Works by Yahui Guo

Results: 109

The Antibacterial and Anti-Inflammatory Potential of Cinnamomum camphora chvar. Borneol Essential Oil In Vitro.

Published in:

Plants (2223-7747), 2025, v. 14, n. 12, p. 1880, doi. 10.3390/plants14121880

By:

Xiao, Shanshan;
Yu, Hang;
Guo, Yahui;
Cheng, Yuliang;
Yao, Weirong

Publication type:

Article

Ultrasensitive and selective detection of Hg2+ using fluorescent phycocyanin in an aqueous system.

Published in:

Journal of Environmental Science & Health. Part A. Toxic/Hazardous Substances & Environmental Engineering, 2021, v. 56, n. 8, p. 886, doi. 10.1080/10934529.2021.1935600

By:

Girmatsion, Mogos;
Adhanom, Awet;
Gebremedhin, Henok;
Mahmud, Abdu;
Yunfei Xie;
Yuliang Cheng;
Hang Yu;
Weirong Yao;
Yahui Guo;
He Qian

Publication type:

Article

Multi-objective trajectory planning for connected and autonomous vehicles in mixed traffic flow.

Published in:

Journal of Engineering & Applied Science, 2025, v. 72, n. 1, p. 1, doi. 10.1186/s44147-025-00642-8

By:

Li, Hui;
Ge, Yunfei;
Guo, Yahui;
Guan, Yu;
Zhang, Xu

Publication type:

Article

Multiple types of logic gates based on a single G-quadruplex DNA strand.

Published in:

Scientific Reports, 2014, p. 1, doi. 10.1038/srep07315

By:

Yahui Guo;
Lu Zhou;
Lijun Xu;
Xiaodong Zhou;
Jiming Hu;
Renjun Pei

Publication type:

Article

UAV Multispectral Image-Based Urban River Water Quality Monitoring Using Stacked Ensemble Machine Learning Algorithms—A Case Study of the Zhanghe River, China.

Published in:

Remote Sensing, 2022, v. 14, n. 14, p. N.PAG, doi. 10.3390/rs14143272

By:

Xiao, Yi;
Guo, Yahui;
Yin, Guodong;
Zhang, Xuan;
Shi, Yu;
Hao, Fanghua;
Fu, Yongshuo

Publication type:

Article

Machine Learning-Based Approaches for Predicting SPAD Values of Maize Using Multi-Spectral Images.

Published in:

Remote Sensing, 2022, v. 14, n. 6, p. 1337, doi. 10.3390/rs14061337

By:

Guo, Yahui;
Chen, Shouzhi;
Li, Xinxi;
Cunha, Mario;
Jayavelu, Senthilnath;
Cammarano, Davide;
Fu, Yongshuo

Publication type:

Article

Comparison of Multi-Methods for Identifying Maize Phenology Using PhenoCams.

Published in:

Remote Sensing, 2022, v. 14, n. 2, p. 244, doi. 10.3390/rs14020244

By:

Guo, Yahui;
Chen, Shouzhi;
Fu, Yongshuo H.;
Xiao, Yi;
Wu, Wenxiang;
Wang, Hanxi;
Beurs, Kirsten de

Publication type:

Article

Integrating Spectral and Textural Information for Monitoring the Growth of Pear Trees Using Optical Images from the UAV Platform.

Published in:

Remote Sensing, 2021, v. 13, n. 9, p. 1795, doi. 10.3390/rs13091795

By:

Guo, Yahui;
Chen, Shouzhi;
Wu, Zhaofei;
Wang, Shuxin;
Robin Bryant, Christopher;
Senthilnath, Jayavelu;
Cunha, Mario;
Fu, Yongshuo H.;
Giannetti, Francesca;
Sanchez-Azofeifa, Arturo

Publication type:

Article

Logic gates based on G-quadruplexes: principles and sensor applications.

Published in:

Microchimica Acta, 2016, v. 183, n. 1, p. 21, doi. 10.1007/s00604-015-1633-2

By:

Guo, Yahui;
Yao, Weirong;
Xie, Yunfei;
Zhou, Xiaodong;
Hu, Jiming;
Pei, Renjun

Publication type:

Article

Inhibition of Candida albicans and induced vaginitis by sapindus water extract.

