Works matching Carotenoids as a dietary supplement

Results: 69

Clinical evidence of benefits of a dietary supplement containing probiotic and carotenoids on ultraviolet-induced skin damage.

Published in:: 2011
Publication type:: Opinion

Clinical evidence of benefits of a dietary supplement containing probiotic and carotenoids on ultraviolet-induced skin damage.

Published in:

British Journal of Dermatology, 2010, v. 163, n. 3, p. 536, doi. 10.1111/j.1365-2133.2010.09888.x

By:

Bouilly-Gauthier, D.;
Jeannes, C.;
Maubert, Y.;
Duteil, L.;
Queille-Roussel, C.;
Piccardi, N.;
Montastier, C.;
Manissier, P.;
Piérard, G.;
Ortonne, J.-P.

Publication type:

Article

Carotenoids as a nutraceutical and health-promoting dietary supplement for human and animals: an updated review.

Published in:

Traditional Medicine Research, 2025, v. 10, n. 3, p. 1, doi. 10.53388/TMR20240831001

By:

Babar, Mahrukh;
Buzdar, Jameel Ahmed;
Zaheer, Azka;
Nizam-ud-din;
Mustafa, Ghulam;
Khan, Bilal Ahmed;
Hanif, Maryam;
Asghar, Tayyaba;
Qadeer, Abdul

Publication type:

Article

In silico evaluation of food‐derived carotenoids against SARS‐CoV‐2 drug targets: Crocin is a promising dietary supplement candidate for COVID‐19.

Published in:

Journal of Food Biochemistry, 2022, v. 46, n. 9, p. 1, doi. 10.1111/jfbc.14219

By:

Mujwar, Somdutt;
Sun, Lei;
Fidan, Ozkan

Publication type:

Article

The Potential Use of Microalgal Carotenoids as Dietary Supplements and Natural Preservative Ingredients.

Published in:

Journal of Aquatic Food Product Technology, 2013, v. 22, n. 4, p. 392, doi. 10.1080/10498850.2011.654381

By:

Abd El-Baky, Hanaa H.;
El-Baroty, Gamal S.

Publication type:

Article

Dietary Supplement of Natural Carotenoid Source and Commercial Feed on Growth and Colouration in Freshwater Ornamental Fish, Poecilia sphenops.

Published in:

Bulletin of Pure & Applied Sciences-Zoology, 2020, v. 39A, n. 2, p. 311, doi. 10.5958/2320-3188.2020.00035.2

By:

Zutshi, Bela;
Madiyappa, Rekha

Publication type:

Article

Modulatory effect of carotenoid supplement constituting lutein and zeaxanthin (10:1) on anti-oxidant enzymes and macular pigments level in rats.

Published in:

Pharmacognosy Magazine, 2018, v. 14, n. 54, p. 268, doi. 10.4103/pm.pm_340_17

By:

Madhavan, Jayashree;
Chandrasekharan, Sundaram;
Priya, M;
Godavarthi, Ashok

Publication type:

Article

The effects of life styles and LifePak on human skin carotenoids scores measured by resonance Raman spectroscopy BioPhotonic Scanner.

Published in:

FASEB Journal, 2007, v. 21, n. 5, p. A709

By:

Sedxu Bi;
Changling Li;
Hongwei Guo;
Poole, Stephen;
Jia-Shi Zhu

Publication type:

Article

Oczy zwierciadłem duszy i stanu zdrowia.

Published in:

Herbalism, 2020, v. 6, n. 1, p. 120

By:

Jakubowska, Danuta H.

Publication type:

Article

Dietary Supplementation with Algae Powders and Carotenoids Enhances Growth Performance and Tissue-Specific Carotenoid Accumulation in Penaeus Vannamei.

Published in:

Animals (2076-2615), 2025, v. 15, n. 11, p. 1550, doi. 10.3390/ani15111550

By:

Liu, Pujiang;
Huang, Chengwei;
Shen, Qian;
Luo, Qijun;
Yang, Rui;
Chen, Haimin;
Wu, Wei;
Chen, Juanjuan

Publication type:

Article

Chickens fed with biomass of the red microalga Porphyridium sp. have reduced blood cholesterol level and modified fatty acid composition in egg yolk.

