Works matching AU Yoshida, Hiromi

Results: 130

Crystal structure of a recombinant Agaricus bisporus mushroom mannose‐binding protein with a longer C‐terminal region.

Published in:

Acta Crystallographica: Section F, Structural Biology Communications, 2025, v. 81, n. 6, p. 241, doi. 10.1107/S2053230X25003905

By:

Yoshida, Hiromi;
Nakakita, Shin-ichi;
Rachmawati, Heni;
Tjandrawinata, Raymond R.;
Ismaya, Wangsa T.

Publication type:

Article

Construction of multi-chimeric pyrroloquinoline quinone glucose dehydrogenase with improved enzymatic properties and application in glucose monitoring.

Published in:

Biotechnology Letters, 2000, v. 22, n. 18, p. 1505, doi. 10.1023/A:1005658316948

By:

Yoshida, Hiromi;
Iguchi, Tsuyoshi;
Sode, Koji

Publication type:

Article

Characteristics of Fatty Acid Distribution in Different Acyl Lipids of Colored Rice Bran Cultivars.

Published in:

Food Science & Technology Research, 2014, v. 20, n. 1, p. 121, doi. 10.3136/fstr.20.121

By:

Hiromi YOSHIDA;
Naoko YOSHIDA;
Isoko KURIYAMA;
Mika KANAMORI;
Yuka SAKAMOTO;
Yoshiyuki MlZUSHINA

Publication type:

Article

Characteristics of Lipid Components and Triacylglycerol Molecular Species of Jack Bean (Canavalia gladiata DC.).

Published in:

Food Science & Technology Research, 2012, v. 18, n. 6, p. 893, doi. 10.3136/fstr.18.893

By:

YOSHIDA, Hiromi;
YOSHIDA, Naoko;
TOMIYAMA-SAKAMOTO, Yuka;
MIZUSHINA, Yoshiyuki

Publication type:

Article

Composition and Regiodistribution of Fatty Acids in Triacyiglycerols and Phospholipids from Red and Black Rices.

Published in:

Cereal Chemistry, 2011, v. 88, n. 1, p. 31, doi. 10.1094/CCHEM-10-09-0135

By:

Yoshida, Hiromi;
Yoshida, Naoko;
Tomiyama, Yuka;
Mizushina, Yoshiyuki

Publication type:

Article

X‐ray structure of the direct electron transfer‐type FAD glucose dehydrogenase catalytic subunit complexed with a hitchhiker protein.

Published in:

Acta Crystallographica: Section D, Structural Biology, 2019, v. 75, n. 9, p. 841, doi. 10.1107/S2059798319010878

By:

Yoshida, Hiromi;
Kojima, Katsuhiro;
Shiota, Masaki;
Yoshimatsu, Keiichi;
Yamazaki, Tomohiko;
Ferri, Stefano;
Tsugawa, Wakako;
Kamitori, Shigehiro;
Sode, Koji

Publication type:

Article

Direct relationship between dimeric form and activity in the acidic copper–zinc superoxide dismutase from lemon.

Published in:

Acta Crystallographica: Section F, Structural Biology Communications, 2023, v. 79, n. 12, p. 301, doi. 10.1107/S2053230X23010646

By:

Utami, Ratna A.;
Yoshida, Hiromi;
Kartadinata, Lydia H.;
Abdillah, Virgi A.;
Faratilla, Cut R.;
Retnoningrum, Debbie S.;
Ismaya, Wangsa T.

Publication type:

Article

X‐ray structure of Arthrobacter globiformis M30 ketose 3‐epimerase for the production of d‐allulose from d‐fructose.

Published in:

Acta Crystallographica: Section F, Structural Biology Communications, 2018, v. 74, n. 10, p. 669, doi. 10.1107/S2053230X18011706

By:

Yoshida, Hiromi;
Yoshihara, Akihide;
Gullapalli, Pushpa Kiran;
Ohtani, Kouhei;
Akimitsu, Kazuya;
Izumori, Ken;
Kamitori, Shigehiro

Publication type:

Article

The first crystal structure of manganese superoxide dismutase from the genus <italic>Staphylococcus</italic>.

