Works matching DE "1-Methylcyclopropene"
Results: 638
Deciphering the Effect of Postharvest 1-MCP Treatment Coupled with Low-Temperature Storage on the Physiological Activities and Edible Quality of Melon.
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- Plants (2223-7747), 2025, v. 14, n. 4, p. 586, doi. 10.3390/plants14040586
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Investigating the effect of marigold flower extract on bioactive compounds, antioxidants and postharvest quality and shelf life of peach during storage.
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- Journal of Food Measurement & Characterization, 2025, v. 19, n. 3, p. 1837, doi. 10.1007/s11694-024-03077-6
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Photocrosslinked Chitosan Hydrogels Reinforced with Chitosan‐Derived Nano‐Graphene Oxide.
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- Macromolecular Chemistry & Physics, 2019, v. 220, n. 13, p. N.PAG, doi. 10.1002/macp.201900174
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Breaking the Rules: On the Relative Stability of Some Methylencyclopropane and Methylcyclopropene Derivatives.
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- Chemistry - A European Journal, 2024, v. 30, n. 29, p. 1, doi. 10.1002/chem.202400431
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Cyclopropene als Chemische Reporter für die Duale Bioorthogonale und Orthogonale Metabolische Markierung von DNA.
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- Angewandte Chemie, 2024, v. 136, n. 22, p. 1, doi. 10.1002/ange.202403044
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Conformational Entropy as a Means to Control the Behavior of Poly(diketoenamine) Vitrimers In and Out of Equilibrium.
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- Angewandte Chemie, 2020, v. 132, n. 2, p. 745, doi. 10.1002/ange.201912223
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Investigation of hot-air assisted radio frequency (HARF) dielectric heating for improving drying efficiency and ensuring quality of dried hazelnuts (Corylus avellana L.).
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 120, p. 179, doi. 10.1016/j.fbp.2020.01.006
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Effect of modified atmosphere packaging (MAP) on health-promoting compounds, chlorophylls and antioxidant capacity of three fig cultivars (Ficus carica L.).
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- European Food Research & Technology, 2024, v. 250, n. 11, p. 2767, doi. 10.1007/s00217-024-04574-0
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Comparison of nutritional and sensory quality of processed and unprocessed wild rocket leaves during cold storage.
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- European Food Research & Technology, 2022, v. 248, n. 11, p. 2737, doi. 10.1007/s00217-022-04082-z
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Certain Scientific and Technological Problems That May Be Solved in the Course of Creating Gear Dosing Pumps for the Production of Aramid Fibers.
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- Fibre Chemistry, 2019, v. 50, n. 6, p. 578, doi. 10.1007/s10692-019-10034-3
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- Article
聚赖氨酸联合1-MCP 处理对草菇保鲜效果的影响.
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- Mycosystema, 2021, v. 40, n. 12, p. 3347, doi. 10.13346/j.mycosystema.210284
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THE QUALITY PARAMETERS OF TOMATO PASTE STORED IN CONTAINERS ROBBY IN COMPARISON WITH CONVENTIONAL WAYS OF COLD STORAGE.
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- Food Science & Technology (2073-8684), 2020, v. 14, n. 3, p. 130, doi. 10.15673/fst.v14i3.1793
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Preharvest fumigation of 1-Methylcyclopropene, aminoethoxyvinylglycine, chlorine dioxide and nitric oxide for improving postharvest quality of durian (Durio zibethinus) fruit.
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- Research on Crops, 2021, v. 22, n. 3, p. 712, doi. 10.31830/2348-7542.2021.122
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Effect of chitosan-silver nanoparticle coating on mangosteen (Garcinia mangostana Linn.) preservation.
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- Research on Crops, 2020, v. 21, n. 4, p. 697, doi. 10.31830/2348-7542.2020.109
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Synergistic efficacy of chitosan and 1-MCP as post-harvest treatment for storage of purple onion (Allium ascalonicum) bulb.
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- Research on Crops, 2020, v. 21, n. 3, p. 563, doi. 10.31830/2348-7542.2020.088
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- Article
Effect of benzyl amino purine and 1-methylcyclopropene in maintaining rooting quality of chrysanthemum (Chrysanthemum morifolium Ramat cv. 'White Fiji') cuttings.
