Pejepeine: flambeado con tierra de almendras especiadas y algas.
- Published in:
- 2019
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- Publication type:
- Recipe
Works matching DE "ALMOND flour"
Results: 2
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Nutritional and sensory evaluation of gluten-free cake obtained from mixtures of rice flour, almond flour and arrowroot flour.
- Published in:
- Journal of Agroalimentary Processes & Technologies, 2020, v. 26, n. 4, p. 368
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- Publication type:
- Article