Published in:

Acta Crystallographica: Section F, Structural Biology Communications, 2018, v. 74, n. 3, p. 135, doi. 10.1107/S2053230X18001036

By:

Retnoningrum, Debbie S.;
Arumsari, Sekar;
Yoshida, Hiromi;
Kamitori, Shigehiro;
Ismaya, Wangsa T.

Publication type:

Article

Effects of metformin on endocrine, metabolic milieus and endometrial expression of androgen receptor in patients with polycystic ovary syndrome.

Published in:

Gynecological Endocrinology, 2015, v. 31, n. 1, p. 44, doi. 10.3109/09513590.2014.951321

By:

Ito-Yamaguchi, Akiko;
Suganuma, Ryota;
Kumagami, Atsuko;
Hashimoto, Shigeatsu;
Yoshida-Komiya, Hiromi;
Fujimori, Keiya

Publication type:

Article

Iron films produced by an arc plasma gun.

Published in:

Hyperfine Interactions, 2009, v. 191, n. 1-3, p. 121, doi. 10.1007/s10751-009-9962-3

By:

Yamada, Yasuhiro;
Kato, Hirokazu;
Kouno, Katsuhiro;
Yoshida, Hiromi;
Kobayashi, Yoshio

Publication type:

Article

Anti-Tumor Effects of Novel 5-<i>O</i>-Acyl Plumbagins Based on the Inhibition of Mammalian DNA Replicative Polymerase Activity.

Published in:

PLoS ONE, 2014, v. 9, n. 2, p. 1, doi. 10.1371/journal.pone.0088736

By:

Kawamura, Moe;
Kuriyama, Isoko;
Maruo, Sayako;
Kuramochi, Kouji;
Tsubaki, Kazunori;
Yoshida, Hiromi;
Mizushina, Yoshiyuki

Publication type:

Article

SRC-1 Null Mice Exhibit Moderate Motor Dysfunction and Delayed Development of Cerebellar Purkinje Cells.

Published in:

Journal of Neuroscience, 2003, v. 23, n. 1, p. 213, doi. 10.1523/JNEUROSCI.23-01-00213.2003

By:

Nishihara, Eijun;
Yoshida-Komiya, Hiromi;
Chi-Shing Chan;
Lan Liao;
Davis, Ronald L.;
O'Malley, Bert W.;
Jianming Xu

Publication type:

Article

Metformin reduces androgen receptor and upregulates homeobox A10 expression in uterine endometrium in women with polycystic ovary syndrome.

Published in:

Reproductive Biology & Endocrinology, 2021, v. 19, n. 1, p. 1, doi. 10.1186/s12958-021-00765-6

By:

Ohara, Miki;
Yoshida-Komiya, Hiromi;
Ono-Okutsu, Miho;
Yamaguchi-Ito, Akiko;
Takahashi, Toshifumi;
Fujimori, Keiya

Publication type:

Article

Introducing Intermolecular Interaction to Strengthen the Stability of MnSOD Dimer.

Published in:

Applied Biochemistry & Biotechnology, 2023, v. 195, n. 7, p. 4537, doi. 10.1007/s12010-023-04347-7

By:

Retnoningrum, Debbie S.;
Yoshida, Hiromi;
Pajatiwi, Ismiana;
Muliadi, Rahmat;
Utami, Ratna A.;
Artarini, Anita;
Ismaya, Wangsa T.

Publication type:

Article

Synthetic Studies on Kohamaic Acids: Synthesis of Structurally Simplified Analogs of Kohamaic Acid A.

Published in:

Bioscience, Biotechnology & Biochemistry, 2008, v. 72, n. 11, p. 3071, doi. 10.1271/bbb.80629

By:

Takikawa, Hirosato;
Kamatani, Naoki;
Nakanishi, Kohei;
Tashiro, Takuya;
Sasaki, Mitsuru;
Yoshida, Hiromi;
Mizushina, Yoshiyuki

Publication type:

Article

Inhibitory Effect of Mispyric Acid on Mammalian DNA Polymerases.

