Works matching DE "AMINO acids in human nutrition"

Results: 69

Dietary requirements of 'nutritionally non-essential amino acids' by animals and humans.

Published in:

Amino Acids, 2013, v. 44, n. 4, p. 1107, doi. 10.1007/s00726-012-1444-2

By:

Wu, Guoyao;
Wu, Zhenlong;
Dai, Zhaolai;
Yang, Ying;
Wang, Weiwei;
Liu, Chuang;
Wang, Bin;
Wang, Junjun;
Yin, Yulong

Publication type:

Article

Acute regulation of IGF-I by alterations in post-exercise macronutrients.

Published in:

Amino Acids, 2012, v. 42, n. 4, p. 1405, doi. 10.1007/s00726-011-0837-y

By:

Foster, E.;
Fisher, G.;
Sartin, J.;
Elsasser, T.;
Wu, G.;
Cowan, W.;
Pascoe, D.

Publication type:

Article

Tryptophan metabolism, from nutrition to potential therapeutic applications.

Published in:

Amino Acids, 2011, v. 41, n. 5, p. 1195, doi. 10.1007/s00726-010-0752-7

By:

Floc'h, Nathalie;
Otten, Winfried;
Merlot, Elodie

Publication type:

Article

Leucine nutrition in animals and humans: mTOR signaling and beyond.

Published in:

Amino Acids, 2011, v. 41, n. 5, p. 1185, doi. 10.1007/s00726-011-0983-2

By:

Li, Fengna;
Yin, Yulong;
Tan, Bie;
Kong, Xiangfeng;
Wu, Guoyao

Publication type:

Article

Effect of the degree and duration of early dietary amino acid restrictions on subsequent and overall pig performance and physical and sensory characteristics of pork.

Published in:

Journal of Animal Science, 2009, v. 87, n. 11, p. 3596, doi. 10.2527/jas.2008-1609

By:

Kamalakar, R. B.;
Chiba, L. I.;
Divakala, K. C.;
Rodning, S. P.;
Welles, E. G.;
Bergen, W. G.;
Kerth, C. R.;
Kuhlers, D. L.;
Nadarajah, N. K.

Publication type:

Article

Quality proteins from edible indigenous insect food of Latin America and Asia.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2011, v. 23, n. 3, p. 283

By:

Melo, Virginia;
Garcia, Maritza;
Sandoval, Horacio;
Jiménez, Héctor Daniel;
Calvo, Concepción

Publication type:

Article

Commentaries.

Published in:

2004

By:

Millward, D. Joe;
Armstrong, Lawrence E.

Publication type:

Editorial

Protein and amino acids for athletes.

Published in:

Journal of Sports Sciences, 2004, v. 22, n. 1, p. 65, doi. 10.1080/0264041031000140554

By:

Tipton, Kevin D;
Wolfe, Robert R

Publication type:

Article

Serum homocysteine concentration as a marker of nutritional status of healthy subjects in Crete, Greece.

Published in:

Journal of Human Nutrition & Dietetics, 2006, v. 19, n. 2, p. 117, doi. 10.1111/j.1365-277X.2006.00678.x

By:

Vrentzos, G. E.;
Papadakis, J. A.;
Malliaraki, N.;
Bampalis, D. E.;
Repa, A.;
Lemonomichelaki, V.;
Petinellis, E. G.;
Ganotakis, E. S.

Publication type:

Article

Food intake, serum lipids and amino acids of school children in agricultural communities in Japan.

Published in:

European Journal of Clinical Nutrition, 1999, v. 53, n. 3, p. 207, doi. 10.1038/sj.ejcn.1600702

By:

Fukushima, T.;
Hojo, N.

Publication type:

Article

Antioxidant and oligonutrient status, distribution of amino acids, muscle damage, inflammation, and evaluation of renal function in elite rugby players.

