Works matching AU Yasutomo Tamaki
Results: 4
Red Yeast Rice Fermentation by Selected Monascus sp. with Deep-Red Color, Lovastatin Production but No Citrinin, and Effect of Temperature-Shift Cultivation on Lovastatin Production.
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- Applied Biochemistry & Biotechnology, 2009, v. 158, n. 2, p. 476, doi. 10.1007/s12010-009-8553-8
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- Article
Modification of media using food-grade components for the fermentation of Bifidobacterium and Lactobacillus strains in large-scale bioreactors.
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- Preparative Biochemistry & Biotechnology, 2024, v. 54, n. 8, p. 1017, doi. 10.1080/10826068.2020.1861009
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- Article
Application of random amplified polymorphic DNA (RAPD) analysis coupled with microchip electrophoresis for high-resolution identification of Monascus strains.
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- Applied Microbiology & Biotechnology, 2009, v. 82, n. 6, p. 1187, doi. 10.1007/s00253-009-1937-4
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- Article
Vanillin production by biotransformation of phenolic compounds in fungus, <italic>Aspergillus luchuensis</italic>.
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- AMB Express, 2018, v. 8, n. 1, p. 1, doi. 10.1186/s13568-018-0569-4
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- Article