Published in:

Bioscience, Biotechnology & Biochemistry, 2005, v. 69, n. 8, p. 1534, doi. 10.1271/bbb.69.1534

By:

Mizushina, Yoshiyuki;
Takikawa, Hirosato;
Imamura, Yusuke;
Sasaki, Mitsuru;
Mori, Kenji;
Yoshida, Hiromi

Publication type:

Article

Effect of Tea Catechins on Cellular Lipid Peroxidation and Cytotoxicity in HepG2 Cells.

Published in:

Bioscience, Biotechnology & Biochemistry, 2002, v. 66, n. 7, p. 1559, doi. 10.1271/bbb.66.1559

By:

MURAKAMI, Chikako;
HIRAKAWA, Yuki;
INUI, Hiroshi;
NAKANO, Yoshihisa;
YOSHIDA, Hiromi

Publication type:

Article

Structural relationship of curcumin derivatives binding to the BRCT domain of human DNA polymerase λ.

Published in:

Genes to Cells, 2006, v. 11, n. 3, p. 223, doi. 10.1111/j.1365-2443.2006.00937.x

By:

Takeuchi, Toshifumi;
Ishidoh, Tomomi;
Iijima, Hiroshi;
Kuriyama, Isoko;
Shimazaki, Noriko;
Koiwai, Osamu;
Kuramochi, Kouji;
Kobayashi, Susumu;
Sugawara, Fumio;
Sakaguchi, Kengo;
Yoshida, Hiromi;
Mizushina, Yoshiyuki

Publication type:

Article

X-ray structure of a novel endolysin encoded by episomal phage phiSM101 of C lostridium perfringens.

Published in:

Molecular Microbiology, 2014, v. 92, n. 2, p. 326, doi. 10.1111/mmi.12559

By:

Tamai, Eiji;
Yoshida, Hiromi;
Sekiya, Hiroshi;
Nariya, Hirofumi;
Miyata, Shigeru;
Okabe, Akinobu;
Kuwahara, Tomomi;
Maki, Jun;
Kamitori, Shigehiro

Publication type:

Article

Group Well-Child Care: An Analysis of Cost.

Published in:

Clinical Pediatrics, 2014, v. 53, n. 4, p. 387, doi. 10.1177/0009922813512418

By:

Yoshida, Hiromi;
Fenick, Ada M.;
Rosenthal, Marjorie S.

Publication type:

Article

Characteristic distributions of fatty acids in different lipids from Jack beans ( Canavalia gladiata DC.).

Published in:

European Journal of Lipid Science & Technology, 2012, v. 114, n. 7, p. 787, doi. 10.1002/ejlt.201100341

By:

Yoshida, Hiromi;
Yoshida, Naoko;
Tomiyama-Sakamoto, Yuka;
Mizushina, Yoshiyuki

Publication type:

Article

Effects of microwave treatment on the oxidative stability of peanut (Arachis hypogaea) oils and the molecular species of their triacylglycerols.

Published in:

European Journal of Lipid Science & Technology, 2003, v. 105, n. 7, p. 351, doi. 10.1002/ejlt.200390073

By:

Hiromi Yoshida;
Yuki Hirakawa;
Yuka Tomiyamaa

Publication type:

Article

Suppression of allergic and inflammatory responses by essential oils derived from herbal plants and citrus fruits.

Published in:

International Journal of Molecular Medicine, 2014, v. 33, n. 6, p. 1643, doi. 10.3892/ijmm.2014.1720

By:

MAI MITOSHI;
ISOKO KURIYAMA;
HIROTO NAKAYAMA;
HIRONARI MIYAZATO;
KEIICHIRO SUGIMOTO;
YUKO KOBAYASHI;
TOMOKO JIPPO;
KOUJI KURAMOCHI;
HIROMI YOSHIDA;
YOSHIYUKI MIZUSHINA

Publication type:

Article

Immunohistochemical and ultrastructural properties of the larval ciliary band-associated strand in the sea urchin Hemicentrotus pulcherrimus.

