Works matching DE "ACHIOTE"

Results: 29

Fixed Drug Eruption due to Achiote Dye.

Published in:

2016

By:

Tattersall, Ian;
Reddy, Bobby Y.

Publication type:

Case Study

Sun drying of residual annatto seed powder.

Published in:

Acta Scientiarum: Technology, 2015, v. 37, n. 1, p. 161, doi. 10.4025/actascitechnol.v37i1.20582

By:

da Costa Santos, Dyego;
de Melo Queiroz, Alexandre José;
de Figueirêdo, Rossana Maria Feitosa;
de Oliveira, Emanuel Neto Alves

Publication type:

Article

Annatto pigment production in root cultures of Achiote ( Bixa orellana L.).

Published in:

Plant Cell, Tissue & Organ Culture, 2011, v. 106, n. 3, p. 517, doi. 10.1007/s11240-011-9931-9

By:

Mahendranath, Gondi;
Venugopalan, Akshatha;
Parimalan, Rangan;
Giridhar, Parvatam;
Ravishankar, G. A.

Publication type:

Article

Carotenoids from annatto as potential antioxidants in Nile Tilapia (Oreochromis niloticus) burgers.

Published in:

International Food Research Journal, 2016, v. 23, n. 1, p. 197

By:

Meleiro, V. C.;
Nascimento, K. O.;
Barbosa Junior, J. L.;
Saldanha, T.;
Barbosa, M. I. M. J.

Publication type:

Article

Stability study of an aqueous formulation of the Annatto dye.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 2149

By:

Gallardo-Cabrera, C.;
Rojas-Barahona, A.

Publication type:

Article

Bixin and annatto seeds extract reduces blood pressure of rats treated with hypercholesterolemic diet.

Published in:

Revista Portuguesa de Ciências do Desporto, 2017, n. S3A, p. 78, doi. 10.5628/rpcd.17.S3A.78

By:

Caligiorne, Sordaini Maria;
de Farias Lelis, Deborah;
de M. Jensen, Carlos Eduardo;
Soeiro, Carina Miranda;
Carvalho de Melo, Juliana;
Santos, Robson A.;
Campagnole-Santos, Maria José;
Sousa Santos, Sergio Henrique

Publication type:

Article

Modified-release of encapsulated bioactive compounds from annatto seeds produced by optimized ionic gelation techniques.

Published in:

Scientific Reports, 2021, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-80119-1

By:

Naranjo-Durán, Ana María;
Quintero-Quiroz, Julián;
Rojas-Camargo, John;
Ciro-Gómez, Gelmy Luz

Publication type:

Article

A comparison of conventional cloning options for annatto (Bixa orellana L.).

Published in:

Journal of Horticultural Science & Biotechnology, 2011, v. 86, n. 5, p. 446, doi. 10.1080/14620316.2011.11512786

By:

JOSEPH, N.;
SIRIL, E. A.;
NAIR, G. M.

Publication type:

Article

Kinetics study of norbixin’s first stage thermal decomposition, using dynamic method.

Published in:

Journal of Thermal Analysis & Calorimetry, 2007, v. 87, n. 3, p. 871, doi. 10.1007/s10973-006-8198-6

By:

Silva, Gerlania;
Souza, A.;
Botelho, J.;
Silva, M.;
Silva, T.

Publication type:

Article

Thermal analysis in sustainable development.

Published in:

Journal of Thermal Analysis & Calorimetry, 2005, v. 79, n. 2, p. 271, doi. 10.1007/s10973-005-0048-4

By:

Santos, J.C.O.;
Dantas, J.P.;
Medeiros, C.A.;
Athaíde-Filho, P.F.;
Conceição, Marta M.;
Santos Jr., J.R.;
Souza, A.G.

Publication type:

Article

The biotechnology (genetic transformation and molecular biology) of Bixa orellana L. (achiote).

