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Nutritional and technological properties of Tepary bean (Phaseolus acutifolius) cultivated in Mexican Northeast.
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- Czech Journal of Food Sciences, 2019, v. 37, n. 1, p. 62, doi. 10.17221/331/2017-CJFS
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- Article
Proposal of an HPLC/UV/FLD Screening Method for the Simultaneous Determination of Ten Antibiotics in Environmental Waters.
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- Acta Chimica Slovenica, 2022, v. 69, n. 1, p. 49, doi. 10.17344/acsi.2021.6870
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- Article
Correlación de la actividad anti-hiperglucemiante de dos variedades de habanero cultivado en N.L. vs. capsaicinoides y fenólicos totales.
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- Revista Latinoamericana de Química, 2019, v. 47, p. 127
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- Article