Published in:

Journal of Applied Phycology, 2000, v. 12, n. 3-5, p. 325, doi. 10.1023/A:1008102622276

By:

Ginzberg, Ariel;
Cohen, Merav;
Sod-Moriah, Uriel;
Shany, Shraga;
Rosenshtrauch, Avi;
Arad, Shoshana

Publication type:

Article

Pharmacologic Prevention of Colonic Neoplasms.

Published in:

Digestive Diseases, 1996, v. 14, n. 2, p. 119, doi. 10.1159/000171543

By:

Eastwood, Gregory L.

Publication type:

Article

The Use of Natural Carotenoids and Growth Performance, Skin Pigmentation, and Immune Response in Fancy Carp (Cyprinus carpio).

Published in:

Journal of Applied Aquaculture, 2010, v. 22, n. 3, p. 267, doi. 10.1080/10454438.2010.500602

By:

Yuangsoi, Bundit;
Jintasataporn, Orapint;
Areechon, Nontavit;
Tabthipwon, Prathak

Publication type:

Article

Microbial platforms to produce commercially vital carotenoids at industrial scale: an updated review of critical issues.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2019, v. 46, n. 5, p. 657, doi. 10.1007/s10295-018-2104-7

By:

Saini, Ramesh Kumar;
Keum, Young-Soo

Publication type:

Article

Giving hihi a helping hand: assessment of alternative rearing diets in food supplemented populations of an endangered bird.

Published in:

Animal Conservation, 2013, v. 16, n. 5, p. 538, doi. 10.1111/acv.12026

By:

Walker, L. K.;
Armstrong, D. P.;
Brekke, P.;
Chauvenet, A. L. M.;
Kilner, R. M.;
Ewen, J. G.

Publication type:

Article

Daily Consumption of a Fruit and Vegetable Smoothie Alters Facial Skin Color.

Published in:

PLoS ONE, 2015, v. 10, n. 7, p. 1, doi. 10.1371/journal.pone.0133445

By:

Tan, Kok Wei;
Graf, Brigitte A.;
Mitra, Soma R.;
Stephen, Ian D.

Publication type:

Article

Wpływ barwników plamki na proces widzenia.

Published in:

Acta Ophthalmologica Polonica / Klinika Oczna, 2017, v. 119, n. 4, p. 244

By:

Bonczar, Anna;
Mrukwa-Kominek, Ewa

Publication type:

Article

Parental Dietary β -Carotene Intake in Lytechinus variegatus Affects Early Development of Offspring Exposed to UV Radiation.

Published in:

Journal of the Alabama Academy of Science, 2018, v. 89, n. 2, p. 83

By:

Taylor, J. Christopher;
Williams, Michael B.;
Katiyar, Santosh K.;
Watts, Stephen A.

Publication type:

Article

ASSOCIATION OF FOOD FREQUENCY QUESTIONNAIRE ESTIMATES OF VITAMIN A INTAKE WITH SERUM VITAMIN A LEVELS.

Published in:

American Journal of Epidemiology, 1988, v. 128, n. 3, p. 645, doi. 10.1093/oxfordjournals.aje.a115012

By:

ROIDT, LAURIE;
WHITE, EMILY;
GOODMAN, GARY E.;
WAHL, PATRICIA W.;
OMENN, GILBERT S.;
ROLLINS, BROOKE;
KARKECK, JOAN M.

Publication type:

Article

The Efficacy of Dietary Intake, Supplementation, and Blood Concentrations of Carotenoids in Cancer Prevention: Insights from an Umbrella Meta-Analysis.

Published in:

Foods, 2024, v. 13, n. 9, p. 1321, doi. 10.3390/foods13091321

By:

Sui, Jing;
Guo, Jingwen;
Pan, Da;
Wang, Ying;
Xu, Ying;
Sun, Guiju;
Xia, Hui

Publication type:

Article

The Effects of Red Pepper, Marigold Flower, and Synthetic Astaxanthin on Pigmentation, Growth, and Proximate Composition of Penaeus semisulcatus.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2006, v. 30, n. 4, p. 359

By:

Göçer, Mustafa;
Yanar, Mahmut;
Kumlu, Metin;
Yanar, Yasemen

Publication type:

Article

Correlation of skin carotenoid levels with embryo development and pregnancy result of in vitro fertilization cycles for couples with unexplained infertility.

