Works by van Trijp, Hans C. M.

Results: 47

Market orientation practices of Ethiopian seed producer cooperatives.

Published in:

Humanities & Social Sciences Communications, 2023, v. 10, n. 1, p. 1, doi. 10.1057/s41599-023-02156-1

By:

Sisay, Dawit Tsegaye;
Verhees, Frans J. H. M.;
van Trijp, Hans C. M.

Publication type:

Article

Market orientation practices of Ethiopian seed producer cooperatives.

Published in:

Humanities & Social Sciences Communications, 2023, v. 10, n. 1, p. 1, doi. 10.1057/s41599-023-02156-1

By:

Sisay, Dawit Tsegaye;
Verhees, Frans J. H. M.;
van Trijp, Hans C. M.

Publication type:

Article

Understanding heterogeneity among elderly consumers: an evaluation of segmentation approaches in the functional food market.

Published in:

2014

By:

van der Zanden, Lotte D. T.;
van Kleef, Ellen;
de Wijk, René A.;
van Trijp, Hans C. M.

Publication type:

Journal Article

Developing Measures of Market Orientation: The Case of Ethiopian Seed Producer Cooperatives.

Published in:

Journal of African Business, 2022, v. 23, n. 2, p. 531, doi. 10.1080/15228916.2021.1889870

By:

Sisay, Dawit Tsegaye;
Verhees, Frans J. H. M.;
Trijp, Hans C. M. van

Publication type:

Article

Customer Evaluation of Supply Systems: The Case of Ethiopian Seed Supply Systems.

Published in:

Journal of African Business, 2018, v. 19, n. 4, p. 550, doi. 10.1080/15228916.2018.1480247

By:

Bogale, Shimelis Altaye;
Verhees, Frans J. H. M.;
Trijp, Hans C. M. van

Publication type:

Article

The Transformation of African Smallholders into Customer Value Creating Businesses: A Conceptual Framework.

Published in:

Journal of African Business, 2017, v. 18, n. 3, p. 299, doi. 10.1080/15228916.2017.1297628

By:

Teklehaimanot, Mebrahtu L.;
Ingenbleek, Paul T. M.;
C. M. van Trijp, Hans

Publication type:

Article

The Impact of a Gradual Healthier Assortment among Vocational Schools Participating in a School Canteen Programme: Evidence from Sales and Student Survey Data.

Published in:

International Journal of Environmental Research & Public Health, 2020, v. 17, n. 12, p. 4352, doi. 10.3390/ijerph17124352

By:

van Kleef, Ellen;
Kremer, Florine;
van Trijp, Hans C. M.

Publication type:

Article

Moving Toward New Horizons for Marketing Education.

Published in:

Journal of Marketing Education, 2017, v. 39, n. 1, p. 47, doi. 10.1177/0273475316688318

By:

Teklehaimanot, Mebrahtu L.;
Ingenbleek, Paul T. M.;
Tessema, Workneh K.;
van Trijp, Hans C. M.

Publication type:

Article

Development and validation of the Multidimensional Internally Regulated Eating Scale (MIRES).

Published in:

PLoS ONE, 2020, v. 15, n. 10, p. 1, doi. 10.1371/journal.pone.0239904

By:

Palascha, Aikaterini;
van Kleef, Ellen;
de Vet, Emely;
van Trijp, Hans C. M.

Publication type:

Article

The Influence of Consumption Context on Indulgent Versus Healthy Yoghurts: Exploring the Relationship between the Associated Emotions and the Actual Choices.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 13, p. 8224, doi. 10.3390/su14138224

By:

Ballco, Petjon;
Piqueras-Fiszman, Betina;
van Trijp, Hans C. M.

Publication type:

Article

Partially Green, Wholly Deceptive? How Consumers Respond to (In)Consistently Sustainable Packaged Products in the Presence of Sustainability Claims.

Published in:

Journal of Advertising, 2023, v. 52, n. 2, p. 159, doi. 10.1080/00913367.2022.2047841

By:

Steenis, Nigel D.;
van Herpen, Erica;
van der Lans, Ivo A.;
van Trijp, Hans C. M.

