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The impact of ultra-processed foods on obesity and cardiometabolic comorbidities in children and adolescents: a systematic review.
- Published in:
- Nutrition Reviews, 2024, v. 82, n. 7, p. 913, doi. 10.1093/nutrit/nuad095
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- Publication type:
- Article
The Relation between Consumer Perception and Objective Understanding of Front-of-Package Nutrition Labels (FOPNLs); Results from an Online Representative Survey.
- Published in:
- Nutrients, 2024, v. 16, n. 11, p. 1751, doi. 10.3390/nu16111751
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- Publication type:
- Article
Adolescents' use of online food delivery applications and perceptions of healthy food options and food safety: a cross-sectional study in the United Arab Emirates.
- Published in:
- Frontiers in Nutrition, 2024, p. 1, doi. 10.3389/fnut.2024.1385554
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- Publication type:
- Article
Pertinence of Salt-Related Knowledge and Reported Behaviour on Salt Intake in Adults: A Cross-Sectional Study.
- Published in:
- Nutrients, 2023, v. 15, n. 19, p. 4114, doi. 10.3390/nu15194114
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- Publication type:
- Article
Front-of-Pack Nutrition Labelling Schemes: Where Are We Now?
- Published in:
- 2023
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- Publication type:
- Editorial
Assessing Health Care Providers' Knowledge and Practices of Nutrition during Pregnancy in Lebanon: A Cross-Sectional Study.
- Published in:
- Medicina (1010660X), 2023, v. 59, n. 8, p. 1471, doi. 10.3390/medicina59081471
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- Publication type:
- Article
Short-Term Effects of Spirulina Consumption on Glycemic Responses and Blood Pressure in Healthy Young Adults: Results from Two Randomized Clinical Trials.
- Published in:
- Metabolites (2218-1989), 2022, v. 12, n. 12, p. 1180, doi. 10.3390/metabo12121180
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- Publication type:
- Article
Factors Associated with Breastfeeding Initiation and Duration in Greece: Data from the Hellenic National Nutrition and Health Survey.
- Published in:
- Children, 2022, v. 9, n. 11, p. 1773, doi. 10.3390/children9111773
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- Publication type:
- Article
Risk Assessment of Nitrite and Nitrate Intake from Processed Meat Products: Results from the Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- International Journal of Environmental Research & Public Health, 2022, v. 19, n. 19, p. 12800, doi. 10.3390/ijerph191912800
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- Publication type:
- Article
Trans fatty acid intake increases likelihood of dyslipidemia especially among individuals with higher saturated fat consumption.
- Published in:
- Reviews in Cardiovascular Medicine, 2022, v. 23, n. 4, p. 1, doi. 10.31083/j.rcm2304130
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- Publication type:
- Article
Body Composition in Children: What Does It Tell Us So Far?
- Published in:
- 2022
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- Publication type:
- Editorial
The Association of Sugar-Sweetened Beverages to Children's Weights Status Is Moderated by Frequency of Adding Sugars and Sleep Hours.
- Published in:
- Children, 2022, v. 9, n. 7, p. N.PAG, doi. 10.3390/children9071088
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- Publication type:
- Article
Dietary nitrate and nitrite and human health: a narrative review by intake source.
- Published in:
- Nutrition Reviews, 2022, v. 80, n. 4, p. 762, doi. 10.1093/nutrit/nuab113
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- Publication type:
- Article
Nutritional Habits and Recommendations in the COVID-19 Era.
- Published in:
- 2022
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- Publication type:
- Editorial
The Impact of Nutritional and Lifestyle Changes on Body Weight, Body Composition and Cardiometabolic Risk Factors in Children and Adolescents during the Pandemic of COVID-19: A Systematic Review.
- Published in:
- Children, 2021, v. 8, n. 12, p. 1, doi. 10.3390/children8121130
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- Publication type:
- Article
Novel Nutrition Education Approaches for Health Promotion: From Investigating Problems to Finding Solutions.
- Published in:
- 2021
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- Publication type:
- Editorial
Dietary Sugar Intake and Its Association with Obesity in Children and Adolescents.