Published in:

Food Science & Nutrition, 2020, v. 8, n. 7, p. 3353, doi. 10.1002/fsn3.1615

By:

Chen, Wen‐Jung;
Tzeng, Shu‐Ling;
Cheng, En‐Hui;
Tsao, Hui‐Mei;
Huang, Chun‐Chia;
Chen, Sung‐Lang;
Lee, Maw‐Sheng;
Lee, Tsung‐Hsien

Publication type:

Article

Review of Evidence for the Usage of Antioxidants for Eye Aging.

Published in:

BioMed Research International, 2022, v. 2022, p. 1, doi. 10.1155/2022/5810373

By:

Choo, Priscilla Peixi;
Woi, Pui Juan;
Bastion, Mae-Lynn Catherine;
Omar, Rokiah;
Mustapha, Mushawiahti;
Md Din, Norshamsiah

Publication type:

Article

Antioxidant defence to ammonia stress of characins ( Hyphessobrycon eques Steindachner) fed diets supplemented with carotenoids.

Published in:

Aquaculture Nutrition, 2011, v. 17, n. 3, p. 258, doi. 10.1111/j.1365-2095.2009.00747.x

By:

PAN, C.H.;
CHIEN, Y.H.;
WANG, Y.J.

Publication type:

Article

Colouring ornamental fish (Cyprinus carpio and Carassius auratus) with microalgal biomass.

Published in:

Aquaculture Nutrition, 2003, v. 9, n. 2, p. 123, doi. 10.1046/j.1365-2095.2003.00233.x

By:

Gouveia, L.;
Rema, P.;
Pereira, O.;
Empis, J.

Publication type:

Article

Emulsion-based extraction of β-sitosterol and carotenoids from sea buckthorn (Hippophae rhamnoides) pomace.

Published in:

International Food Research Journal, 2020, v. 27, n. 1, p. 56

By:

Tsogtoo, B.;
Taarji, N.;
Melanie, H.;
Khalid, N.;
Tsolmon, S.;
Kobayashi, I.;
Neves, M. A.;
Nakajima, M.

Publication type:

Article

Purification and characterization of thioredoxin reductase enzyme from commercial Spirulina platensis tablets by affinity chromatography and investigation of the effects of some chemicals and drugs on enzyme activity.

Published in:

Biotechnology & Applied Biochemistry, 2024, v. 71, n. 1, p. 176, doi. 10.1002/bab.2530

By:

Dagsuyu, Eda;
Yanardag, Refiye

Publication type:

Article

Integrated metabolic and transcriptional analysis reveals the role of carotenoid cleavage dioxygenase 4 (IbCCD4) in carotenoid accumulation in sweetpotato tuberous roots.

Published in:

Biotechnology for Biofuels & Bioproducts, 2023, v. 16, n. 1, p. 1, doi. 10.1186/s13068-023-02299-y

By:

Zhang, Jie;
He, Liheng;
Dong, Jingjing;
Zhao, Cailiang;
Wang, Yujie;
Tang, Ruimin;
Wang, Wenbin;
Ji, Zhixian;
Cao, Qinghe;
Xie, Hong'e;
Wu, Zongxin;
Li, Runzhi;
Yuan, Ling;
Jia, Xiaoyun

Publication type:

Article

Southern cooking and lung cancer.

Published in:

1999

By:

Mohr DL;
Blot WJ;
Tousey PM;
Van Doren ML;
Wolfe KW

Publication type:

Journal Article

Macular pigment response to a supplement containing meso-zeaxanthin, lutein and zeaxanthin.

Published in:

Nutrition & Metabolism, 2007, v. 4, p. 12, doi. 10.1186/1743-7075-4-12

By:

Bone, Richard A.;
Landrum, John T.;
Yisi Cao;
Howard, Alan N.;
Alvarez-Calderon, Francesca

Publication type:

Article

NUTRACEUTICALS: THE MEDICINE.

Published in:

Pharma Science Monitor, 2018, v. 9, n. 1, p. 203

By:

Premalatha, T.;
Ramya, Kuber B.

