Works by Zhang, Zhengke

Results: 36

DNA Methylation Profile Changes in CpG Islands of Ethylene-Signaling Genes Regulated by Melatonin Were Involved in Alleviating Chilling Injury of Postharvest Tomato Fruit.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 13, p. 6170, doi. 10.3390/ijms26136170

By:

Yan, Jingrui;
Shan, Shuangshuang;
Li, Jiangkuo;
Zhang, Zhengke;
Yang, Jiali;
Zhang, Wanli;
Song, Hongmiao;
Xu, Xiangbin;
Duan, Wenhui

Publication type:

Article

Impacts of Emergency Treatments on Sediment Microbial Communities Following Sudden Thallium Contamination Events: A Microcosm Study.

Published in:

Microorganisms, 2025, v. 13, n. 6, p. 1336, doi. 10.3390/microorganisms13061336

By:

Cai, Xiaodie;
Huang, Zeqiang;
Chen, Sili;
Zhang, Zhengke;
Wang, Jingsong;
Wen, Xinyu;
Yang, Yuyin

Publication type:

Article

Low-temperature conditioning induces chilling tolerance in 'Hayward' kiwifruit by enhancing antioxidant enzyme activity and regulating en-dogenous hormones levels.

Published in:

Journal of the Science of Food & Agriculture, 2013, v. 93, n. 15, p. 3691, doi. 10.1002/jsfa.6195

By:

Yang, Qingzhen;
Zhang, Zhengke;
Rao, Jingping;
Wang, Yuping;
Sun, Zhenying;
Ma, Qiushi;
Dong, Xiaoqing

Publication type:

Article

Antibacterial mechanism of linalool emulsion against Pseudomonas aeruginosa and its application to cold fresh beef.

Published in:

World Journal of Microbiology & Biotechnology, 2022, v. 38, n. 4, p. 1, doi. 10.1007/s11274-022-03233-4

By:

He, Rongrong;
Zhang, Zhengke;
Xu, Lilan;
Chen, Weijun;
Zhang, Ming;
Zhong, Qiuping;
Chen, Haiming;
Chen, Wenxue

Publication type:

Article

β-Aminobutyric Acid Priming Acquisition and Defense Response of Mango Fruit to Colletotrichum gloeosporioides Infection Based on Quantitative Proteomics.

Published in:

Cells (2073-4409), 2019, v. 8, n. 9, p. 1029, doi. 10.3390/cells8091029

By:

Li, Taotao;
Fan, Panhui;
Yun, Ze;
Jiang, Guoxiang;
Zhang, Zhengke;
Jiang, Yueming

Publication type:

Article

Black pepper essential oil nanoemulsion inhibits Colletotrichum gloeosporioides by regulating respiratory metabolism: BPEO nanoemulsion against C. gloeosporioides: Y. Tan et al.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 3, p. 687, doi. 10.1007/s10068-024-01697-8

By:

Tan, Yaxin;
Nie, Yudong;
Yuan, Xiaoya;
Yang, Hanyue;
Pan, Yonggui;
Zhang, Zhengke

Publication type:

Article

An update of aurones: food resource, health benefit, biosynthesis and application.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 32, p. 12083, doi. 10.1080/10408398.2023.2248244

By:

Yang, Jiali;
Gao, Zhengjiao;
Yu, Zhiqian;
Hou, Yu;
Tang, Dingtao;
Yan, Huiling;
Wu, Fuwang;
Chang, Sui Kiat;
Pan, Yonggui;
Jiang, Yueming;
Zhang, Zhengke;
Yang, Bao

Publication type:

Article

Advances in gas fumigation technologies for postharvest fruit preservation.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 24, p. 8689, doi. 10.1080/10408398.2023.2202775

By:

Zhang, Wanli;
Pan, Yonggui;
Jiang, Yueming;
Zhang, Zhengke

Publication type:

Article

Effect of controlled atmospheres with varying O2/CO2 levels on the postharvest senescence and quality of broccoli (Brassica oleracea L. var. italica) florets.

