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Search for aflatoxin and trichothecene production inhibitors and analysis of their modes of action.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2016, v. 80, n. 1, p. 43, doi. 10.1080/09168451.2015.1086261
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- Article
Trichoderma versus Fusarium —Inhibition of Pathogen Growth and Mycotoxin Biosynthesis.
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- Molecules, 2022, v. 27, n. 23, p. 8146, doi. 10.3390/molecules27238146
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- Article
4- O -Glucosylation of Trichothecenes by Fusarium Species: A Phase II Xenobiotic Metabolism for t-Type Trichothecene Producers.
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- International Journal of Molecular Sciences, 2021, v. 22, n. 24, p. 13542, doi. 10.3390/ijms222413542
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- Article
Atypical diarrhoeagenic Escherichia coli in milk related to a large foodborne outbreak.
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- Epidemiology & Infection, 2023, v. 151, p. 1, doi. 10.1017/S0950268823001395
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- Article
Oral Exposure to Low Concentration of Fumonisin B2, but Not Fumonisin B1, Significantly Exacerbates the Pathophysiology of Imiquimod-Induced Psoriasis in Mice.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 14, p. 7852, doi. 10.3390/ijms25147852
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- Article
Masked trichothecene and zearalenone mycotoxins withstand digestion and absorption in the upper GI tract but are efficiently hydrolyzed by human gut microbiota in vitro.
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- Molecular Nutrition & Food Research, 2017, v. 61, n. 4, p. n/a, doi. 10.1002/mnfr.201600680
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- Article
A Kudoa septempunctata antigen induces production of IgE in BALB/c mice.
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- Parasitology Research, 2018, v. 117, n. 1, p. 303, doi. 10.1007/s00436-017-5665-x
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- Article
Cryopreservation of Kudoa septempunctata sporoplasm using commercial freezing media.
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- Parasitology Research, 2017, v. 116, n. 1, p. 425, doi. 10.1007/s00436-016-5262-4
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- Article
Survivability of Kudoa septempunctata in human intestinal conditions.
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- Parasitology Research, 2016, v. 115, n. 6, p. 2519, doi. 10.1007/s00436-016-5036-z
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- Article
Chronic oral exposure to low-concentration fumonisin B2 significantly exacerbates the inflammatory responses of allergies in mice via inhibition of IL-10 release by regulatory T cells in gut-associated lymphoid tissue.
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- Archives of Toxicology, 2023, v. 97, n. 10, p. 2707, doi. 10.1007/s00204-023-03579-0
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- Article
Identification of the oosporein biosynthesis gene cluster in an entomopathogenic fungus Blackwellomyces cardinalis.
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- Mycoscience, 2024, v. 65, n. 2, p. 96, doi. 10.47371/mycosci.2024.02.005
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Discovery of Putative Anti-Kudoa septempunctata Chemical Agents by Comprehensive Assay.
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- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2020, v. 61, n. 5, p. 183, doi. 10.3358/shokueishi.61.183
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Assessment of Modified Forms of Fumonisins in Corn-Based Products Retailed in Japan by an Alkaline Hydrolysis Method.
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- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2020, v. 61, n. 4, p. 119, doi. 10.3358/shokueishi.61.119
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- Article
Study of Tea and Coffee on Inactivation of Kudoa septempunctata.
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- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2019, v. 60, n. 2, p. 22, doi. 10.3358/shokueishi.60.22
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- Article
Inhibitory activity of blasticidin A, a strong aflatoxin production inhibitor, on protein synthesis of yeast: selective inhibition of aflatoxin production by protein synthesis inhibitors.
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- Journal of Antibiotics, 2010, v. 63, n. 6, p. 309, doi. 10.1038/ja.2010.36
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Survival of SARS-CoV-2 and bovine coronavirus on common surfaces of living environments.
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- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-14552-9
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- Article
Free and Modified Mycotoxins in Organic and Conventional Oats (Avena sativa L.) Grown in Scotland.
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- Toxins, 2023, v. 15, n. 4, p. 247, doi. 10.3390/toxins15040247
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- Article
Transformation of Selected Fusarium Toxins and Their Masked Forms during Malting of Various Cultivars of Wheat.
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- Toxins, 2021, v. 13, n. 12, p. 866, doi. 10.3390/toxins13120866
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Transformation of Selected Trichothecenes during the Wheat Malting Production.
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- Toxins, 2021, v. 13, n. 2, p. 135, doi. 10.3390/toxins13020135
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Prevalent Human Gut Bacteria Hydrolyse and Metabolise Important Food-Derived Mycotoxins and Masked Mycotoxins.
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- Toxins, 2020, v. 12, n. 10, p. 654, doi. 10.3390/toxins12100654
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Transformations of Selected Fusarium Toxins and Their Modified Forms During Malt Loaf Production.
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- Toxins, 2020, v. 12, n. 6, p. 385, doi. 10.3390/toxins12060385
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- Article
Whole Genome Analysis Revealed the Genes Responsible for Citreoviridin Biosynthesis in Penicillium citreonigrum.
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- Toxins, 2020, v. 12, n. 2, p. 125, doi. 10.3390/toxins12020125
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Selected Trichothecenes in Barley Malt and Beer from Poland and an Assessment of Dietary Risks Associated with their Consumption.
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- Toxins, 2019, v. 11, n. 12, p. 715, doi. 10.3390/toxins11120715
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Contamination of Wheat Cultivated in Various Regions of Poland during 2017 and 2018 Agricultural Seasons with Selected Trichothecenes and Their Modified Forms.
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- Toxins, 2019, v. 11, n. 2, p. 88, doi. 10.3390/toxins11020088
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Development of an Analytical Method for Simultaneous Determination of the Modified Forms of 4,15-Diacetoxyscirpenol and their Occurrence in Japanese Retail Food.
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- Toxins, 2018, v. 10, n. 5, p. 178, doi. 10.3390/toxins10050178
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Inhibitory Activities of Blasticidin S Derivatives on Aflatoxin Production by Aspergillus Flavus.
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- Toxins, 2017, v. 9, n. 6, p. 176, doi. 10.3390/toxins9060176
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Correlation of ATP Citrate Lyase and Acetyl CoA Levels with Trichothecene Production in Fusarium graminearum.
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- Toxins, 2013, v. 5, n. 11, p. 2258, doi. 10.3390/toxins5112258
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Estimated Dietary Exposure to Mycotoxins after Taking into Account the Cooking of Staple Foods in Japan.
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- Toxins, 2013, v. 5, n. 5, p. 1032, doi. 10.3390/toxins5051032
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A 28-day repeated oral dose toxicity study of enniatin complex in mice.
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- Journal of Toxicological Sciences, 2021, v. 46, n. 4, p. 157, doi. 10.2131/jts.46.157
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Identification and Characterization of a New Enterotoxin Produced by Clostridium perfringens Isolated from Food Poisoning Outbreaks.
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- PLoS ONE, 2015, v. 10, n. 11, p. 1, doi. 10.1371/journal.pone.0138183
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- Article