Publication type:

Article

Assessment of thraustochytrids potential for carotenoids, terpenoids and polyunsaturated fatty acids biorefinery.

Published in:

Journal of Food Science & Technology, 2023, v. 60, n. 12, p. 2955, doi. 10.1007/s13197-023-05740-0

By:

Chauhan, Ajeet Singh;
Chen, Chiu-Wen;
Yadav, Hema;
Parameswaran, Binod;
Singhania, Reeta Rani;
Dong, Cheng-Di;
Patel, Anil Kumar

Publication type:

Article

Evolution of reference materials for the determination of organic nutrients in food and dietary supplements—a critical review.

Published in:

Analytical & Bioanalytical Chemistry, 2019, v. 411, n. 1, p. 97, doi. 10.1007/s00216-018-1473-0

By:

Wise, Stephen A.;
Phillips, Melissa M.

Publication type:

Article

Nutraceuticals for infants with retinopathy of prematurity: perspective.

Published in:

Hong Kong Journal of Ophthalmology, 2023, v. 27, n. 2, p. 76, doi. 10.12809/hkjo-v27n2-358

By:

Chu Kwan Lai, Anakin;
Lun, Christie Nicole;
Hong Yee Lai, Connie;
Siu Kay Fung, Nicholas;
Cheuk Yin Lo, Amy

Publication type:

Article

COMBINING MORPHOLOGICAL AND MOLECULAR DATA TO IDENTIFY Padina SEAWEED SAMPLES COLLECTED FROM HON THOM, PHU QUOC IN VIETNAM.

Published in:

Journal of Biology / TẠp chí Sinh HỌc, 2024, v. 46, n. 2, p. 7, doi. 10.15625/2615-9023/20583

By:

Huynh Thi Thu Hue;
Vu Dinh Phong;
Nguyen Thi Bich Ngoc;
Nguyen Thi Thanh Xuan;
Do Thi Thanh Trung;
Dam Duc Tien;
Le Tat Thanh

Publication type:

Article

Preparation of astaxanthin‐loaded composite micelles with coaxial electrospray technology for enhanced oral bioavailability and improved antioxidation capability.

Published in:

Journal of the Science of Food & Agriculture, 2024, v. 104, n. 3, p. 1408, doi. 10.1002/jsfa.13019

By:

Liao, Youwu;
Wang, Haiqiao;
Li, Shuang;
Xue, Yuanyuan;
Chen, Yunqiu;
Adu‐Frimpong, Michael;
Xu, Ying;
Yu, Jiangnan;
Xu, Ximing;
Smyth, Hugh D.C.;
Zhu, Yuan

Publication type:

Article

The antioxidant capacity response to hypoxia stress during transportation of characins ( Hyphessobrycon callistus Boulenger) fed diets supplemented with carotenoids.

Published in:

Aquaculture Research, 2010, v. 41, n. 7, p. 973, doi. 10.1111/j.1365-2109.2009.02380.x

By:

Chih-Hung Pan;
Yew-Hu Chien;
Yi-Juan Wang

Publication type:

Article

Arsenic Speciation and Fucoxanthin Analysis from Seaweed Dietary Supplements Using LC-MS.

Published in:

Journal of AOAC International, 2015, v. 98, n. 2, p. 321, doi. 10.5740/jaoacint.14-166

By:

AVULA, BHARATHI;
YAN-HONG WANG;
KHAN, IKHLAS A.

Publication type:

Article

Quaeritorhiza haematococci is a new species of parasitic chytrid of the commercially grown alga, Haematococcus pluvialis.

Published in:

Mycologia, 2020, v. 112, n. 3, p. 606, doi. 10.1080/00275514.2020.1730136

By:

Longcore, Joyce E.;
Qin, Shan;
Simmons, D. Rabern;
James, Timothy Y.

Publication type:

Article

Studies of TLC-Chromatographic Quantification of Astaxanthin in Dietary Supplements and Its Antioxidant Activity.

Published in:

Processes, 2024, v. 12, n. 8, p. 1680, doi. 10.3390/pr12081680

By:

Dymek, Iwona;
Żandarek, Joanna;
Starek, Małgorzata;
Dąbrowska, Monika

Publication type:

Article

Dietary Inclusion of Halobacterium salinarum Modulates Growth Performances and Immune Responses in Farmed Gilthead Seabream (Sparus aurata L.).

