Works matching Composition of lettuce
Results: 159
Iodine and Selenium Biofortification with Additional Application of Salicylic Acid Affects Yield, Selected Molecular Parameters and Chemical Composition of Lettuce Plants (Lactuca sativa L. var. capitata).
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- Frontiers in Plant Science, 2016, v. 7, p. 1, doi. 10.3389/fpls.2016.01553
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The influence of a weak horizontal permanent magnetic field on the composition and content of lipids in lettuce leaves.
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- Biology Bulletin, 2015, v. 42, n. 5, p. 411, doi. 10.1134/S106235901504010X
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Comparisons of commercial organic and chemical fertilizer solutions on growth and composition of lettuce.
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- Journal of Plant Nutrition, 2019, v. 42, n. 9, p. 990, doi. 10.1080/01904167.2019.1589505
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Effect of phosphorus-enriched biochar and poultry manure on growth and mineral composition of lettuce ( Lactuca sativa L. cv.) grown in alkaline soil.
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- Soil Use & Management, 2014, v. 30, n. 2, p. 182, doi. 10.1111/sum.12114
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The Influence of Wavelengths of Different Ranges of Photosynthetically Active Radiation on the Carbon Isotope Composition of Plant Biomass and Its Fractions (Using the Lettuce (Lactuca sativa L.) Cultivar Aficion as an Example).
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- Biology Bulletin, 2023, v. 50, n. 5, p. 912, doi. 10.1134/S1062359023601726
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DEVELOPMENT OF A BIOMARKER FOR METAL BIOAVAILABILITY: THE LETTUCE FATTY ACID COMPOSITION.
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- Environmental Toxicology & Chemistry, 2008, v. 27, n. 5, p. 1147, doi. 10.1897/07-277.1
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Synergistic Action of a Microbial-based Biostimulant and a Plant Derived-Protein Hydrolysate Enhances Lettuce Tolerance to Alkalinity and Salinity.
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- Frontiers in Plant Science, 2017, v. 8, p. 1, doi. 10.3389/fpls.2017.00131
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EFFECT OF FOLIAR APPLICATION OF ANTHRACENE AND PYRENE (PAH) ON YIELDS AND CHEMICAL COMPOSITION OF BUTTERHEAD LETTUCE (LACTUCA SATIVA L.) GROWN UNDER VARIED ABUNDANCE OF SUBSTRATE IN NUTRIENTS.
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- Journal of Elementology, 2010, v. 15, n. 3, p. 531
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Influence of varying phosphorus supply on the growth and phosphorus composition of lettuce.
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- Communications in Soil Science & Plant Analysis, 1994, v. 25, n. 9/10, p. 1209, doi. 10.1080/00103629409369110
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EFFECT OF CULTURE SYSTEM; AERPONIC, HYDROPONIC AND SANDY SUBSTRATE ON GROWTH, YIELD AND CHEMICAL COMPOSITIONS OF LETTUCE.
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- Plant Archives (09725210), 2019, v. 19, n. 2, p. 2543
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- Article
Chemical Composition of Lettuce (Lactuca sativa L.) Biofortified with Iodine by KIO3, 5-Iodo-, and 3.5-Diiodosalicylic Acid in a Hydroponic Cultivation.
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- Agronomy, 2020, v. 10, n. 7, p. 1022, doi. 10.3390/agronomy10071022
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Changes in the Chemical Composition of Six Lettuce Cultivars (Lactuca sativa L.) in Response to Biofortification with Iodine and Selenium Combined with Salicylic Acid Application.
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- Agronomy, 2019, v. 9, n. 10, p. 660, doi. 10.3390/agronomy9100660
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Characterizing Nutrient Composition and Concentration in Tomato-, Basil-, and Lettuce-Based Aquaponic and Hydroponic Systems.
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- Water (20734441), 2020, v. 12, n. 5, p. 1259, doi. 10.3390/w12051259
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Impact of repeated irrigation of lettuce cultures with municipal wastewater on soil bacterial community diversity and composition.
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- Environmental Science & Pollution Research, 2022, v. 29, n. 20, p. 29236, doi. 10.1007/s11356-021-14734-4
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Effects of LED light spectra on lettuce growth and nutritional composition.
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- Lighting Research & Technology, 2018, v. 50, n. 6, p. 880, doi. 10.1177/1477153517701300
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Impact of repeated irrigation of lettuce cultures with municipal wastewater on the diversity and composition of root-associated arbuscular mycorrhizal fungi.