Published in:

Natural Product Research, 2021, v. 35, n. 17, p. 2987, doi. 10.1080/14786419.2019.1679136

By:

Li, Lu;
Qiu, Jindan;
Wei, Minping;
Xie, Yunfei;
Yu, Hang;
Guo, Yahui;
Cheng, Yuliang;
Yao, Weirong

Publication type:

Article

Rapid Surface-Enhanced Raman Spectroscopy Detection of Chlorothalonil in Standard Solution and Orange Peels with Pretreatment of Ultraviolet Irradiation.

Published in:

Bulletin of Environmental Contamination & Toxicology, 2021, v. 107, n. 2, p. 221, doi. 10.1007/s00128-021-03258-9

By:

Yu, Hang;
Xu, Lebei;
Yang, Fangwei;
Xie, Yunfei;
Guo, Yahui;
Cheng, Yuliang;
Yao, Weirong

Publication type:

Article

Label-Free Ratiometric Fluorescence Detection of Norovirus Nucleic Acids Based on G-quadruplex Integrated PCR Strategy.

Published in:

Food Analytical Methods, 2025, v. 18, n. 5, p. 830, doi. 10.1007/s12161-025-02756-4

By:

Liang, Tingna;
Du, Rong;
Wang, Mofan;
Luo, Rui;
Ni, Yunlong;
Guo, Yahui;
Huo, Xiang

Publication type:

Article

Non-destructive Monitoring of Staphylococcus aureus Biofilm by Surface-Enhanced Raman Scattering Spectroscopy.

Published in:

Food Analytical Methods, 2020, v. 13, n. 9, p. 1710, doi. 10.1007/s12161-020-01792-6

By:

Liu, Yang;
Yu, Hang;
Cheng, Yuliang;
Guo, Yahui;
Yao, Weirong;
Xie, Yunfei

Publication type:

Article

Incorporation of Heavy Water for Rapid Detection of Salmonella typhimurium by Raman Microspectroscopy.

Published in:

Food Analytical Methods, 2018, v. 11, n. 12, p. 3551, doi. 10.1007/s12161-018-1328-5

By:

Feng, Jingjing;
Yao, Weirong;
Guo, Yahui;
Cheng, Yuliang;
Qian, He;
Xie, Yunfei

Publication type:

Article

Simultaneous Determination of Erythromycin, Tetracycline, and Chloramphenicol Residue in Raw Milk by Molecularly Imprinted Polymer Mixed with Solid-Phase Extraction.

Published in:

Food Analytical Methods, 2018, v. 11, n. 2, p. 374, doi. 10.1007/s12161-017-1008-x

By:

Xie, Yunfei;
Hu, Qi;
Zhao, Mengyao;
Cheng, Yuliang;
Guo, Yahui;
Qian, He;
Yao, Weirong

Publication type:

Article

Recent advance in probiotics for the elimination of pesticide residues in food and feed: mechanisms, product toxicity, and reinforcement strategies.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 32, p. 12025, doi. 10.1080/10408398.2023.2246545

By:

Yuan, Shaofeng;
Yu, Hang;
Guo, Yahui;
Xie, Yunfei;
Cheng, Yuliang;
Qian, He;
Yao, Weirong

Publication type:

Article

G-quadruplex based biosensors for the detection of food contaminants.

Published in:

Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 27, p. 8808, doi. 10.1080/10408398.2022.2059753

By:

Du, Rong;
Yang, Xiebingqing;
Jin, Ping;
Guo, Yahui;
Cheng, Yuliang;
Yu, Hang;
Xie, Yunfei;
Qian, He;
Yao, Weirong

Publication type:

Article

Synergistic interactions of plant essential oils with antimicrobial agents: a new antimicrobial therapy.

Published in:

Critical Reviews in Food Science & Nutrition, 2022, v. 62, n. 7, p. 1740, doi. 10.1080/10408398.2020.1846494

By:

Ju, Jian;
Xie, Yunfei;
Yu, Hang;
Guo, Yahui;
Cheng, Yuliang;
Qian, He;
Yao, Weirong

Publication type:

Article

Rapid and ultrasensitive detection of food contaminants using surface-enhanced Raman spectroscopy-based methods.

Published in:

2021

By:

Guo, Yahui;
Girmatsion, Mogos;
Li, Hung-Wing;
Xie, Yunfei;
Yao, Weirong;
Qian, He;
Abraha, Bereket;
Mahmud, Abdu

Publication type:

Literature Review

Chemical food contaminants during food processing: sources and control.

