Found: 12
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The effect of Lactobacillus rhamnosus hsryfm 1301 on the intestinal microbiota of a hyperlipidemic rat model.
- Published in:
- BMC Complementary & Alternative Medicine, 2014, v. 14, p. 1, doi. 10.1186/1472-6882-14-386
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- Article
Increase in Lactulose Content in a Hot-Alkaline-Based System through Fermentation with a Selected Lactic Acid Bacteria Strain Followed by the β-Galactosidase Catalysis Process.
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- Foods, 2023, v. 12, n. 23, p. 4317, doi. 10.3390/foods12234317
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- Article
Transcriptional homogenization of Lactobacillus rhamnosus hsryfm 1301 under heat stress and oxidative stress.
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- Applied Microbiology & Biotechnology, 2020, v. 104, n. 6, p. 2611, doi. 10.1007/s00253-020-10407-3
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- Article
Screening of potential probiotic lactic acid bacteria based on gastrointestinal properties and perfluorooctanoate toxicity.
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- Applied Microbiology & Biotechnology, 2016, v. 100, n. 15, p. 6755, doi. 10.1007/s00253-016-7535-3
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- Article
Effects of Single Probiotic- and Combined Probiotic-Fermented Milk on Lipid Metabolism in Hyperlipidemic Rats.
- Published in:
- Frontiers in Microbiology, 2019, p. N.PAG, doi. 10.3389/fmicb.2019.01312
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- Article
Combined effect of oligosaccharides combination on the growth of probiotics: synergistic or superposable?
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- International Journal of Food Science & Technology, 2024, v. 59, n. 7, p. 4970, doi. 10.1111/ijfs.17231
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- Article
Combinedly increased viability of Lactiplantibacillus plantarum grx16 by co‐encapsulation of cryoprotectants and porous starch within calcium alginate capsules.
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- International Journal of Food Science & Technology, 2023, v. 58, n. 10, p. 5291, doi. 10.1111/ijfs.16636
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- Article
Nutrient consumption patterns of Lactobacillus acidophilus.
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- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 10, p. 5982, doi. 10.1002/jsfa.13424
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- Article
Synergistic combination of cryoprotectants improved freeze‐dried survival rate and viable counts of Lactiplantibacillus plantarum.
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- International Journal of Dairy Technology, 2024, v. 77, n. 2, p. 348, doi. 10.1111/1471-0307.13035
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- Article
Influence of nitrogen sources on the tolerance of Lacticaseibacillus rhamnosus to heat stress and oxidative stress.
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- Journal of Industrial Microbiology & Biotechnology, 2022, v. 49, n. 5, p. 1, doi. 10.1093/jimb/kuac020
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- Article
Effect of the initial pH of the culture medium on the nutrient consumption pattern of Bifidobacterium animalis subsp. lactis Bb12 and the improvement of acid resistance by purine and pyrimidine compounds.
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- Journal of Applied Microbiology, 2024, v. 135, n. 2, p. 1, doi. 10.1093/jambio/lxae022
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- Article
New selective media for isolation and enumeration of Lactobacillus rhamnosus and Streptococcus thermophilus.
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- Journal of Food Measurement & Characterization, 2019, v. 13, n. 2, p. 1431, doi. 10.1007/s11694-019-00059-x
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- Article