Works matching Bioflavonoids and cancer


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    In vitro response of human ovarian cancer cells to dietary bioflavonoid isoquercitrin.

    Published in:
    Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, 2019, v. 54, n. 9, p. 752, doi. 10.1080/03601234.2019.1633214
    By:
    • Michalcova, Katarina;
    • Roychoudhury, Shubhadeep;
    • Halenar, Marek;
    • Tvrda, Eva;
    • Kovacikova, Eva;
    • Vasicek, Jaromir;
    • Chrenek, Peter;
    • Baldovska, Simona;
    • Sanislo, Luboslav;
    • Kren, Vladimir;
    • Kolesarova, Adriana
    Publication type:
    Article
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    Kaempferol, a natural dietary flavonoid, suppresses 17β-estradiol-induced survivin expression and causes apoptotic cell death in endometrial cancer.

    Published in:
    Oncology Letters, 2018, v. 16, n. 5, p. 6195, doi. 10.3892/ol.2018.9340
    By:
    • Chuwa, Agapiti Hipoliti;
    • Sone, Kenbun;
    • Oda, Katsutoshi;
    • Tanikawa, Michihiro;
    • Kukita, Asako;
    • Kojima, Machiko;
    • Oki, Shinya;
    • Fukuda, Tomohiko;
    • Takeuchi, Makoto;
    • Miyasaka, Aki;
    • Kashiyama, Tomoko;
    • Ikeda, Yuji;
    • Nagasaka, Kazunori;
    • Mori-Uchino, Mayuyo;
    • Matsumoto, Yoko;
    • Wada-Hiraike, Osamu;
    • Kuramoto, Hiroyuki;
    • Kawana, Kei;
    • Osuga, Yutaka;
    • Fujii, Tomoyuki
    Publication type:
    Article
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