- Published in:
- Children, 2021, v. 8, n. 8, p. 1, doi. 10.3390/children8080676
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- Publication type:
- Article
Micronutrient dietary intakes and their food sources in adults: the Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- Journal of Human Nutrition & Dietetics, 2021, v. 34, n. 3, p. 616, doi. 10.1111/jhn.12840
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- Publication type:
- Article
Development and Pilot Testing of a Food Literacy Curriculum for High School-Aged Adolescents.
- Published in:
- Nutrients, 2021, v. 13, n. 5, p. 1532, doi. 10.3390/nu13051532
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- Publication type:
- Article
Global e-Learning in Early Nutrition and Lifestyle for International Healthcare Professionals: Design and Evaluation of the Early Nutrition Specialist Programme (ENS).
- Published in:
- Nutrients, 2021, v. 13, n. 3, p. 775, doi. 10.3390/nu13030775
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- Publication type:
- Article
Does Examining the Childhood Food Experiences Help to Better Understand Food Choices in Adulthood?
- Published in:
- Nutrients, 2021, v. 13, n. 3, p. 983, doi. 10.3390/nu13030983
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- Publication type:
- Article
Dietary Intake Assessment of Pre-Packed Graviera Cheese in Greece and Nutritional Characterization Using the Nutri-Score Front of Pack Label Scheme.
- Published in:
- Nutrients, 2021, v. 13, n. 2, p. 295, doi. 10.3390/nu13020295
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- Publication type:
- Article
Effects of Three Different Family-Based Interventions in Overweight and Obese Children: The "4 Your Family" Randomized Controlled Trial.
- Published in:
- Nutrients, 2021, v. 13, n. 2, p. 341, doi. 10.3390/nu13020341
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- Publication type:
- Article
Physical Education and the Adoption of Habits Related to the Mediterranean Diet.
- Published in:
- Nutrients, 2021, v. 13, n. 2, p. 567, doi. 10.3390/nu13020567
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- Publication type:
- Article
Micronutrient intakes and their food sources among Greek children and adolescents.
- Published in:
- 2020
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- Publication type:
- journal article
Validation of a Food Propensity Questionnaire for the Hellenic National Nutrition and Health Survey (HNNHS) and Results on This Population's Adherence to Key Food-Group Nutritional Guidelines.
- Published in:
- Nutrients, 2020, v. 12, n. 6, p. 1808, doi. 10.3390/nu12061808
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- Publication type:
- Article
Presence of Hypertension Is Reduced by Mediterranean Diet Adherence in All Individuals with a More Pronounced Effect in the Obese: The Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- Nutrients, 2020, v. 12, n. 3, p. 853, doi. 10.3390/nu12030853
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- Publication type:
- Article
Dietary patterns and risk of cardiovascular diseases: a review of the evidence.
- Published in:
- 2020
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- Publication type:
- journal article
Prevalence of hyperlipidaemia in adults and its relation to the Mediterranean diet: the Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- European Journal of Preventive Cardiology, 2019, v. 26, n. 18, p. 1957, doi. 10.1177/2047487319866023
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- Publication type:
- Article
The Effects of Soy and its Components on Risk Factors and End Points of Cardiovascular Diseases.
- Published in:
- 2019
- By:
- Publication type:
- Editorial
Consumption of Raw Orange, 100% Fresh Orange Juice, and Nectar- Sweetened Orange Juice—Effects on Blood Glucose and Insulin Levels on Healthy Subjects.
- Published in:
- Nutrients, 2019, v. 11, n. 9, p. 2171, doi. 10.3390/nu11092171
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- Publication type:
- Article
New Insights into Cholesterol Functions: A Friend or an Enemy?
- Published in:
- Nutrients, 2019, v. 11, n. 7, p. 1645, doi. 10.3390/nu11071645
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- Publication type:
- Article
Frequency and Quantity of Egg Intake Is Not Associated with Dyslipidemia: The Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- Nutrients, 2019, v. 11, n. 5, p. 1, doi. 10.3390/nu11051105
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- Publication type:
- Article
Aims, design and preliminary findings of the Hellenic National Nutrition and Health Survey (HNNHS).