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- Research on Crops, 2020, v. 21, n. 1, p. 141, doi. 10.31830/2348-7542.2020.024
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- Article
APPLICATION OF LEMONGRASS AS NATURAL PRESERVATIVES FOR TOFU.
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- Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2019, v. 30, n. 2, p. 100, doi. 10.6066/jtip.2019.30.2.100
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Granny Smith Elma Çeşidinin Depolama Performansı Üzerine Farklı 1-MCP Dozlarının Etkisi.
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- Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2020, v. 10, n. 4, p. 2301, doi. 10.21597/jist.773411
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- Article
Effect of Ozone Treatment on Flavonoid Accumulation of Satsuma Mandarin (Citrus unshiu Marc.) during Ambient Storage.
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- Biomolecules (2218-273X), 2019, v. 9, n. 12, p. 821, doi. 10.3390/biom9120821
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Design of an Active Edible Coating Based on Sodium Caseinate, Chitosan and Oregano Essential Oil Reinforced with Silica Particles and Its Application on Panela Cheese.
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- Coatings (2079-6412), 2021, v. 11, n. 10, p. 1212, doi. 10.3390/coatings11101212
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Postharvest Physicochemical Properties and Fungal Populations of Treated Cucumber with Sodium Tripolyphosphate/Titanium Dioxide Nanoparticles during Storage.
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- Coatings (2079-6412), 2021, v. 11, n. 6, p. 613, doi. 10.3390/coatings11060613
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Evaluation of Antioxidant Activities, Oxidation Enzymes, and Quality of Nano-Coated Button Mushrooms (Agaricus Bisporus) during Storage.
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- Coatings (2079-6412), 2021, v. 11, n. 2, p. 149, doi. 10.3390/coatings11020149
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A Review of Polysaccharide-Zinc Oxide Nanocomposites as Safe Coating for Fruits Preservation.
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- Coatings (2079-6412), 2020, v. 10, n. 10, p. 988, doi. 10.3390/coatings10100988
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Effect of Nanostructured Chitosan/Propolis Coatings on the Quality and Antioxidant Capacity of Strawberries During Storage.
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- Coatings (2079-6412), 2020, v. 10, n. 2, p. 90, doi. 10.3390/coatings10020090
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Improving the Quality and Safety of Fresh Camel Meat Contaminated with Campylobacter jejuni Using Citrox, Chitosan, and Vacuum Packaging to Extend Shelf Life.
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- Animals (2076-2615), 2021, v. 11, n. 4, p. 1152, doi. 10.3390/ani11041152
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1-MCP, low O 2 and high CO 2 reduce disorders and extend vase life of “Rosalin” gerberas during storage.
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- Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2013, v. 63, n. 2, p. 176, doi. 10.1080/09064710.2012.736530
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1-methylcyclopropene prolongs the vase life of roses cv. Osiana.
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- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2020, v. 15, n. 1, p. 1, doi. 10.5039/agraria.v15i1a6546
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Influence of 1-methylcyclopropene on the longevity of potted ornamental peppers.
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- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2019, v. 14, n. 1, p. 1, doi. 10.5039/agraria.v14i1a5599
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- Article
Mechanical characteristics of Hanfu apple at low temperature.
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- International Journal of Agricultural & Biological Engineering, 2014, v. 7, n. 3, p. 107, doi. 10.3965/j.ijabe.20140703.013
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Pampering Anjou.
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- Agricultural Research, 2014, v. 62, n. 1, p. 12
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- Article
Application of Oxalic Acid and 1-Methylcyclopropane (1-Mcp) with Low and High-Density Polyethylene on Post-Harvest Storage of Litchi Fruit.
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- Sustainability (2071-1050), 2021, v. 13, n. 7, p. 3703, doi. 10.3390/su13073703
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- Article
Analysis of Possibility to Apply Preharvest 1-Methylcyclopropene (1-MCP) Treatment to Delay Harvesting of Red Jonaprince Apples.
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- Sustainability (2071-1050), 2020, v. 12, n. 11, p. 4575, doi. 10.3390/su12114575
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- Article
THE REGULATION OF 1-METHYLCYCLOPROPENE TREATMENT ON THE SUBFAMILY GENES EXPRESSION OF ETHYLENE RESPONSE FACTORS IN PEACHES DURING STORAGE.