Published in:

European Food Research & Technology, 2013, v. 237, n. 6, p. 943, doi. 10.1007/s00217-013-2064-0

By:

Guo, Yanyin;
Gao, Zhaoyin;
Li, Ling;
Wang, Yuanyuan;
Zhao, Hongqing;
Hu, Meijiao;
Li, Min;
Zhang, Zhengke

Publication type:

Article

Deciphering the Metabolic Pathways of Pitaya Peel after Postharvest Red Light Irradiation.

Published in:

Metabolites (2218-1989), 2020, v. 10, n. 3, p. 108, doi. 10.3390/metabo10030108

By:

Wu, Qixian;
Gao, Huijun;
Zhang, Zhengke;
Li, Taotao;
Qu, Hongxia;
Jiang, Yueming;
Yun, Ze

Publication type:

Article

1‐Methylcyclopropene suppressed the growth of Penicillium digitatum and inhibited the green mould in citrus fruit.

Published in:

Journal of Phytopathology, 2021, v. 169, n. 2, p. 83, doi. 10.1111/jph.12961

By:

Wang, Zhiqiang;
Yuan, Guofeng;
Pu, Huili;
Shan, Shuangshuang;
Zhang, Zhengke;
Song, Hongmiao;
Xu, Xiangbin

Publication type:

Article

Regulation of Embden–Meyerhof–Parnas (EMP) Pathway and Tricarboxylic Acid (TCA) Cycle Concerning Aberrant Chilling Injury Behavior in Postharvest Papaya (Carica papaya L.).

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 18, p. 13898, doi. 10.3390/ijms241813898

By:

Huang, Lijin;
Tao, Shoukui;
Zhu, Yi;
Pan, Yonggui;
Zhang, Zhengke;
Yu, Zhiqian;
Chen, Yezhen

Publication type:

Article

Impacts of o-cresol spill on composition and function of river sediment and soil microbial communities.

Published in:

Environmental Science & Pollution Research, 2024, v. 31, n. 22, p. 31978, doi. 10.1007/s11356-024-33043-0

By:

Chen, Xiuli;
Yang, Yuyin;
Wang, Ji;
Pan, Chaoyi;
Zhang, Zhengke;
Chen, Sili;
Xie, Shuguang

Publication type:

Article

Application of Tannic Acid and Fe 3+ Crosslinking-Enhanced Pectin Films for Passion Fruit Preservation.

Published in:

Foods, 2023, v. 12, n. 18, p. 3336, doi. 10.3390/foods12183336

By:

Yang, Jun;
Cai, Wenjin;
Rizwan Khan, Mohammad;
Ahmad, Naushad;
Zhang, Zhengke;
Meng, Lanhuan;
Zhang, Wanli

Publication type:

Article

Physicochemical, Structural, and Digestive Properties of Banana Starch Modified by Ultrasound and Resveratrol Treatments.

Published in:

Foods, 2022, v. 11, n. 22, p. 3741, doi. 10.3390/foods11223741

By:

Sun, Ying;
Yang, Yang;
Zheng, Lili;
Zheng, Xiaoyan;
Xiao, Dao;
Wang, Shenwan;
Zhang, Zhengke;
Ai, Binling;
Sheng, Zhanwu

Publication type:

Article

Functional Properties and Preservative Effect of P-Hydroxybenzoic Acid Grafted Chitosan Films on Fresh-Cut Jackfruit.

Published in:

Foods, 2022, v. 11, n. 9, p. 1360, doi. 10.3390/foods11091360

By:

Jiang, Zhiguo;
Wang, Jiaolong;
Xiang, Dong;
Zhang, Zhengke

Publication type:

Article

Melatonin Enhances Cold Tolerance by Regulating Energy and Proline Metabolism in Litchi Fruit.

Published in:

Foods, 2020, v. 9, n. 4, p. 454, doi. 10.3390/foods9040454

By:

Liu, Gangshuai;
Zhang, Yuxin;
Yun, Ze;
Hu, Meijiao;
Liu, Jialiang;
Jiang, Yueming;
Zhang, Zhengke

Publication type:

Article

A Calibration Facility for Hot-Wire Anemometers in Extremely Low Speed with Air Temperature and Humidity Variable and Controllable.

