Found: 19
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A Slc25a46 Mouse Model Simulating Age-Associated Motor Deficit, Redox Imbalance, and Mitochondria Dysfunction.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Interaction between four flavonoids and trypsin: effect on the characteristics of trypsin and antioxidant activity of flavonoids.
- Published in:
- International Journal of Food Science & Technology, 2014, v. 49, n. 4, p. 1063, doi. 10.1111/ijfs.12401
- By:
- Publication type:
- Article
A Key Management Scheme Based on Pairing-Free Identity Based Digital Signature Algorithm for Heterogeneous Wireless Sensor Networks.
- Published in:
- Sensors (14248220), 2020, v. 20, n. 6, p. 1543, doi. 10.3390/s20061543
- By:
- Publication type:
- Article
Effect of walnut peptide‐ZnO nanocomposites on the colon adhesion behavior of Lactobacillus rhamnosus LRa05.
- Published in:
- Food Frontiers, 2023, v. 4, n. 4, p. 1946, doi. 10.1002/fft2.253
- By:
- Publication type:
- Article
Soypeptide supplementation attenuates weight loss and improves quality of life among brain cancer patients in a pilot study.
- Published in:
- Food Frontiers, 2023, v. 4, n. 3, p. 1298, doi. 10.1002/fft2.242
- By:
- Publication type:
- Article
Effects of complex extracts of traditional Chinese herbs on gastric mucosal injury in rats and potential underlying mechanism.
- Published in:
- Food Frontiers, 2021, v. 2, n. 3, p. 305, doi. 10.1002/fft2.73
- By:
- Publication type:
- Article
Skipjack (Katsuwonus pelamis) elastin hydrolysate‐derived peptides attenuate UVA irradiation‐induced cell damage in human HaCaT keratinocytes.
- Published in:
- Food Frontiers, 2021, v. 2, n. 2, p. 184, doi. 10.1002/fft2.74
- By:
- Publication type:
- Article
PREPARATION AND ANTIOXIDANT ACTIVITY OF CAMELLIANIN A FROM ADINANDRA NITIDA LEAVES.
- Published in:
- Journal of Food Processing & Preservation, 2008, v. 32, n. 5, p. 785, doi. 10.1111/j.1745-4549.2008.00214.x
- By:
- Publication type:
- Article
Bioactivity-Oriented Purification of Polyphenols from Cinnamomum cassia Presl. with Anti-Proliferation Effects on Colorectal Cancer Cells.
- Published in:
- Plant Foods for Human Nutrition, 2020, v. 75, n. 4, p. 561, doi. 10.1007/s11130-020-00846-8
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- Publication type:
- Article
Characterization and DPPH Radical Scavenging Activity of Gallic Acid-Lecithin Complex.
- Published in:
- Tropical Journal of Pharmaceutical Research, 2014, v. 13, n. 8, p. 1333, doi. 10.4314/tjpr.v13i8.19
- By:
- Publication type:
- Article
Antioxidative Activities of Natural Hydroxy-Bearing Cinnamaldehydes and Cinnamic Acids: A Comparative Study.
- Published in:
- Tropical Journal of Pharmaceutical Research, 2013, v. 12, n. 6, p. 1017, doi. 10.4314/tjpr.v12i6.22
- By:
- Publication type:
- Article
Characterization and Antioxidant Activity of the Complex of Phloridzin and Hydroxypropyl-β-cyclodextrin.
- Published in:
- Tropical Journal of Pharmaceutical Research, 2012, v. 11, n. 4, p. 545, doi. 10.4314/tjpr.v11i4.4
- By:
- Publication type:
- Article
Increased solubility and taste masking of a ternary system of neodiosmin with β-cyclodextrin and lysine.
- Published in:
- Starch / Staerke, 2017, v. 69, n. 5/6, p. 1, doi. 10.1002/star.201600322
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- Publication type:
- Article
Preventative and Therapeutic Potential of Flavonoids in Peptic Ulcers.
- Published in:
- Molecules, 2020, v. 25, n. 20, p. 4626, doi. 10.3390/molecules25204626
- By:
- Publication type:
- Article
Preparation and Physicochemical Properties of the Complex of Naringenin with Hydroxypropyl-β-Cyclodextrin.
- Published in:
- Molecules, 2010, v. 15, n. 6, p. 4401, doi. 10.3390/molecules15064401
- By:
- Publication type:
- Article
Hepatoprotective peptides purified from Corbicula fluminea and its effect against ethanol‐induced LO2 cells injury.
- Published in:
- International Journal of Food Science & Technology, 2021, v. 56, n. 1, p. 352, doi. 10.1111/ijfs.14649
- By:
- Publication type:
- Article
Shibi Tea (Adinandra nitida) and Camellianin A Alleviate CCl 4 -Induced Liver Injury in C57BL-6J Mice by Attenuation of Oxidative Stress, Inflammation, and Apoptosis.
- Published in:
- Nutrients, 2022, v. 14, n. 15, p. 3037, doi. 10.3390/nu14153037
- By:
- Publication type:
- Article
Aged Oolong Tea Reduces High-Fat Diet-Induced Fat Accumulation and Dyslipidemia by Regulating the AMPK/ACC Signaling Pathway.
- Published in:
- Nutrients, 2018, v. 10, n. 2, p. 187, doi. 10.3390/nu10020187
- By:
- Publication type:
- Article
Accuracy and Precision Comparison for Molecular Weight Distribution Assay of Fish Collagen Peptides: a Methodology Study Between Two Gel Permeation Chromatography Columns.
- Published in:
- Food Analytical Methods, 2019, v. 12, n. 1, p. 246, doi. 10.1007/s12161-018-1356-1
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- Publication type:
- Article