Evaluation of Aflatoxin M<sub>1</sub> enrichment factor in different cow milk cheese hardness category.Published in:Italian Journal of Food Safety, 2020, v. 9, n. 1, p. 5, doi. 10.4081/ijfs.2020.8419By:Pecorelli, Ivan;Branciari, Raffaella;Roila, Rossana;Ranucci, David;Bibi, Rita;van Asselt, Mariska;Valiani, AndreaPublication type:Article