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- Biology & Fertility of Soils, 2022, v. 58, n. 5, p. 607, doi. 10.1007/s00374-022-01641-0
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WPŁYW ZRÓŻNICOWANYCH DAWEK KRZEMU I MANGANU NA WIELKOŚĆ ORAZ SKŁAD CHEMICZNY GŁÓWEK SAŁATY.
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- Science, Nature, Technologies / Nauka, Przyroda, Technologie, 2015, v. 9, n. 1, p. 1, doi. 10.17306/J.NPT.2015.1.1
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Polyphenol composition of lettuce cultivars affected by mineral and bio-organic fertilisation.
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- Czech Journal of Food Sciences, 2020, v. 38, n. 6, p. 359, doi. 10.17221/97/2020-CJFS
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Reduced nitrogen supply enhances the cellular antioxidant potential of phenolic extracts through alteration of the phenolic composition in lettuce (Lactuca sativa L.).
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 10, p. 4761, doi. 10.1002/jsfa.9721
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Rate of change of composition of lettuce in response to nitrogen depletion or re-supply.
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- Journal of the Science of Food & Agriculture, 2012, v. 92, n. 15, p. 3007, doi. 10.1002/jsfa.5716
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Effect of edible coatings on quality parameters and phenol composition of ready-to-eat Salanova lettuce.
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- European Food Research & Technology, 2024, v. 250, n. 3, p. 691, doi. 10.1007/s00217-023-04425-4
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Influence of composted tobacco waste and farmyard manure applications on the yield and nutrient composition of lettuce (Lactuca sativa L. var. capitata).
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- Eurasian Journal of Soil Science, 2016, v. 5, n. 2, p. 132, doi. 10.18393/ejss.2016.2.132-138
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INFLUENCE OF CALCIUM AND MAGNESIUM UPON COMPOSITION OF BOSTON HEAD LETTUCE.
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- Journal of Food Science (Wiley-Blackwell), 1944, v. 9, n. 5, p. 418, doi. 10.1111/j.1365-2621.1944.tb16711.x
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Improving the relationship between soil characteristics and metal bioavailability by using reactive fractions of soil parameters in calcareous soils.
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- Environmental Toxicology & Chemistry, 2015, v. 34, n. 1, p. 37, doi. 10.1002/etc.2772
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Impact of light-emitting diode irradiation on photosynthesis, phytochemical composition and mineral element content of lettuce cv. Grizzly.
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- Photosynthetica, 2017, v. 55, n. 1, p. 85, doi. 10.1007/s11099-016-0216-8
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Growing media effect on essential and non-essential mineral composition of lettuce.
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- Journal of Plant Nutrition, 2023, v. 46, n. 5, p. 665, doi. 10.1080/01904167.2022.2087087
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Performance of Introducing Outdoor Cold Air for Cooling a Plant Production System with Artificial Light.
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- Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.00270
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PHYTO-AVAILABILITY OF PHOSPHORUS TO Lactuca sativa IN RESPONSE TO SOIL APPLIED TiO<sub>2</sub> NANOPARTICLES.
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- Pakistan Journal of Agricultural Sciences, 2015, v. 52, n. 1, p. 177
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EFFECT OF IODINE BIOFORTIFICATION OF LETTUCE SEEDLINGS ON THEIR MINERAL COMPOSITION AND BIOLOGICAL QUALITY.
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- Journal of Elementology, 2016, v. 21, n. 4, p. 1071, doi. 10.5601/jelem.2015.20.4.1022
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Effect of a non-woven fabric covering on the residual activity of pendimethalin in lettuce and soil.
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- Pest Management Science, 2017, v. 73, n. 5, p. 1024, doi. 10.1002/ps.4421
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Evaluation of the chemical composition and nutritional value of lettuce (Lactuca sativa L.) biofortified in hydroponics with iodine in the form of iodoquinolines.
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- Frontiers in Plant Science, 2023, p. 1, doi. 10.3389/fpls.2023.1288773
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Evaluation of different lighting sources on the growth and chemical composition of lettuce.
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- Agronomy Research, 2018, v. 16, n. 3, p. 892, doi. 10.15159/AR.18.133
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Effect of Climatic Conditions, and Agronomic Practices Used in Organic and Conventional Crop Production on Yield and Nutritional Composition Parameters in Potato, Cabbage, Lettuce and Onion; Results from the Long-Term NFSC-Trials.
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- Agronomy, 2023, v. 13, n. 5, p. 1225, doi. 10.3390/agronomy13051225
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Organic Fertilizer Sources Distinctively Modulate Productivity, Quality, Mineral Composition, and Soil Enzyme Activity of Greenhouse Lettuce Grown in Degraded Soil.
