Found: 9
Select item for more details and to access through your institution.
Solid-State Fermentation as a Green Technology for Biomass Valorization: Optimization Techniques for Bioprocess—An Overview.
- Published in:
- BioEnergy Research, 2024, v. 17, n. 1, p. 42, doi. 10.1007/s12155-023-10670-y
- By:
- Publication type:
- Article
Stable Polyphenol Oxidase Produced by Pleurotus pulmonarius from Fermented Peach-Palm and Cocoa Wastes.
- Published in:
- BioEnergy Research, 2024, v. 17, n. 1, p. 198, doi. 10.1007/s12155-023-10628-0
- By:
- Publication type:
- Article
Saccharification of Agricultural Wastes and Clarification of Orange Juice by Penicillium rolfsii CCMB 714 Pectinase.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 10, p. 917, doi. 10.3390/fermentation9100917
- By:
- Publication type:
- Article
The Application of Chemometric Methods in the Production of Enzymes Through Solid State Fermentation Uses the Artificial Neural Network—a Review.
- Published in:
- BioEnergy Research, 2023, v. 16, n. 1, p. 279, doi. 10.1007/s12155-022-10462-w
- By:
- Publication type:
- Article
Artificial Intelligence as a Combinatorial Optimization Strategy for Cellulase Production by Trichoderma stromaticum AM7 Using Peach-Palm Waste Under Solid-State Fermentation.
- Published in:
- BioEnergy Research, 2021, v. 14, n. 4, p. 1161, doi. 10.1007/s12155-020-10234-4
- By:
- Publication type:
- Article
Chemical characterization of the soils from black pepper (Piper nigrum L.) cultivation using principal component analysis (PCA) and Kohonen self-organizing map (KSOM).
- Published in:
- Journal of Soils & Sediments: Protection, Risk Assessment, & Remediation, 2021, v. 21, n. 9, p. 3098, doi. 10.1007/s11368-021-02966-3
- By:
- Publication type:
- Article
Application of Mixture Design and Kohonen Neural Network for Determination of Macro- and Microelement in Mullet (Mugil cephalus) by MIP OES.
- Published in:
- Food Analytical Methods, 2021, v. 14, n. 6, p. 1239, doi. 10.1007/s12161-021-01969-7
- By:
- Publication type:
- Article
Simplex-Centroid Design and Artificial Neural Network-Genetic Algorithm for the Optimization of Exoglucanase Production by Penicillium Roqueforti ATCC 10110 Through Solid-State Fermentation Using a Blend of Agroindustrial Wastes.
- Published in:
- BioEnergy Research, 2020, v. 13, n. 4, p. 1130, doi. 10.1007/s12155-020-10157-0
- By:
- Publication type:
- Article
Chemometric Tools Applied to Evaluation of Fruit Bioactive Compounds Extraction.
- Published in:
- Food Analytical Methods, 2020, v. 13, n. 5, p. 1176, doi. 10.1007/s12161-020-01728-0
- By:
- Publication type:
- Article