Published in:

Clinical Chemistry & Laboratory Medicine, 2012, v. 50, n. 10, p. 1777, doi. 10.1515/cclm-2012-0109

By:

Gorce-Dupuy, Anne Marie;
Vela, Carlos;
Badiou, Stéphanie;
Bargnoux, Anne Sophie;
Josse, Christophe;
Roagna, Nicolas;
Delage, Martine;
Michel, Françoise;
Vernet, Marie Hélène;
Destizons, Dominique;
Cristol, Jean Paul

Publication type:

Article

Dietary Amino Acids and the Gut‐Microbiome‐Immune Axis: Physiological Metabolism and Therapeutic Prospects.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2019, v. 18, n. 1, p. 221, doi. 10.1111/1541-4337.12401

By:

Ma, Ning;
Ma, Xi

Publication type:

Article

Are Elderly Hospitalized Patients Getting Enough Protein?

Published in:

Journal of the American Geriatrics Society, 2008, v. 56, n. 6, p. 1045, doi. 10.1111/j.1532-5415.2008.01721.x

By:

Gaillard, Cathy;
Alix, Emmanuel;
Boirie, Yves;
Berrut, Gilles;
Ritz, Patrick

Publication type:

Article

AMINO ACIDS IN SALIVA OF HUMAN BEINGS ON A LOW PROTEIN DIET.

Published in:

Journal of Dental Research, 1950, v. 29, n. 6, p. 779, doi. 10.1177/00220345500290061001

By:

KIRCH, E. R.;
KESEL, R. G.;
O'DONNELL, J. F.;
WACH, E. C.

Publication type:

Article

Crystal structure of the α6β6 holoenzyme of propionyl-coenzyme A carboxylase.

Published in:

Nature, 2010, v. 466, n. 7309, p. 1001, doi. 10.1038/nature09302

By:

Huang, Christine S.;
Sadre-Bazzaz, Kianoush;
Yang Shen;
Deng, Binbin;
Zhou, Z. Hong;
Liang Tong

Publication type:

Article

Immunohistological detection of leucine-enkephalin and influence of leucine-enkephalin on the nitric oxide synthase activity of the scallop Chlamys farreri.

Published in:

Marine & Freshwater Behaviour & Physiology, 2008, v. 41, n. 2, p. 147, doi. 10.1080/10236240802205275

By:

Liu, Dongwu;
Sun, Hushan

Publication type:

Article

Linking mutated primary structure of adrenoleukodystrophy protein with X-linked adrenoleukodystrophy.

Published in:

Computer Methods in Biomechanics & Biomedical Engineering, 2010, v. 13, n. 3, p. 403, doi. 10.1080/10255840903279974

By:

Shaomin Yan;
Guang Wu

Publication type:

Article

Algal Proteins: Extraction, Application, and Challenges Concerning Production.

Published in:

Foods, 2017, v. 6, n. 5, p. 33, doi. 10.3390/foods6050033

By:

Bleakley, Stephen;
Hayes, Maria

Publication type:

Article

Comparison of Stability Predictions and Simulated Unfolding of Rhodopsin Structures.

Published in:

Photochemistry & Photobiology, 2007, v. 83, n. 2, p. 351, doi. 10.1562/2006-06-20-RA-942

By:

Tastan, Oznur;
Yu, Esther;
Ganapathiraju, Madhavi;
Aref, Anes;
Rader, A. J.;
Klein-Seetharaman, Judith

Publication type:

Article

Novel essential amino acid supplements enriched with L-leucine facilitate increased protein and energy intakes in older women: a randomised controlled trial.

Published in:

2017

By:

Ispoglou, Theocharis;
Deighton, Kevin;
King, Roderick F. G. J.;
White, Helen;
Lees, Matthew;
King, Roderick Fgj

Publication type:

journal article

A weak link in metabolism: the metabolic capacity for glycine biosynthesis does not satisfy the need for collagen synthesis.

