Works matching AU Zahorulko, Vitaly

DETERMINATION OF THE POSSIBILITIES OF USING THE UNIVERSAL LOWTEMPERATURE ROTARY APPARATUS FOR THE PRODUCTION OF MEAT AND VEGETABLE PRODUCTS UNDER THE CONDITIONS OF PROVIDING UNIFORM HEAT SUPPLY.

Published in:

Technology Audit & Production Reserves, 2024, v. 3, n. 3(77), p. 41, doi. 10.15587/2706-5448.2024.307332

By:

• Zahorulko, Andrii;
• Zagorulko, Aleksey;
• Tytarenko, Nataliia;
• Ibaiev, Eldar;
• Zahorulko, Vitaly

Publication type:

Article