Publication type:

Article

Participatory Methods in Food Behaviour Research: A Framework Showing Advantages and Disadvantages of Various Methods.

Published in:

Foods, 2021, v. 10, n. 2, p. 470, doi. 10.3390/foods10020470

By:

Onwezen, Marleen C.;
Bouwman, Emily P.;
van Trijp, Hans C. M.;
Guinard, Jean-Xavier

Publication type:

Article

Pleasure or Health? The Role of Mental Simulation in Desire and Food Choices.

Published in:

Foods, 2020, v. 9, n. 8, p. 1099, doi. 10.3390/foods9081099

By:

Muñoz-Vilches, Naomí C.;
van Trijp, Hans C. M.;
Piqueras-Fiszman, Betina

Publication type:

Article

A Methodology for Estimating the Maximum Price Consumers Are willing to Pay in Relation to Perceived Quality and Consumer Characteristics.

Published in:

Journal of International Food & Agribusiness Marketing, 1989, v. 1, n. 2, p. 7, doi. 10.1300/J047v01n02_02

By:

SteenKamp, Jan-Benedict E. M.;
van Trijp, Hans C. M.

Publication type:

Article

Seed producer cooperatives in the Ethiopian seed sector and their role in seed supply improvement: A review.

Published in:

Journal of Crop Improvement, 2017, v. 31, n. 3, p. 323, doi. 10.1080/15427528.2017.1303800

By:

Sisay, Dawit Tsegaye;
Verhees, Frans J. H. M.;
van Trijp, Hans C. M.

Publication type:

Article

Consumers’ Appreciation of Regional Certification Labels: A Pan-European Study.

Published in:

Journal of Agricultural Economics, 2007, v. 58, n. 1, p. 1, doi. 10.1111/j.1477-9552.2007.00080.x

By:

van Ittersum, Koert;
Meulenberg, Matthew T. G.;
van Trijp, Hans C. M.;
Candel, Math J. J. M.

Publication type:

Article

The Subjective Value of Product Popularity: A Neural Account of How Product Popularity Influences Choice Using a Social and a Quality Focus.

Published in:

Frontiers in Psychology, 2022, v. 12, p. 1, doi. 10.3389/fpsyg.2021.738095

By:

Goedegebure, Robert P. G.;
Tijssen, Irene O. J. M.;
van der Laan, L. Nynke;
van Trijp, Hans C. M.

Publication type:

Article

The interplay between regulatory focus and temporal distance in the health context.

Published in:

2018

By:

Berezowska, Aleksandra;
Fischer, Arnout R. H.;
van Trijp, Hans C. M.

Publication type:

journal article

Consumers' intention to use health recommendation systems to receive personalized nutrition advice.

Published in:

BMC Health Services Research, 2013, v. 13, n. 1, p. 1, doi. 10.1186/1472-6963-13-126

By:

Wendel, Sonja;
Dellaert, Benedict G. C.;
Ronteltap, Amber;
Van Trijp, Hans C. M.

Publication type:

Article

Consumers' intention to use health recommendation systems to receive personalized nutrition advice.

Published in:

2013

By:

Wendel, Sonja;
Dellaert, Benedict Gc;
Ronteltap, Amber;
van Trijp, Hans Cm;
Dellaert, Benedict G C;
van Trijp, Hans C M

Publication type:

journal article

The influence of market orientation on firm performance and members’ livelihood in Ethiopian seed producer cooperatives.

Published in:

Agrekon, 2017, v. 56, n. 4, p. 366, doi. 10.1080/03031853.2017.1409126

By:

Sisay, Dawit Tsegaye;
Verhees, Frans J. H. M.;
van Trijp, Hans C. M.

Publication type:

Article

The Adaptability of Marketing Systems to Interventions in Developing Countries: Evidence from the Pineapple System in Benin.

Published in:

Journal of Public Policy & Marketing, 2014, v. 33, n. 2, p. 159, doi. 10.1509/jppm.13.074

By:

Hounhouigan, Menouwesso H.;
Ingenbleek, Paul T. M.;
Van der Lans, Ivo A.;
Van Trijp, Hans C. M.;
Linnemann, Anita R.

Publication type:

Article

Dutch Preadolescents' Food Consumption at School: Influence of Autonomy, Competence and Parenting Practices.