Published in:

2021

By:

Li, Changjian;
Li, Changyan;
Yu, Hang;
Cheng, Yuliang;
Xie, Yunfei;
Yao, Weirong;
Guo, Yahui;
Qian, He

Publication type:

journal article

Application of starch microcapsules containing essential oil in food preservation.

Published in:

2020

By:

Ju, Jian;
Xie, Yunfei;
Guo, Yahui;
Cheng, Yuliang;
Qian, He;
Yao, Weirong

Publication type:

journal article

The inhibitory effect of plant essential oils on foodborne pathogenic bacteria in food.

Published in:

2019

By:

Ju, Jian;
Xie, Yunfei;
Guo, Yahui;
Cheng, Yuliang;
Qian, He;
Yao, Weirong

Publication type:

journal article

Application of edible coating with essential oil in food preservation.

Published in:

2019

By:

Ju, Jian;
Xie, Yunfei;
Guo, Yahui;
Cheng, Yuliang;
Qian, He;
Yao, Weirong

Publication type:

journal article

Simultaneous detection of multiple phenolic compounds in shrimps through gas chromatography–mass spectrometry coupled with a modified QuEChERS.

Published in:

European Food Research & Technology, 2024, v. 250, n. 3, p. 829, doi. 10.1007/s00217-023-04430-7

By:

Xing, Jiali;
Xu, Xiaorong;
Li, Yang;
Chen, Cancan;
Mao, Lingyan;
Luo, Xiaohu;
Shen, Jian;
Cheng, Hai;
Zhang, Shufen;
Guo, Yahui;
Gan, Ning

Publication type:

Article

Authentication of shiitake powder using HPLC fingerprints combined with chemometrics.

Published in:

European Food Research & Technology, 2022, v. 248, n. 4, p. 1117, doi. 10.1007/s00217-021-03950-4

By:

Guo, Yahui;
Sun, Kunxiu;
Cheng, Yuliang;
Yu, Hang;
Xie, Yunfei;
Zhang, Hongwei;
Yao, Weirong;
Qian, He

Publication type:

Article

Substantial increase of heat requirement for maturity of early rice due to extension of reproductive rather vegetative growth period in China.

Published in:

Theoretical & Applied Climatology, 2024, v. 155, n. 3, p. 1625, doi. 10.1007/s00704-023-04722-8

By:

Zhang, Yaru;
Guo, Yahui;
Wang, Shuxin;
Wu, Wenxiang;
Fu, Yongshuo H.

Publication type:

Article

Food-Induced Adverse Reactions: A Review of Physiological Food Quality Control, Mucosal Defense Mechanisms, and Gastrointestinal Physiology.

Published in:

Toxics, 2025, v. 13, n. 1, p. 61, doi. 10.3390/toxics13010061

By:

Guo, Dongdong;
Liu, Chang;
Zhu, Hongkang;
Cheng, Yuliang;
Huo, Xiang;
Guo, Yahui;
Qian, He

Publication type:

Article

Application of Raman spectroscopy in a correlation study between protein oxidation/denaturation and conformational changes in beef after repeated freeze–thaw.

Published in:

International Journal of Food Science & Technology, 2022, v. 57, n. 1, p. 719, doi. 10.1111/ijfs.15394

By:

Chen, Qingmin;
Xie, Yunfei;
Yu, Hang;
Guo, Yahui;
Cheng, Yuliang;
Yao, Weirong

Publication type:

Article

Determination of the Molecular Mechanism of Torularhodin against Hepatic Oxidative Damage by Transcriptome Analysis.

Published in:

Oxidative Medicine & Cellular Longevity, 2019, p. 1, doi. 10.1155/2019/7417263

By:

Li, Jiayi;
Guo, Yahui;
Cheng, Yuliang;
Pi, Fuwei;
Yao, Weirong;
Xie, Yunfei;
Qian, He

Publication type:

Article

Progress in plant phenology modeling under global climate change.

Published in:

SCIENCE CHINA Earth Sciences, 2020, v. 63, n. 9, p. 1237, doi. 10.1007/s11430-019-9622-2

By:

Fu, Yongshuo;
Li, Xinxi;
Zhou, Xuancheng;
Geng, Xiaojun;
Guo, Yahui;
Zhang, Yaru

Publication type:

Article

A Cellular Compatible Chitosan Nanoparticle Surface for Isolation and In Situ Culture of Rare Number CTCs.