Published in:

Frontiers in Zoology, 2016, v. 13, p. 1, doi. 10.1186/s12983-016-0159-8

By:

Hideki Katow;
Tomoko Katow;
Hiromi Yoshida;
Masato Kiyomoto;
Isao Uemura

Publication type:

Article

Leveraging public health nurses for disaster risk communication in Fukushima City: a qualitative analysis of nurses' written records of parenting counseling and peer discussions.

Published in:

BMC Health Services Research, 2014, v. 14, n. 1, p. 1, doi. 10.1186/1472-6963-14-129

By:

Aya Goto;
Rudd, Rima E.;
Lai, Alden Y.;
Kazuki Yoshida;
Yuu Suzuki;
Halstead, Donald D.;
Yoshida-Komiya, Hiromi;
Reich, Michael R.

Publication type:

Article

Leveraging public health nurses for disaster risk communication in Fukushima City: a qualitative analysis of nurses' written records of parenting counseling and peer discussions.

Published in:

2014

By:

Goto, Aya;
Rudd, Rima E;
Lai, Alden Y;
Yoshida, Kazuki;
Suzuki, Yuu;
Halstead, Donald D;
Yoshida-Komiya, Hiromi;
Reich, Michael R

Publication type:

journal article

DNA polymerase γ inhibition by vitamin K3 induces mitochondria-mediated cytotoxicity in human cancer cells.

Published in:

Cancer Science, 2008, v. 99, n. 5, p. 1040, doi. 10.1111/j.1349-7006.2008.00771.x

By:

Sasaki, Ryohei;
Suzuki, Yoko;
Yonezawa, Yuko;
Ota, Yosuke;
Okamoto, Yoshiaki;
Demizu, Yusuke;
Huang, Peng;
Yoshida, Hiromi;
Sugimura, Kazuro;
Mizushina, Yoshiyuki

Publication type:

Article

Inhibitory effect of coenzyme Q<sub>1</sub> on eukaryotic DNA polymerase γ and DNA topoisomerase II activities on the growth of a human cancer cell line.

Published in:

Cancer Science, 2006, v. 97, n. 8, p. 716, doi. 10.1111/j.1349-7006.2006.00236.x

By:

Yonezawa, Yuko;
Kuriyama, Isoko;
Fukuoh, Atsushi;
Muta, Tsuyoshi;
Kang, Dongchon;
Takemura, Masaharu;
Kato, Ikuo;
Yoshida, Hiromi;
Mizushina, Yoshiyuki

Publication type:

Article

Safety evaluation and maximum use level for transient ingestion in humans of allitol.

Published in:

Bioscience, Biotechnology & Biochemistry, 2023, v. 87, n. 10, p. 1193, doi. 10.1093/bbb/zbad087

By:

Miku Miyoshi;
Akihide Yoshihara;
Susumu Mochizuki;
Shiro Kato;
Hiromi Yoshida;
Tatsuhiro Matsuo;
Yuka Kishimoto;
Tadao Inazu;
Isao Kimura;
Ken Izumori;
Kazuya Akimitsu

Publication type:

Article

Novel Terpenoids, Trichoderonic Acids A and B Isolated from Trichoderma virens, Are Selective Inhibitors of Family X DNA Polymerases.

Published in:

Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 4, p. 793, doi. 10.1271/bbb.90843

By:

Yamaguchi, Yasuhiro;
Manita, Daisuke;
Takeuchi, Toshifumi;
Kuramochi, Kouji;
Kuriyama, Isoko;
Sugawara, Fumio;
Yoshida, Hiromi;
Mizushina, Yoshiyuki

Publication type:

Article

Rat zona pellucida glycoproteins: Molecular cloning and characterization of the three major components.

