Works about ACCEPTANCE sampling


Results: 421
    1
    2
    3
    4

    Proposal of New Pickles to Improve Food Sanitation at Wet Markets in Cambodia.

    Published in:
    International Journal of Environmental & Rural Development, 2022, v. 13, n. 2, p. 32
    By:
    • SORM, SOKLY;
    • YOSHIKI MURAMATSU;
    • DAIKI OKA;
    • YURI TANIOKA;
    • MASATAKA UCHINO;
    • SHUKI MURAMATSU;
    • MOTOE SEKIDO;
    • TAKAHIKO NAKAMURA;
    • TORU NAKAJIMA;
    • EIICHIRO SAKAGUCHI;
    • SHOTARO KAWAKAMI;
    • MARI ARIMITSU;
    • MACHITO MIHARA
    Publication type:
    Article
    5
    6
    7
    8
    9
    10
    11
    12
    13
    14
    15
    16
    17
    18
    19
    20
    21
    22
    23
    24
    25
    26
    27
    28
    29
    30
    31
    32

    Halton iterative partitioning master frames.

    Published in:
    Environmental & Ecological Statistics, 2022, v. 29, n. 1, p. 55, doi. 10.1007/s10651-020-00481-1
    By:
    • Robertson, Blair;
    • van Dam-Bates, Paul;
    • Gansell, Oliver
    Publication type:
    Article
    33
    34
    35
    36
    37
    38
    39
    40
    41
    42
    43

    The Optimal Acceptance Sampling Plan: Goal Programing Models.

    Published in:
    Global Journal of Economics & Business, 2022, v. 12, n. 3, p. 406, doi. 10.31559/GJEB2022.12.3.8
    By:
    • Yousif Saad, Fuad Saeed;
    • Taj Eldeen Shaa Eldeen, Fath Elrahman;
    • Elgassim Mohamed Hassanen, Mohamed Abu;
    • Saad Alomar, Hamoud Mohammed
    Publication type:
    Article
    44

    鲜食玉米质构特性分析.

    Published in:
    Food Research & Development, 2020, v. 41, n. 12, p. 48, doi. 10.12161/j.issn.1005-6521.2020.12.009
    By:
    • 牛丽影;
    • 沈凌雁;
    • 刘春菊;
    • 李大婧;
    • 刘春泉;
    • 陈艳萍;
    • 袁建华
    Publication type:
    Article
    45
    46
    47
    48
    49
    50