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Chaperone-Like Functions of High-Mannose Type and Complex-Type N-Glycans and Their Molecular Basis1.
- Published in:
- Journal of Biochemistry, 2002, v. 132, n. 5, p. 803, doi. 10.1093/oxfordjournals.jbchem.a003290
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- Article
N-Glycans Stabilize Human Erythropoietin through Hydrophobic Interactions with the Hydrophobic Protein Surface: Studies by Surface Plasmon Resonance Analysis1.
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- Journal of Biochemistry, 2002, v. 131, n. 4, p. 511, doi. 10.1093/oxfordjournals.jbchem.a003128
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- Article
Stabilization of Human Recombinant Erythropoietin through Interactions with the Highly Branched N-Glycans1.
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- Journal of Biochemistry, 2000, v. 128, n. 5, p. 731, doi. 10.1093/oxfordjournals.jbchem.a022809
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- Article
A Chimera-Like α-Amylase Inhibitor Suggesting the Evolution of Phaseolus vulgaris α-Amylase Inhibitor1.
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- Journal of Biochemistry, 2000, v. 128, n. 1, p. 139, doi. 10.1093/oxfordjournals.jbchem.a022724
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- Article
N-Glycans Protect Proteins from Protease Digestion through Their Binding Affinities for Aromatic Amino Acid Residues1.
- Published in:
- Journal of Biochemistry, 2000, v. 127, n. 3, p. 427, doi. 10.1093/oxfordjournals.jbchem.a022624
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- Article
Identification of Essential Amino Acid Residues of an α-Amylase Inhibitor from Phaseolus vulgaris White Kidney Beans1.
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- Journal of Biochemistry, 1999, v. 126, n. 5, p. 838, doi. 10.1093/oxfordjournals.jbchem.a022524
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- Article
Binding Affinity of N-Glycans for Aromatic Amino Acid Residues: Implications for Novel Interactions between N-Glycans and Proteins1.
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- Journal of Biochemistry, 1999, v. 126, n. 2, p. 261, doi. 10.1093/oxfordjournals.jbchem.a022443
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- Article
Topological and Functional Characterization of the N-Glycans of Soybean (Glycine max) Agglutinin1.
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- Journal of Biochemistry, 1999, v. 126, n. 1, p. 212, doi. 10.1093/oxfordjournals.jbchem.a022425
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- Article
Promotion of Polypeptide Folding by Interactions with Asn-Glycans1.
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- Journal of Biochemistry, 1998, v. 124, n. 4, p. 857, doi. 10.1093/oxfordjournals.jbchem.a022190
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- Article
Oxidative Refolding of Bovine Pancreatic RNases A and B Promoted by Asn-Glycans1.
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- Journal of Biochemistry, 1998, v. 123, n. 3, p. 516, doi. 10.1093/oxfordjournals.jbchem.a021966
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- Article
Structural Characterization of an α-Amylase Inhibitor from a Wild Common Bean (Phaseolus vulgaris): Insight into the Common Structural Features of Leguminous α-Amylase Inhibitors.
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- Journal of Biochemistry, 1997, v. 121, n. 2, p. 350, doi. 10.1093/oxfordjournals.jbchem.a021594
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- Article
A Chaperone-Like Function of Intramolecular High-Mannose Chains in the Oxidative Refolding of Bovine Pancreatic RNase B1.
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- Journal of Biochemistry, 1996, v. 120, n. 3, p. 474, doi. 10.1093/oxfordjournals.jbchem.a021435
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- Article
Complete Sequence, Subunit Structure, and Complexes with Pancreatic α-Amylase of an α-Amylase Inhibitor from Phaseolus vulgaris White Kidney Beans.
- Published in:
- Journal of Biochemistry, 1996, v. 120, n. 1, p. 177, doi. 10.1093/oxfordjournals.jbchem.a021381
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- Article