Published in:

Planta: An International Journal of Plant Biology, 2018, v. 248, n. 2, p. 267, doi. 10.1007/s00425-018-2909-7

By:

Teixeira da Silva, Jaime A.;
Dobránszki, Judit;
Rivera-Madrid, Renata

Publication type:

Article

The Domestication of Annatto ( Bixa orellana) from Bixa urucurana in Amazonia.

Published in:

Economic Botany, 2015, v. 69, n. 2, p. 127, doi. 10.1007/s12231-015-9304-0

By:

Moreira, Priscila;
Lins, Juliana;
Dequigiovanni, Gabriel;
Veasey, Elizabeth;
Clement, Charles

Publication type:

Article

Dyeing of jute with annatto seeds and other natural dyes.

Published in:

Indian Journal of Fibre & Textile Research, 2024, v. 49, n. 3, p. 337, doi. 10.56042/ijftr.v49i3.2498

By:

Chakraborty, Ritwik;
Samanta, Ashis Kumar;
Vankar, Padma Shree

Publication type:

Article

Additive effects on cotton dyeing with dye extract from achiote seeds.

Published in:

Indian Journal of Fibre & Textile Research, 2019, v. 44, n. 4, p. 466

By:

Bunfueang, Podsawat;
Samosorn, Siritron;
Bremner, John B.;
Sajomsang, Warayuth;
Pattarapond Gonil;
Saisara, Anongnet;
Chairat, Montra

Publication type:

Article

Carotenoid Derivates in Achiote (Bixa orellana) Seeds: Synthesis and Health Promoting Properties.

Published in:

Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.01406

By:

Rivera-Madrid, Renata;
Aguilar-Espinosa, Margarita;
Cárdenas-Conejo, Yair;
Garza-Caligaris, Luz E.;
Stangoulis, James;
Ivanov, Rumen

Publication type:

Article

Fatty acid profile and rheological behavior of annatto seed oil (Bixa orellana), cupuassu seed fat (Theobroma grandiflorum), and their blends.

Published in:

Grasas y Aceites, 2023, v. 74, n. 1, p. 1, doi. 10.3989/gya.1122212

By:

da Silva, D. C. S.;
de Carvalho-Guimarães, F. B.;
Valente, I. P.;
Cunha, N.;
da C. Sanches, S. C.;
da Silva, D. A.;
Silva Júnior, J. O. C.;
da Silva, L. H. M.;
da C. Rodrigues, A. M.

Publication type:

Article

Method for the validation and uncertainty estimation of tocopherol analysis applied to soybean oil with addition of spices and TBHQ.

Published in:

Grasas y Aceites, 2013, v. 64, n. 4, p. 378, doi. 10.3989/gya.095012

By:

da Silva, M. G.;
Almeida, C. A. S.;
Miguel, A. M. R. O.;
Gomide, B. H.;
Parra, E. S. B.;
Bragagnolo, N.

Publication type:

Article

In vivo antioxidant assessment of two antimalarial plants–Allamamda cathartica and Bixa orellana

Published in:

Asian Pacific Journal of Tropical Biomedicine, 2013, v. 3, n. 5, p. 388, doi. 10.1016/S2221-1691(13)60082-9

By:

Conrad, Omonhinmin A.;
Dike, Ijeoma Precious;
Agbara, Uche

Publication type:

Article

RESGATE VEGETATIVO POR ALPORQUIA DE GENÓTIPOS ADULTOS DE URUCUM (Bixa orellana L.).

Published in:

Ciência Florestal (01039954), 2010, v. 20, n. 3, p. 403, doi. 10.5902/198050982055

By:

Mantovani, Nilton César;
Grando, Magali Ferrari;
Xavier, Aloisio;
Otoni, Wagner Campos

Publication type:

Article

Topical Bixin Confers NRF2-Dependent Protection Against Photodamage and Hair Graying in Mouse Skin.

Published in:

Frontiers in Pharmacology, 2018, p. 1, doi. 10.3389/fphar.2018.00287

By:

Rojo de la Vega, Montserrat;
Zhang, Donna D.;
Wondrak, Georg T.