Published in:

Applied Sciences (2076-3417), 2024, v. 14, n. 4, p. 1587, doi. 10.3390/app14041587

By:

Zhou, Tingbo;
Zhang, Zhengke;
Tian, Yongqiang;
Xi, Zhongxiang;
Dou, Xiaomu;
Liu, Weidong;
Zhang, Guobiao;
Gao, Chao

Publication type:

Article

Multiple preharvest treatments with harpin reduce postharvest disease and maintain quality in muskmelon fruit (cv. Huanghemi).

Published in:

Phytoparasitica, 2014, v. 42, n. 2, p. 155, doi. 10.1007/s12600-013-0351-8

By:

Wang, Junjie;
Bi, Yang;
Wang, Yi;
Deng, Jianjun;
Zhang, Huaiyu;
Zhang, Zhengke

Publication type:

Article

The role of different natural organic acids in postharvest fruit quality management and its mechanism.

Published in:

Food Frontiers, 2023, v. 4, n. 3, p. 1127, doi. 10.1002/fft2.245

By:

Zhang, Wanli;
Jiang, Yueming;
Zhang, Zhengke

Publication type:

Article

Physiological and Transcriptome Analyses of CaCl 2 Treatment to Alleviate Chilling Injury in Pineapple.

Published in:

Plants (2223-7747), 2022, v. 11, n. 17, p. 2215, doi. 10.3390/plants11172215

By:

Zhang, Mengzhuo;
Zhang, Qiang;
Tian, Cong;
Liu, Guangsen;
Pan, Yonggui;
Xu, Xiangbin;
Shi, Xuequn;
Zhang, Zhengke;
Meng, Lanhuan

Publication type:

Article

Enzymatic browning in relation to permeation of oxygen into the kernel of postharvest areca nut under different storage temperatures.

Published in:

Food Science & Nutrition, 2021, v. 9, n. 7, p. 3768, doi. 10.1002/fsn3.2341

By:

Pan, Yonggui;
Guo, Yuting;
Huang, Qun;
Zhang, Weimin;
Zhang, Zhengke

Publication type:

Article

Study on the browning mechanism of betel nut (Betel catechu L.) kernel.

Published in:

Food Science & Nutrition, 2020, v. 8, n. 4, p. 1818, doi. 10.1002/fsn3.1456

By:

Guo, Yuting;
Pan, Yonggui;
Zhang, Zhengke;
Zhang, Weimin

Publication type:

Article

Effect of glycine betaine on chilling injury in relation to energy metabolism in papaya fruit during cold storage.

Published in:

Food Science & Nutrition, 2019, v. 7, n. 3, p. 1123, doi. 10.1002/fsn3.957

By:

Pan, Yonggui;
Zhang, Shanying;
Yuan, Mengqi;
Song, Hanliang;
Wang, Tian;
Zhang, Weimin;
Zhang, Zhengke

Publication type:

Article

Silencing of Sly-miR171d increased the expression of GRAS24 and enhanced postharvest chilling tolerance of tomato fruit.

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.1006940

By:

Zengting Xing;
Taishan Huang;
Keyan Zhao;
Lanhuan Meng;
Hongmiao Song;
Zhengke Zhang;
Xiangbin Xu;
Songbai Liu

Publication type:

Article

Abnormal chilling injury of postharvest papaya is associated with the antioxidant response.

Published in:

Journal of Food Biochemistry, 2022, v. 46, n. 10, p. 1, doi. 10.1111/jfbc.14272

By:

Pan, Yonggui;
Jiang, Yue;
Huang, Qun;
Zhu, Yi;
Nie, Yudong;
Yuan, Rong;
Zhang, Zhengke

Publication type:

Article

Hydrogen sulfide alleviates pericarp browning in lichi fruit by modulating energy and sugar metabolisms.

Published in:

Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1421203

By:

Zhaoyin Gao;
Kunkun Zhao;
Zhengke Zhang;
Nizamani, Mir Muhammad;
Songgang Li;
Min Li;
Deqiang Gong;
Jiabao Wang;
Meijiao Hu

Publication type:

Article

Prenylation of flavonoids by DMATS1 and their anti‐inflammatory activities.