- Published in:
- 2019
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- Publication type:
- journal article
Food sources of free sugars in children's diet and identification of lifestyle patterns associated with free sugars intake: the GRECO (Greek Childhood Obesity) study.
- Published in:
- 2016
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- Publication type:
- journal article
Acute effects of coffee consumption on self-reported gastrointestinal symptoms, blood pressure and stress indices in healthy individuals.
- Published in:
- 2016
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- Publication type:
- journal article
Omega-3 Fatty Acid Effect in Cardiovascular Disease Risk Factors.
- Published in:
- Arab Journal of Nutrition & Exercise, 2016, v. 1, n. 1, p. 15, doi. 10.18502/ajne.v1i1.1220
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- Publication type:
- Article
Evaluation of Drinks Contribution to Energy Intake in Summer and Winter.
- Published in:
- 2015
- By:
- Publication type:
- Journal Article
Psychosocial Determinants and Perceived Environmental Barriers as Mediators of the Effectiveness of a Web-Based Tailored Intervention Promoting Physical Activity in Adolescents: The HELENA Activ-O-Meter.
- Published in:
- Journal of Physical Activity & Health, 2014, v. 11, n. 4, p. 741, doi. 10.1123/jpah.2012-0120
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- Publication type:
- Article
Moderators of the Effectiveness of a Web-Based Tailored Intervention Promoting Physical Activity in Adolescents: The HELENA Activ-O-Meter.
- Published in:
- 2014
- By:
- Publication type:
- Journal Article
Effect of green tea on postprandial antioxidant capacity, serum lipids, C-reactive protein and glucose levels in patients with coronary artery disease.
- Published in:
- European Journal of Nutrition, 2014, v. 53, n. 2, p. 479, doi. 10.1007/s00394-013-0548-0
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- Publication type:
- Article
Η επίδραση της οξείας κατανάλωσης καφέ στη γαστρίνη και στην αυτοαξιολόγηση γαστρεντερικών συμπτωμάτων
- Published in:
- Hellenic Journal of Nutrition & Dietetics, 2014, v. 4, n. 1, p. 8
- By:
- Publication type:
- Article
Adherence to Mediterranean diet and close dietetic supervision increase total dietary antioxidant intake and plasma antioxidant capacity in subjects with abdominal obesity.
- Published in:
- European Journal of Nutrition, 2013, v. 52, n. 1, p. 37, doi. 10.1007/s00394-011-0283-3
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- Publication type:
- Article
Socio-economic and demographic determinants of childhood obesity prevalence in Greece: the GRECO (Greek Childhood Obesity) study.
- Published in:
- Public Health Nutrition, 2013, v. 16, n. 2, p. 240, doi. 10.1017/S1368980012002625
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- Publication type:
- Article
Perinatal and family factors associated with preadolescence overweight/obesity in Greece: The GRECO study
- Published in:
- Journal of Epidemiology & Global Health, 2012, v. 2, n. 3, p. 145, doi. 10.1016/j.jegh.2012.06.002
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- Publication type:
- Article
The association between consumption of breakfast cereals and BMI in schoolchildren aged 12-17 years: the VYRONAS study.
- Published in:
- 2008
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- Publication type:
- journal article
Factors associated with food choices among Greek primary school students: a cluster analysis in the ELPYDES study.
- Published in:
- Journal of Public Health, 2008, v. 30, n. 3, p. 266, doi. 10.1093/pubmed/fdn039
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- Publication type:
- Article
Factors affecting food choice in Greek primary-school students: ELPYDES study.
- Published in:
- 2008
- By:
- Publication type:
- journal article
Effects of flaxseed oil supplementation on plasma adiponectin levels in dyslipidemic men.
- Published in:
- European Journal of Nutrition, 2007, v. 46, n. 6, p. 315, doi. 10.1007/s00394-007-0668-5
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- Publication type:
- Article
The impact of olive oil consumption pattern on the risk of acute coronary syndromes: the cardio2000 case-control study.
- Published in:
- Clinical Cardiology, 2007, v. 30, n. 3, p. 125, doi. 10.1002/clc.20043
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- Publication type:
- Article