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- Acta Scientiarum Polonorum. Technologia Alimentaria, 2021, v. 20, n. 3, p. 313, doi. 10.17306/j.afs.0943
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- Article
Estresse inicial por baixo oxigênio seguido do armazenamento em atmosfera controlada de maçãs 'Royal Gala'.
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- Revista Ciência Agronômica, 2014, v. 45, n. 4, p. 708, doi. 10.1590/S1806-66902014000400008
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- Article
Soft figs shelf life increasing with and 1-methylcyclopropene and cold storage.
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- Revista Ceres, 2022, v. 69, n. 5, p. 538, doi. 10.1590/0034-737X202269050006
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- Article
Amadurecimento e qualidade de ameixas 'Laetitia' tratadas com ácido salicílico e 1-metilciclopropeno.
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- Revista Ceres, 2013, v. 60, n. 5, p. 668, doi. 10.1590/s0034-737x2013000500010
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- Article
Effects of cold plasma treatment on cherry quality during storage.
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- Food Science & Technology International, 2021, v. 27, n. 5, p. 441, doi. 10.1177/1082013220957134
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- Article
1-Methylcyclopropene maintains postharvest quality in Norwegian apple fruit.
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- Food Science & Technology International, 2020, v. 26, n. 5, p. 420, doi. 10.1177/1082013219896181
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- Article
Boiling-induced changes on physicochemical, bioactive compounds, color, and texture properties of pumpkin (Cucurbita maxima).
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- Food Science & Technology International, 2020, v. 26, n. 4, p. 333, doi. 10.1177/1082013219894402
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- Article
Physicochemical, antioxidant and microbial properties of crystallized pansies (Viola × wittrockiana) during storage.
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- Food Science & Technology International, 2019, v. 25, n. 6, p. 472, doi. 10.1177/1082013219833234
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- Article
Effect of ethylene and 1-methylcyclopropene on the postharvest behavior of cape gooseberry fruits (Physalis peruviana L.).
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- Food Science & Technology International, 2017, v. 23, n. 1, p. 86, doi. 10.1177/1082013216658581
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- Article
Efficacy of 1-methylcyclopropene on the mitigation of storage disorders of “Rocha” pear under normal refrigerated and controlled atmospheres.
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- Food Science & Technology International, 2016, v. 22, n. 5, p. 399, doi. 10.1177/1082013215610026
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- Article
Effect of 1-methylcyclopropene on shelf life, visual quality and nutritional quality of netted melon.
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- Food Science & Technology International, 2015, v. 21, n. 3, p. 175, doi. 10.1177/1082013214520786
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- Article
Connections to Tidal Marsh and Restored Salt Ponds Drive Seasonal and Spatial Variability in Ecosystem Metabolic Rates in Lower South San Francisco Bay.
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- Estuaries & Coasts, 2022, v. 45, n. 8, p. 2560, doi. 10.1007/s12237-022-01088-4
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- Article
Synthesis and structure-activity relationships of new pyrazole derivatives that induce triple response in Arabidopsis seedlings.
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- Journal of Pesticide Science, 2019, v. 44, n. 4, p. 233, doi. 10.1584/jpestics.D19-037
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- Article
Isolation of ripening-related genes from ethylene/1-MCP treated papaya through RNA-seq.
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- BMC Genomics, 2017, v. 18, p. 1, doi. 10.1186/s12864-017-4072-0
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- Article
Effect of degree of ripening on the quality of virgin olive oils produced in Longnan, China.
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- Journal of the American Oil Chemists' Society (JAOCS), 2021, v. 98, n. 11, p. 1045, doi. 10.1002/aocs.12533
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- Article
Involvement of ethylene in UV-B-induced changes in polyamine content in Arabidopsis thaliana plants.
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- Russian Journal of Plant Physiology, 2016, v. 63, n. 5, p. 604, doi. 10.1134/S1021443716050101
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- Article
Effect of ethylene perception inhibitor on growth, water relations, and abscisic acid content in wheat plants under water deficit.
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- Russian Journal of Plant Physiology, 2012, v. 59, n. 4, p. 573, doi. 10.1134/S1021443712040127
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- Article
Effect of 1-Methylcyclopropene (1-MCP) and Storage Atmosphere on the Volatile Aroma Composition of Cloudy and Clear Apple Juices.
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- Beverages, 2020, v. 6, n. 4, p. 1, doi. 10.3390/beverages6040059
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- Article