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- Agronomy, 2023, v. 13, n. 1, p. 194, doi. 10.3390/agronomy13010194
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The Preferences of Different Cultivars of Lettuce Seedlings (Lactuca sativa L.) for the Spectral Composition of Light.
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- Agronomy, 2021, v. 11, n. 6, p. 1211, doi. 10.3390/agronomy11061211
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Determination of Elemental Composition of Malabar spinach, Lettuce, Spinach, Hyacinth Bean, and Cauliflower Vegetables Using Proton Induced X-Ray Emission Technique at Savar Subdistrict in Bangladesh.
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- BioMed Research International, 2015, v. 2015, p. 1, doi. 10.1155/2015/128256
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CONTROLLED ATMOSPHERE STORAGE OF LETTUCE. 2. Effects on Biochemical Composition of the Leaves.
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- Journal of Food Science (Wiley-Blackwell), 1972, v. 37, n. 1, p. 52, doi. 10.1111/j.1365-2621.1972.tb03383.x
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- Article
Effects of Selenium on the Chlorophylls, Gas Exchange, Antioxidant Activity and Amino Acid Composition of Lettuce Grown under an Aquaponics System.
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- Horticulturae, 2022, v. 8, n. 1, p. 30, doi. 10.3390/horticulturae8010030
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Assessment of organic and conventional soil fertility practices and cultivar selection on mineral nutrient accumulation in field-grown lettuce.
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- Journal of Plant Nutrition, 2016, v. 39, n. 13, p. 1936, doi. 10.1080/01904167.2016.1201490
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Macronutrients Composition of Lettuce Plants ( Lactuca sativa L.) as Affected by Mineral Nutrition Level and ION Exchange Substrate Biona-312 Supplementation.
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- Journal of Plant Nutrition, 2015, v. 38, n. 8, p. 1158, doi. 10.1080/01904167.2014.991033
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Multimineral and Organic Composition of a Liquid By-Product from the Pyrobituminous Shale Pyrolysis Process and its Potential Use in Agriculture.
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- Journal of Plant Nutrition, 2015, v. 38, n. 6, p. 959, doi. 10.1080/01904167.2015.1009109
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INCIDENCE OF LETTUCE TIPBURN AS RELATED TO HYDROPONIC SYSTEM AND CULTIVAR.
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- Journal of Plant Nutrition, 2013, v. 36, n. 9, p. 1383, doi. 10.1080/01904167.2013.793709
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NUTRITIONAL BALANCE CHANGES IN LETTUCE PLANT GROWN UNDER DIFFERENT DOSES AND FORMS OF SELENIUM.
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- Journal of Plant Nutrition, 2013, v. 36, n. 9, p. 1344, doi. 10.1080/01904167.2013.790427
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Growth, Ecophysiological Responses, and Leaf Mineral Composition of Lettuce and Curly Endive in Hydroponic and Aquaponic Systems.
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- Plants (2223-7747), 2024, v. 13, n. 20, p. 2852, doi. 10.3390/plants13202852
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Sulfamethoxazole affects the microbial composition and antibiotic resistance gene abundance in soil and accumulates in lettuce.
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- Environmental Science & Pollution Research, 2020, v. 27, n. 23, p. 29257, doi. 10.1007/s11356-020-08902-1
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Comparative carbon footprint assessment of winter lettuce production in two climatic zones for Midwestern market.
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- Renewable Agriculture & Food Systems, 2014, v. 29, n. 4, p. 310, doi. 10.1017/S1742170513000161
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Light Intensity Modulates the Functional Composition of Leaf Metabolite Groups and Phyllosphere Prokaryotic Community in Garden Lettuce (Lactuca sativa L.) Plants at the Vegetative Stage.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 3, p. 1451, doi. 10.3390/ijms25031451
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- Article
Alteration of Phenolic Composition in Lettuce (Lactuca sativa L.) by Reducing Nitrogen Supply Enhances its Anti-Proliferative Effects on Colorectal Cancer Cells.
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- International Journal of Molecular Sciences, 2019, v. 20, n. 17, p. 4205, doi. 10.3390/ijms20174205
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Assessing the Salinity Effects on Mineral Composition and Nutritional Quality of Green and Red 'Baby' Lettuce.
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- Journal of Food Quality, 2014, v. 37, n. 1, p. 1, doi. 10.1111/jfq.12066
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Foliar-Applied Lithium And Its Effect On Morpho-Physiological Behavior And The Elemental Composition Of Lettuce.
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- Communications in Soil Science & Plant Analysis, 2024, v. 55, n. 14, p. 2059, doi. 10.1080/00103624.2024.2337826
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