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Thermal and physical properties of concrete containing glass after cooling in different paths.
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- Structural Concrete, 2020, v. 21, n. 3, p. 1071, doi. 10.1002/suco.201900310
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- Article
Metamorphic response characteristics of yellow sandstone after heat treatment under 800–1250 °C.
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- Journal of Thermal Analysis & Calorimetry, 2022, v. 147, n. 20, p. 11107, doi. 10.1007/s10973-022-11336-1
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- Article
Changes in color and roughness of red sandstone at high temperatures.
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- Bulletin of Engineering Geology & the Environment, 2020, v. 79, n. 4, p. 1959, doi. 10.1007/s10064-019-01678-w
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- Article
Decay of sandstone subjected to a combined action of repeated freezing–thawing and salt crystallization.
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- Bulletin of Engineering Geology & the Environment, 2019, v. 78, n. 8, p. 5951, doi. 10.1007/s10064-019-01490-6
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- Article
Isolation and molecular identification of lactic acid bacteria from King grass and their application to improve the fermentation quality of sweet Sorghum.
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- World Journal of Microbiology & Biotechnology, 2018, v. 34, n. 1, p. 1, doi. 10.1007/s11274-017-2387-2
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- Article
Stretchable polymer composites with ultrahigh piezoelectric performance.
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- National Science Review, 2023, v. 10, n. 8, p. 1, doi. 10.1093/nsr/nwad177
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- Article
Inhibiting nuclear factor erythroid 2 related factor 2-mediated autophagy in bovine mammary epithelial cells induces oxidative stress in response to exogenous fatty acids.
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- Journal of Animal Science & Biotechnology, 2022, v. 13, n. 1, p. 1, doi. 10.1186/s40104-022-00695-2
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- Article
Transcription factor EB (TFEB)-mediated autophagy protects bovine mammary epithelial cells against H2O2-induced oxidative damage in vitro.
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- Journal of Animal Science & Biotechnology, 2021, v. 12, n. 1, p. 1, doi. 10.1186/s40104-021-00561-7
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- Article
Combined effects of polymer/surfactant mixtures on dynamic interfacial properties.
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- Asia-Pacific Journal of Chemical Engineering, 2017, v. 12, n. 3, p. 489, doi. 10.1002/apj.2092
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- Article
Utilization of a novel feedstuff: effects of additives on the fermentation characteristics, chemical composition and in vitro digestibility of tetraploid black locust (Robinia pseudoacacia) silage.
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- Ciência Rural, 2019, v. 49, n. 7, p. 1, doi. 10.1590/0103-8478cr20180427
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- Article
Adding distiller's grains and molasses on fermentation quality of rice straw silages.
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- Ciência Rural, 2016, v. 46, n. 12, p. 2235, doi. 10.1590/0103-8478cr20150851
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- Article
Cover Image, Volume 235, Number 9, September 2020.
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- Journal of Cellular Physiology, 2020, v. 235, n. 9, p. i, doi. 10.1002/jcp.29863
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- Article
Effects of different fatty acids on BRL3A rat liver cell damage.
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- Journal of Cellular Physiology, 2020, v. 235, n. 9, p. 6246, doi. 10.1002/jcp.29553
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- Article
An investigation on fermentative profile, microbial numbers, bacterial community diversity and their predicted metabolic characteristics of Sudangrass (Sorghum sudanense Stapf.) silages.
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- Animal Bioscience, 2022, v. 35, n. 8, p. 1162, doi. 10.5713/ab.21.0326
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- Article
Fermentative products and bacterial community structure of C<sub>4</sub> forage silage in response to epiphytic microbiota from C<sub>3</sub> forages.
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- Animal Bioscience, 2022, v. 35, n. 12, p. 1860, doi. 10.5713/ab.21.0543
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- Article
Effect of storage time and the level of formic acid on fermentation characteristics, epiphytic microflora, carbohydrate components and in vitro digestibility of rice straw silage.
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- Animal Bioscience, 2021, v. 34, n. 6, p. 1038, doi. 10.5713/ajas.20.0388
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- Article
Evaluating fermentation quality, in vitro digestibility and aerobic stability of a total mixed ration ensiled with different additives on Tibet plateau.
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- Animal Bioscience, 2021, v. 34, n. 2, p. 223, doi. 10.5713/ajas.19.0972
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- Article
Partial substitution of whole‐crop corn with bamboo shoot shell improves aerobic stability of total mixed ration silage without affecting in vitro digestibility.