Published in:

Small, 2015, v. 11, n. 40, p. 5444, doi. 10.1002/smll.201501718

By:

Sun, Na;
Wang, Jine;
Ji, Liya;
Hong, Shanni;
Dong, Jingjin;
Guo, Yahui;
Zhang, Kunchi;
Pei, Renjun

Publication type:

Article

Effects of Different Aboveground Structural Parts of Grass Strips on the Sediment-Trapping Process.

Published in:

Sustainability (2071-1050), 2021, v. 13, n. 14, p. 7591, doi. 10.3390/su13147591

By:

Luo, Mingjie;
Pan, Chengzhong;
Cui, Yongsheng;
Guo, Yahui;
Wu, Yun

Publication type:

Article

Impacts of Climate and Phenology on the Yields of Early Mature Rice in China.

Published in:

Sustainability (2071-1050), 2020, v. 12, n. 23, p. 10133, doi. 10.3390/su122310133

By:

Guo, Yahui;
Wu, Wenxiang;
Liu, Yumei;
Wu, Zhaofei;
Geng, Xiaojun;
Zhang, Yaru;
Bryant, Christopher Robin;
Fu, Yongshuo

Publication type:

Article

Ground Deformation Analysis Using InSAR and Backpropagation Prediction with Influencing Factors in Erhai Region, China.

Published in:

Sustainability (2071-1050), 2019, v. 11, n. 10, p. 2853, doi. 10.3390/su11102853

By:

Wang, Yuyi;
Guo, Yahui;
Hu, Shunqiang;
Li, Yong;
Wang, Jingzhe;
Liu, Xuesong;
Wang, Le

Publication type:

Article

Assessing Potential Climate Change Impacts and Adaptive Measures on Rice Yields: The Case of Zhejiang Province in China.

Published in:

Sustainability (2071-1050), 2019, v. 11, n. 8, p. 2372, doi. 10.3390/su11082372

By:

Guo, Yahui;
Wu, Wenxiang;
Du, Mingzhu;
Bryant, Christopher Robin;
Li, Yong;
Wang, Yuyi;
Huang, Han

Publication type:

Article

Quantifying Spatio-Temporal Patterns of Rice Yield Gaps in Double-Cropping Systems: A Case Study in Pearl River Delta, China.

Published in:

Sustainability (2071-1050), 2019, v. 11, n. 5, p. 1394, doi. 10.3390/su11051394

By:

Guo, Yahui;
Wu, Wenxiang;
Bryant, Christopher Robin

Publication type:

Article

Radiometric Calibration for Multispectral Camera of Different Imaging Conditions Mounted on a UAV Platform.

Published in:

Sustainability (2071-1050), 2019, v. 11, n. 4, p. 978, doi. 10.3390/su11040978

By:

Guo, Yahui;
Senthilnath, J.;
Wu, Wenxiang;
Zhang, Xueqin;
Zeng, Zhaoqi;
Huang, Han

Publication type:

Article

The combination of hexanal and geraniol in sublethal concentrations synergistically inhibits quorum sensing in Pseudomonas fluorescens—In vitro and in silico approaches.

Published in:

Journal of Applied Microbiology, 2022, v. 133, n. 4, p. 2122, doi. 10.1111/jam.15446

By:

Yu, Hang;
Liu, Yu;
Yang, Fangwei;
Xie, Yunfei;
Guo, Yahui;
Cheng, Yuliang;
Yao, Weirong

Publication type:

Article

Interaction between Six Waxy Components in Summer Black Grapes (Vitis vinifera) and Mancozeb and Its Effect on the Residue of Mancozeb.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 9, p. 7705, doi. 10.3390/ijms24097705

By:

Guo, Boru;
Wen, Aying;
Yu, Hang;
Guo, Yahui;
Cheng, Yuliang;
Xie, Yunfei;
Qian, He;
Yao, Weirong

Publication type:

Article

Chicoric Acid Prevents Neuroinflammation and Neurodegeneration in a Mouse Parkinson's Disease Model: Immune Response and Transcriptome Profile of the Spleen and Colon.

Published in:

International Journal of Molecular Sciences, 2022, v. 23, n. 4, p. 2031, doi. 10.3390/ijms23042031

By:

Wang, Ning;
Li, Rui;
Feng, Bainian;
Cheng, Yuliang;
Guo, Yahui;
Qian, He

Publication type:

Article

The Intervention and Mechanism of Action for Aloin against Subchronic Aflatoxin B1 Induced Hepatic Injury in Rats.

