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Emulsion Structural Remodeling in Milk and Its Gelling Products: A Review.
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- Gels (2310-2861), 2024, v. 10, n. 10, p. 671, doi. 10.3390/gels10100671
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- Article
Research Progresses and Applications of Fluorescent Protein Antibodies: A Review Focusing on Nanobodies.
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- International Journal of Molecular Sciences, 2023, v. 24, n. 5, p. 4307, doi. 10.3390/ijms24054307
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- Article
Screening and Characterization of Shark-Derived VNARs against SARS-CoV-2 Spike RBD Protein.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 18, p. N.PAG, doi. 10.3390/ijms231810904
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- Article
Altering the substrate specificity of a myofibril‐bound serine proteinase from Crucian carp by site‐directed mutagenesis.
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- Journal of Chemical Technology & Biotechnology, 2019, v. 94, n. 1, p. 136, doi. 10.1002/jctb.5754
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- Article
Purification and characterization of a novel angiotensin I-converting enzyme inhibitory peptide derived from abalone ( Haliotis discus hannai Ino) gonads.
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- European Food Research & Technology, 2015, v. 240, n. 1, p. 137, doi. 10.1007/s00217-014-2315-8
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- Article
A comparison study of the impact of boiling and high pressure steaming on the stability of soybean trypsin inhibitor.
- Published in:
- International Journal of Food Science & Technology, 2013, v. 48, n. 9, p. 1877, doi. 10.1111/ijfs.12165
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- Article