Published in:

Journal of the Science of Food & Agriculture, 2025, v. 105, n. 8, p. 4586, doi. 10.1002/jsfa.14198

By:

Gao, Zhengjiao;
Tang, Dingtao;
He, Bingfeng;
Quan, Jiajie;
Zhang, Zhengke;
Jiang, Yueming;
Yang, Bao;
Yang, Jiali

Publication type:

Article

Cover Image, Volume 99, Issue 5.

Published in:

2019

By:

Wu, Qixian;
Zhang, Zhengke;
Zhu, Hong;
Li, Taotao;
Zhu, Xiangrong;
Gao, Huijun;
Yun, Ze;
Jiang, Yueming

Publication type:

Cover Art

Comparative volatile compounds and primary metabolites profiling of pitaya fruit peel after ozone treatment.

Published in:

Journal of the Science of Food & Agriculture, 2019, v. 99, n. 5, p. 2610, doi. 10.1002/jsfa.9479

By:

Wu, Qixian;
Zhang, Zhengke;
Zhu, Hong;
Li, Taotao;
Zhu, Xiangrong;
Gao, Huijun;
Yun, Ze;
Jiang, Yueming

Publication type:

Article

Analysis of Xyloglucan Endotransglycosylase/Hydrolase (XTH) Genes and Diverse Roles of Isoenzymes during Persimmon Fruit Development and Postharvest Softening.

Published in:

PLoS ONE, 2015, v. 10, n. 4, p. 1, doi. 10.1371/journal.pone.0123668

By:

Han, Ye;
Zhu, Qinggang;
Zhang, Zhengke;
Meng, Kun;
Hou, Yali;
Ban, Qiuyan;
Suo, Jiangtao;
Rao, Jingping

Publication type:

Article

DNA Methylation Is Crucial for 1-Methylcyclopropene Delaying Postharvest Ripening and Senescence of Tomato Fruit.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 1, p. 168, doi. 10.3390/ijms26010168

By:

Wang, Zhiqiang;
Xie, Jinmei;
Duan, Wenhui;
Zhang, Zhengke;
Meng, Lanhuan;
Zhu, Lisha;
Wang, Qing;
Song, Hongmiao;
Xu, Xiangbin

Publication type:

Article

Influences of plant type on bacterial and archaeal communities in constructed wetland treating polluted river water.

Published in:

Environmental Science & Pollution Research, 2016, v. 23, n. 19, p. 19570, doi. 10.1007/s11356-016-7166-3

By:

Long, Yan;
Yi, Hao;
Chen, Sili;
Zhang, Zhengke;
Cui, Kai;
Bing, Yongxin;
Zhuo, Qiongfang;
Li, Bingxin;
Xie, Shuguang;
Guo, Qingwei

Publication type:

Article

Effects of Volatile Flavour Compound Variations on the Varying Aroma of Mangoes ' Tainong ' and ' Hongyu ' during Storage.

Published in:

Molecules, 2023, v. 28, n. 9, p. 3693, doi. 10.3390/molecules28093693

By:

Xie, Huiwen;
Meng, Lanhuan;
Guo, Ying;
Xiao, Hongmei;
Jiang, Libo;
Zhang, Zhengke;
Song, Haichao;
Shi, Xuequn

Publication type:

Article

Comparative transcriptome and metabolome provides new insights into the regulatory mechanisms of accelerated senescence in litchi fruit after cold storage.

Published in:

Scientific Reports, 2016, p. 19356, doi. 10.1038/srep19356

By:

Yun, Ze;
Qu, Hongxia;
Wang, Hui;
Zhu, Feng;
Zhang, Zhengke;
Duan, Xuewu;
Yang, Bao;
Cheng, Yunjiang;
Jiang, Yueming

Publication type:

Article

Exogenous arginine enhances the chilling tolerance in postharvest papaya fruit by regulating arginine and proline metabolism.

Published in:

Journal of Food Processing & Preservation, 2021, v. 45, n. 10, p. 1, doi. 10.1111/jfpp.15821

By:

Huang, Qun;
Song, Hanliang;
Pan, Yonggui;
Zhang, Zhengke

Publication type:

Article