Extraction of Bioactive Compounds from Stems of Undaria pinnatifida.
- Published in:
- Food Science & Technology Research, 2019, v. 25, n. 6, p. 765, doi. 10.3136/fstr.25.765
- By:
- Publication type:
- Article
Works by Yin, Shipeng
Results: 6
1
2
Berry beverages: From bioactives to antidiabetes properties and beverage processing technology.
- Published in:
- Food Frontiers, 2024, v. 5, n. 4, p. 1445, doi. 10.1002/fft2.399
- By:
- Publication type:
- Article
3
Research on the Correlation Between Skin Elasticity Evaluation Parameters and Age.
- Published in:
- Cosmetics (2079-9284), 2024, v. 11, n. 6, p. 205, doi. 10.3390/cosmetics11060205
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- Publication type:
- Article
4
Biological Properties of Fucoxanthin in Oil Recovered from Two Brown Seaweeds Using Supercritical CO<sub>2</sub> Extraction.
- Published in:
- Marine Drugs, 2015, v. 13, n. 6, p. 3422, doi. 10.3390/md13063422
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- Publication type:
- Article
5
Quantitative Proteomic Analysis Reveals the Mechanisms of Sinapine Alleviate Macrophage Foaming.
- Published in:
- Molecules, 2023, v. 28, n. 5, p. 2012, doi. 10.3390/molecules28052012
- By:
- Publication type:
- Article
6
Recent Progress on Techniques in the Detection of Aflatoxin B 1 in Edible Oil: A Mini Review.
- Published in:
- Molecules, 2022, v. 27, n. 19, p. 6141, doi. 10.3390/molecules27196141
- By:
- Publication type:
- Article