Published in:

Animals (2076-2615), 2023, v. 13, n. 17, p. 2743, doi. 10.3390/ani13172743

By:

Messina, Concetta Maria;
Madia, Manfredi;
Manuguerra, Simona;
Espinosa-Ruiz, Cristobal;
Esteban, María Angeles;
Santulli, Andrea

Publication type:

Article

Effect of Carotenoids, Oligosaccharides and Anthocyanins on Growth Performance, Immunological Parameters and Intestinal Morphology in Broiler Chickens Challenged with Escherichia coli Lipopolysaccharide.

Published in:

Animals (2076-2615), 2020, v. 10, n. 2, p. 347, doi. 10.3390/ani10020347

By:

Csernus, Brigitta;
Biró, Sándor;
Babinszky, László;
Komlósi, István;
Jávor, András;
Stündl, László;
Remenyik, Judit;
Bai, Péter;
Oláh, János;
Pesti-Asbóth, Georgina;
Czeglédi, Levente

Publication type:

Article

Melasma: systematic review of the systemic treatments.

Published in:

International Journal of Dermatology, 2017, v. 56, n. 9, p. 902, doi. 10.1111/ijd.13578

By:

Zhou, Linghong Linda;
Baibergenova, Akerke

Publication type:

Article

Intake of vitamins E, C, and A and risk of lung cancer: the NHANES I Epidemiologic Followup Study.

Published in:

1997

By:

Yong L;
Brown CC;
Schatzkin A;
Dresser CM;
Slesinski MJ;
Cox CS;
Taylor PR

Publication type:

Journal Article

Intake of Vitamins E, C, and A and Risk of Lung Cancer The NHANES I Epidemiologic Followup Study.

Published in:

American Journal of Epidemiology, 1997, v. 146, n. 3, p. 231, doi. 10.1093/oxfordjournals.aje.a009258

By:

Yong, Lee-Chen;
Brown, Charles C.;
Schatzkin, Arthur;
Dresser, Connie M.;
Slesinski, Mary Jane;
Cox, Christine S.;
Taylor, Philip R.

Publication type:

Article

Nutritional factors in the development of age-related eye disease.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2003, v. 12, p. S5

By:

Mitchell, P.;
Smith, W.;
Cumming, R. G.;
Flood, V.;
Rochtchina, E.;
Wang, J. J.

Publication type:

Article

Modern Methods of Analysis of Carotenoids (Review).

Published in:

Pharmaceutical Chemistry Journal, 2016, v. 50, n. 2, p. 96, doi. 10.1007/s11094-016-1405-2

By:

Finkel'shtein, E.

Publication type:

Article

The Role of Micronutrients in Human Papillomavirus Infection, Cervical Dysplasia, and Neoplasm.

Published in:

Healthcare (2227-9032), 2023, v. 11, n. 11, p. 1652, doi. 10.3390/healthcare11111652

By:

Ferrari, Filippo Alberto;
Magni, Francesca;
Bosco, Mariachiara;
Biancotto, Giulia;
Zorzato, Pier Carlo;
Laganà, Antonio Simone;
Chiantera, Vito;
Raffaelli, Ricciarda;
Franchi, Massimo;
Uccella, Stefano;
Garzon, Simone

Publication type:

Article

Effect of Marigold Flower and Beetroot Meals on Growth Performance, Carcass Composition, and Total Carotenoids of Snow Trout (Schizothorax richardsonii).

Published in:

Israeli Journal of Aquaculture-Bamidgeh, 2012, v. 64, p. 1, doi. 10.46989/001c.20622

By:

Jha, Ghanshyam Nath;
Sarma, Debajit;
Qureshi, T. A.;
Akhtar, M. S.

Publication type:

Article

More Than Pigments: The Potential of Astaxanthin and Bacterioruberin-Based Nanomedicines.

Published in:

Pharmaceutics, 2023, v. 15, n. 7, p. 1828, doi. 10.3390/pharmaceutics15071828

By:

Morilla, Maria Jose;
Ghosal, Kajal;
Romero, Eder Lilia

Publication type:

Article