Published in:

Molecular Reproduction & Development, 1998, v. 51, n. 4, p. 454, doi. 10.1002/(SICI)1098-2795(199812)51:4<454::AID-MRD13>3.0.CO;2-G

By:

Akatsuka, Kazuhiko;
Yoshida-Komiya, Hiromi;
Tulsiani, Daulat RAM P.;
Orgebin-Crist, Marie-Claire;
Hiroi, Masahiko;
Araki, Yoshihiko

Publication type:

Article

Improved substrate specificity of water-soluble pyrroloquinoline quinone glucose dehydrogenase by a peptide ligand.

Published in:

Biotechnology Letters, 2003, v. 25, n. 4, p. 301, doi. 10.1023/A:1022345200666

By:

Yoshida, Hiromi;
Yagi, Yukiko;
Ikebukuro, Kazunori;
Sode, Koji

Publication type:

Article

An effective peptide screening system using recombinant fluorescent bacterial surface display.

Published in:

Biotechnology Letters, 2002, v. 24, n. 20, p. 1715, doi. 10.1023/A:1020688427952

By:

Yoshida, Hiromi;
Baik, Sang-Ho;
Harayama, Shigeaki

Publication type:

Article

Construction of Engineered Water-soluble PQQ Glucose Dehydrogenase with Improved Substrate Specificity.

Published in:

Biocatalysis & Biotransformation, 2002, v. 20, n. 6, p. 405, doi. 10.1080/1024242021000058694

By:

Sode, Koji;
Igarashi, Satoshi;
Morimoto, Akifumi;
Yoshida, Hiromi

Publication type:

Article

Structural analysis of fungus-derived FAD glucose dehydrogenase.

Published in:

Scientific Reports, 2015, p. 13498, doi. 10.1038/srep13498

By:

Yoshida, Hiromi;
Sakai, Genki;
Mori, Kazushige;
Kojima, Katsuhiro;
Kamitori, Shigehiro;
Sode, Koji

Publication type:

Article

Distribution of fatty acids in triacylglycerols and phospholipids from peas ( Pisum sativum L.).

Published in:

Journal of the Science of Food & Agriculture, 2007, v. 87, n. 14, p. 2709, doi. 10.1002/jsfa.3035

By:

Yoshida, Hiromi;
Tomiyama, Yuka;
Tanaka, Megumi;
Mizushina, Yoshiyuki

Publication type:

Article

Roasting effects on fatty acid distribution of triacylglycerols and phospholipids in the kernels of pumpkin ( Cucurbita spp) seeds.

Published in:

Journal of the Science of Food & Agriculture, 2005, v. 85, n. 12, p. 2061, doi. 10.1002/jsfa.2217

By:

Yoshida, Hiromi;
Tomiyama, Yuka;
Kita, Sayaka;
Mizushina, Yoshiyuki

Publication type:

Article

Lipid classes, fatty acid composition and triacylglycerol molecular species in the kernels of pumpkin (Cucurbita spp) seeds.

Published in:

Journal of the Science of Food & Agriculture, 2004, v. 84, n. 2, p. 158, doi. 10.1002/jsfa.1623

By:

Hiromi Yoshida;
Yumi Shougaki;
Yuki Hirakawa;
Yuka Tomiyama;
Yoshiyuki Mizushina

Publication type:

Article

Roasting effects on fatty acid distributions of triacylglycerols and phospholipids in sesame ( Sesamum indicum) seeds.

Published in:

Journal of the Science of Food & Agriculture, 2001, v. 81, n. 7, p. 620, doi. 10.1002/jsfa.857

By:

Yoshida, Hiromi;
Abe, Sayaka;
Hirakawa, Yuki;
Takagi, Sachiko

Publication type:

Article

Roasting influences on molecular species of triacylglycerols in sesame seeds ( Sesamum indicum).