Published in:

Nutrients, 2021, v. 13, n. 5, p. 1505, doi. 10.3390/nu13051505

By:

van Nee, Roselinde L.;
van Kleef, Ellen;
van Trijp, Hans C. M.;
McNulty, Breige

Publication type:

Article

Product Popularity and Healthy Decision Making in Virtual Reality.

Published in:

Advances in Consumer Research, 2019, v. 47, p. 588

By:

Goedegebure, Robert P. G.;
van Herpen, Erica;
van Trijp, Hans C. M.

Publication type:

Article

Food Waste as the Consequence of Competing Motivations, Insufficient Abilities and Lacking Opportunities.

Published in:

Advances in Consumer Research, 2019, v. 47, p. 577

By:

van Geffen, Lisanne;
Sijtsema, Siet J.;
van Herpen, Erica;
van Trijp, Hans C. M.

Publication type:

Article

Tell Me What to Do When I am in a Good Mood, Show Me What to Do When I am in a Bad Mood: Mood as a Moderator of Social Norm's Influence.

Published in:

2012

By:

Melnyk, Vladimir;
van Herpen, Erica;
Fischer, Arnout;
van Trijp, Hans C. M.

Publication type:

Abstract

Minority Matters: The Influence of Minority And Majority Descriptive Norms on Product Choice.

Published in:

2012

By:

van Herpen, Erica;
van Trijp, Hans C. M.;
van Amstel, Mariette

Publication type:

Abstract

The Effect of Regulatory Focus on the Influence of Injunctive and Descriptive Social Norms.

Published in:

2011

By:

Melnyk, Vladimir;
van Herpen, Erica;
Fischer, Arnout R. H.;
van Trijp, Hans C. M.

Publication type:

Abstract

Distracted by the Man in the Mirror: Focusing Attention on the Outside Body Reduces Responsiveness to Internal Signals in Food Intake.

Published in:

2011

By:

van de Veer, Evelien;
van Herpen, Erica;
van Trijp, Hans C. M.

Publication type:

Abstract

To Think or Not to Think: The Effect of Cognitive Deliberation on Social Norm Influence.

Published in:

2011

By:

Melnyk, Vladmir;
van Herpen, Erica;
Fischer, Arnout;
van Trijp, Hans C. M.

Publication type:

Abstract

Service Value Chains to Support Knowledge-Based Personalized Recommendations.

Published in:

Advances in Consumer Research, 2009, v. 36, p. 855

By:

Wendel, Sonja;
Ronteltap, Amber;
Dellaert, Benedict G. C.;
van Trijp, Hans C. M.

Publication type:

Article

Determinants of the Accessibility of Regional-Product Information.

Published in:

Advances in Consumer Research, 2003, v. 30, n. 1, p. 180

By:

Van Ittersum, Koert;
Meulenberg, Matthew T. G.;
Van Trijp, Hans C. M.

Publication type:

Article

Can Marketing Increase Willingness to Pay for Welfare-Enhanced Chicken Meat? Evidence from Experimental Auctions.

Published in:

Animals (2076-2615), 2023, v. 13, n. 21, p. 3367, doi. 10.3390/ani13213367

By:

van Riemsdijk, Lenka;
Ingenbleek, Paul T. M.;
van Trijp, Hans C. M.;
van der Veen, Gerrita

Publication type:

Article

Marketing Animal-Friendly Products: Addressing the Consumer Social Dilemma with Reinforcement Positioning Strategies.

Published in:

Animals (2076-2615), 2017, v. 7, n. 12, p. 98, doi. 10.3390/ani7120098

By:

van Riemsdijk, Lenka;
Ingenbleek, Paul T. M.;
van Trijp, Hans C. M.;
van der Veen, Gerrita

Publication type:

Article

Using a verbal prompt to increase protein consumption in a hospital setting: a field study.

Published in:

International Journal of Behavioral Nutrition & Physical Activity, 2015, v. 12, p. 1, doi. 10.1186/s12966-015-0271-8

By:

van der Zanden, Lotte D. T.;
van Essen, Harmen;
van Kleef, Ellen;
de Wijk, René A.;
van Trijp, Hans C. M.