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- Journal of Animal Physiology & Animal Nutrition, 2021, v. 105, n. 3, p. 431, doi. 10.1111/jpn.13476
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- Article
Gut Microbiota of Ostrinia nubilalis Larvae Degrade Maize Cellulose.
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- Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.816954
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- Article
Fermentation Profiles, Bacterial Community Compositions, and Their Predicted Functional Characteristics of Grass Silage in Response to Epiphytic Microbiota on Legume Forages.
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- Frontiers in Microbiology, 2022, v. 12, p. 1, doi. 10.3389/fmicb.2022.830888
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- Article
Association Analysis between Exon II of GH Gene and Growth Traits in Sheep.
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- Pakistan Journal of Zoology, 2022, v. 54, n. 4, p. 1965, doi. 10.17582/journal.pjz/20200609000608
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- Article
Growth Model of Body Weight and Body Size Traits of Alashan Bactrian Camel (Camelus bactrianus).
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- Pakistan Journal of Zoology, 2021, v. 53, n. 5, p. 1993, doi. 10.17582/journal.pjz/20200303230305
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- Article
Comparative Analysis of Meat Quality in Different Parts of Small-Tailed Han Sheep.
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- Pakistan Journal of Zoology, 2021, v. 53, n. 3, p. 1193, doi. 10.17582/journal.pjz/20200122010145
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- Article
Effect of Glucose and Lactic Acid Bacteria on the Fermentation Quality, Chemical Compositions and in vitro Digestibility of Mulberry (Morus Alba) Leaf Silage.
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- Pakistan Journal of Zoology, 2017, v. 49, n. 6, p. 2271, doi. 10.17582/journal.pjz/2017.49.6.2271.2277
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- Article
Migration of Chlorine in Plant–Soil–Leaching System and Its Effects on the Yield and Fruit Quality of Sweet Orange.
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- Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.744843
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- Article
Ensiling characteristics, in vitro rumen fermentation, microbial communities and aerobic stability of low‐dry matter silages produced with sweet sorghum and alfalfa mixtures.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 5, p. 2140, doi. 10.1002/jsfa.9406
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- Article
Effects of applying oil‐extracted microalgae on the fermentation quality, feed‐nutritive value and aerobic stability of ensiled sweet sorghum.
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- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 12, p. 4462, doi. 10.1002/jsfa.8970
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- Article
Effects of four short-chain fatty acids or salts on the dynamics of nitrogen transformations and intrinsic protease activity of alfalfa silage.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 9, p. 2759, doi. 10.1002/jsfa.8103
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- Article
Effect of Ensiling Density on Fermentation Characteristics and Aerobic Stability of Pennisetum giganteum Silages.
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- Agronomy, 2024, v. 14, n. 9, p. 1990, doi. 10.3390/agronomy14091990
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- Article
Influences of Organic Acid Salts and Bacterial Additives on Fermentation Profile, Aerobic Stability, and In Vitro Digestibility of Total Mixed Ration Silage Prepared with Wet Hulless Barley Distillers' Grains.
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- Agronomy, 2023, v. 13, n. 3, p. 672, doi. 10.3390/agronomy13030672
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- Article
Significant changes in ITIH4, AHSG, ORM1, and CD46 content in milk fat globule membrane proteins of ketotic dairy cows.
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- Journal of Dairy Research, 2017, v. 84, n. 4, p. 407, doi. 10.1017/S0022029917000644
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- Article
Effects of Na<sub>2</sub>SO<sub>4</sub> concentration and surface shape on the weathering of granite during wet–dry cycling.
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- Environmental Earth Sciences, 2021, v. 80, n. 23, p. 1, doi. 10.1007/s12665-021-10099-6
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- Article
Surface properties of grayish-yellow sandstone after thermal shock.
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- Environmental Earth Sciences, 2019, v. 78, n. 14, p. N.PAG, doi. 10.1007/s12665-019-8451-5
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- Article
Association Analysis between Polymorphism of GnRH-1 Genes and Carcass Traits of Quail (Coturnix coturnix).
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- Indian Journal of Animal Research, 2021, v. 55, n. 6, p. 624, doi. 10.18805/IJAR.B-1284
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- Article
Assessing the impact of phyllosphere microbiota on dynamics of in‐silo fermentation of Italian ryegrass harvested at heading and blooming stages.
