Found: 2
Select item for more details and to access through your institution.
Qualidade de frutos de acessos de umbu-cajazeira (Spondias sp.).
- Published in:
- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2013, v. 17, n. 11, p. 1217, doi. 10.1590/S1415-43662013001100013
- By:
- Publication type:
- Article
Phenolic compounds in acerola fruit and by-products: an overview on identification, quantification, influencing factors, and biological properties.
- Published in:
- Journal of Food Measurement & Characterization, 2024, v. 18, n. 1, p. 216, doi. 10.1007/s11694-023-02175-1
- By:
- Publication type:
- Article