Works by Yeddes, Walid


Results: 19
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11
    12
    13

    Effect of rosemary essential oil and ethanol extract on physicochemical and antibacterial properties of optimized gelatin–chitosan film using mixture design.

    Published in:
    Journal of Food Processing & Preservation, 2022, v. 46, n. 1, p. 1, doi. 10.1111/jfpp.16059
    By:
    • Walid, Yeddes;
    • Malgorzata, Nowacka;
    • Katarzyna, Rybak;
    • Piotr, Boruszewski;
    • Ewa, Ostrowska‐Ligeza;
    • Izabela, Betlej;
    • Wissem, Aidi‐Wannes;
    • Majdi, Hammami;
    • Slim, Jallouli;
    • Karima, Horchani‐Naifer;
    • Dorota, Witrowa‐Rajchert;
    • Moufida, Saidani‐Tounsi
    Publication type:
    Article
    14
    15
    16
    17
    18
    19