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- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 7, p. 3272, doi. 10.1002/jsfa.12516
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- Article
The effects of epiphytic microbiota and chemical composition of Italian ryegrass harvested at different growth stages on silage fermentation.
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- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 3, p. 1385, doi. 10.1002/jsfa.12232
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- Article
Exploiting the anaerobic fermentation of alfalfa as a renewable source of squalene.
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- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 1, p. 221, doi. 10.1002/jsfa.12134
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- Article
Gamma‐ray irradiation and microbiota transplantation to separate the effects of chemical and microbial diurnal variations on the fermentation characteristics and bacterial community of Napier grass silage.
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- Journal of the Science of Food & Agriculture, 2022, v. 102, n. 10, p. 4322, doi. 10.1002/jsfa.11784
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- Article
Effects of hexanoic acid on microbial communities, fermentation, and hygienic quality of corn silages infested with toxigenic fungi.
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- Journal of the Science of Food & Agriculture, 2022, v. 102, n. 9, p. 3522, doi. 10.1002/jsfa.11696
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- Article
Silage fermentation characteristics and microbial diversity of alfalfa (Medicago sativa L.) in response to exogenous microbiota from temperate grasses.
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- World Journal of Microbiology & Biotechnology, 2021, v. 37, n. 12, p. 1, doi. 10.1007/s11274-021-03155-7
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- Article
Abundance and diversity of epiphytic microbiota on forage crops and their fermentation characteristic during the ensiling of sterile sudan grass.
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- World Journal of Microbiology & Biotechnology, 2021, v. 37, n. 2, p. 1, doi. 10.1007/s11274-020-02991-3
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- Article
Effect of storage time on the fermentation quality, bacterial community structure and metabolic profiles of napiergrass (Pennisetum purpureum Schum.) silage.
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- Archives of Microbiology, 2022, v. 204, n. 1, p. 1, doi. 10.1007/s00203-021-02658-z
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- Article
Fermentation profile and microbial diversity of temperate grass silage inoculated with epiphytic microbiota from tropical grasses.
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- Archives of Microbiology, 2021, v. 203, n. 10, p. 6007, doi. 10.1007/s00203-021-02555-5
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- Article
Using a high-throughput sequencing technology to evaluate the various forage source epiphytic microbiota and their effect on fermentation quality and microbial diversity of Napier grass.
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- Archives of Microbiology, 2021, v. 203, n. 8, p. 4879, doi. 10.1007/s00203-021-02296-5
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- Article
Effect of Fibrolytic Enzymes, Cellulolytic Fungi and Lactic Acid Bacteria on Fermentation Characteristics, Structural Carbohydrate Composition and In Vitro Digestibility of Rice Straw Silage.
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- Fermentation (Basel), 2022, v. 8, n. 12, p. 709, doi. 10.3390/fermentation8120709
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- Article
Effect of Sorbic Acid, Ethanol, Molasses, Previously Fermented Juice and Combined Additives on Ensiling Characteristics and Nutritive Value of Napiergrass (Pennisetum purpureum) Silage.
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- Fermentation (Basel), 2022, v. 8, n. 10, p. 528, doi. 10.3390/fermentation8100528
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- Article
Exploring the Epiphytic Microbial Community Structure of Forage Crops: Their Adaptation and Contribution to the Fermentation Quality of Forage Sorghum during Ensiling.
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- Bioengineering (Basel), 2022, v. 9, n. 9, p. 428, doi. 10.3390/bioengineering9090428
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- Article
Influence of oleic acid in different solvent media on BRL 3A cell growth and viability.
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- Acta Biochimica Polonica, 2018, v. 65, n. 3, p. 443, doi. 10.18388/abp.2018_2557
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- Article
Using null models to decipher bacterial assembly mechanisms in oat silages harvested from southern China.
- Published in:
- Chemical & Biological Technologies in Agriculture, 2024, v. 11, n. 1, p. 1, doi. 10.1186/s40538-024-00596-8
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- Article
Ensilage using Leuconostoc lactis and Weissella confusa reduces microbial risk and enhances hygienic quality of whole-crop corn.
- Published in:
- Chemical & Biological Technologies in Agriculture, 2024, v. 11, n. 1, p. 1, doi. 10.1186/s40538-024-00566-0
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- Article