Found: 15
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Nanoencapsulation of astaxanthin from Haematococcus pluvialis using maltodextrin - sodium caseinate coating and evaluation of antioxidant and antibacterial activities of the carrier nanocapsules.
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- Journal of Food Science & Technology (2008-8787), 2023, v. 20, n. 140, p. 52, doi. 10.22034/FSCT.20.140.52
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- Article
The influence of probiotic (isolated based on phytase activity) on growth performance, body composition, and digestibility of rainbow trout, Oncorhynchus mykiss.
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- Journal of the World Aquaculture Society, 2022, v. 53, n. 5, p. 1006, doi. 10.1111/jwas.12906
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- Article
The Effect of Lactococcus lactis subsp. lactis PTCC 1403 on the Growth Performance, Digestive Enzymes Activity, Antioxidative Status, Immune Response, and Disease Resistance of Rainbow Trout (Oncorhynchus mykiss).
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- Probiotics & Antimicrobial Proteins, 2021, v. 13, n. 6, p. 1723, doi. 10.1007/s12602-021-09787-3
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- Article
Dietary sour lemon (Citrus limon) peel essential oil supplementation for reduction of deltamethrin‐induced stress in rainbow trout (Oncorhynchus mykiss).
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- Journal of the World Aquaculture Society, 2021, v. 52, n. 1, p. 105, doi. 10.1111/jwas.12749
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- Article
Synergistic effect of sodium selenite and Pediococcus acidilactici on growth, intestinal bacterial counts, selenium bioavailability, hepatic enzymes and non‐specific immune response in rainbow trout (Oncorhynchus mykiss).
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- Aquaculture Nutrition, 2020, v. 26, n. 1, p. 74, doi. 10.1111/anu.12968
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- Article
Effects of dietary visceral protein hydrolysate of rainbow trout on growth performance, carcass composition, digestibility and antioxidant enzyme in juvenile Oncorhynchus mykiss.
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- Aquaculture Nutrition, 2020, v. 26, n. 1, p. 134, doi. 10.1111/anu.12975
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- Article
The effect of Spirulina platensis meal on antioxidant gene expression, total antioxidant capacity, and lipid peroxidation of rainbow trout (Oncorhynchus mykiss).
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- Fish Physiology & Biochemistry, 2019, v. 45, n. 3, p. 977, doi. 10.1007/s10695-019-0608-3
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- Article
Effects of dietary algae (Sargassum ilicifolium) as immunomodulator and growth promoter of juvenile great sturgeon (Huso huso Linnaeus, 1758).
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- Journal of Applied Phycology, 2019, v. 31, n. 3, p. 2093, doi. 10.1007/s10811-018-1673-1
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- Article
Effects of supplementary fennel ( Foeniculum vulgare) essential oil in diet on growth and reproductive performance of the ornamental fish, Convict cichlid ( Cichlasoma nigrofasciatum).
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- Aquaculture Research, 2017, v. 48, n. 8, p. 4284, doi. 10.1111/are.13249
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- Article
Effect of sodium selenite on the bacteria growth, selenium accumulation, and selenium biotransformation in Pediococcus acidilactici.
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- Food Science & Biotechnology, 2017, v. 26, n. 4, p. 1013, doi. 10.1007/s10068-017-0142-y
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- Article
Effect of Potential Probiotic Lactococcus lactis Subsp . lactis on Growth Performance, Intestinal Microbiota, Digestive Enzyme Activities, and Disease Resistance of Litopenaeus vannamei.
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- Probiotics & Antimicrobial Proteins, 2017, v. 9, n. 2, p. 150, doi. 10.1007/s12602-016-9235-9
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- Article
Aqualase<sup>®</sup>, a yeast-based in-feed probiotic, modulates intestinal microbiota, immunity and growth of rainbow trout Oncorhynchus mykiss.
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- Aquaculture Research, 2017, v. 48, n. 4, p. 1815, doi. 10.1111/are.13019
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- Article
Anesthetic Efficacy of Clove Oil, Propofol, 2-Phenoxyethanol, and Ketamine Hydrochloride on Persian Sturgeon, Acipenser persicus, Juveniles.
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- Journal of the World Aquaculture Society, 2016, v. 47, n. 6, p. 812, doi. 10.1111/jwas.12286
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- Article
Effects of different photoperiods on digestive enzyme activities in rainbow trout (Oncorhynchus mykiss) alevin and fry.
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- Canadian Journal of Zoology, 2016, v. 94, n. 6, p. 435, doi. 10.1139/cjz-2015-0180
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- Article
An investigation of spawning effect on rancidity development of lipid and fatty acid profile in wild common carp ( Cyprinus carpio) fillet during storage.
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- International Journal of Food Science & Technology, 2009, v. 44, n. 12, p. 2547, doi. 10.1111/j.1365-2621.2009.02082.x
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- Article