Found: 2

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  • Blueberry Residue Encapsulation by Ionotropic Gelation.

    Published in:
    2018
    By:
    • Bittencourt, Luciana Linhares de Azevedo;
    • Silva, Kelly Alencar;
    • de Sousa, Valéria Pereira;
    • Fontes-Sant’Ana, Gizele Cardoso;
    • Rocha-Leão, Maria Helena;
    • Fontes-Sant'Ana, Gizele Cardoso
    Publication type:
    journal article
  • Pea Protein Provides a Promising Matrix for Microencapsulating Iron.

    Published in:
    Plant Foods for Human Nutrition, 2013, v. 68, n. 4, p. 333, doi. 10.1007/s11130-013-0383-8
    By:
    • de Azevedo Bittencourt, Luciana Linhares;
    • Pedrosa, Cristiana;
    • de Sousa, Valéria Pereira;
    • Trindade Pierucci, Anna Paola;
    • Citelli, Marta
    Publication type:
    Article