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- Agricultural Sciences / Zemès ukio Mokslai, 2008, n. 4, p. 40
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EFSA assesses risks of animal proteins in feed.
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- Veterinary Record: Journal of the British Veterinary Association, 2007, v. 161, n. 24, p. 800, doi. 10.1136/vr.161.24.800
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- Article
Nutritional Composition and Use of Common Carp Muscle in Yellow Perch Diets.
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- North American Journal of Aquaculture, 2012, v. 74, n. 3, p. 297, doi. 10.1080/15222055.2012.675991
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In vitro evaluation on neutral detergent fiber and cellulose digestion by post-ruminal microorganisms in goats.
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- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 9, p. 1745, doi. 10.1002/jsfa.6485
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6-Iso-chlortetracycline or keto form of chlortetracycline? Need for clarification for relevant monitoring of chlortetracycline residues in food.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2015, v. 32, n. 7, p. 1105, doi. 10.1080/19440049.2015.1036381
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Species identification of processed animal proteins (PAPs) in animal feed containing feed materials from animal origin.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2015, v. 32, n. 7, p. 1089, doi. 10.1080/19440049.2015.1036321
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DETERMINATION OF OPINIONS ON PLANT AND ANIMAL BASED NUTRITION OF STUDENTS IN A FOUNDATION UNIVERSITY, AND EVALUATION OF RESULTS FOR FOOD SUSTAINABILITY.
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- GIDA: The Journal of Food, 2019, v. 44, n. 1, p. 71, doi. 10.15237/gida.GD18102
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