Publication type:

Article

In vitro induction of polyploidy in annatto ( Bixa orellana ).

Published in:

Plant Cell, Tissue & Organ Culture, 2005, v. 80, n. 1, p. 69

By:

Jane Fiuza Rodrigues Portela de Carvalho;
Carlos Roberto de Portela de Carvalho;
Wagner Campos Otoni

Publication type:

Article

Extract from Bixa orellana L. seed: development of biodegradable packaging and biological activities.

Published in:

Nativa, 2023, v. 11, n. 2, p. 259, doi. 10.31413/nat.v11i2.15977

By:

Almeida JATOBÁ, Leonardo;
Pereira de MENEZES FILHO, Antonio Carlos;
Batista TEIXEIRA, Marconi;
Loureiro SOARES, Frederico Antônio;
de Souza CASTRO, Carlos Frederico;
SHARMA, Porshia;
Abadia VENTURA, Matheus Vinícius

Publication type:

Article

Ultrasound-Assisted Extraction of Bioactive Compounds from Annatto Seeds, Evaluation of Their Antimicrobial and Antioxidant Activity, and Identification of Main Compounds by LC/ESI-MS Analysis.

Published in:

International Journal of Food Science, 2019, p. 1, doi. 10.1155/2019/3721828

By:

Quintero Quiroz, Julian;
Naranjo Duran, Ana Maria;
Silva Garcia, Mariluz;
Ciro Gomez, Gelmy Luz;
Rojas Camargo, John Jairo

Publication type:

Article

Effects of environmental conditions on characteristics of annatto seed by-product.

Published in:

Quality Assurance & Safety of Crops & Foods, 2012, v. 4, n. 5, p. e20, doi. 10.1111/qas.12003

By:

Demczuk, Bogdan;
Hoffmann Ribani, Rosemary

Publication type:

Article

Characterisation of Seed Lipids from Bixa orellana and Trachyspermum copticum.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 10, p. 1483, doi. 10.1007/s11746-015-2717-1

By:

Prabhakara Rao, Pamidighantam;
Narsing Rao, Galla;
Jyothirmayi, Tummala;
Satyanarayana, Akula;
Karuna, Mallampalli Sri Lakshmi;
Prasad, Rachapudi Badari Narayana

Publication type:

Article

Application of response surface methodology to optimize Ultrasound-assisted extraction conditions of dye from annatto seeds.

Published in:

Journal of Food Science & Technology (2008-8787), 2016, v. 12, n. 50, p. 38

By:

Yolmeh, M.;
Najafi, M. B. Habibi;
Farhoosh, R.;
Hosseini, F.

Publication type:

Article

Extraction of Annatto Seed Pigment by Supercritical Carbon Dioxide.

Published in:

Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 6, p. 1655, doi. 10.1111/j.1365-2621.1991.tb08664.x

By:

DEGNAN, A.J.;
ELBE, J.H.;
HARTEL, R.W.

Publication type:

Article

ASSESSMENT OF UTILIZING ANNATTO SEEDS POWDER AS A NATURAL FOOD INGREDIENT FOR CHEDDAR CHEESE.

Published in:

Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2023, v. 66, n. 1, p. 181

By:

STOICA, Florina;
RAŢU, Roxana Nicoleta;
CÂRLESCU, Petru Marian;
VELEŞCU, IonuŢ Dumitru;
TALPĂ, Sandu;
ARSENOAIA, Vlad Nicolae;
LIPŞA, Florin Daniel

Publication type:

Article

Cinética de secagem de farinha de grãos residuais de urucum.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2013, v. 17, n. 2, p. 223, doi. 10.1590/S1415-43662013000200014

By:

Santos, Dyego da C.;
Queiroz, Alexandre J. de M.;
De Figueirêdo, Rossana M. F.;
De Oliveira, Emanuel N. A.

Publication type:

Article