Published in:

Journal of the Science of Food & Agriculture, 2000, v. 80, n. 10, p. 1495, doi. 10.1002/1097-0010(200008)80:10<1495::AID-JSFA671>3.0.CO;2-H

By:

Yoshida, Hiromi;
Hirakawa, Yuki;
Takagi, Sachiko

Publication type:

Article

Microwave roasting effects on the composition of tocopherols and acyl lipids within each structural part and section of a soya bean.

Published in:

Journal of the Science of Food & Agriculture, 1999, v. 79, n. 9, p. 1155, doi. 10.1002/(SICI)1097-0010(19990701)79:9<1155::AID-JSFA342>3.0.CO;2-8

By:

Takagi, Sachiko;
Ienaga, Hiroyuki;
Tsuchiya, Chiharu;
Yoshida, Hiromi

Publication type:

Article

Antioxidative effects of sesamol and tocopherols at various concentrations in oils during microwave heating.

Published in:

Journal of the Science of Food & Agriculture, 1999, v. 79, n. 2, p. 220, doi. 10.1002/(SICI)1097-0010(199902)79:2<220::AID-JSFA173>3.0.CO;2-8

By:

Yoshida, Hiromi;
Takagi, Sachiko

Publication type:

Article

Effects of seed roasting temperature and time on the quality characteristics of sesame ( Sesamum indicum) oil.

Published in:

Journal of the Science of Food & Agriculture, 1997, v. 75, n. 1, p. 19, doi. 10.1002/(SICI)1097-0010(199709)75:1<19::AID-JSFA830>3.0.CO;2-C

By:

Yoshida, Hiromi;
Takagi, Sachiko

Publication type:

Article

Vitamin E and Oxidative Stability of Soya Bean Oil Prepared with Beans at Various Moisture Contents Roasted in a Microwave Oven.

Published in:

Journal of the Science of Food & Agriculture, 1996, v. 72, n. 1, p. 111, doi. 10.1002/(SICI)1097-0010(199609)72:1<111::AID-JSFA645>3.0.CO;2-Q

By:

Yoshida, Hiromi;
Takagi, Sachiko

Publication type:

Article

Variations in the composition of various acyl lipids, tocopherols and lignans in sesame seed oils roasted in a microwave oven.

Published in:

Journal of the Science of Food & Agriculture, 1995, v. 68, n. 4, p. 407, doi. 10.1002/jsfa.2740680403

By:

Yoshida, Hiromi;
Shigezaki, Junji;
Takagi, Sachiko;
Kajimoto, Goro

Publication type:

Article

Composition and quality characteristics of sesame seed ( Sesamum indicum) oil roasted at different temperatures in an electric oven.

Published in:

Journal of the Science of Food & Agriculture, 1994, v. 65, n. 3, p. 331, doi. 10.1002/jsfa.2740650311

By:

Yoshida, Hiromi

Publication type:

Article

Influence of fatty acids of different unsaturation in the oxidation of purified vegetable oils during microwave irradiation.

Published in:

Journal of the Science of Food & Agriculture, 1993, v. 62, n. 1, p. 41, doi. 10.1002/jsfa.2740620106

By:

Yoshida, Hiromi

Publication type:

Article

Effects of microwave energy on the relative stability of vitamin E in animal fats.

Published in:

Journal of the Science of Food & Agriculture, 1992, v. 58, n. 4, p. 531, doi. 10.1002/jsfa.2740580412

By:

Yoshida, Hiromi;
Kondo, Izumi;
Kajimoto, Goro

Publication type:

Article

Identification of oxytocin receptor activating chemical components from traditional Japanese medicines.

Published in:

Journal of Food & Drug Analysis, 2021, v. 29, n. 4, p. 653, doi. 10.38212/2224-6614.3381

By:

Yuko Maejima;
Shoichiro Horita;
Shoko Yokota;
Tomoyuki Ono;
Proks, Peter;
Hiromi Yoshida-Komiya;
Yoichi Ueta;
Katsuhiko Nishimori;
Shingen Misaka;
Kenju Shimomura

Publication type:

Article