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Physicochemical Properties and Structural Characterisation of Fatty Acids Derived from Jatropha curcas Oil Using Microwave Assisted Alkaline Hydrolysis.
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- Journal of Physical Science, 2017, v. 28, p. 269, doi. 10.21315/jps2017.28.s1.18
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Chemical Demulsification of Oil-in-Water Emulsion from Gas Condensate Field.
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- Substantia: An International Journal of the History of Chemistry, 2023, v. 7, n. 2, p. 7, doi. 10.36253/Substantia-2035
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- Article
A Systematic Literature Review of Education Financing Model in Indonesian School.
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- Systematic Reviews in Pharmacy, 2020, v. 11, n. 10, p. 638
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- Article