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Phenolics, their antioxidant and antimicrobial activity in dark germinated fenugreek sprouts in response to peptide and phytochemical elicitors.
- Published in:
- 2004
- By:
- Publication type:
- journal article
EFFECT OF THERMAL PROCESSING ON THE PHENOLIC ASSOCIATED HEALTH-RELEVANT FUNCTIONALITY OF SELECTED LEGUME SPROUTS AND SEEDLINGS.
- Published in:
- Journal of Food Biochemistry, 2009, v. 33, n. 1, p. 89, doi. 10.1111/j.1745-4514.2008.00210.x
- By:
- Publication type:
- Article
INHIBITION OF HELICOBACTER PYLORI BY PHENOLIC EXTRACTS OF SPROUTED PEAS ( PISUM SATIVUM L.).
- Published in:
- Journal of Food Biochemistry, 2006, v. 30, n. 1, p. 21, doi. 10.1111/j.1745-4514.2005.00032.x
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- Publication type:
- Article