Published in:

Journal of Biosciences, 2009, v. 34, n. 6, p. 853, doi. 10.1007/s12038-009-0100-9

By:

Meléndez-Hevia, Enrique;
Paz-Lugo, Patricia;
Cornish-Bowden, Athel;
Cárdenas, María

Publication type:

Article

Protein quality & amino acid requirements in relation to needs in India.

Published in:

Indian Journal of Medical Research, 2018, v. 148, n. 5, p. 557, doi. 10.4103/ijmr.IJMR_1688_18

By:

Shivakumar, Nirupama;
Minocha, Sumedha;
Kurpad, Anura V.

Publication type:

Article

Role of chicken meat in human diet.

Published in:

International Journal of Pharmaceutical Research (09752366), 2019, v. 11, p. 701

By:

KASSYMOV, SAMAT;
BLAGOV, DMITRY;
MIRONOVA, IRINA;
NIGMATYANOV, AZAT;
GRUNINA, OLGA;
GRUNINA, ALEKSANDRA;
SEPIASHVILI, EKATERINA;
STRIGULINA, EKATERINA

Publication type:

Article

Nutritional supplement habits: the survey on a Sicilian group.

Published in:

Trends in Sport Sciences, 2017, v. 24, n. 3, p. 123, doi. 10.23829/TSS.2017.24.3-5

By:

MACCHIARELLA, ALESSANDRA;
AMATO, ALESSANDRA;
SACCO, ALESSIA;
RABBONI, MIRKO;
CONTRÒ, VALENTINA;
PROIA, PATRIZIA

Publication type:

Article

The role of dietary fat on the association between dietary amino acids and serum lipid profile in European adolescents participating in the HELENA Study.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 4, p. 464, doi. 10.1038/ejcn.2013.284

By:

Bel-Serrat, S;
Mouratidou, T;
Huybrechts, I;
Cuenca-García, M;
Manios, Y;
Gómez-Martínez, S;
Molnár, D;
Kafatos, A;
Gottrand, F;
Widhalm, K;
Sjöström, M;
Wästlund, A;
Stehle, P;
Azzini, E;
Vyncke, K;
González-Gross, M;
Moreno, L A

Publication type:

Article

Endogenous proteins in the ileal digesta of adult humans given casein-, enzyme-hydrolyzed casein- or crystalline amino-acid-based diets in an acute feeding study.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 3, p. 363, doi. 10.1038/ejcn.2013.270

By:

Miner-Williams, W;
Deglaire, A;
Benamouzig, R;
Fuller, M F;
Tomé, D;
Moughan, P J

Publication type:

Article

The nutritional and antinutritional attributes of sword bean [Canavalia gladiata(Jacq.) DC.]: an under-utilized tribal pulse from south India.

Published in:

International Journal of Food Science & Technology, 2004, v. 39, n. 9, p. 917, doi. 10.1111/j.1365-2621.2004.00851.x

By:

Vadivel, Vaikundaraman;
Janardhanan, Karnam

Publication type:

Article

THE COMPARATIVE STUDY ON THE QUALITY CHARACTERISTICS OF DOMESTIC PORK MEAT AND WILD BOAR MEAT.

Published in:

Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2016, v. 59, n. 2, p. 409

By:

RABA, Diana Nicoleta;
POPA, Mirela-Viorica;
MOLDOVAN, Camelia;
BOROZAN, Aurica-Breica

Publication type:

Article

Improving Regulatory Decisions through Targeted Research: A Case Study Concerning Amino Acids.

Published in:

2012

By:

Rogers, Michael D.;
Smriga, Miro

Publication type:

Case Study

The early postnatal nutritional intake of preterm infants affected neurodevelopmental outcomes differently in boys and girls at 24 months.

Published in:

2017

By:

Christmann, Viola;
Roeleveld, Nel;
Visser, Reina;
Janssen, Anjo J.W.M.;
Reuser, Jolanda J.C.M.;
Goudoever, Johannes B.;
Heijst, Arno F.J.