Publication type:

Article

Affect and Cognition in Attitude Formation toward Familiar and Unfamiliar Attitude Objects.

Published in:

PLoS ONE, 2015, v. 10, n. 10, p. 1, doi. 10.1371/journal.pone.0141790

By:

van Giesen, Roxanne I.;
Fischer, Arnout R. H.;
van Dijk, Heleen;
van Trijp, Hans C. M.

Publication type:

Article

Understanding consumer acceptance of intervention strategies for healthy food choices: a qualitative study.

Published in:

BMC Public Health, 2013, v. 13, n. 1, p. 1, doi. 10.1186/1471-2458-13-1073

By:

Bos, Colin;
Van Trijp, Hans C. M.;
Van Rijnsoever, Frank J.;
Van der Lans, Ivo A.

Publication type:

Article

Understanding consumer acceptance of intervention strategies for healthy food choices: a qualitative study.

Published in:

2013

By:

Bos, Colin;
Van der Lans, Ivo A;
Van Rijnsoever, Frank J;
Van Trijp, Hans Cm;
Van Trijp, Hans C M

Publication type:

journal article

Healthy snacks at the checkout counter: A lab and field study on the impact of shelf arrangement and assortment structure on consumer choices.

Published in:

BMC Public Health, 2012, v. 12, n. 1, p. 1, doi. 10.1186/1471-2458-12-1072

By:

van Kleef, Ellen;
Otten, Kai;
van Trijp, Hans C. M.

Publication type:

Article

Healthy snacks at the checkout counter: a lab and field study on the impact of shelf arrangement and assortment structure on consumer choices.

Published in:

2012

By:

van Kleef, Ellen;
Otten, Kai;
van Trijp, Hans Cm;
van Trijp, Hans C M

Publication type:

journal article

Integrating Producers at the Base of the Pyramid with Global Markets: A Market Learning Approach.

Published in:

Journal of International Marketing, 2015, v. 23, n. 4, p. 44, doi. 10.1509/jim.14.0087

By:

Adekambi, Souleïmane A.;
Ingenbleek, Paul T. M.;
van Trijp, Hans C. M.

Publication type:

Article

Body and Mind: Mindfulness Helps Consumers to Compensate for Prior Food Intake by Enhancing the Responsiveness to Physiological Cues.

Published in:

Journal of Consumer Research, 2016, v. 42, n. 5, p. 783, doi. 10.1093/jcr/ucv058

By:

VAN DE VEER, EVELIEN;
VAN HERPEN, ERICA;
VAN TRIJP, HANS C. M.

Publication type:

Article

Book reviews.

Published in:

2011

By:

Baffes, John;
Marette, Stéphan;
Peeters, Dominique;
Roosen, Jutta;
van Trijp, Hans C. M.

Publication type:

Book Review

Agri–Food Chain Relationships.

Published in:

European Review of Agricultural Economics, 2011, v. 38, n. 1, p. 168, doi. 10.1093/erae/jbr005

By:

van Trijp, Hans C. M.

Publication type:

Article

Branding fresh food products: Exploratory empirical evidence from the Netherlands.

Published in:

European Review of Agricultural Economics, 1998, v. 25, n. 2, p. 228, doi. 10.1093/erae/25.2.228

By:

NIJSSEN, EDWIN J.;
VAN TRIJP, HANS C. M.

Publication type:

Article

Quality guidance: A consumer-based approach to food quality improvement using partial least squares.

Published in:

European Review of Agricultural Economics, 1996, v. 23, n. 2, p. 195, doi. 10.1093/erae/23.2.195

By:

STEENKAMP, JAN-BENEDICT E. M.;
VAN TRIJP, HANS C. M.

Publication type:

Article

Consumer adoption of personalised nutrition services from the perspective of a risk–benefit trade-off.

Published in:

Genes & Nutrition, 2015, v. 10, n. 6, p. 1, doi. 10.1007/s12263-015-0478-y

By:

Berezowska, Aleksandra;
Fischer, Arnout R. H.;
Ronteltap, Amber;
van der Lans, Ivo A.;
van Trijp, Hans C. M.

Publication type:

Article