Published in:

International Journal of Molecular Sciences, 2021, v. 22, n. 21, p. 11620, doi. 10.3390/ijms222111620

By:

Hua, Hanyi;
Sheng, Jie;
Cui, Yan;
Zhang, Wenyi;
Hu, Bin;
Cheng, Yuliang;
Guo, Yahui;
Qian, He

Publication type:

Article

Rapid magnetization and removal of microplastics from environment and food based on magnetic metal-organic framework Fe3O4@SiO2@MIL-53(Al).

Published in:

Environmental Science & Pollution Research, 2023, v. 30, n. 55, p. 117373, doi. 10.1007/s11356-023-30314-0

By:

Liu, Qingrun;
Chen, Yulun;
Chen, Zhe;
Xie, Yunfei;
Yu, Hang;
Yuan, Shaofeng;
Guo, Yahui;
Cheng, Yuliang;
Qian, He;
Yao, Weirong

Publication type:

Article

A Quantitative Study on English Polyfunctional Words.

Published in:

Glottometrics, 2021, v. 50, p. 42, doi. 10.53482/2021_50_387

By:

Lu Wang;
Yahui Guo;
Chengcheng Ren

Publication type:

Article

Optimizing Enzymatic Processes for Enhanced Nutritional and Organoleptic Properties of Chicken Bones.

Published in:

Foods, 2025, v. 14, n. 7, p. 1217, doi. 10.3390/foods14071217

By:

Zhang, Yuanyuan;
Yu, Shengjiang;
Liu, Chang;
Jiang, Shuai;
Wang, Haili;
Cheng, Yuliang;
Guo, Yahui;
Qian, He

Publication type:

Article

Study on the Correlations between Quality Indicators of Dry-Aged Beef and Microbial Succession during Fermentation.

Published in:

Foods, 2024, v. 13, n. 10, p. 1552, doi. 10.3390/foods13101552

By:

Cheng, Yuliang;
Meng, Yiyun;
Xu, Lin;
Yu, Hang;
Guo, Yahui;
Xie, Yunfei;
Yao, Weirong;
Qian, He

Publication type:

Article

Applicable Strains, Processing Techniques and Health Benefits of Fermented Oat Beverages: A Review.

Published in:

Foods, 2023, v. 12, n. 8, p. 1708, doi. 10.3390/foods12081708

By:

Yu, Qian;
Qian, Jiaqin;
Guo, Yahui;
Qian, He;
Yao, Weirong;
Cheng, Yuliang

Publication type:

Article

Lycopene-Loaded Bilosomes Ameliorate High-Fat Diet-Induced Chronic Nephritis in Mice through the TLR4/MyD88 Inflammatory Pathway.

Published in:

Foods, 2022, v. 11, n. 19, p. 3042, doi. 10.3390/foods11193042

By:

Liu, Chang;
Liu, Yu;
Wang, Ciwan;
Guo, Yahui;
Cheng, Yuliang;
Qian, He;
Zhao, Yong

Publication type:

Article

Effects of Vegetation Phenology on Ecosystem Water Use Efficiency in a Semiarid Region of Northern China.

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.945582

By:

Yaru Zhang;
Jing Zhang;
Jianyang Xia;
Yahui Guo;
Fu, Yongshuo H.

Publication type:

Article

Isolation and Metagenomic Analysis of Halophilic Microorganisms from Jintan Salt Mine in China.

Published in:

Geomicrobiology Journal, 2025, v. 42, n. 2, p. 137, doi. 10.1080/01490451.2024.2439918

By:

He, Xiaoxuan;
Lu, Jiamin;
Wang, Weidong;
Chen, Liuping;
Dai, Qiuxia;
Hu, Yuhang;
Xu, Junhui;
Guo, Yahui

Publication type:

Article

Inhibitory effects of hexanal on acylated homoserine lactones (AHLs) production to disrupt biofilm formation and enzymes activity in Erwinia carotovora and Pseudomonas fluorescens.

Published in:

Journal of Food Science & Technology, 2023, v. 60, n. 1, p. 372, doi. 10.1007/s13197-022-05624-9

By:

Zhang, Ying;
Yu, Hang;
Xie, Yunfei;
Guo, Yahui;
Cheng, Yuliang;
Yao, Weirong

Publication type:

Article