Publication type:

journal article

Production of glutamine synthetase in Escherichia coli using SUMO fusion partner and application to l-glutamine synthesis.

Published in:

World Journal of Microbiology & Biotechnology, 2011, v. 27, n. 11, p. 2603, doi. 10.1007/s11274-011-0733-3

By:

Wang, Qi;
Min, Cui;
Yan, Tingting;
Pu, Hefang;
Xin, Yinqiang;
Zhang, Shuangquan;
Luo, Lan;
Yin, Zhimin

Publication type:

Article

Effect of branched-chain amino acid supplementation during unloading on regulatory components of protein synthesis in atrophied soleus muscles.

Published in:

2011

By:

Bajotto, Gustavo;
Sato, Yuzo;
Kitaura, Yasuyuki;
Shimomura, Yoshiharu

Publication type:

journal article

Effect of oral carbohydrate with amino acid solution on serum oxidative/anti-oxidative status in healthy volunteers.

Published in:

Journal of Anesthesia, 2017, v. 31, n. 3, p. 472, doi. 10.1007/s00540-017-2355-x

By:

Tsutsumi, Yasuo;
Oyama, Takuro;
Kakuta, Nami;
Horikawa, Yousuke;
Kume, Katsuyoshi;
Sakai, Yoko;
Tsutsumi, Rie;
Tanaka, Katsuya

Publication type:

Article

Efficacy and safety of oral branched-chain amino acid supplementation in patients undergoing interventions for hepatocellular carcinoma: a meta-analysis.

Published in:

Nutrition Journal, 2015, v. 14, p. 1, doi. 10.1186/s12937-015-0056-6

By:

Ling Chen;
Yaqin Chen;
Xiwei Wang;
Hong Li;
Hongmin Zhang;
Jiaojiao Gong;
Shasha Shen;
Wenwei Yin

Publication type:

Article

Postprandial muscle protein synthesis is higher after a high whey protein, leucine-enriched supplement than after a dairy-like product in healthy older people: a randomized controlled trial.

Published in:

Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-9

By:

Luiking, Yvette C.;
Deutz, Nicolaas E. P.;
Memelink, Robert G.;
Verlaan, Sjors;
Wolfe, Robert R.

Publication type:

Article

The potential use of chickpeas in development of infant follow-on formula.

Published in:

Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-8

By:

Malunga, Lovemore Nkhata;
Bar-El Dadon, Shimrit;
Zinal, Eli;
Berkovich, Zipi;
Abbo, Shahal;
Reifen, Ram

Publication type:

Article

Lupin protein positively affects plasma LDL cholesterol and LDL:HDL cholesterol ratio in hypercholesterolemic adults after four weeks of supplementation: a randomized, controlled crossover study.

Published in:

Nutrition Journal, 2013, v. 12, p. 1, doi. 10.1186/1475-2891-12-107

By:

Bähr, Melanie;
Fechner, Anita;
Krämer, Julia;
Kiehntopf, Michael;
Jahreis, Gerhard

Publication type:

Article

High protein intake is associated with low prevalence of frailty among old Japanese women: a multicenter cross-sectional study.

Published in:

Nutrition Journal, 2013, v. 12, p. 1, doi. 10.1186/1475-2891-12-164

By:

Kobayashi, Satomi;
Asakura, Keiko;
Suga, Hitomi;
Sasaki, Satoshi

Publication type:

Article

Protein and amino acid intakes in a rural area of Bangladesh.

Published in:

Food & Nutrition Bulletin, 2010, v. 31, n. 2, p. 206, doi. 10.1177/156482651003100203

By:

Heck, Julia E.;
Nieves, Jeri W.;
Yu Chen;
Parvez, Faruque;
Brandt-Rauf, Paul W.;
Howe, Geoffrey R.;
Ahsan, Habibul

Publication type:

Article

Amino acid dosing in parenteral nutrition for very low birth weight preterm neonates: an outcome assessment.

