Found: 5
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Altered growth and related physiological responses in juvenile Chinook salmon (Oncorhynchus tshawytscha) from dietary exposure to polycyclic aromatic hydrocarbons (PAHs).
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- Canadian Journal of Fisheries & Aquatic Sciences, 2006, v. 63, n. 10, p. 2364, doi. 10.1139/F06-127
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- Article
Alternative Strategies for PCB Risk Reduction from Contaminated Seafood: Options for Children as Susceptible Populations.
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- Bulletin of Environmental Contamination & Toxicology, 2002, v. 69, n. 6, p. 0847, doi. 10.1007/s00128-002-0137-z
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- Article
Analyses of tissues of eight marine species from Atlantic and Pacific coasts for dioxin-like chlorobiphenyls (CBs) and total CBs
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- Archives of Environmental Contamination & Toxicology, 1999, v. 37, n. 2, p. 205, doi. 10.1007/s002449900507
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- Article
COMPARATIVE ASSESSMENT OF ORGANOCHLORINE CONCENTRATIONS IN PORPOISE MELON AND BLUBBER.
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- Marine Mammal Science, 2007, v. 23, n. 2, p. 434, doi. 10.1111/j.1748-7692.2007.00112.x
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- Article
Infection by Nanophyetus salmincola and Toxic Contaminant Exposure in Out‐migrating Steelhead from Puget Sound, Washington: Implications for Early Marine Survival.
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- Journal of Aquatic Animal Health, 2018, v. 30, n. 2, p. 103, doi. 10.1002/aah.10017
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- Article