Published in:

2016

By:

Kamarudin, Nor Aini;
Manan, Mohamed Mansor;
Zulkifly, Hanis Hanum;
Chin Fen Neoh;
Ali, Salmiah Mohd;
Chiau Ming, Long;
Neoh, Chin Fen;
Ming, Long Chiau

Publication type:

journal article

Assessment of muscle mass and its association with protein intake in a multi-ethnic Asian population: relevance in chronic kidney disease.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2014, v. 23, n. 4, p. 619, doi. 10.6133/apjcn.2014.23.4.01

By:

Boon Wee Teo;
Qi Chun Toh;
Xue Wei Chan;
Hui Xu;
Jia Liang Li;
Lee, Evan J. C.

Publication type:

Article

Adequate energy-protein intake is not enough to improve nutritional and metabolic status in muscle-depleted patients with chronic heart failure

Published in:

European Journal of Heart Failure, 2008, v. 10, n. 11, p. 1127, doi. 10.1016/j.ejheart.2008.09.002

By:

Aquilani, Roberto;
Opasich, Cristina;
Gualco, Alessandra;
Verri, Manuela;
Testa, Amidio;
Pasini, Evasio;
Viglio, Simona;
Iadarola, Paolo;
Pastoris, Ornella;
Dossena, Maurizia;
Boschi, Federica

Publication type:

Article

The Role of Nutritional Supplements in the Prevention and Treatment of Resistance Exercise-Induced Skeletal Muscle Injury.

Published in:

Sports Medicine, 2007, v. 37, n. 6, p. 519, doi. 10.2165/00007256-200737060-00005

By:

Bloomer, Richard J

Publication type:

Article

L-Lysine.

Published in:: Alternative Medicine Review, 2007, v. 12, n. 2, p. 169
Publication type:: Article

Altered amino acid profiles in patients with CVA (cerebrovascular accident) undergoing enteral nutrition enriched with taurine.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S153

By:

Ho, C. K.;
Lee, J. H.;
Rhee, B. A.;
Park, T. S.;
Choue, R.

Publication type:

Article

Rice Bran Metabolome Contains Amino Acids, Vitamins & Cofactors, and Phytochemicals with Medicinal and Nutritional Properties.

Published in:

Rice (19398425), 2017, v. 10, n. 1, p. 1, doi. 10.1186/s12284-017-0157-2

By:

Zarei, Iman;
Brown, Dustin;
Nealon, Nora Jean;
Ryan, Elizabeth

Publication type:

Article

In Vitro Determination of Intestinal Amino Acid (14C--L--Glycine) Absorption during Cholera.

Published in:

American Journal of Gastroenterology (Springer Nature), 1986, v. 81, n. 7, p. 536

By:

Khin Maung U

Publication type:

Article

A specific protein-enriched enteral formula decreases cortisolemia and improves plasma albumin and amino acid concentrations in elderlypatients.

Published in:

Nutrition & Metabolism, 2010, v. 7, p. 58, doi. 10.1186/1743-7075-7-58

By:

Olza, Josune;
Mesa, María D.;
Poyatos, Rafael M.;
Aguilera, Concepción M.;
Moreno-Torres, Rosario;
Pérez, Milagros;
de la Cruz, Antonio Pérez;
Gil, Angel

Publication type:

Article

Long life in the balance.

Published in:

Chemistry & Industry, 2012, v. 76, n. 8, p. 11

By:

O'Driscoll, Cath

Publication type:

Article

Absorption Kinetics of Amino Acids, Peptides, and Intact Proteins.

Published in:

International Journal of Sport Nutrition & Exercise Metabolism, 2007, v. 17, p. S23, doi. 10.1123/ijsnem.17.s1.s23

By:

Ten Have, Gabriella A. M.;
Engelen, Marielle P. K. J.;
Luiking, Yvette C.;
Deutz, Nicolaas E. P.

Publication type:

Article